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Kwong Tung Seafood Restaurant - Victoria, British Columbia

Chinese
Kwong Tung Seafood Restaurant photo1
British Columbia, Victoria
Open Now Closed
548 Fisgard Street, Victoria, BC V8W 1R4, Canada (British Columbia, Victoria)
+1 (250) 884-2845
11:00 AM - 08:00 PM (Today)
Mon - Sun: 11:00 AM - 08:00 PM

Kwong Tung Seafood Restaurant offers an authentic taste of Cantonese cuisine in the heart of Victoria. Known for its fresh seafood and traditional dim sum, this cozy establishment provides a warm and welcoming atmosphere perfect for gatherings with family and friends. The menu boasts a variety of flavorful dishes, ensuring a delightful culinary experience. With attentive service and a commitment to quality, Kwong Tung is a favorite among locals and visitors alike.

Check out TOP-10 Best Chinese restaurants in Victoria, British Columbia
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Appetizers
Szechuan
Seafood
Vegetables
Fowl
Vegetarian Dishes
Egg Foo Yong
Hot Pot
Beef and Pork
Duck
Chow Mein
Fried Rice
Chop Suey (Western-Style Vegetables)
Extras
Desserts
Vegan
Soups

Appetizers

Jumbo Sticky Rice

$11.95
Steamed sticky rice served with fresh mango slices, typically includes a drizzle of sweet coconut cream.

Black Bean Sauce Spareribs

$8.95
Spareribs sautéed with bell peppers and onions in a savory black bean sauce, typically accompanied by scallion and garlic.

Deep-Fried Chicken Wing

$15.95
Golden and crispy chicken wings.

Szechuan-Style Won Ton

$14.95
Spicy szechuan-style won ton.

Shrimp Dumplings (4 Pieces)

$7.85
Steamed shrimp dumplings, typically includes a blend of finely chopped shrimp encased in a translucent wrapper.

Honey BBQ Pork

$13.95
Roasted pork slices glazed with a honey barbecue sauce, often garnished with sesame seeds.

BBQ Pork Buns

$6.55
Steamed buns filled with savory barbecued pork.

Pork Dumplings (4 Pieces)

$7.85
Pan-fried dumplings typically filled with seasoned pork, served with a side of vinegar soy sauce.

Shrimp and Parsley Dumplings

$8.95
Shrimp and parsley dumplings are delicately wrapped, featuring a mix of finely chopped shrimp and fresh parsley, typically steamed to preserve their tender texture.

Onion Pancake

$5.95
Savory, unleavened flatbread, pan-fried and folded with oil and minced scallions, offering a crispy edge and a chewy texture.

Crispy Spring Roll

$2.25
Crispy fried spring rolls.

Dry Garlic Spare Ribs

$15.95
Delicious spare ribs cooked with garlic.

Cream Buns

$6.55
Soft, fluffy buns filled with a creamy, sweet custard filling.

Red Bean Buns

$6.55
Soft, steamed buns filled with a sweet red bean paste, typically enjoyed as a traditional Chinese appetizer.

Bean Curd Rolls

$9.95
Bean curd sheets wrapped around a savory filling, typically includes vegetables and sometimes pork or shrimp, steamed to perfection.

Chicken Feet

$6.95
Chicken feet, marinated and steamed, often served with a savory sauce, reflecting traditional Chinese cooking methods.

Beef Dumplings (4 Pieces)

$7.85
Beef dumplings, wrapped in a thin dough, typically include a savory beef filling. Served as four pieces.

Spring Rolls (2 Pieces)

$5.95
Crispy fried spring rolls, filled with a mix of vegetables, typically cabbage and carrots.

Salt and Pepper Squids

$21.95
Lightly battered squid, deep-fried and tossed with a blend of salt, pepper, and a hint of chili, typically garnished with fresh scallions.

Pepper Salt Squid

$9.95
Deep-fried squid seasoned with a mix of salt and pepper, typically includes scallions and chili peppers for added flavor.

Szechuan

Kung-Pao Chicken

$18.95
Chicken stir-fried with chilli, garlic, and peanuts. Dishes can be ordered mild, medium, or hot.

Ma-Po Tofu

$15.95
Tofu in szechuan-style spicy sauce. Dishes can be ordered mild, medium, or hot.

Shredded Pork with Szechuan Sauce

$15.95
Tasty shredded pork cooked with szechuan sauce. Dishes can be ordered mild, medium, or hot.

Kung-Pao Beef

$18.95
Beef stir-fried with chilli, garlic, and peanuts. Dishes can be ordered mild, medium, or hot.

Kung-Pao Scallops

$25.95
Scallops stir-fried with chilli, garlic, and peanuts. Dishes can be ordered mild, medium, or hot.

Kung-Pao Shrimp

$19.95
Shrimp stir-fried with chilli, garlic, and peanuts. Dishes can be ordered mild, medium, or hot.

Kung-Pao Squid

$25.95
Dishes can be ordered mild, medium, or hot.

Seafood

Pan-Fried Prawns

$20.95
Golden pan-fried prawns.

Prawns with Black Bean and Garlic Sauce

$20.95
Stir-fried prawns in black bean and garlic sauce.

Prawns with Glazed Walnut

$20.95
Juicy prawns with honey-glazed walnuts.

Honey-Garlic Prawns

$20.95
Fresh prawns stir-fried with a hint of honey and garlic.

Prawns with Chef’s Special Garlic Sauce

$20.95
Stir-fried prawns with chef's special garlic sauce.

Sautéed Prawns, Squid, and Scallops

$25.95
Stir-fried seafood including prawns, squid, and scallops.

Salt and Pepper Prawns (With Shell)

$20.95
Crispy fried prawns seasoned lightly with salt and pepper.

Deep-Fried Prawns

$19.95
Crispy deep-fried prawns.

Prawns with Chef’s Sweet-and-Sour Sauce

$20.95
Fresh prawns stir-fried with chef's sweet-and-sour sauce.

Vegetables

Vegetables with Oyster Sauce

$13.95
Stir-fried vegetables with oyster sauce. Baby bok choy and gai lan.

Vegetables Sautéed with Garlic

$13.95
Sautéed vegetables with a hint of garlic. Baby bok choy and gai LAN.

Vegetables Sautéed with Beef

$18.95
Sautéed beef with vegetables. Baby bok choy and gai LAN.

Vegetables Sautéed with Prawns

$19.95
Sautéed prawns with fresh vegetables. Baby bok choy and gai LAN.

Fowl

Sautéed Chicken with Walnut

$18.95
Chicken sautéed with walnut. Delicious chicken cooked in different styles.

Lemon Chicken

$16.95
Juicy chicken with a hint of lemon. Delicious chicken cooked in different styles.

Garlic Chicken Slices

$15.95
Slices of chicken with a hint of garlic. Delicious chicken cooked in different styles.

Ginger Fried Chicken

$15.95
Marinated chicken with distinct taste of ginger. Delicious chicken cooked in different styles.

Chicken with Black Bean and Garlic Sauce

$15.95
Stir-fried chicken with black bean and garlic sauce. Delicious chicken cooked in different styles.

Curry Chicken

$15.95
Chicken stewed in Asian curry. Delicious chicken cooked in different styles.

Vegetarian Dishes

Mixed Vegetables Chow Mein

$15.95
Vegetarian. Stir-fried chow mein with mixed vegetables.

Lo Hon Jai (Buddha’s Delight)

$21.95
Vegetarian. Cabbage, mixed mushrooms, and tofu.

Szechuan-Style Mixed Vegetables

$13.95
Vegetarian. Stir-fried mixed vegetables in szechuan-style sauce.

Salt and Pepper Tofu

$15.95
Vegetarian. Crispy tofu seasoned with salt and pepper.

Egg Foo Yong

Chicken Egg Foo Yong

$15.95
Tasty omelette with chicken. Chinese omelette dish.

BBQ Pork Egg Foo Yong

$15.95
Tasty omelette with BBQ pork. Chinese omelette dish.

Shrimp Egg Foo Yong

$15.95
Tasty omelette with shrimp. Chinese omelette dish.

Mushroom Egg Foo Yong

$13.95
Tasty omelette dish with mushrooms. Chinese omelette dish.

Green Pea Egg Foo Yong

$13.95
Tasty omelette dish with green peas. Chinese omelette dish.

Hot Pot

Eggplant with Szechuan Sauce

$13.95
Eggplant in spicy szechuan sauce.

Singing Chicken (Boneless)

$16.95
Boneless chicken cooked with ginger and chilli peppers.

Assorted Meat with Tofu

$16.95
Hot pot with a variety of meat and tofu.

Beef with Ginger and Green Onions

$18.95
Beef stew with ginger and green onions.

Original Beef Flank

$25.95
The original-style beef flank.

Assorted Seafood with Tofu

$19.95
Hot pot with an assortment of seafood and tofu.

Beef and Pork

Ginger Fried Beef

$18.95
The authentic-style beef with a hint of ginger.

Sweet-and-Sour Lean Pork (Goo Lo Pork)

$15.95
Crispy fried pork in flavoursome sweet-and-sour sauce.

Sautéed Spare Ribs with Chef’s Special Sauce

$15.95
Spare ribs sautéed in shanghai city's special sauce.

Mandarin-Style Pork Chop

$18.95
Tasty mandarin-style pork chop.

Sautéed Spare Ribs with Sweet Vinegar

$16.95
Tasty spare ribs with sweet vinegar.

Salt and Pepper Pork Chop (Dry)

$16.95
Crispy pork chop seasoned with salt and pepper.

Beef with Black Pepper Sauce

$18.95
Beef cooked with black pepper sauce.

Sautéed Beef with Tomatoes

$18.95
Beef sautéed with tomatoes.

Curry Beef

$18.95
Tender beef pieces cooked with bell peppers, carrots, and fresh cilantro in a rich curry sauce.

Sautéed Beef with Oyster Sauce

$18.95
Beef sautéed in oyster sauce.

Honey-Garlic Pork Chop

$18.95
Pork chop with a hint of honey and garlic.

Duck

BBQ Duck

$35.95
Barbecued duck roasted in the traditional Chinese way, typically featuring a savory BBQ sauce.

Chow Mein

Chow Mein

$11.95
Chow mein with your choice of chicken or BBQ pork.

Mushroom Chow Mein

$11.95
Chow mein with mushroom.

Beef Chow Mein

$13.95
Chow mein with tender beef.

Sam See Chow Mein

$13.95
Stir-fried meat and mixed vegetables with your choice of soft or crispy noodle.

House Special Chow Mein

$18.95
Shanghai city's special chow mein with your choice of soft or crispy noodle.

Singapore-Style Vermicelli

$16.95
Singapore-style stir-fried vermicelli with meat and vegetables.

Shanghai Noodles

$14.95
Shanghai-style stir-fried noodle.

Shrimp Chow Mein

$14.95
Stir-fried noodle with shrimp.

Soya Sauce Chow Mein

$10.95
Chow mein with soya sauce.

Fried Rice

House Special Fried Rice

$14.95
Aromatic fried rice with Shanghai city's special recipe.

Chicken Fried Rice

$10.95
Fried rice with chicken.

BBQ Pork Fried Rice

$10.95
Fried rice with pork in BBQ sauce.

Vegetarian Fried Rice

$10.95
Vegetarian. Fried rice with mixed vegetables.

Shrimp Fried Rice

$12.95
Fried rice with fresh shrimp.

Salted Fish and Diced Chicken Fried Rice

$15.95
Authentic dish with salted fish and diced chicken.

Dry Scallop with Egg White Fried Rice

$16.95
Egg white fried rice with dry scallop.

Mushroom Fried Rice

$10.95
Fried rice with mushroom.

Curried Chicken Fried Rice

$12.95
Fried rice with flavoursome curried chicken.

Curried Beef Fried Rice

$14.95
Fried rice with curried beef.

Chop Suey (Western-Style Vegetables)

Beef and Broccoli Chop Suey

$16.95
Stir-fried beef and broccoli chop suey.

BBQ Pork Chop Suey

$15.95
Stir-fried meat and mixed vegetables.

Chicken with Almond Chop Suey

$13.95
Stir-fried mixed vegetables with chicken and almond.

Chicken with Cashew Chop Suey

$13.95
Stir-fried mixed vegetables with chicken and cashew.

House Special Chop Suey

$18.95
Shanghai city's special stir-fried mixed vegetables with chicken, pork, shrimp, and squid.

Chicken Chop Suey

$13.95
Stir-fried vegetables with chicken.

Prawns and Broccoli Chop Suey

$18.95
Stir-fried mixed vegetables with prawns and broccoli.

Beef Chop Suey

$15.95
Stir-fried mixed vegetables with tender beef.

Extras

Steamed Rice

$2.25
Aromatic plain steamed rice.

Desserts

Red Bean Bun

$7.95
Fluffy steamed buns with red bean filling.

Cream Bun

$7.95
Fluffy steamed buns with cream filling.

Vegan

Mixed Vegetable With Garlic Sauce

$15.95
Assorted vegetables stir-fried in a savory garlic sauce, typically includes broccoli, carrots, mushrooms, and bamboo shoots.

Tofu with Black Bean Sauce

$15.95
Tofu stir-fried with a mix of vegetables, typically including onions and bell peppers, in a savory black bean sauce.

Soups

Won Ton Soup (Large)

$13.95
Tasty won ton soup. Serves 3-4 people.

Hot-and-Sour Soup (Large)

$13.95
Hot-and-sour soup with mushrooms, tofu, and bamboo shoots. Serves 3-4 people.

Reviews for Kwong Tung Seafood Restaurant in Victoria, British Columbia

1.7
Yelp
1.7

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