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West Oak - Vancouver, British Columbia

Seafood Restaurant, Takeout
West Oak photo1
British Columbia, Vancouver
Open Now Closed
1035 Mainland Street, Vancouver, BC V6B 5P9, Canada (British Columbia, Vancouver)
+1 (604) 629-8808
11:00 AM - 08:00 PM (Today)
Mon: 11:00 AM - 11:30 PM
Tue: 11:00 AM - 08:00 PM
Wed - Thu: 11:00 AM - 11:30 PM
Fri: 11:00 AM - 12:00 AM
Sat: 03:00 PM - 12:00 AM
Sun: 03:00 PM - 10:00 PM

West Oak is a vibrant culinary destination nestled in the heart of Vancouver’s bustling Yaletown district. Known for its contemporary ambiance and welcoming atmosphere, this restaurant offers a menu brimming with locally sourced ingredients and innovative flavors. Guests can enjoy a diverse range of dishes, from succulent steaks to fresh seafood, all paired with expertly crafted cocktails. Ideal for a night out or a special occasion, West Oak captures the essence of modern dining in an elegant yet relaxed setting.

Check out TOP-10 Best Seafood Restaurant restaurants in Vancouver, British Columbia
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
From the Garden
For the Table
Sandwiches
Sides to Share
Dessert
Brunch Items
Pastas & Sandwiches
Entrées
From the Grill
Drinks

From the Garden

Caesar Salad

$16
Romaine lettuce, maple bacon, housemade Caesar dressing and croutons, shaved grana padano, grilled lemon.

Tofu & Quinoa Bowl

$19.5
Sweet-sriracha fried tofu, Sesame seeds, Quinoa, Tomatoes, Cucumber, Avocado, Corn, Beets, Cabbage, Radish, Dried cranberries, Tahini dressing

Crispy Broccolini Salad

$19.75
Crispy broccolini & brussel sprouts, quinoa, citrus tahini, Grana Padano parmesan, charred lemon

Garden Salad

$15
organic mixed greens, avocado, cucumber, tomato, beets, feta cheese, candied walnuts, citrus vinaigrette

Grilled Salmon Garden Salad

$32
Grilled salmon, fresh mixed organic greens, tomato, feta cheese, cucumber, citrus vinaigrette, candied walnuts

Side Garden Salad

$12
Fresh mixed organic greens, tomato, feta cheese, cucumber, citrus vinaigrette, candied walnuts

Side Caesar Salad

$12
Crisp romaine lettuce, Grana Padano, maple bacon, house-made caesar dressing and croutons

Roasted Sablefish & Prawn Salad

$32
Roasted sablefish, sauteed prawns, irganic greens, avocado, beets, radish, pumpkin seeds, balsamic dijon dressing, citrus dressing

Blackened Chicken Caesar Salad

$30
Blackened cajun spice chicken breast, crisp romaine lettuce, Grana Padano, maple bacon, house-made caesar dressing and croutons

Crispy Tofu Garden Salad

$24
Crispy tofu, fresh mixed organic greens, avocado, tomato, feta cheese, cucumber, candied walnuts, citrus vinaigrette

Grilled Chicken Caesar Salad

$30
Grilled chicken breast, crisp romaine lettuce, Grana Padano, maple bacon, house-made caesar dressing and croutons

Sauteed Prawn Garden Salad

$31
Sauteed prawns, fresh mixed organic greens, tomato, feta cheese, cucumber, citrus vinaigrette, candied walnuts

Grilled Chicken Garden Salad

$29
Grilled chicken breast, fresh mixed organic greens, tomato, feta cheese, cucumber, citrus vinaigrette, candied walnuts

For the Table

Chinois Prawns

$18
Housemade spicy aioli, candied walnuts, sesame seeds, chili oil, scallions

Ahi Tuna

$19.75
Sweet soy, Cucumber, Pickled vegetable slaw, Wasabi aioli, Sesame seeds, Rice crisps

Classic Hummus

$16
Crispy pita, crudites, crispy chickpeas, pumpkin seeds, olive oil, pickled shallots

Calamari

$15
jalapenos, tomatoes, red cabbage salad, black pepper lime aioli

Buffalo Cauliflower

$17
crispy cauliflower florets, buffalo sauce, housemade aquafaba ranch, plant based

Seasonal Soup

$9
Homemade crostini.

Vegan Gyoza

$19
citrus soy marinade, rice crisps, scallions, crispy garlic, pickled radish

Lamb Lollipops 4 pieces

$35
Alberta Rack of Lamb, mint chimichurri dipping sauce.

Chinois Prawns 5 pieces

$20
Ocean wise. House-made spicy aioli, candied walnuts, sesame seeds, chilli oil.

Maui Ribs

$26
Sweet and soy maui beef ribs, green onion, grilled lemon

Crispy Calamari

$20
Gluten free option. Ocean wise. Gem tomatoes, jalapeño, arugula & red cabbage salad, black pepper-lime aioli.

Mussels & Fries

$26
Gluten free option. Ocean wise. White wine, shallots, sundried tomato reduction, triple cooked fries.

Charcuterie Board To Go

$46
Local selection of meats & cheese

Truffled Triple Cooked Fries

$14
Gluten free option. Vegan option. Hand cut fries, truffles, fresh herbs, Grana Padano, served with housemade garlic aioli.

Charcuterie Platter To Go

$140
Local selection of meats & cheese.

Lamb Lollipops 8 pieces

$70
Gluten free. Alberta rack of lamb, mint chimichurri dipping sauce.

Triple Cooked Fries

$9
Hand cut fries, served with ketchup.

Sandwiches

Bacon Cheddar Burger

$19.75
8oz wagyu beef patty, white cheddar, bacon, lettuce, tomato, pickles, westoak burger sauce, brioche bun, served with fries

BLT Sandwich

$16
Bacon, Lettuce, Tomato, Served on Sourdough toast

Pulled Pork sandwich

$17
BBQ sauce, dill pickle, coleslaw, served on brioche bun

Italian Club

$19.75
Pepper salami, Chorizo salami, Prosciutto, Arugula, Tomato, Parmesan cheese, Basil pesto, Balsamic glaze, Served on sourdough toast

Crispy Chicken Sandwich

$18
crispy chicken thigh, gochujang glaze, shredded lettuce, pickled daikon on a brioche bun, served with fries

Grilled Cajun Chicken

$18
Grilled free-range Cajun chicken breast, spinach, tomato, housemade chinois mayonnaise, served with fries

Sides to Share

Triple Cooked Fries

$9
Truffle aioli.

Half grilled avocado

$3.5
Half an avocado, grilled, often served as a shareable side dish.

Side of Chorizo Sausage

$11
2 pcs of Chorizo Sausage

Side of Bacon

$5
Crispy, savory strips of cured pork.

Truffle Triple Cooked Fries

$12
Truffle Oil, herbs, Grana Padano parmesan, truffle aioli

Side of Hollandaise

$3
A velvety emulsion of egg yolks, melted butter, and a hint of lemon juice, typically served as a rich accompaniment.

Garlic & Parmesan Home fries

$7
Triple Cooked Garlic Parmesan Hash Potatoes

Brussel Sprouts

$14
crispy brussel sprouts, bacon, Grana Padano parmesan, scallions

Mashed Potatoes

$11
Mashed Potatoes

Triple-Cooked Fries

$9
hand cut, triple cooked fries, served with ketchup and garlic aioli

Seasonal Vegetables

$10
sautéed fresh seasonal vegetables

Wild Mushrooms

$12
Sautéed, fresh herbs.

Dessert

Apple Galette

$12
cinnamon dusted local apples, shortbread crust, vanilla gelato

Fresh Baked Cookies

$9
Freshly Baked White and Dark Chocolate Chip Cookies

Raw Chocolate Chip Cookies

$9
Raw white and dark chocolate chip cookes, take and bake at home!

Fresh Baked Cookies 6 pieces

$9
Freshly baked milk chocolate chip & white chocolate chip cookies

Fresh Baked Cookies 12 pieces

$18
Freshly baked milk chocolate chip & white chocolate chip cookies

Raw Cookies 6 pieces

$9
Raw cookie dough to bake at home, milk chocolate chip & white chocolate chip cookies

Raw Cookies 12 pieces

$18
Raw cookie dough to bake at home, milk chocolate chip & white chocolate chip cookies

Brunch Items

Smoked Salmon Eggs Benedict

$19.95
English muffin, Smoked salmon, 2 Poached eggs, Hallandaise, Parmesan fries

Chicken & Waffles

$19.75
crispy fried chicken thigh, buttermilk waffle, blackberry and blueberry compote, blackberry whipped cream

Side of Bacon

$5
Crispy, savory strips of cured pork.

Side of garlic parmesan hash potatoes

$7
Cubed potatoes tossed with garlic and Parmesan, typically includes a hint of herbs for added flavor.

Yaletown Breakfast

$18
2 scrambled eggs, garlic parmesan home fries, served with your choice of bacon, chorizo, or avocado

Avocado Toast

$16
Toasted sourdough, 2 Poached eggs, Avocado, Tolatoes, Radish, Pickled shallots, Parmesan, Balsamic reduction

Traditional Eggs Benedict

$19
English muffin, Canadian back bacon, 2 Poached eggs, Hollandaise, Parmesan fries

Country Skillet

$19
Chorizo sausage, Poached egg, Chimichurri, Hollandaise sauce, Succotash, Parmesan fries

Denver Omelette

$19
3 Eggs Omelette, Bacon, Chedar, Tomatoes, Mushrooms. Served with Parmesan fries & Sourdough toast

Veggie Omelette

$19
3 Eggs Omelette, Tomatoes, Spinach, Mushrooms, Feta cheese. Served with Parmesan fries & Sourdough toast.

Side of Hollandaise

$3
A side of hollandaise typically includes a smooth, rich sauce made from butter, egg yolks, and lemon juice.

Side of Chorizo

$11
A savory accompaniment, this side of chorizo is typically made from ground pork seasoned with traditional spices.

Pastas & Sandwiches

Westoak Burger

$32
Blue Goose organic grass fed 8oz patty, bacon, lettuce, tomato, cheddar cheese, onion, pickles, tomato jam, West Oak burger sauce, brioche bun; Served with triple cooked fries

Seafood Fettuccini

$36
seafood medley, prawns, mussels, kale, basil pesto crema

Fettuccini Pomodoro

$27
Buffalo mozzarella, gem tomatoes, fresh basil

West Oak Spaghetti Bolognese

$32
Beef, chorizo, spinach, mushrooms, peppers, San Marzano tomatoes, Grana Padano parmesan

BC Wild Mushroom Fettuccini

$32
Kale, Parmesan, Mushroom, Fresh Black Truffle, Garlic

Entrées

Half Rack of Lamb

$48
Half Rack of Lamb, scallion mashed potatoes, seasonal vegetables, red wine demi glace

Fresh Wild Scallops

$40
Pan seared sea scallops, quinoa, green peas, asparagus, squash puree

Grass Fed Tomahawk Platter

$415
48oz grass fed ribeye chop served on the bone, Alberta Rack of Lamb, sauteed garlic prawns, fingerling potatoes, brussel sprouts, seasonal vegetables, seared sea scallops, peppercorn sauce

Full Rack of Lamb

$96
Full Rack of Lamb, scallion mashed potatoes, seasonal vegetables, red wine demi glace

Roasted Chicken

$32
Gluten free. Organic free-range chicken, oven roasted potatoes, seasonal baby vegetables, grainy mustard and white wine sauce

Roasted B.C. Salmon

$36
Gluten free option. Ocean wise. Pan seared salmon filet, Tomato risotto, seasonal baby vegetables, citrus wild mushroom sauce with prosciutto and corn

From the Grill

14oz Ribeye

$65
Blue Goose organic grass-fed ribeye, scallion mashed potato, seasonal vegetables.

Grass-Fed Tomahawk Platter

$415
Gluten free. 48 oz grass-fed ribeye chop served on the bone, alberta rack of lamb, sauteed garlic prawns, seared sea scallops, roast potatoes, seasonal vegetables, peppercorn sauce.

8oz Tenderloin

$68
Blue Goose organic grass-fed tenderloin, scallion mashed potato, seasonal vegetables.

14 Oz Veal Chop “Parm" for two

$78
Fresh mozzarella, tomato, basil, grana padano parmesan, fettucini pomodoro

Drinks

Red Bull (355ml)

$5.5
A 355ml can of Red Bull, typically consumed for its energizing effects.

Red Bull (Sugar Free) 355ml

$5.5
A sugar-free energy drink designed to boost energy and performance, typically appreciated by athletes, professionals, and those on the go.

Reviews for West Oak in Vancouver, British Columbia

Visit restaurant's Website
3.85
Google
4.2
Yelp
3.5
brittany robbins 12 months ago
Google
5

Always a lively atmosphere and the food is always great. The prawns are the best appt….And you have to try the baked white chocolate cookies with cappuccino …. Too good!

Ayesha S 12 months ago
Google
5

Came in for a birthday dinner with a group of friends. The reservation process was super quick and easy, they were very accommodating. The atmosphere is an amazing moody vibe, our waiter was very friendly and helpful. Food was delicious, especially their appetizers 10/10! They were super nice about everything ... and even brought out fresh cookies alongside my cake. Would totally recommend and come again! Read more

David Silversmith 12 months ago
Google
5

My wife and I enjoyed spectacularly fresh seafood perfectly cooked and seasoned all served by excellent staff. Compared to other downtown meals, we found the price to be reasonable. The atmosphere was dark with loud music which is not a perfect fit for my wife and I, but the ... food and service made up for it. Read more

Debbie 1 year ago
Google
4

Walked in on Stanley Cup playoff night without a reservation and were made very welcome. Staff were attentive and really helpful with great suggestions. Had the Mushroom fettuccine which was delicious and very filling. Great atmosphere, perfect first night out in Vancouver.

Anne Fausto 2 years ago
Google
4

Ambiance was nice and staff was friendly and polite. Made reservations for our anniversary and were seating in the corner of the patio. It was warm enough but seated at a small table with no back cushion... but they gave a pillow (which wasn't great). Would have expected better seats ... for our reservation. Others around us were couples as well who got better and larger tables. Food was pretty good and we got complimentary fresh cookies which were amazing! Everyone was getting the strawberry mojito but it was a little sour. I would definitely go back to try more of the menu. Read more

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