Mitzi’s Chicken Finger Restaurant - Winnipeg, Manitoba

I read on my news wall that this institution was closing in April. I remembered my first visit to Mitzi's way back in 2004 during lunchtime. I had a combo with breaded shrimp and chicken fingers and a Coke. I went for lunch visit, and they were closed to ... restock for tonight. No worries and waited. A few hours later, there's no queue, great.It was bone-chilling windy outside. A suitable wait and final visit. Only take out for service. Read more

My parents took my today to try the chicken finger for the first time before they close and let me tell you the food was DELICIOUS!!. When we came in to order there was at least 50 people ahead of us and ordered food. It was so amazing seeing the ... community of Winnipeg come to support her retirement. Read more

The Homemade Honey Dill Sauce is a Winner Visited this place while visiting Winnipeg based on some positive online reviews Food - Had the chicken fingers with rice and a side of broccoli - Chicken fingers crunchy, not greasy, not overcooked, decent size - Honey dill dressing pleasant, neither the honey nor dill were overpowering - ... Sadly the rice wasn't fried rice, just plain white with a few packs of soy sauce thrown in the bag - Broccoli nothing special Service - prompt - little wait time Conclusion This place has a dining room but it's closed. It's now takeout only. It had a local favourite kind of feeling. Definitely no frills food and atmosphere. That said, it was quick and easy and hit the spot. I'd return if even in Winnipeg again. It was decent for what it was. Read more

One word. Honey dill sauce. It's amazing! And it compliments the chicken so well! We shared the 8-piece chicken with two sides of fried rice and coleslaw and it was just an all-around good experience. The only reason I hold back giving a solid 5 is because we were not allowed to ... dine-in. Read more

Wow. I'm am so excited to finally have tried this place. We ordered chicken fingers, of course... this is what they are most known for. For sure THE JUCIEST chicken fingers I've ever eaten. The breading is very light. It's not greasy. The honeydill is as sweet as normal which compliments their ... chicken so well. I am in awe. I know it's just chicken fingers... but damn was it delicious. We also ordered Wonton soup, beef teriyaki, sweet&sour chicken with fried rice and they were all made well. I wish I could describe them beyond that but you just have to try it and see for yourself---you'll be just as speechless. Then... we got their deep fried banana with ice cream for dessert. And wow. Much better than the one I had at Ichiban. It's so simple: three deep fried bananas, ice cream & banana syrup on the side. They do only serve it with one scoop of ice cream which for the three fried bananas it comes with isn't enough... but easily fixed by ordering an extra scoop. Such a cozy place. I love it. Read more