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Restaurant Solymar - Montreal, Quebec

American, American, Southern
Restaurant Solymar photo1
Quebec, Montreal
Open Now Closed
7610 Rue Saint-Hubert, Montreal, QC H2R 2N6, Canada (Quebec, Montreal)
+1 (514) 508-5550
11:00 AM - 12:00 AM (Today)
Mon - Thu: 11:00 AM - 11:00 PM
Fri - Sat: 11:00 AM - 12:00 AM
Sun: 11:00 AM - 11:00 PM

Restaurant Solymar offers a vibrant culinary journey through the rich flavors of Peruvian cuisine. Nestled in the heart of Montreal, this inviting eatery is celebrated for its authentic dishes crafted with fresh ingredients, from ceviche bursting with citrusy zest to hearty lomo saltado. With a warm, welcoming atmosphere, Solymar provides an exceptional dining experience, blending traditional recipes with a contemporary twist to delight both locals and visitors alike.

Check out TOP-10 Best American restaurants in Montreal, Quebec
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Entrées / Starters
Sopas
Chicharrones
Ceviches
Arroz
Platos Criollos
Pescados
Parrilladas
Choros
Pizzelli Coq
Les à côtés / The Sides
Dessert
Boisson gazeuse / Soft Drink
Extra Sauce

Entrées / Starters

Choros a la Chalaca

$27.6
Moules marinés (jus de lime, oignons et coriandre). / Marinated mussels (lime juice, onions and coriander).

Papa a la Huancaina

$18.4
Tranches de pommes de terre nappées d'une sauce au fromage. / Potato slices topped with cheese sauce.

Sopas

Chupe de mariscos (grande) / Chupe de Mariscos (Large)

$41.4
Velouté de fruits de mer, légumes, riz et œuf. / Cream of seafood, vegetables, rice and egg.

Parihuela (grande) / Parihuela (Large)

$47.15
Soupe de fruits de mer et manioc. / Seafood and cassava soup.

Chupe de camarones (grande) / Chupe de Camarones (Large)

$37.95
Velouté de crevettes, légumes, riz et œuf. / Cream of shrimp, vegetables, rice, and egg.

Chicharrones

Jalea Solymar

$50.6
Beignets et croquettes de fruits de mer avec manioc et oignons rouges marinés. Accompagné d'une sauce rouge épicée et une mayonnaise maison à base de moutarde. / Seafood fritters and croquettes with cassava and marinated red onions. Accompanied by a spicy red sauce and homemade mustard-mayonnaise.

Chicharron de Calamar

$41.4
Calmars frits servis avec salade et riz ou frites. Accompagné d'une sauce tartare. / Fried calamari served with salad and rice or fries. Served with tartar sauce.

Ceviches

Ceviche de Pescado

$41.4
Poisson mariné à la lime. / Fish marinated with lime.

Ceviche Mixto

$42.55
Poisson et fruits de mer marinés à la lime. / Fish and seafood marinated in lime.

Ceviche Solymar

$43.7
Poisson et crevettes marinés à la lime, avec algues marines. / Fish and shrimp marinated in lime, with seaweed.

Arroz

Arroz Solymar

$48.3
Riz aux crevettes géantes avec oignons marinés. Accompagné d'une sauce rouge épicée. / Jumbo shrimp rice with marinated onions. Accompanied by a spicy red sauce.

Arroz con Mariscos

$46
Riz aux fruits de mer avec oignons marinés. Accompagné d'une sauce rouge épicée. / Seafood rice with marinated onions. Served with a spicy red sauce.

Arroz Chaufa

$37.95
Riz frit au bœuf ou poulet avec sauce soya et hoisin, accompagné d'une sauce rouge épicée. / Beef or chicken fried rice, with soy and hoisin sauce, served with a spicy red sauce.

Platos Criollos

Tallarin Saltado

$37.95
Émincé de bœuf ou de poulet sauté aux légumes avec spaghettis. Accompagné d'une sauce rouge épicée. / Stir-fried beef or chicken with vegetables and spaghetti. Accompanied by a spicy red sauce.

Lomito Saltado

$37.95
Émincé de bœuf ou de poulet sauté aux légumes et frites, servi avec riz. Accompagné d'une sauce rouge épicée. / Sliced beef or chicken sautéed with vegetables and french fries, served with rice. Accompanied by a spicy red sauce.

Milanesa de Pollo

$37.95
Filet de poulet pané aux oeufs, servi avec salade et riz ou frites. Accompagné d'une sauce rouge épicée. / Breaded chicken fillet with eggs, served with salad and rice or fries. Accompanied by a spicy red sauce.

Pescados

Filet de sole 8 oz / Sole Fillet 8 oz

$34.5
8 onces - filet de sole, beurre et jus de citron. / 8 ounces - fillet of sole, butter and lemon juice.

Parrilladas

Parrillada Solymar

$103.5
Poulet, saucisses, rognons, côtelettes de porc, bouts de côtes et brochettes de cœur de bœuf, accompagné de salade maison et patates grillés. / Chicken, sausages, kidneys, pork chops, short ribs and beef heart skewers, served with house salad and grilled potatoes.

Anticuchos

$32.2
3 brochettes de cœur de bœuf grillés, servies avec salade et patates grillés. Accompagné d'une sauce rouge épicée. / 3 skewers of grilled beef hearts, served with salad and grilled potatoes. Accompanied by a spicy red sauce.

Costilla de Lomo a la Parilla

$47.15
Bifteck de côte de 16 oz servi avec riz ou frites. Accompagné d'une sauce rouge épicée. / 16 oz. rib steak served with rice or fries. Accompanied by a spicy red sauce.

Choros

Moules alla gorgonzola et frites / Mussels alla Gorgonzola and Fries

$33.35
Moules, fromage bleu et sauce crème. / Mussels, blue cheese and cream sauce.

Moules romanof et frites / Romanof Mussels and Fries

$32.2
Moules, sauce rosée, échalotes et vodka. / Mussels, rosé sauce, shallots and vodka.

Moules alla sauce pizzelli et frites / Mussels alla Pizzelli Sauce and Fries

$33.35
Moules, échalotes et sauce rosée. / Mussels, shallots and sauce rosee.

Moules alla jardinière et frites / Mussels alla Mixed Vegetables and Fries

$32.2
Moules, champignons, brocoli, courgette, carottes et sauce rosee. / Mussels, mushrooms, broccoli, zucchini, carrots and sauce rosee.

Moules marinière et frites / Mussels Marinières and Fries

$27.6
Moules, échalotes et vin blanc. / Mussels, shallots and white wine.

Moules alla Frutti di mare et frites / Mussels alla Frutti di Mare and Fries

$42.55
Moules, champignons, palourdes, crevettes et sauce rosée. / Mussels, mushrooms, clams, shrimps and sauce rosee.

Pizzelli Coq

¼ poitrine de poulet à la braise / ¼ Braised Chicken Breast

$26.45
Poitrine de poulet à la braise, servi avec salade maison, frites maison ou riz, pain frais et trois délicieuses sauces. / Braised chicken breast, served with house salad, homemade fries or rice, fresh bread and three delicious sauces.

¼ cuisse de poulet à la braise / ¼ Braised Chicken Leg

$25.3
Cuisse de poulet à la braise, servi avec salade maison, frites maison ou riz, pain frais et trois délicieuses sauces. / Braised chicken leg, served with house salad, homemade fries or rice, fresh bread and three delicious sauces.

1 poulet entier à la braise / 1 Whole Braised Chicken

$64.4
1 poulet entier à la braise, servi avec salade maison, frites maison ou riz, pain frais et trois délicieuses sauces. / 1 whole braised chicken, served with house salad, homemade fries or rice, fresh bread and three delicious sauces.

Pollo Broaster no 1

$71.3
9 morceaux de poulet broaster, servi avec salade maison, frites maison, pain frais et 3 délicieuses sauces. Servi avec 2 litres inca kola. / 9 pieces of broaster chicken, served with homemade salad, homemade fries, fresh bread and 3 delicious sauces. Served with 2 liters inca kola.

1 demi-poulet à la braise / 1 Half Braised Chicken

$42.55
1 demi-poulet à la braise, servi avec salade maison, frites maison ou riz, pain frais et trois délicieuses sauces. / Half a braised chicken, served with house salad, homemade fries or rice, fresh bread and three delicious sauces.

1 spécial poulet entier à la braise / 1 Whole Braised Special Chicken

$71.3
1 poulet entier à la braise, servi avec salade maison, avec frites maison ou riz, pain frais et trois délicieuses sauces. Accompagné d'une 2 litres inca kola. / 1 whole braised chicken, served with house salad, homemade fries or rice, fresh bread and three delicious sauces. Accompanied by a 2 liter inca kola.

Les à côtés / The Sides

Salchipollo

$26.45
Frites avec poulet. Accompagné d'une sauce au choix. / French fries with chicken. Served with a choice of sauce.

Portion de riz grande / Large Portion of Rice

$15.8
Riz blanc. / White rice.

Portion de frites petite / Small Portion of Fries

$9.19
Small portion of potatoes, deep-fried until golden brown, typically garnished with a light sprinkle of salt.

Portion de frites grande / Large Portion of Fries

$15.8
Golden brown, deep-fried straight-cut potatoes typically garnished with salt.

Portion de riz petite / Small Portion of Rice

$9.18
Riz blanc. / White rice.

Salchipapa

$17.25
Frites avec saucisses. Accompagné d'une sauce au choix. / French fries with sausages. Accompanied by a sauce of your choice.

Dessert

Picarones (5 mcx) / Picarones (5 Pcs)

$11.79
Beignets de courge et de patate douce, recouvert de chancaca (sirop de figues). / Squash and sweet potato fritters, covered with chancaca (fig syrup).

Alfajor

$4.03
Biscuit sablé, garni de dulce de leche, nappé de sucre en poudre et enrobé de flocon de noix de coco. / Shortbread cookie, topped with dulce de leche, topped with powdered sugar and coated with coconut flakes.

Boisson gazeuse / Soft Drink

Inca Kola 2 L

$13.51
Boisson gazeuse péruvienne. 2 litres. / Peruvian soft drink. 2 liters.

Extra Sauce

Sauce verte épicée - huacatay / Spicy Green Sauce - Huacatay

$1.32
Spicy green sauce with huacatay, typically includes fresh herbs, garlic, and chili peppers.

Sauce jaune - mayonnaise à base de moutarde / Yellow Sauce - Mustard-based Mayonnaise

$1.32
Mustard-based mayonnaise, blending creamy mayo with tangy mustard for a flavorful condiment.

Sauce rouge épicée - piment fort / Spicy Red Sauce - Hot Chili

$1.32
Hot chili peppers blend with tomatoes and spices to create a bold and spicy red sauce.

Sauce blanche - mayonnaise maison / White Sauce - Homemade Mayonnaise

$1.32
Homemade mayonnaise, a creamy white sauce typically made with eggs, oil, and a hint of lemon.

Reviews for Restaurant Solymar in Montreal, Quebec

4
Google
4.1
Yelp
3.9
RuberChikken 1 year ago
Google
5

Delicious! The ceviche was fresh and tasty with big chunks of fish. The jalea was huge! Definitely a plate to share. The service was ok, a little slow but still good. Good place for families and groups.

Claudia Pizarro 1 year ago
Google
3

In my opinion, Lomo Saltado was very good but a little too much of Soy sauce and Jalea dish was very dry. It can be improved.

Gary Nugent 1 year ago
Google
5

Great service, charming atmosphere, and well prepared and presented food. Also for the dish I had (ribeye steak), it was very affordably priced, and delicious! Highly recommend. The margaritas looked perfect, I'll be coming back for one of those!

Martin Mendoza 1 year ago
Google
4

Excellent seafood. It's very authentic. The chicken soup was good as well.

LM S 2 years ago
Google
4

Service was a bit slow compared to the one in Laval. Towards the end it felt like they wanted to kick us out. We paid and felt the need to rush out although the place was open until midnight and it was eleven. However the food is excellent!!

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