Perles et Paddock - Montreal, Quebec

We went there for Father's Day brunch, and it was great. First time for us, the restaurant is beautiful, with lots of space. Service was some of the best I've had in Montréal, extremely attentive and friendly. This really felt like the sort of attentive service you'd get in a very high ... end restaurant, which took us by surprise based on how casual and friendly the vibe was. The service was definitely a highlight, especially with our 2 little kids. Food wise, everything we ordered was delicious and presented beautifully. Would 100% come back for another brunch or try out their dinner menu. Read more

This brunch place has a great menu full of tasty choices. The staff is super friendly and really knows their stuff. Our host could speak four languages and explained everything very well, making us feel right at home in Montreal. We tried the sweet potato waffles with a special breaded ... egg yolk and eggs benedict, which were both amazing. There’s also plenty of vegetarian options. I’d definitely go back to check out the bar section. Read more

Wow, not even exagerating when I say it was perfection. We were a table of 6 and tried their Mother's Day menu this weekend $60 for 3 course meal: salad, main dish & dessert. It was so worth it- my friends and I even ordered 3 extra dishes "just to ... try/taste". Staff was kind and explained every dish we got! ❤️ Thanks Perles et Paddock, it was truly refreshing. Read more

You can't tell from the outside but this place is beautifully decorated. The huge skylight and greenery make you feel like you're outside. But the main attractions are definitely the drinks and food. How lovely is it to go out with friends to an omnivore restaurant and have such amazing vegan ... options! Every single item we tried was amazing and same for the cocktails. Will definitely go back and recommend this to vegans and non-vegans alike! 😙👌 Read more

When we reserved a brunch date we had no idea we'd be stepping into a beautifully decorated restaurant with trees, vines and a giant skylight window that made us feel like we were on vacation in mid-February. The forest-like decor was only the beginning of an incredible time. We started with some ... exceptionally crafted cocktails and mimosas (obviously). Then we ordered our food. WOW. The sweet potato waffles with autumn spices and apricot almost had us fainting from deliciousness and the tender yet crispy, spicy honey fried chicken was among the best we've ever had. Both dishes were packed with a genius mix of intense flavours we haven't been able to stop thinking about. And to top it all off the phenomenal attitude and efficiency of every one of the four people who served us gave us a renewed respect for an industry we thought was dying. We were extremely impressed by every part of our experience and we can't wait to return for supper. Read more