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Matka Handi Restaurant - Montreal, Quebec
Quebec, Montreal
Open Now
Closed
522 Rue Jarry Ouest, Montréal, QC H3N 1E9, Canada (Quebec, Montreal)
10:00 AM - 11:00 PM (Today)
Mon - Sun: 10:00 AM - 11:00 PM
Matka Handi Restaurant offers a culinary journey through the vibrant flavors of Indian cuisine right in the heart of Montreal. Known for its authentic dishes prepared with traditional spices, this cozy eatery brings a touch of homestyle cooking to every meal. Whether you’re a fan of mouthwatering curries or fragrant biryanis, Matka Handi promises a true taste of India in every bite. Perfect for casual dining or takeaway, it’s a go-to destination for flavorful, satisfying meals.
Check out TOP-10 Best Indian restaurants in Montreal, QuebecMenu
Menu
Disclaimer:
Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Entrées / Appetizers
Tandoori BBQ
Plat principal / Main Course
Veg plat principal / Veg Main Course
Pain / Bread
Riz / Rice
Breuvages / Beverages
Desserts
Entrées / Appetizers
7. Pakora au poisson / 7. Fish Pakora
$13.99
Fish pakora consists of tender fish pieces, marinated and enveloped in a seasoned chickpea flour batter, then deep-fried.
5. Chaat
$4.99
Crispy flakes mixed with chickpeas, potatoes, typically includes yogurt and chutney, seasoned with a blend of spices.
6. Salade / 6. Salad
$4.99
Mixed greens with cucumbers, tomatoes, and onions, typically dressed with a light, house-made vinaigrette.
8. Frites / 8. Fries
$4.99
Potatoes cut into strips and deep-fried, typically seasoned with a mix of Indian spices for a unique flavor.
9. Sauce Raita
$3.99
Homemade yogurt mixed with a blend of spices, typically including cucumber and mint, garnished with herbs.
11. Paneer Pakora
$10.99
Paneer cheese coated in a spiced chickpea flour batter and deep-fried.
12. Veg Pakora
$5.99
Mixed vegetables, including onions, potatoes, and spinach, are coated in a seasoned chickpea flour batter and deep-fried to create these crispy pakoras.
1. Pakora
$4.99
Assorted vegetables mixed with spices, coated in a chickpea flour batter, and deep-fried.
2. Samosa
$2.99
Deep-fried pastry triangles filled with a savory mix of potatoes, green peas, and traditional Indian spices.
Tandoori BBQ
21. Mélange grillades / 21. Mix Grill
$24.99
Mixed grilled meats with your choice of medium or large size.
23. Kabab du poulet / 23. Chicken Kabab
$7.99
Chicken kabab typically consists of diced chicken marinated in a blend of spices and herbs, then skewered and roasted in a tandoor oven.
17. Tranche de mouton grillée / 17. Grilled Mutton Slice
$19.99
Sliced mutton marinated in traditional Indian spices and herbs, then grilled in a tandoor for a smoky flavor.
18. Chargha du poulet complet / 18. Full Chicken Chargha
$29.99
Whole chicken marinated in yogurt, vinegar, and a blend of spices including red chili powder, traditionally cooked in a tandoor.
19. Chargha du demi-poulet / 19. Half Chicken Chargha
$14.99
Half chicken marinated in a blend of yogurt, traditional spices, and cooked in a tandoori clay oven.
20. Tikka au poulet / 20. Chicken Tikka
$13.99
Boneless chicken breast marinated in yogurt and spices, then barbecued on a skewer in the tandoor.
15. Poisson grillé / 15. Grilled Fish
$19.99
Grilled fish, typically marinated with a blend of Indian spices, herbs, and possibly yogurt, then expertly grilled to enhance its flavors.
16. Poisson saumon grillé / 16. Grilled Salmon Fish
$19.99
Salmon marinated in a blend of traditional Indian spices and yogurt, then grilled in a clay oven.
Plat principal / Main Course
27. Matka handi du poulet 1 kg / 27. Chicken Matka Handi 1 kg
$34.99
Chicken matka handi is traditionally prepared in a clay pot, featuring chicken cooked with a hearty blend of spices, onions, and tomatoes, capturing the essence of Indian cuisine.
30. Karahi du mouton ½ kg / 30. Mutton Karahi ½ kg
$29.99
Mutton pieces cooked in a kadhai (Indian wok) with ginger, garlic, fresh tomatoes, and a blend of secret spices and herbs, following a traditional method.
31. Karahi du poulet 1 kg / 31. Chicken Karahi 1 kg
$29.99
Chicken karahi typically includes boneless chicken cooked with tomatoes, onions, and bell peppers in a fragrant blend of Indian spices, served in a thick gravy.
26. Matka handi du mouton ½ kg / 26. Mutton Matka Handi ½ kg
$34.99
Mutton matka handi is a traditional Indian dish featuring tender mutton pieces slow-cooked in a clay pot with a rich blend of spices, onions, and tomatoes, garnished with fresh coriander.
35. Kabab Masala
$10.99
Kebabs cooked in a masala sauce, typically includes onions, tomatoes, and a blend of Indian spices.
29. Karahi du mouton 1 kg / 29. Mutton Karahi 1 kg
$54.99
Mutton karahi typically includes bone-in goat meat cooked with onions, tomatoes, and bell peppers, flavored with a mix of traditional Indian spices in a kadhai (Indian wok).
32. Karahi du poulet ½ kg / 32. Chicken Karahi ½ kg
$14.99
Chicken karahi is a dish featuring boneless chicken cooked with bell peppers, onions, and tomatoes in a blend of fragrant Indian spices, typically served in a thick gravy.
33. Achari karahi au poulet / 33. Chicken Achari Karahi
$13.99
Chicken achari karahi is a dish cooked with chicken in a tangy and spicy pickling sauce, typically includes bell peppers, onions, and a blend of Indian spices.
28. Matka handi du poulet ½ kg / 28. Chicken Matka Handi ½ kg
$19.99
Chicken matka handi traditionally involves chicken cooked with a selection of spices in a clay pot, offering a distinct flavor profile.
25. Matka handi du mouton 1 kg / 25. Mutton Matka Handi 1 kg
$64.99
Mutton matka handi features tender mutton slow-cooked in a traditional clay pot, typically including a rich blend of spices, onions, and tomatoes, creating a deeply flavorful curry.
Veg plat principal / Veg Main Course
37. Palak Paneer
$10.99
Paneer cubes simmered in a creamy spinach puree, subtly seasoned with garlic, ginger, and traditional Indian spices.
39. Aloo Gobhi
$10.99
Cauliflower and potatoes cooked with a blend of traditional Indian spices, often garnished with fresh coriander.
38. Aloo Palak
$10.99
Potatoes and spinach are cooked together with a blend of Indian spices, often including garlic and ginger.
40. Purée de daal / 40. Daal Mash
$10.99
Lentils mashed and cooked with a blend of Indian spices, typically includes garlic, ginger, and perhaps a hint of cream for smoothness.
42. Chana
$10.99
Chickpeas simmered in a rich gravy of onions, tomatoes, and a blend of traditional Indian spices.
41. Daal Chana
$10.99
Split chickpeas simmered with traditional Indian spices, onions, tomatoes, and herbs.
36. Palak
$10.99
Spinach puree serves as the base for this dish, subtly enhanced with traditional Indian spices.
Pain / Bread
51 Keema Paratha
$4.99
Paratha filled with spiced minced meat, typically pan-fried to achieve a crisp exterior.
44. Naan
$1.99
Freshly baked bread made from white flour, typically includes a leavening agent and is cooked in a tandoor.
43. Roti
$1.5
Unleavened Indian flatbread made from whole wheat flour, typically cooked on a flat skillet.
45. Naan à l'ail / 45. Garlic Naan
$2.99
Soft Indian bread infused with garlic, baked in a tandoor oven.
49. Lachah Paratha
$2.99
Multi-layered whole wheat bread, shallow fried, often brushed with butter for a delicate finish.
48. Paratha
$2.5
Whole wheat bread, hand-rolled and cooked on a griddle with butter, resulting in a multi-layered, flaky texture.
50. Aloo Paratha
$3.99
Whole wheat bread traditionally stuffed with a spiced potato filling, pan-fried on a griddle to achieve a crisp exterior.
47. Keema Naan
$5.99
Tandoor-baked naan filled with seasoned lamb mince and aromatic herbs.
46. Aloo Naan
$3.99
Leavened bread filled with a mixture of spiced potatoes, typically baked in a tandoor.
Riz / Rice
53. Poulet biryani / 53. Chicken Biryani
$8.99
Basmati rice cooked with pieces of chicken and a blend of traditional Indian spices, typically garnished with coriander.
52. Pulao de mouton / 52. Mutton Pulao
$13.99
Basmati rice and tender mutton pieces cooked together with a blend of spices including coriander, cumin, cardamom, and cloves.
54. Riz sauté / 54. Fried Rice
$7.99
Basmati rice stir-fried with a blend of aromatic spices, typically includes vegetables and sometimes eggs or chicken, seasoned with soy sauce and white pepper.
Breuvages / Beverages
57. Lassi sucré / 57. Sweet Lassi
$3.99
A traditional Indian beverage, blending yogurt with water and sugar, often enhanced with a hint of rose water for a distinct aroma.
58. Lassi salé / 58. Salted Lassi
$3.99
Yogurt blended with a hint of salt, often accompanied by spices like cumin, creating a refreshing beverage.
59. Thé tandoori / 59. Tandoori Tea
$3.99
Indian tea smoked in a tandoor, typically includes a blend of spices and milk.
60. Kashmiri thé / 60. Kashmiri Tea
$4.99
Kashmiri tea, a traditional beverage, is brewed with unique green tea leaves, milk, and a blend of spices including cardamom and cinnamon, often garnished with crushed nuts.
61. Margarita à la menthe fraîche / 61. Fresh Mint Margarita
$4.99
A refreshing blend of fresh mint leaves, lime juice, and a hint of sweetness, typically served over crushed ice.
56. Lassi à la mangue / 56. Mango Lassi
$4.99
A creamy beverage made with yogurt and ripe mangoes, often sweetened and enriched with a hint of cardamom.
55. Boisson gazeuse / 55. Soft Drinks
$1.99
Choice of Cola, Diet Cola, or Lemon-Lime.
Desserts
62. Rasmalai
$4.99
Soft cheese patties immersed in a sweet, cardamom-infused milk, typically garnished with pistachios.
63. Kheer
$4.99
Basmati rice simmered in milk, typically includes cardamom, raisins, and nuts, often garnished with pistachios.
64. Gulab Jamun
$3.99
Milk-based dough balls, deep-fried and soaked in a sweet syrup typically flavored with rose water and cardamom.
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