Thursday’s Montréal - Montreal, Quebec

Thursday’s was recommended to us as a great place to get classic French food. We were disappointed overall. Service was good but not great. Some of the menu items were excellent while others were average at best. Given the price point we really expected better. The escargot and tomato salad were ... both very good. The endive salad salad was a bit unbalanced on toward the vinegar side. The salmon tartare was excellent. Once our waiter brought out the main course he didn’t return to find out how the food was. Flank steak was ordered medium rare but was served rare. The Scallops Pernod Flambé has wonderful flavour but the mashed potatoes they were served on were luke warm. Not the best value for your dollar. Read more

We were on the hunt for French cuisine and stumbled onto Thursdays. While the name gives nothing away the ambiance and the food did not disappoint. Once inside you forget about the busy outdoors and you definitely feel present with your dining experience. The escargot and the New York steak ... were just the remedy needed for a busy, cold day. Wonderful food and decent price point. Would recommend for sure Read more

The tartare was horrible. Literally one of the worst I’ve eaten. It tasted like processed meat. They clearly grind the meat using a machine... it looked straight out of a can. The salad had more dressing than actual salad... really disappointing. Service was amazing though.

Great service, great food. I went for my mother's birthday and it was delightful. The manager made sure we had a perfect evening. We went for drinks at the bar downstairs and finished the evening at the club under the bar. Amazing night my mom will remember forever!

Bon appetit! This place is magnificent, the service was spectacular, the food was delicious, and we had a beautiful rooftop view. Sunday brunch was phenomenal, starting off with chocolate/mixed berry croissant bites and fresh fruit! The croque Monsieur was slightly greasier than I prefer, but what do ... you expect from butter and cheese? Smoked salmon and their mixed drinks and Mimosa were divine. Read more