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India47 Restaurant Bar - Tecumseh, Ontario

Indian, Indian, Casual Dining
India47 Restaurant Bar photo1
Ontario, Tecumseh
Open Now Closed
1640 Lesperance Road, Tecumseh, Ontario N8N 1Y3, Canada (Ontario, Tecumseh)
+1 (519) 739-1947
04:00 PM - 09:00 PM (Today)
Mon - Tue: 04:00 PM - 09:00 PM
Wed - Thu: 12:00 PM - 09:30 PM
Fri - Sat: 12:00 PM - 10:30 PM
Sun: 02:00 PM - 09:30 PM

India47 Restaurant Bar offers a vibrant culinary journey through the rich flavors of Indian cuisine in the heart of Tecumseh, Ontario. With a menu that blends traditional recipes and modern techniques, guests can savor a diverse selection of dishes, from aromatic curries to sizzling tandoori specialties. The chic and welcoming atmosphere, paired with exceptional service, makes it an ideal spot for both intimate dinners and lively gatherings. Enjoy a unique dining experience that brings the essence of India to your plate.

Check out TOP-10 Best Indian restaurants in Tecumseh, Ontario
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Appetizers
Entrées
Salads
Hakka
Breads
Sides
Desserts

Appetizers

Murgh Malai Tikka

$14
Gluten free. Bite size pieces of chicken cooked in a creamy marinade with yogurt, ginger, garlic and chilli.

Chilli Chicken Wings

$14
Spicy. Fried chicken cooked with fresh chillies, tossed in the chef's secret fusion sauce.

Amritsari Macchi

$14
Gluten free. Crispy seasonal fish battered in graham flour and spices.

Tandoori Chicken

$13
Gluten free, spicy. Chicken marinated with traditional spices, cooked in the tandoor.

Paneer Tikka

$12
Spicy, vegan, vegetarian. Handcrafted cheese, marinated in a creamy tomato sauce and spices, cooked tandoori style.

Tandoori Chicken Tikka

$14
Gluten free, spicy. Boneless chicken breast marinated in traditional spices cooked to perfection in the tandoor.

Samosa Chaat

$8
Aloo matar ka samosas, served with chickpeas in our homemade chutney and yogurt.

Veg Galouti Kebab

$12
Melting veg sliders blended and pan fried to perfection.

Chaat Papri

$9
Crispy flakes mixed with chickpeas, potatoes, yogurt and chutney.

Aloo Matar Ka Samosa

$7
Crispy pastries filled with seasoned potatoes and peas.

Vegetable Shami Kebab

$12
Mix vegetable finished in Lucknow style slider.

Onion Bhaji

$7
Gluten free.Vegan. Fried marinated onion fritters.

Butter Chicken Buffalo Wings

$14
Spicy. Fried chicken wings, tossed in a butter chicken and Buffalo sauce combination.

Masala Wings

$14
Spicy. Fried chicken wings, coated in masala and A House - made spice mix.

Century 47 Wing Platter

$75
100 pcs of wings.

Hara Bhara Kebab

$14
mouthwatering vegetarian kebabs made from spinach and desi style condiments.

Butter Chicken Poutine

$14
Gluten free. Crispy fries coated in butter chicken and MTL cheese curds.

Beetroot Kebab

$12
Finely chopped beets with bread crumbs , deep fried.

Entrées

Chicken Biryani

$19
Chicken cooked with rice in dumpukht style.

Paneer Lababdar

$16
Gluten free, vegetarian. Soft handcrafted cheese cubes cooked in a spicy tomato cashew, and cream sauce.

Malai Kofta

$17
Vegetarian. Handcrafted cheese dumplings immersed in a rich cashew nut curry.

Yellow Dal Tadka

$12
Gluten free, vegan. Yellow lentils simmered in pungent spices tempered with dry chillies, bay leaves, and cumin seeds.

Aloo Gobhi

$15
Gluten free, vegan. Simple, homely, and tasty, potato and cauliflower stir fried.

Vegetable Biryani

$14
Vegetarian. Rice cooked with mixed vegetables, and Indian spices.

Chana Masala

$13
Gluten free, vegan. Chickpeas simmered in curry with exotic herbs and spices.

Saag Paneer

$15
Gluten free, vegetarian. Fresh handcrafted cheese cubes sautéed in spinach and mixed greens cooked in a medley of spices.

Dal Makhni

$14
Gluten free, vegetarian. Black lentils, red kidney beans and aromatic spices simmered overnight in ghee, the classic Punjabi way.

Kadai Mushroom

$15
Gluten free, spicy, vegan. Fresh mushrooms cooked in an onion, bell pepper, and tomato curry.

Egg Roast Biryani

$17
Kolkata style egg biryani.

Seafood Biryani

$20
Rice cooked with shrimp in Hyderabadi style.

Kadai Paneer

$15
Gluten free, spicy, vegetarian. Soft homemade cheese chunks cooked in onion, green peppers, ginger, tomatoes, and fragrant spices.

Baigan Ka Bharta (Smoked )

$14
Gluten free, vegan. Eggplants cooked with onion, tomatoes, and green chilli.

Delhi Butter Chicken

$19
Gluten free. Tandoori chicken breast simmered in a delicately spiced creamy tomato sauce.

Goat Curry

$20
Gluten-free. Spicy. Goat cooked to perfection in a five-spice masala and finished with an aromatic tomato sauce.

Chicken Vindaloo

$19
Gluten free, spicy. Chicken simmered in tangy curry sauce with rare spices.

Chicken Tikka Masala

$19
Gluten free, spicy. Boneless chicken breast marinated in traditional spices cooked to perfection.

Hyderabadi Chicken

$19
Gluten free, spicy. Chicken thigh cooked in a spicy curry with the delicious flavours of coconut milk and curry leaves.

Lamb Vindaloo

$21
Gluten free, spicy. Lamb with a heavenly aroma of fresh cinnamon, mustard seeds, cloves, and rare spices.

Lamb Saag

$21
Gluten free, spicy. Lamb sautéed in spinach and mixed greens cooked in a medley of spices.

Kadai Chicken

$19
Gluten free, spicy. Chicken breast roasted and cooked with chopped onions,juliennes of green peppers, ginger, tomatoes and spices.

Chicken Curry

$17
Gluten free. Chicken thigh cooked to perfection in a five spice masala and finished with an aromatic tomato sauce.

Chicken Lababdar

$19
Gluten free. Boneless pieces of grilled chicken prepared in tomato, onion, and cashew gravy with a hint of coriander.

Lamb Rogan Josh

$21
Gluten free, spicy. A delicacy from The Valley of Kashmir, cooked in a rich tomato and yogurt curry.

Goan Fish Curry

$19
Spicy. Fish cooked with subtle Indian goan style coconut curry.

Shrimp Dopiaza

$19
Gluten free, spicy. Shrimp cooked in a flavourful onion sauce and Indian spices.

Sarson Ka Saag

$16
Vegetarian.

Chicken Saag

$17
Gluten free, spicy. Chicken sautéed in spinach and mixed greens cooked in a medley of spices.

Tandoori Rack of Lamb

$32
Gluten free. Four pieces of lamb chops marinated in india 47 spices.

Salads

Rainbow Mango Salad

$14
Sweet and tangy rainbow mango salad.

Minty Caesar Salad

$13
Gluten free, vegetarian. Crisp Romaine hearts tossed in house - made Caesar dressing.

Hakka

Hakka Noodles

$14
Flat noodles finished in hakka style.

Chilli Chicken

$16
Spicy. Chicken cooked with fresh chillies, bell peppers, garlic and onions cooked with the chef's secret fusion twist.

Chilli Fish

$17
Spicy. Seasonal fish battered with the chef's secret fusion twist.

Veggie Manchurian

$14
Manchurian.

Chilli Paneer

$14
Spicy, vegetarian. Paneer (handcrafted cheese) made with chilli peppers cooked with the chef's secret fusion twist.

Chili Mushrooms

$14
Stir-fried mushrooms and vegetables tossed in a spicy chili sauce.

Breads

Garlic Naan

$4
Traditional northern Indian bread with garlic and herbs baked and cooked in the tandoor.

Butter Naan

$4
Traditional northern Indian bread baked in the tandoor topped with butter.

Naan

$3
Traditional northern Indian bread baked in the tandoor.

Tandoori Roti

$3
A classic vegan whole wheat bread cooked in the tandoor.

Ajwaini Parantha

$1
Whole wheat flatbread layered with carom seeds, traditionally pan-fried.

Gobhi Parantha

$1
Whole wheat flatbread typically stuffed with spiced grated cauliflower, cooked on a griddle.

Laccha Paratha

$5
Artfully multi-layered, whole wheat traditional bread baked in the tandoor, topped with butter.

Methi Parantha

$1
Whole wheat layered bread infused with fenugreek leaves and cooked on a griddle.

Sides

Steamed Rice

$4
Gluten free, vegan.

Raita

$3
Gluten free, vegetarian. Diced cucumber in a fresh handcrafted yogurt.

Chutney

$2
Gluten free, vegetarian. Choose tamarind, mint, or mango.

Pickle

$2
Gluten free, vegan.

Desserts

Rasmalai (2 Pcs.)

$5
Soft delicious milk cake soaked in sugar and rose syrup.

Gulab Jamun (2 Pcs.)

$5
Soft delicious cake balls made of milk and flour soaked in rose flavored sugar syrup.

Gajar Ka Halwa Homestyle

$6
Vegetarian. Speciality Indian dessert.

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