Restaurant Chez Doval - Montreal, Quebec

One of my favourite place. They do porc and clams (plate from Alentejo area ) very very well. In business since I was a kid (1975?) Like very few places, they maintain the quality over time. And the servers are part of the decorum. Real Portugal in Mtl. For those ... who look for good food with no frills. Read more

Absolutely delicious food, still cooked on charcoals. Generous portions. Not expensive.

Have been coming to this restaurant for over 30 years and still love it. Serving delicious Portuguese grilled chicken, lamb, fish and steak cooked in a large brick oven that you can see if you sit on the rustic & boisterous side (good for groups). If you want an experience ... with softer lighting and white table clothes, there is a quieter side fit for a romantic dinner for two or family/friends who want to enjoy a quieter conversation. Prices are still very reasonable, for our inflationary times. For that alone, it merits 5 stars! Read more

Local portuguese food in a typical family owned restaurant. Ambiance and service was great, and food very tasty. The pork and clams dish would have been better with more potatoes and a bit less meat though. You can really feel the Portuguese vibe as if you were travelling to the ... country. Read more

The atmosphere is cozy, but the food was not as great as we had a couple years ago. We felt welcomed even we are the only Asian in the restaurant. The menu is simple and straight forward. We had mostly seafood dishes (eg. fish, clams, octopus) and 2 meat dish (chicken and ... steak). I have the say that overall the seafood dishes are better than the meat dishes. The octopus really stands out, not chewy and very flavorful. The salad accompany the octopus pretty well too. Dishes to avoid: 1) clams - overcooked 2) steak - very chewy, not flavouful 3) chicken - rather blend The house wine is not expensive, but just like grape water. Also, the espresso was not strong either. The owners are very friendly and gave us some nice dessert wine on the house. Read more