Restaurants in Vancouver in 2026

Yah Yah Ya Ramen in Vancouver

Yah Yah Ya Ramen

British Columbia, Vancouver
Open Now Closed
Yah Yah Ya Ramen stands out in Vancouver's bustling culinary scene with its authentic Japanese ambiance and a savory selection of traditional ramen. Esteemed for its rich, flavorful broth and perfectly cooked noodles, this spot invites ramen enthusiasts to explore a diverse menu that promises a delightful taste in every bowl. It's a must-visit for anyone craving an authentic ramen experience in the heart of Vancouver.
Marutama Ra-men in Vancouver

Marutama Ra-men

British Columbia, Vancouver
Open Now Closed
Marutama Ra-men stands out in Vancouver's dynamic dining scene as a hotspot for authentic Japanese ramen enthusiasts. Renowned for its signature Toripaitan broth, a rich and creamy chicken soup, this cozy eatery offers a menu that celebrates the simplicity and depth of traditional flavors. Each bowl is a craft of perfection, featuring handmade noodles, succulent char siu, and a variety of fresh toppings. A must-visit for a genuine taste of Japan.
JINYA Ramen Bar in Vancouver

JINYA Ramen Bar

British Columbia, Vancouver
Open Now Closed
JINYA Ramen Bar in Vancouver is a premier dining destination for authentic Japanese ramen. With a focus on rich flavors and high-quality ingredients, JINYA offers a diverse menu that includes a variety of savory broth options, exquisite noodles, and perfectly paired toppings. Ideal for both casual lunches and intimate dinners, it's a must-visit for those craving an unforgettable ramen experience in the heart of the city.
Ramen Gojiro in Vancouver

Ramen Gojiro

British Columbia, Vancouver
Open Now Closed
Portion, Quality, Taste, Service, Food
Taishoken Ramen in Vancouver

Taishoken Ramen

British Columbia, Vancouver
Open Now Closed
Tasty, Seating, Chef, Bar

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Ferda Donair

British Columbia
Open Now Closed
The donair was brought to Halifax by Greek immigrants in the mid-1970s. Among those who helped shape its Canadian story was Lebanese immigrant Chawki El-Homeira, who opened his own donair shop before following Haligonian oil-patch workers to Alberta in the early 1980s. There, he changed his name to Charles Smart and opened Alberta’s first donair shop, helping establish what would go on to become the province’s unofficial food over the next four decades.
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French Creek Pub

British Columbia
Open Now Closed
Welcome to the French Creek Pub! We are known for our excellent fish and chips and more specifically, our mega PARTY BOAT featuring all types of seafood. Come by and have a Fish Bowl Cocktail and some great classic Pub Food! Our Vancouver location is at the base of the Burrard Hotel! This location also serves BREAKFAST every day at 9am! Is it your BIRTHDAY? Come by and get a FREE APPETIZER if you take a picture with our BASS HAT on! Monday - 10% OFF TASTER TOWERS Tuesday - 50% OFF WINGS Wednesday - SPIN THE WHEEL - 6-8PM Thursday - ALL DAY HAPPY HOUR Friday - 10% off FISH AND CHIPS OR FISHBOWL COCKTAILS Saturday - $10 FISHERMAN SHAFTS Sunday - $10 OFF THE PARTY BOAT BOOK YOUR TABLE ONLINE: www.frenchcreekpub.com
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Amogha Indian Kitchen & Bar

British Columbia, Vancouver
Open Now Closed
We spent two years travelling the subcontinent — not as tourists, but as students. What we brought back to Vancouver's Main Street isn't fusion food. It's the real thing, cooked with the craft and intention it deserves. Alongside the kitchen, we built a bar that treats Indian aromatics — tamarind, cardamom, saffron, rose — as the primary ingredients they are. Every cocktail pairs with something on the menu.
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Tayybeh

British Columbia
Open Now Closed
Tayybeh brings the warmth of Syrian hospitality to every table through exceptional Middle Eastern and Mediterranean cuisine made for sharing. Our menu celebrates generations of family recipes with vibrant mezze, freshly prepared wraps, grilled specialties, handcrafted desserts, and seasonal dining experiences. Whether you\'re joining us for lunch, celebrating with family and friends, hosting a corporate gathering, or planning a special event, every meal is thoughtfully prepared and served with the kindness, generosity, and hospitality that have always been at the heart of our culture.
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