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Restaurant Amaranto - Montreal, Quebec

Mexican
Restaurant Amaranto photo1
Quebec, Montreal
Open Now Closed
4848 Boulevard Saint-Laurent, Montreal, Quebec H2T 1R5, Canada (Quebec, Montreal)
+1 (514) 510-1225
05:00 PM - 11:00 PM (Today)
Tue - Wed: 05:00 PM - 10:00 PM
Thu - Sat: 05:00 PM - 11:00 PM

Restaurant Amaranto offers a vibrant culinary escape in Montreal, celebrating the rich and diverse flavors of Mexican cuisine. Renowned for its authentic dishes crafted with fresh, local ingredients, Amaranto provides a warm and inviting atmosphere where traditional recipes meet modern flair. Enjoy a menu brimming with flavorful tacos, aromatic moles, and handcrafted cocktails, all served with genuine hospitality that transports you straight to the heart of Mexico.

Check out TOP-10 Best Mexican restaurants in Montreal, Quebec
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Les entrées / Appetizers
Les soupes / Soups
Les salades / Salads
Les spécialités maison / Specialities of The House
Plats de garniture / Side Orders
Desserts
Breuvages froids / Cold Drinks
Breuvages chauds / Hot Drinks

Les entrées / Appetizers

Guacamole

$13
Le "guacamole" de Amaranto est élaboré à base de purée d'avocats à la consistance onctueuse, de feuilles de coriandre fraîche, d'oignons et de tomate fraîche finement hachées, ainsi que de jus de citron, le tout servi avec des chips de tortilla maison. / Our “guacamole” is made of mashed avocados with a creamy texture mixed with fresh chopped cilantro leaves, onion and lime juice. Garnished with chopped tomato and served with homemade corn tortilla chips.

Quesadilla aux champignons / Mushroom Quesadilla

$6.5
Quesadilla moelleuse farcie de champignons sautés assaisonnés d'epazote (fine herbe fraîche mexicaine utilisée dans la cuisine mexicaine traditionnelle). Les quesadillas de Amaranto sont faites avec des tortillas de blé d'inde molles faites à la main et farcies de fromage Oaxaca (fromage frais moelleux) fondu. / Non-fried quesadilla with sautéed mushrooms seasoned with “epazote” (Mexican herb used to flavour some traditional Mexican dishes).

Quesadilla aux feuilles de cactus / Cactus Quesadilla

$6.5
Quesadilla moelleuse farcie de feuilles de cactus assaisonnées d'ail et d'origan mexicain. Les quesadillas de Amaranto sont faites avec des tortillas de blé d'inde molles faites à la main et farcies de fromage Oaxaca (fromage frais moelleux) fondu. / Non-fried quesadilla with sautéed cactus seasoned with garlic and Mexican oregano.

Sopes

$5
Les sopes de Amaranto sont des petites tortillas moelleuse épaisses aux bordures pincées, recouvertes d'une purée de haricots noir frits, de crème sûre, de fromage émietté et de laitue. / Our “sopes” are small, thick, handmade corn-dough tortillas with pinched sides, topped with refried beans, sour cream, crumbled Feta cheese and lettuce.

Quesadilla aux crevettes / Shrimp Quesadilla

$7.5
Quesadilla frite farcie de crevettes sautées au piment "chipotle", garnie de laitue. Les quesadillas de Amaranto sont faites avec des tortillas de blé d'inde molles faites à la main et farcies de fromage Oaxaca (fromage frais moelleux) fondu. / Fried quesadilla with sautéed shrimp and “chipotle” pepper, garnished with lettuce.

Les soupes / Soups

Soupe à l'avocat / Avocado Soup

$8
Soupe à base de bouillon de poulet, de purée d'avocat et de graines de grenade, décorée d'une tranche de lime et de languettes de tortilla frites. / Chicken broth with avocado purée, pomegranate seeds, a slice of lime, and strips of fried tortillas. (diced tomatoes instead of pomegranate seeds when out of season).

Les salades / Salads

Salade aux feuilles de cactus / Cactus Salad

$13
Des feuilles de cactus cuites accompagnées de feuille de coriandre, de tomate fraîche et d'oignon hachés, garnie de fromage, d'origan mexicain et d'huile d'olive. Servie avec des chips de tortilla maison. / Cactus plant mixed with fresh cilantro leaves, tomato, onion, crumbled Feta cheese, Mexican oregano and olive oil. Served with homemade corn tortilla chips.

Les spécialités maison / Specialities of The House

Tacos moelleux au chorizo / Chorizo Tacos

$16.25
Trois tacos moelleux farcis a la saucisse mexicaine épicée et au fromage "Oaxaca" fondu, garnis de haricots noirs et une salade "pico de gallo" (tomate fraise, oignon et feuilles de coriandre hachés, jus de lime et huile d'olive) fraîche. / Three soft-shell tacos filled with Mexican grounded spicy sausage mixed with melted Mozzarella cheese and garnished with beans and fresh salad “pico de gallo”.

Tacos moelleux al pastor / Tacos al Pastor

$16.25
Quatre tacos moelleux farcis au porc mariné dans un mélange de piments séchés et épices, garnis d'ananas et d'oignon hachés et de coriandre fraîche, ainsi que de concombre et radis. / Four soft-shell tacos filled with pork marinated in a mix of dried peppers and spices, topped with pineapple, fresh chopped onion and cilantro, and garnished with cucumber and radish.

Tacos moelleux de suadero / Tacos de Suadero

$16.25
Quatre tacos moelleux farcis au boeuf mariné, cuit doucement et émincé finement, garnis d'oignons hachés et de coriandre fraîche ainsi que de concombre et de radis. / Four soft-shell tacos filled with marinated beef cooked until very soft, cut thinly, topped with fresh chopped onion and cilantro, and garnished with cucumber and radish.

Tacos frits aux pommes de terre / Potato Tacos

$13.75
Trois tacos aux tortillas roulés et frits avec des pommes de terre pilées, recouverts de crème sûre, de fromage émietté, de laitue et des tomates fraîches. / Three rolled, fried, hard-shell corn tortilla tacos filled with mashed potatoes, topped with sour cream, crumbled Feta cheese, lettuce and fresh tomato.

Tacos frit au Poulet / Chicken Tacos

$15
Trois tacos aux tortillas roulés et frits avec du blanc de poulet émietté recouverts de crème sûre, de fromage émietté, de laitue et des tomates fraîches. / Three rolled, fried, hard-shell corn tortilla tacos filled with shredded chicken breast, topped with sour cream, crumbled Feta cheese, lettuce and fresh tomato.

Tacos moelleux aux feuilles de cactus / Cactus Tacos

$15
Trois tacos moelleux farcis aux feuilles de cactus et de fromage ''Oaxaca" fondu, garnis de haricots noirs et d'une salade "pico de gallo" (tomate fraîche, oignon et feuilles de coriandre hachés, jus de lime et huile d'olive) fraîche. / Three soft-shell tacos filled with cactus mixed with melted Mozzarella cheese and garnished with beans and fresh salad “pico de gallo” (chopped tomato, onion, cilantro leaves, lime juice and olive oil).

Tacos au poisson / Fish Tacos

$21
Deux tacos moelleux remplis d'un tilapia tempura garni de sauce tartare de chou pico de gallo et de guacamole. / Two soft shell tacos filled with a tempura tilapia fish garnished with pico de gallo cabbage tartar sauce and Guacamole.

Enchiladas à la sauce verte / Green Sauce Enchiladas

$19.5
Trois rouleaux de tortillas farcis de poulet émincé trempés dans une sauce tomatillo épicée (petite tomate verte à la saveur acidulée). Recouvertes de crème sûre et de fromage, servies avec du riz et des haricots noirs. / Three rolls of corn tortillas filled with shredded chicken breast dipped in a “tomatillo” spicy sauce (small green tomato with a tart flavour). Topped with sour cream and cheese, served with rice and beans.

Gringa

$16.25
Tortilla de farine de blé farcie de viande de porc A Pastor avec du fromage fondu Oaxaca et d'ananas, garnie de salade fraîche Pico de Gallo. / Flour tortilla filled with “al pastor” pork meat mixed with melted Mozzarella cheese and pineapple, garnished with fresh salad “pico de gallo”.

Plats de garniture / Side Orders

Haricots / Beans

$3.75
Rich and hearty beans, slow-cooked to perfection, offering a robust and satisfying addition to any meal.

Riz / Rice

$5
This dish presents a serving of Mexican-style rice, typically simmered with a blend of tomatoes, onions, and a selection of traditional spices for a rich and aromatic flavor.

Plantain frit simple / Plain Fried Plantain

$4.5
Sliced plantains, fried until golden, offering a simple yet satisfying taste.

Pico de Gallo

$4.25
Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Desserts

Plantain frit / Fried Plantain

$6.25
Des tranches de plantain frit garni de crème sûre, de lait condensé, et de cannelle en poudre. / Slices of fried plantain with sour cream, condensed milk and cinnamon powder.

Breuvages froids / Cold Drinks

Horchata

$5
Eau de riz ou des graines d'amarante dans un mélange de lait, vanille et cannelle. / Rice water or amaranth grains mixed with cinnamon, vanilla and milk.

Jarrito

$3.75
Breuvage gazéifié mexicain aux saveurs variées. / Mexican soda in different flavours.

Agua de Jamaica

$5
Thé glacé à la fleur d'hibiscus. / Hibiscus flower iced tea.

Agua de limón con chía

$5
Limonade avec des graines de chia (le chia est une graine provenant d'une plante fleurissante poussant au Mexique et qui date de l'époque de cultures Maya et Aztèque). / Lemonade with “chía” seeds (“chía” is a seed that comes from a flowering plant grown in Mexico dating back to Aztec and Maya culture).

Breuvages chauds / Hot Drinks

Chocolat mexicain (seulement en automne et hiver) / Mexican Chocolate (Only in Autumn and Winter)

$5.5
Mexican hot chocolate, traditionally made with milk, infused with cinnamon and other spices, served seasonally during autumn and winter.

Café / Coffee

$3
Rich, aromatic blend brewed to perfection

Thé / Tea

$2.5
Hot tea, offered in a variety of traditional and herbal flavors.

Reviews for Restaurant Amaranto in Montreal, Quebec

4.3
Yelp
4.3

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