L’Atelier de Joël Robuchon - Montreal, Quebec

We had a 8 services meal and a 7 service meal. Our waitresses Dominique and Bianca were very nice and professional. Watching the staffs working in the kitchen was a great experience. Food came out in perfect timing. They even gave me a surprise which I really appreciate. Food taste ... was ok. Read more

As a foodie, this was a wonderful experience. It is costly but I had dishes I had never had before. My palette was transported. The dishes were also visually stunning. A couple dishes had gold and obviously it doesn't ad any flavour to the dish but me and my husband ... were amused at the idea of eating gold. It was an experience. It's not something we could afford often but it's a great way to celebrate a special occasion. Read more

Amazing! The food and the service were great! The bread are made in house and they are great! Everything was perfect from the beggining until the end. It was also simple to get a reservation and to get to the restaurant (which is kind of nice for tourist like us!)

Been there twice. The staffs are attentive, the food is amazing, the atmosphere is great and the restaurant is very nice. I love how each plate is well decorated and clean. Definitely worth every penny. 😍

I'm suprised this place doesn't have more reviews considering how great it is (and the fact that it's been open for two years now). You do have to know where it is, since the location in the cabaret section of the casino isn't the most obvious. The setting is romantic, cozy ... and trendy, the service attentive, but discreet and the food is phenomenal. We had one of the tasting menus (they offer four different kinds : 7 services, 9 services, a vegetarian option and a creative menu that changes more often). We chose the 9 services because we wanted to have a good overview of what they offer. They also have a tapas style menu (they recommend 3-5 plates per person), as well as a more traditionnal appetizer and entree menu. If you decide on one of the tasting menus, we noticed that they seem to be very accomodating with any food restrictions so no need to worry if you're gluten free, lactose intolerant, etc. The 9 service menu includes a few Joel Robuchon classic dishes such as the egg and the artichoke which were both very well done. The waiters and sommelier were very knowledgeable on both the history of the dishes as well as the wines they serve. They do not rush you and respect your pace which was a nice change from restaurants where you feel kind of like you're being ushered out. The free indoor parking is a nice bonus too since it's within the casino. Overall, this place is top notch and should be more well-known in my opinion. Will definitely come back in the future. Read more