Il Miglio - Montreal, Quebec

order Uber eats，tiramisu tooo sweet not really traditional tiramisu. pasta was ok but bit salty

Incredible homemade pasta, campanelle was some of the best I’ve had!! And the service was out of this world too. We were sharing one dish and he brought us a little extra and gave us an extra bun free of charge ❤️

WOW. words can’t describe how good the mushroom and truffle campanelle is. I really recommend coming here just to try this dish it’s amazing, and so is the price (17$). The portion is generous and it comes with bread as well everything is fresh, the dishes are made on the ... spot. staff is also so friendly :)) Read more

I asked what the lasagna of the day was and they said veggie so I got it but it turns out there were no vegetables in it and it was just a massive portion of noodles and heavy on the cheeses. It was delicious but not what I would have ... ordered because I’m probably going to have a stomach ache later and I don’t like consuming heavy portions of dairy products for ethical reasons , I just find it excessive. Read more

I loved loved loved ilmigliomontreal when I went yesterday. I only wish I could go here more during the week but it's hours of (Monday-Friday from 11:30-3) hinder me from going here at least once a week, because I would! Might be a good thing because I'd probably go more ... and gain 5 pounds a week from eating so much pasta. . The people behind this beautifully put together restaurant are Giovanni Rasile, Michele Mercuri, Claude Pelletier and Hubert Marsolais. Between the four of them they are also responsible for other amazing restaurants around the city such as restaurantleserpent, leclubchasseetpeche and restaurantlefilet. . Looking at ilmigliomontreal, this spot is truly a marval. From the time you walk into this 25 seat restaurant and see the long communal table, you feel that this is a place where you can come, sit, eat a great meal on your lunch break, and maybe share a story or two with your neighbour. . I remember asking, what is one of your signature dishes? The dish that if I need to base my whole experience from here on out, what would you recommend me? She answered without any hesitation, get the Carbonara. . I take one bite. One single bite. And as cheesy as it sounds transported me back to Italy. It was so rich and so creamy. The homemade pasta was cooked so perfectly. It had the right amount of spice from the pepper, the right amount of savory and sweet from the parmesan. Everything about this dish, from a simple guy who loves to eat good quality food, at a great price, loved ilmigliomontreal! . I'd recommend this place to anyone who is in the area of Mile End to try during there lunch and eat some amazing pastas at 5235 Boulevard Saint-Laurent. Read more