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Ragazzi Restobar - Halifax, Nova Scotia
Nova Scotia, Halifax
Open Now
Closed
5187 Salter Street, Halifax, NS B3J 1E6, Canada (Nova Scotia, Halifax)
04:00 PM - 09:00 PM (Today)
Mon: 04:00 PM - 09:00 PM
Tue - Wed: 03:00 PM - 09:30 PM
Thu: 11:30 AM - 09:30 PM
Fri: 11:30 AM - 08:30 PM
Sat: 11:00 AM - 10:00 PM
Sun: 11:00 AM - 09:00 PM
Tue - Wed: 03:00 PM - 09:30 PM
Thu: 11:30 AM - 09:30 PM
Fri: 11:30 AM - 08:30 PM
Sat: 11:00 AM - 10:00 PM
Sun: 11:00 AM - 09:00 PM
Ragazzi Restobar offers a vibrant and cozy dining experience in the heart of Halifax. Fusing the warmth of Italian traditions with a contemporary flair, it’s the perfect spot to enjoy delicious handcrafted pizzas, flavorful pastas, and enticing Mediterranean-inspired dishes. With a carefully curated wine list and a selection of inventive cocktails, Ragazzi Restobar provides a welcoming atmosphere for both intimate dinners and lively gatherings. Come savor the essence of Italy with a Nova Scotian twist!
Check out TOP-10 Best Italian restaurants in Halifax, Nova ScotiaMenu
Menu
Disclaimer:
Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Sides
Desserts
Pasta
Entrée
Antipasti
Pizza
Sides
Parmigiana & herb frites
$18
Desserts
Tiramisu
$18
Espresso drenched cake layers enhanced with a mouth watering mascarpone cheese mousse, topped with a dusting of cocoa sugar.
Cheesecake
$17
the Tower of Power is a jumbo-sized New York style cheesecake enhanced with a subtle vanilla flavour.
Pasta
Penne Florentina
$32
Vegetarian. Traditional Italian pesto, mushrooms, peas, and cherry tomatoes served in a béchamel crema sauce.
Tagliatelle Alla Bolognese
$32
Beef, pork, and veal in an Italian-style meat sauce on egg-noodle pasta.
Linguine with Meatballs
$33
3 homemade meatballs in a pomodoro sauce with parmigiano.
Risotto Funghi
$33
Gluten free. Porcini, portobello, and cremini mushrooms, finished with a 12-year-aged parmigiano.
Nonna's Homemade Gnocchi
$32
Vegetarian. Choice of rosé, tomato, pesto cream or meat sauce.
Linguine Pescatore
$42
2 shrimps, 2 scallops, and mussels in a pomodoro sauce.
Penne Alla Vodka
$32
Onions, garlic, Parmigiano, and pancetta in a rosé sauce.
Entrée
Nonna's Lasagna
$35
Classic homemade three-meat lasagna topped with béchamel crema sauce and served with a choice of Caesar or house salad.
Chicken or Veal Parmigiano
$43
Breaded cutlets, mozzarella cheese, and pomodoro sauce with a side of tagliatelle in a rosé sauce.
Antipasti
Caesar Salad
$19
Vegetarian. Smoky bacon, toasted homemade croutons, classic Caesar dressing, and Parmigiano.
Calamari Fritti
$25
Flash-fried, tossed with herbs served in a pomodoro sauce.
Mussels
$23
Fresh herbs, in your choice of white wine or pomodoro sauce.
Antipasto Board
$37
Cacciatore salami, spicy salami, prosciutto, capocollo, fior di latte, aged parmigiano, Asiago, and Italian pickled vegetable medley, served with 3 crostini.
Bruschetta
$22
Vegetarian. 4 pieces of grilled crostini with fresh tomatoes, basil, and olive oil.
Polpette
$25
Three homemade meatballs stuffed with pork, veal, beef and ricotta cheese, finished in our homemade pomodoro sauce, topped with Parmigiano and served with two crostini
Shrimp and Scallop Sambuca
$32
3 jumbo shrimps and 2 scallops, roasted cherry tomatoes, and roasted green peppers on a skillet with flaming sambuca.
Nonna's Handmade Focaccia
$14
Served with tuscan bomba olive oil.
Caprese Salad
$23
Vegetarian. Fresh fior di latte mozzarella, fresh ripe tomatoes, and sicilian olives in tuscan olive oil balsamic glaze.
Pizza
Pizza Vegetariana
$26
Vegetarian. Pomodoro sauce and fior di latte mozzarella with seasonal vegetables.
Pizza Ragazzi
$30
Pesto sauce and fior di latte mozzarella with chicken, roasted cherry tomatoes finished with roasted garlic aioli.
Pizza Margherita
$23
Pomodoro sauce and fior di latte mozzarella with fresh basil and roasted cherry tomatoes.
Pizza Diavola
$29
Pomodoro sauce and fior di latte mozzarella with pancetta and spicy salami.
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