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YUE TING SEAFOOD RESTAURANT - Vancouver, British Columbia
British Columbia, Vancouver
Open Now
Closed
2532 Kingsway, Vancouver, BC V5R 5H2, Canada (British Columbia, Vancouver)
09:00 AM - 09:30 PM (Today)
Mon - Sun: 09:00 AM - 09:30 PM
Yue Ting Seafood Restaurant offers an authentic taste of Chinese cuisine in the heart of Vancouver. Renowned for its fresh and diverse seafood offerings, each dish is meticulously crafted to bring out traditional flavors with a modern twist. The cozy yet vibrant atmosphere makes it ideal for family gatherings or intimate dinners. With a commitment to high-quality ingredients and exceptional service, Yue Ting transforms every meal into a memorable dining experience.
Check out TOP-10 Best Chinese restaurants in Vancouver, British ColumbiaMenu
Menu
Disclaimer:
Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Paired with Alcohol
Cooking Point
Dim-Sum
Head Dish
Soup
Seafood
Chicken, Duck and Goose
Pork
Beef
Noodle and Rice
Congee
Paired with Alcohol
78.家乡猪杂酒（厨) Special Pork Offal Pot
$15.8
with wine.
61.狗仔鹅腸粉煲(厨）house style braised goose hotpot with Rice flour
$18.8
House style braised goose hotpot with rice flour is a traditional claypot rice dish, featuring tender goose and rice flour noodles, slowly cooked to absorb rich flavors.
Cooking Point
71.生滾牛肉粥 Congee With Minced Beef & Cilantro
$10.8
Congee with minced beef and cilantro, available in bowl or large size.
68.咸猪骨粥（碗） Salted Pork Bone Congee
$9.8
Salted pork bone congee, available in bowl or large size.
30.椒盐鸡膝/ Deep-Fried Chicken Soft Bones
$16.8
Deep-fried chicken soft bones seasoned with a blend of salt and pepper, offering a crunchy texture.
36. 三鲜炒年糕（厨）Seafood & Rice Cake
$16.8
With Supreme Soy Sauce.
38. 鼓油王前煎腸粉（厨)Pan-Fried Rice Flour Rolls
$13.8
With Soy Sauce.
39. 生炒臘味糯米饭（厨）Stir-Fried Sticky Rice
$16.8
With Chinese Sausages
41.幹煽四季豆（厨） Spicy String Beans
$14.8
With Minced Pork.
43. 蒜茸菜芯（厨）Sautéed Yu-Choy
$13.8
With Garlic.
44.姜汁芥蘭（厨) Ginger Sauce Gai-Lan
$13.8
Gai-lan, also known as Chinese broccoli, stir-fried and served with a savory ginger sauce.
58. 鲜淮山炒素斋（厨）Stried-fried Vegetale Dish With Fresh Chicnese Yam
$14.8
Stir-fried Chinese yam with a medley of assorted vegetables, typically prepared with ingredients like mushrooms and bell peppers for a balanced dish.
69家乡咸鸡粥（碗）. Home Salted Chicken Congee
$9.8
Home salted chicken congee, available in bowl or large.
32. 麻辣海蜇（厨）Spicy Jelly Fish
$16.8
Jellyfish seasoned with a spicy sauce, typically marinated to enhance the bold flavors.
34. X0酱炒蘿卜糕（厨）Stir-Fried Radish Cake in Spicy XO Sauce
$13.8
Stir-fried radish cake, tossed in a spicy XO sauce, which typically includes dried seafood and chili peppers for a robust flavor.
35.椒盐中蝦（厨） Deep-Fried Prawn
$15.8
Deep-fried prawns, seasoned with a blend of salt and pepper, typically served with the shell.
40. 鮮腐皮銀杏浸菜苗（厨）Fresh Bean Sheets
$14.8
W/ Ginkgo & Baby Green in Borth.
42.椒絲腐乳炒生菜（厨） Sautéed Lettuce
$13.8
With Chili & Fermented Bean Curd.
45. 和風茄子牛柳粒（厨）Japanese Style Diced Beef Tenderloin
$16.8
Diced beef tenderloin prepared in a Japanese style, typically includes eggplant and a unique blend of seasonings to highlight the fusion of flavors.
46. 胡椒猪肚浸味菜（厨）Pork Stomach
$16.8
With Pickled Cabbage in Casserole.
47.豉汁炒蜆（厨） Clams in Black Bean Sauce
$17.8
Tender clams stir-fried in savory black bean sauce, garnished with fresh herbs.
48. 蜜汁蒜子骨（厨）Honey Garlic Spareribs
$15.8
Tender spareribs glazed with a honey garlic sauce, served on a bed of crisp lettuce.
49. 菠萝咕嚕肉（厨）Sweet & Sour Pork Cheek Slices W/ Pineapple
$15.8
Pork cheek slices and pineapple in a sweet and sour sauce, typically includes onions and bell peppers.
50. 幹炒牛河（厨）Beef Fried Rice Noodle With Soy Sauce
$16.8
Stir-fried wide rice noodles with beef, typically includes bean sprouts and onions, all tossed in a savory soy sauce.
51.家乡人炒米粉(厨） House Special Fried Vermicelli
$17.8
Thin rice noodles stir-fried with shrimp, vegetables, and egg, seasoned with a savory blend of spices.
52. 瑶柱蛋白炒饭（厨）Fried Rice W/ Scallops And Egg White
$17.8
Tender scallops and fluffy egg whites stir-fried with fragrant rice, garnished with a touch of golden fried shreds.
53咸鱼鸡粒炒饭（厨）. Diced Chicken With Salted Fish Fried Rice
$16.8
Stir-fried rice with diced chicken and salted fish, typically includes eggs and green onions.
54生炒牛肉饭（厨）. Beef & Lettuce Fried Rice
$16.8
Tender beef slices stir-fried with rice, crisp lettuce, bell peppers, and egg, served with cucumber slices.
55扬卅炒饭（厨）. BBQ Pork & Shrimp Fried Rice
$15.8
Fried rice featuring bbq pork and shrimp, typically includes eggs, peas, and carrots, stir-fried together.
56. 特色小炒皇（厨）Country Style Stir-Fry
$16.8
A hearty stir-fry featuring a variety of meats and vegetables, seasoned with traditional spices and sauces, embodying the essence of country-style Chinese cuisine.
57. 味菜炒雙肚(厨）Pickled vegetable With Pork Stomach
$16.8
Stir-fried pork stomach with pickled vegetables, typically includes a mix of tangy pickled vegetables for a balance of flavors.
59. 黑椒雜菌牛柳粒（厨）Diced Beef Tenderoin With Mushrooms & Black Pepper
$16.8
Diced beef tenderloin stir-fried with assorted mushrooms and seasoned with black pepper, typically includes onions and garlic in a savory sauce.
60.秘制三文鱼头（厨） House Speacialty Salmon Head
$13.8
Salmon head, prepared with a house specialty sauce, typically includes a blend of unique spices and seasonings to enhance the rich flavors of the fish.
62. 豉汁凉瓜煎米粉（厨）Fried Rice Noodles With Back Bean Sauce And Cold Melon
$26.8
Fried rice noodles with savory black bean sauce, complemented by the unique addition of cold melon.
63. 台山五味鹅1/4(厨）Specalty Braised Goose 1/4
$26.8
Quarter goose braised with a blend of five distinct flavors, served in a rich, savory sauce, embodying the essence of Taishan cuisine.
64狗仔鹅汤濑（下厨）. House Style Braised Goose With Soup Rice Noodle
$16.8
House style braised goose with soup rice noodle typically includes tender goose pieces slowly braised and served with rice noodles in a savory broth.
65. 椒盐香鱼仔（厨）Fried Fish Roe with Salt and Pepper
$14.8
Fried fish roe, lightly seasoned with salt and pepper, typically includes a hint of garlic and spring onions for added flavor.
66家乡咸汤圆（例）. House Special Salt Dumpling
$32.8
Savory dumplings filled with a house special blend of ingredients, typically served in a seasoned broth.
67.荷芹藕片炒鹅賢（厨） Goose with Lotus Root and Parsley
$18
Stir-fried goose with slices of lotus root and parsley, combining traditional Chinese flavors in a savory dish.
70. 冲菜蚬粥(碗)Clam Congee
$13.8
Clam congee served in two sizes: bowl or large.
72生滚海鲜粥. House Special Seafood Congee
$12.8
House special seafood congee available in bowl or large size, featuring a variety of seafood.
73. 生滾猪雜粥Congee with pork offal
$12.8
Pork offal congee, available in bowl or large sizes.
74銀芽肉丝炒麵. shredded pork Chow Mein
$14.8
Large.
75X0韮黄新竹米粉（厨）. Pan-Fried Vermicelli
$16.8
Large. With Chives XO Sauce.
76.沙酱芥蘭牛肉炒河粉（厨） Satay Beef Gai Lan Fried Rice Noodles
$16.8
Large.
77. 避风塘茄子（厨）Spicy Garlic Eggplant
$13.8
Large.
79姜葱炒猪雜（厨）. Ginger Onion Pork Offal
$16.8
Large.
80.海鮮粒炒饭(厨） Seafood Fried Rice
$16.8
Large.
81. 滷水牛展(厨）Marinated Beef Shank
$16.8
Large.
82. 蟹肉鱼肚羹(厨）Fish Maw
$16.8
Large. with Crab Meat Thick Soup.
83海鲜酸辣汤(厨）. Hot & Sour Seafood Soup
$14.8
Large.
84. 黑椒牛柳丝炒发麵（厨）Shredded Beef with Black Bean Sean Sauce Chow Mein
$16.8
Large.
31. 風沙雞中羽Deep-Fried Chicken Wings
$13.8
Crispy deep-fried chicken wings coated with a garlic and chili seasoning.
33. 椒盐鲜魷（厨)Deep-Fried Squid
$16.8
Deep-fried squid, seasoned with a blend of salt and pepper, offering a crispy texture.
Dim-Sum
28. 韮王鲜蝦腸Shrimp and Chive Rice Roll
$8.75
Steamed rice noodle rolls filled with fresh shrimp and chives, a classic dim sum offering.
1水晶蝦蛟皇. Steamed Prawn Dumplings (Har Kau)
$8.75
Steamed prawn dumplings, known as Har Gow, feature tender shrimp encased in a translucent wrapper, a beloved choice in dim sum cuisine.
2. 飛魚子燒賣Steamed Pork & Shrimp (Shao-Mai)
$8.5
Steamed dumplings filled with pork and shrimp, typically includes a topping of fish roe, wrapped in a thin wonton wrapper.
10.柱候牛筋肚 Steamed Beef Tripe & Beef Tendons
$9.5
Steamed beef tripe and tendons, typically includes a house special sauce, offering a tender texture.
23. 凤爪排骨飯Steamed Rice with Spare Ribs & Chicken Feet
$8.95
Steamed rice served with tender spare ribs and chicken feet, both marinated and steamed in a savory sauce.
11豉汁釀茄子. Pan Fried Eggplant & Shrimp Paste with Black Bean Sauce
$8.75
Pan-fried eggplant and shrimp paste in black bean sauce, garnished with sliced red chilies, green onions, and sesame seeds.
20.生煎韮菜餅Fried Leek Pancakes Raw
$8.75
Leek pancakes, pan-fried, featuring a mix of finely chopped leeks incorporated into a traditional wheat flour batter.
13. 潮灿粉粿Chiu Chow Steamed Dumplings
$8.25
Chiu chow steamed dumplings typically include a mixture of minced pork, shrimp, peanuts, and occasionally, vegetables, wrapped in a translucent dough.
15鲜蝦春卷Deep-Fried Prawn Spring Rolls
$8.25
Deep-fried spring rolls, encasing succulent prawns, typically presented in a crispy wrapper.
26. 特色猪肉腸Special Pork Rice Roll
$7.75
Steamed rice noodle rolls filled with special seasoned pork.
25特色牛肉晹. Special Beef Rice Roll
$7.75
Steamed rice noodle roll filled with specially prepared beef, typically includes select seasonings for enhanced taste.
5.黄金流沙包 Steamed Egg Yolk Bun
$8.75
Steamed buns filled with a rich, sweet, and slightly salty egg yolk center, offering a smooth and creamy texture.
7. 香菇牛肉球Steamed Minced Beef Balls
$8.5
Steamed minced beef balls, typically includes fragrant mushrooms and is delicately seasoned to enhance the natural flavors of the beef.
8. 豉汁蒸排骨Steamed Spare Ribs With Black Bean Sauce
$8.25
Steamed spare ribs prepared with fermented black beans and a blend of traditional Chinese spices.
9. 酱皇虎皮凤爪Steamed Chicken Feet
$8.25
Tender chicken feet in a savory sauce, garnished with black beans and sliced green chili for added flavor.
12.懷舊糯米鸡 Sticky Rice Wraps w/Dried Scallops & Minced Pork
$8.5
Sticky rice, dried scallops, and minced pork wrapped in a lotus leaf, offering a blend of textures and flavors, steamed to meld the ingredients together.
14. 传统馬拉糕Steamed Sponge Cake with Almond & Brown Sugar
$8.25
Steamed sponge cake infused with the essence of almond and the rich sweetness of brown sugar, creating a soft and moist texture.
16. 安蝦咸水角Deep-Fried Stuff Pork Dumplings
$8.25
Deep-fried dumplings, known as "ham sui gok," typically include pork, dried shrimp, and a mix of vegetables, encased in a crispy shell.
19. 臘腸滑会雞饭Steamed Rice with Chicken & Chinese Sausage
$8.5
Steamed rice accompanied by tender chicken and slices of Chinese sausage, offering a simple yet satisfying blend of flavors.
21. 菠萝飽Pineapple Bun
$8.25
Baked bun with a crispy, sugary crust resembling a pineapple's texture, typically without filling.
22咸鱼肉餅飯. Steamed Rice with Pork Slices & Salted Fish
$8.95
Steamed rice served with thinly sliced pork and pieces of salted fish, following the traditional method of preparation found in Chinese cuisine.
27. 葱花蝦米肠Shrimp and Onion Rice Roll
$8.25
Steamed rice noodle rolls filled with shrimp and green onions, typically served with a soy-based sauce.
29. 絲苗斋肠粉Steamed Rice Flour Rolls
$5.95
Steamed rice flour rolls filled with a mixture of vegetables, typically including mushrooms and bamboo shoots, wrapped in a delicate rice noodle.
17. 上海小茏包Steamed Shanghai Pork Bun
$8.75
Steamed Shanghai pork bun, known as Cha Siu Bao, consists of a soft, fluffy bun filled with marinated pork, typically seasoned with a blend of spices.
24.泰式 酿豆腐Thai Style Stuffed Tofu
$8.5
Tofu stuffed with a blend of aromatic Thai spices, typically served with a savory sauce.
18.生煎萝卜糕Pan-Fried Radish Cake
$7.75
Pan-fried radish cake typically includes Chinese sausage and dried shrimp, combined and cooked until crispy on the outside.
4.生煎包 Fried Buns
$8.75
Pan-fried buns, traditionally filled with a savory pork mixture, offering a delightful contrast with a crispy bottom and a soft top.
11. Pan Fried Eggplant & Shrimp Paste with Black Bean Sauce
$8.75
Tender eggplant and shrimp paste, pan-fried with black bean sauce, garnished with sesame seeds, fresh chilies, and green onions.
18.Pan-Fried Radish Cake
$7.75
Pan-fried radish cake, typically includes Chinese sausage and dried shrimp, mixed into a base of shredded radish and rice flour.
1. Steamed Prawn Dumplings (Har Kau)
$8.75
Steamed prawn dumplings, known as Har Gow, are delicately wrapped in a translucent dough, typically filled with succulent prawns.
2. Steamed Pork & Shrimp (Shao-Mai)
$8.5
Steamed dumplings combining minced pork and shrimp, typically presented in a thin wrapper, often garnished with a small amount of roe or diced vegetables.
9. Steamed Chicken Feet
$8.25
Tender chicken feet braised in a savory sauce, garnished with black beans and sliced green chili peppers.
10. Steamed Beef Tripe & Beef Tendons
$9.5
Steamed beef tripe and tendons, typically prepared with a special sauce and aromatic herbs.
12. Sticky Rice Wraps w/Dried Scallops & Minced Pork
$8.5
Sticky rice mixed with dried scallops and minced pork, wrapped in lotus leaves and steamed, offering a unique blend of textures and flavors.
16. Deep-Fried Stuff Pork Dumplings
$8.25
Deep-fried dumplings filled with a savory pork mixture, typically encased in a crispy wrapper.
17. Steamed Shanghai Pork Bun
$8.75
Steamed bun filled with a savory Shanghai-style pork mixture, traditionally prepared and served as a beloved dim sum item.
26. Special Pork Rice Roll
$7.75
Steamed rice noodle roll filled with special seasoned pork, following the tradition of Dim-Sum favorites.
27. Shrimp and Onion Rice Roll
$8.25
Steamed rice flour noodle roll filled with shrimp and onions, typically includes a light seasoning.
28. Shrimp and Chive Rice Roll
$8.75
Steamed rice flour noodle roll filled with shrimp and chives.
8. Steamed Spare Ribs With Black Bean Sauce
$8.25
Spare ribs marinated in black bean sauce, steamed with a blend of traditional spices and ingredients.
13. Chiu Chow Steamed Dumplings
$8.25
Steamed dumplings filled with a blend of minced pork, peanuts, and selected vegetables, encased in a delicate wrapper.
14. Steamed Sponge Cake with Almond & Brown Sugar
$8.25
Steamed sponge cake infused with almond essence and sweetened with brown sugar.
15. Deep-Fried Prawn Spring Rolls
$8.25
Deep-fried spring rolls encasing succulent prawns, typically served in a crispy wrapper.
19. Steamed Rice with Chicken & Chinese Sausage
$8.5
Steamed rice served with marinated chicken and slices of Chinese sausage, offering a blend of savory flavors.
20.Fried Leek Pancakes Raw
$8.75
Leek pancakes, lightly fried, featuring a blend of finely chopped leeks incorporated into a traditional wheat flour batter.
21. Pineapple Bun
$8.25
Named for its appearance, this soft bun features a mildly sweet crust, evoking the texture and sweetness of a pineapple without containing actual fruit.
22. Steamed Rice with Pork Slices & Salted Fish
$8.95
Steamed rice complemented by thinly sliced pork and pieces of salted fish, offering a balance of savory flavors.
23. Steamed Rice with Spare Ribs & Chicken Feet
$8.95
Steamed rice served with marinated spare ribs and chicken feet, typically includes a blend of traditional spices and sauces.
24. Thai Style Stuffed Tofu
$8.5
Tofu stuffed with a filling, offering a blend of spices and herbs unique to Thai cuisine.
25. Special Beef Rice Roll
$7.75
Steamed rice flour noodle roll typically includes special beef ingredients, offering a unique twist on the traditional beef rice roll.
29. Steamed Rice Flour Rolls
$5.95
Steamed rice flour noodles, a classic dim sum offering, typically served with a light soy sauce.
7. Steamed Minced Beef Balls
$8.5
Steamed minced beef balls, typically includes a blend of ground beef and select herbs, steamed to a tender finish.
5. Steamed Egg Yolk Bun
$8.75
Steamed buns filled with a sweet and slightly salty egg yolk mixture, offering a soft and creamy texture inside a fluffy exterior.
Head Dish
A2. 麻辣海蜇Spicy Jelly Fish (Cold Cut)
$16.8
Chilled jellyfish marinated in a spicy sauce, typically includes sesame oil and a hint of cilantro.
A3.卤水牛展 Marinated Beef Shank (Cold Cut)
$16.8
Tender slices of marinated beef shank, served with a side of pickled vegetables and garnished with fresh herbs.
A4. 麻辣凍蝦Spicy Marinated Shrimp (Cold)
$16.8
Marinated shrimp with dried chili peppers and fresh cilantro, infused with a spicy Sichuan peppercorn sauce.
A5.风沙鸡中羽 Deep-Fried Chicken Wings
$22.8
Crispy deep-fried chicken wings glazed with a savory sauce, served with carrot and celery sticks.
A7. 招牌骨House Style Spare Ribs
$23.8
Tender spare ribs glazed in a rich sauce, garnished with sesame seeds and green onions.
A8. 牛肉生菜包Beef & Diced Seafood with Xo Sauce in Lettuce Wraps
$28.8
Crispy lettuce wraps filled with sautéed beef and diced seafood, typically including a savory XO sauce.
A9. 避風塘茄子Spicy Garlic Eggplant
$22.8
Large.
A10. 椒盐豆腐Deep-Fried Bean Curd with Peppery Salt
$20.8
Crispy deep-fried tofu cubes seasoned with peppery salt, garnished with fresh green chili slices and minced garlic.
A11.椒盐鲜鱿 Deep-Fried Squid with Peppery Salt
$23.8
Crispy deep-fried squid seasoned with peppery salt, garnished with sliced green chili peppers and minced garlic.
A1.四色大拼盆 Deluxe Combination Platter
$59.8
A combination of sweet and sour chicken, crispy beef, spicy fried pork, and sliced jellyfish, garnished with fresh vegetables.
A1. 四色大拼盆Deluxe Combination Platter
$59.8
A variety platter featuring sweet and sour pork, spicy fried chicken, tender beef slices, and savory jellyfish salad, garnished with fresh vegetables.
A3. 卤水牛展Marinated Beef Shank (Cold Cut)
$16.8
Tender slices of marinated beef shank, paired with a side of pickled vegetables and garnished with fresh greens.
A8. 牛肉或海鲜生菜包Beef & Diced Seafood with Xo Sauce in Lettuce Wraps
$28.8
Crispy lettuce wraps filled with beef and diced seafood, all sautéed with XO sauce, a distinguished seafood-based sauce known for its savory umami flavor.
A9. 避风塘茄子Spicy Garlic Eggplant
$22.8
Large.
A11. 椒盐鲜鱿Deep-Fried Squid with Peppery Salt
$23.8
Crispy deep-fried squid seasoned with peppery salt, garnished with sliced green chilies and minced garlic.
Soup
B1. 蟹肉鱼肚羹Fish Maw with Crab Meat Thick Soup
$32.8
Tender fish maw combined with succulent crab meat, garnished with chopped green onions in a rich, savory broth.
B2.海鮮酸辣羮 Hot & Sour Seafood Soup
$28.8
A tangy and spicy broth with seafood, tofu, mushrooms, bamboo shoots, and green onions.
B3. 鸡茸粟米羹Minced Chicken with Cream Corn Thick Soup
$26.8
Smooth blend of minced chicken and creamy corn, delivering a rich and hearty thick soup.
B1. Fish Maw with Crab Meat Thick Soup
$32.8
Tender fish maw and succulent crab meat in a thick, savory broth, garnished with fresh green onions.
B2. Hot & Sour Seafood Soup
$28.8
A tangy and spicy broth with shrimp, tofu, bamboo shoots, and mushrooms, garnished with green onions.
B3. Minced Chicken with Cream Corn Thick Soup
$26.8
Tender minced chicken blended with sweet cream corn in a thick, savory soup.
Seafood
C7. 金沙蝦球Prawns with Salted Duck Egg Yolk
$28.8
Succulent prawns coated in a rich salted duck egg yolk sauce, garnished with sliced green onions.
C1. 油泡蝦球带子Sautéed Prawns & Scallops
$34.8
Sautéed prawns and scallops with crisp green snap peas, tender carrots, and fresh green onions.
C6.豉汁炒蜆 Clams in Black Bean Sauce
$26.8
Tender clams stir-fried with savory black bean sauce, garnished with fresh cilantro.
C8椒盐中蝦. Deep-Fried Prawns with Spicy Salt
$26.8
Crispy prawns seasoned with spicy salt and garnished with sesame seeds.
C20. 碧绿带子桂花蚌Sea Cucumber Mussels & Scallops with Greens
$46.8
Tender sea cucumbers, mussels, and scallops paired with vibrant greens and carrots, all coated in a light, savory sauce.
C21. 避风塘炒蜆Sautéed Clams in Hot & Sour Sauce
$26.8
Tender clams sautéed in a hot and sour sauce, garnished with fresh parsley and chili flakes.
C14.油泡三鲜 Seasonal Vegetable Fried with 3 Different Seafood
$32.8
A medley of shrimp, scallops, and squid stir-fried with broccoli, carrots, mushrooms, and seasonal vegetables.
C19.蝦酱芥蘭鲜鱿 Fresh Squid with Kai Lan
$26.8
Tender fresh squid paired with crisp kai lan and aromatic shallots.
C2.渔香茄子煲. Eggplant with shredded pork
$24.8
Eggplant and shredded pork cooked in a savory garlic sauce, typically includes onions and spices, offering a balance of sweet, sour, and spicy notes.
C4. 韮王蝦球炒滑蛋Scrambled Eggs with Prawns & chives
$26.8
Tender prawns stir-fried with fluffy scrambled eggs and fresh chives.
C5.秘制香葉老虎蝦 House Style Tiger Prawns
$26.8
Succulent tiger prawns seasoned with house spices, garnished with chopped green onions.
C4. 韮王蝦球炒滑蛋、Scrambled Eggs with Prawns & chives
$26.8
Tender prawns and fragrant chives stir-fried with fluffy scrambled eggs.
C5. 秘制香葉老虎蝦House Style Tiger Prawns
$26.8
Seasoned tiger prawns with aromatic spices, garnished with fresh green onions.
C8.椒盐中蝦 Deep-Fried Prawns with Spicy Salt
$26.8
Crispy deep-fried prawns seasoned with spicy salt and garnished with chili flakes.
C14. 碧绿三鮮Seasonal Vegetable Fried with 3 Different Seafood
$32.8
Tender scallops, shrimp, and squid stir-fried with broccoli, carrots, mushrooms, and bok choy.
C15.蝦酱芥蘭鲜魷 Fresh Squid with Kai Lan
$26.8
Tender fresh squid paired with crisp kai lan and savory shrimp paste, garnished with shallots.
C16.碧绿带子桂花蚌 Sea Cucumber Mussels & Scallops with Greens
$46.8
Tender sea cucumber, mussels, and scallops paired with crisp greens and vibrant carrot slices in a light sauce.
C3.八珍海鲜豆腐煲
$24.8
Seafood and tofu stewed together in a traditional bean curd pot, typically includes a variety of seafood such as shrimp, scallops, and squid, along with vegetables.
C11.渔香三子煲
$26.8
Prawns, scallops, and squid traditionally prepared in a savory sauce, typically includes vegetables, served in a clay pot.
C17避风塘炒蚬. Sautéed Clams in Hot & Sour Sauce
$26.8
Tender clams sautéed in a hot and sour sauce, garnished with fresh parsley and chili flakes.
C2.渔香茄子煲
$24.8
Eggplant and seafood stewed in a fragrant sauce with hints of garlic, ginger, and soy, known as 渔香茄子煲 (Yu Xiang Qie Zi Bao).
C10.秘制三文鱼頭煲
$23.8
Salmon head stewed in a secret sauce, typically includes vegetables and spices, offering a deep, savory broth.
C12.X0酱海王粉丝煲
$26.8
Seafood vermicelli pot with XO sauce typically includes a rich blend of seafood such as shrimp and scallops, served with vermicelli noodles, all simmered in a flavorful XO sauce.
荷香龍蝦饭Steamed Lobster Rice in Lotus Leaf
$86.8
老虾2LB一2.5LB
Chicken, Duck and Goose
D1.北京鸭二食 Beijing Duck
$66.8
1 Crispy Skin with Crep, 2 Sautéed Meat with Lettuce Wrappers.
D2.红烧乳鸽皇 Crispy Squab
$28.8
Crispy squab is marinated and deep-fried, offering a tender interior with a crisp exterior, typically served with a savory sauce.
D5贵妃走地鸡（半）. Free Range Chicken
$23.8
Tender free-range chicken pieces topped with chopped green onions and garlic in a savory sauce.
D6.脆皮炸子鸡 Crispy Chicken
$26.8
Golden brown crispy chicken accompanied by colorful shrimp chips.
D13. 台山五味鹅（半）Specialty Braised Goose 1/2
$56.8
Succulent braised goose in a savory sauce, garnished with fresh cilantro and sliced green onions.
D14.特色狗仔鹅煲. house style braised goose hot pot
$29.8
House style braised goose hot pot typically includes tender pieces of goose, braised in a savory broth with a selection of traditional Chinese vegetables and spices.
D11. 家乡煮鸡酒House Special Chicken Chinese Medicine
$30.8
Chicken cooked with traditional Chinese medicine, typically featuring a blend of herbs to complement the dish's flavors.
D3.生炒走地鸡煲.sizz ling singing chicken hotpot
$26.8
Sizzling chicken hotpot, typically includes stir-fried chicken and a mix of vegetables, served in a sizzling pot.
D9.鮑鱼生炒鸡煲， Abalone & chicken hotpot
$46.8
Abalone and chicken hotpot combines tender chicken and succulent abalone, typically simmered together with vegetables and spices in a savory broth.
D7. 黑松露捞走地鸡（半）Steamed Chicken with Black Truffle
$30.8
Half a chicken steamed with aromatic black truffles, typically prepared to highlight the delicate flavors of both chicken and truffle.
D10. 笼仔药蟮蒸鸡Steamed Chicken Chinese Medicine
$28.8
Tender chicken steamed with a blend of traditional Chinese herbs, offering a subtle medicinal flavor.
D2. 红烧乳鸽皇Crispy Squab
$26.8
Red braised squab, typically includes a whole, tender pigeon, marinated and slow-cooked in a savory soy sauce blend, then finished to a crispy exterior.
D5. 贵妃走地鸡（半）Free Range Chicken
$23.8
Tender free-range chicken garnished with fresh green onions and minced garlic, served in a savory broth.
D6. 脆皮炸子鸡（半）Crispy Chicken
$24.8
Golden-brown crispy chicken, expertly fried to perfection, accompanied by colorful prawn crackers.
D7. 黑松露捞鸡（半）Steamed Chicken with Black Truffle
$30.8
Half a chicken steamed with black truffles, offering a subtle blend of earthy flavors and tender meat.
D15.荷芹藕片炒鹅腎 Pan Fried Goose Gizzards with Celery
$28.8
Pan-fried goose gizzards paired with crisp celery and tender lotus slices, prepared in a traditional Chinese style.
D3.啫啫走地鸡煲
$26.8
Chicken stewed in a clay pot, typically includes ginger, scallions, and a variety of spices.
D9.鮑鱼生炒鸡煲Abalone & Chicken Hot pot
$46.8
Abalone and chicken hot pot combines tender chicken pieces and succulent abalone in a savory broth, typically accompanied by a selection of vegetables.
D12 .咸鱼鸡粒豆腐煲Diced chicken withsaltsdfish& tofu Hot pot
$23.8
Diced chicken with salted fish and tofu hot pot combines tender chicken cubes, savory salted fish, and soft tofu, typically simmered with ginger and green onions.
D10. 药蟮蒸鸡（半）Steamed Chicken Chinese Medicine
$28.8
Half a chicken steamed with traditional Chinese herbs, offering a unique blend of flavors and medicinal benefits.
Pork
E14.椒盐排骨 Spare Ribs with Salt & Chili
$24.8
Crispy spare ribs seasoned with salt and chili, garnished with chopped garlic and chili flakes.
E1. XO 干煸四季豆Pan Fried Spicy Beans with XO Sauce
$23.8
Crispy green beans stir-fried with minced pork and savory XO sauce, delivering a blend of spicy and umami flavors.
E3.菠萝咕嚕肉 Sweet & Sour Pork Cheek with Pineapple
$24.8
Tender pork cheek pieces coated in a sweet and sour sauce, complemented by chunks of pineapple and sautéed onions.
E13. 蜜汁猪扒Pork Chop With Honey
$24.8
Tender pork chop pieces glazed with a sweet honey sauce.
E15.菠萝生炒骨 Pineapple with Sweet & Sour Spare Ribs
$24.8
Tender spare ribs coated in a sweet and sour pineapple sauce, garnished with sesame seeds and mixed with bell peppers and onions.
E16. 麻婆豆腐Spicy Minced Pork & Bean Curd
$22.8
Tender bean curd cubes with spicy minced pork, garnished with green onions in a rich, savory sauce.
E5.蜜汁蒜子骨Honey Garlic Spare Ribs
$24.8
Tender spare ribs glazed in a honey garlic sauce, served atop a bed of crisp lettuce.
E6. 沙汁猪扒Deep-Fried Pork Chop with Pear Sauce
$24.8
Tender deep-fried pork chop drizzled with a rich pear sauce.
E7. 味菜凉瓜炒猪肚Pickled Vegetable & Bitter Melon with Pork Stomach
$24.8
Stir-fried pork stomach with pickled vegetables and bitter melon, typically includes onion and spices in a savory sauce.
E9. 腊味炒台湾菜花Chinese Sausage with Taiwanese Cauliflower
$24.8
Sautéed Chinese sausage and Taiwanese cauliflower, often accompanied by aromatic spices and a hint of garlic.
E10.特色小炒皇Country Style Stir-Fry
$24.8
Country style stir-fried pork typically includes sliced pork sautéed with a variety of vegetables, possibly featuring bell peppers and onions, in a savory sauce.
E11. 京都猪扒 Deep-Fried Pork Chop with sweet sour
$24.8
Deep-fried pork chop, typically includes a blend of sweet and sour sauce, served in the traditional京都 (Kyoto) style.
E12.椒盐猪扒deep fried Spicy Pork Chop
$24.8
Deep-fried pork chop seasoned with a spicy blend of salt and pepper, typically accompanied by green onions and jalapeños for added flavor.
E2. 青瓜云耳猪颈脊Pork Cheek Slices with Dried Fungus & Singua
$23.8
Pork cheek slices are paired with dried black fungus and singua (loofah), offering a unique textural contrast in a delicate sauce.
E4. 台湾菜花猪颈肉Pork Cheek Slices Taiwanese Cauliflower
$24.8
Pork cheek slices are sautéed with Taiwanese cauliflower, typically involving a blend of spices and sauces for a savory taste, garnished with herbs.
E1. X0酱干煸四季豆Pan Fried Spicy Beans with XO Sauce
$23.8
Crispy green beans stir-fried with savory XO sauce and bits of minced pork, offering a rich, umami flavor.
E3.凤梨菠萝咕嚕肉 Sweet & Sour Pork Cheek with Pineapple
$24.8
Tender pork cheek pieces in a tangy sweet and sour sauce, complemented by juicy pineapple chunks and crisp onions.
E4. 台湾菜花猪颈脊Pork Cheek Slices Taiwanese Cauliflower
$24.8
Pork cheek slices paired with Taiwanese cauliflower, typically stir-fried, showcasing a harmonious blend of tender meat with the subtle sweetness and crunch of cauliflower.
E11.京都猪扒SweetStyle Deep-Fried Pork Chop
$24.8
Crispy deep-fried pork chop coated in a sweet and tangy sauce, garnished with fresh cilantro.
E14. 椒盐排骨Spare Ribs with Salt & Chili
$24.8
Crispy pork ribs seasoned with salt and chili, garnished with minced garlic and chili flakes.
E17. 梅菜扣肉Mai Cai Kou Pork Hot Pot
$28.8
Braised pork belly with preserved mustard greens, rich in savory flavors and tender textures.
E6. 蜜桃沙i汁猪扒Deep-Fried Pork Chop with Pear Sauce
$24.8
Tender deep-fried pork chop drizzled with a sweet pear sauce.
E7.味菜凉瓜炒猪肚 Pickled Vegetable & Bitter Melon with Pork Stomach
$24.8
Stir-fried pork stomach with pickled vegetables and bitter melon, typically includes a mix of spices and herbs for seasoning.
E12. 椒盐猪扒Spicy Pork Chop
$24.8
Tender pork chops seasoned with salt and pepper, stir-fried with bell peppers and chili for a spicy kick.
E15. 菠夢生炒骨Pineapple with Sweet & Sour Spare Ribs
$24.8
Tender spare ribs coated in a sweet and sour sauce, garnished with juicy pineapple chunks and sesame seeds.
E16. 麻婆豆腐Má pó dòufu
$22.8
Soft tofu cubes in a spicy, savory pork sauce, garnished with chopped green onions.
E2. 青瓜雲耳猪颈脊Pork Cheek Slices with Dried Fungus & Singua
$23.8
Pork cheek slices sautéed with dried fungus and singua, typically includes a blend of savory sauces and spices.
E5. 蜜汁蒜子骨Honey Garlic Spare Ribs
$24.8
Tender spare ribs coated in a sweet honey garlic glaze, served atop a bed of fresh cabbage.
Beef
F1.和风茄子牛柳粒 Diced Beef Tenderloin with Eggplant
$28.8
Diced beef tenderloin and eggplant, typically includes green onions and garlic in a savory sauce.
F8.川式水煮牛肉Beef Szechuan Style
$28.8
Tender beef slices stir-fried with bell peppers, onions, and zucchini in a savory Szechuan sauce.
F11. 百加利牛肉Beef with Broccoli
$26.8
Tender beef slices stir-fried with fresh broccoli florets in a savory sauce.
F18. 胡椒猪肚鸡窝Brisket & Chicken Soup
$36.8
Tender beef brisket and chicken pieces in a savory broth with noodles, garnished with green onions.
F19.柱候牛腩萝卜煲Beef Brisket in Robe with Hot pot
$28.8
Beef brisket and radish stewed in a savory broth, typically served in a hot pot.
F4. 姜葱酱爆牛柳丝Shredded Beef with Green Onion Spicy Sauce
$28.8
Tender shredded beef stir-fried with green onions in a spicy sauce.
F5. 沙酱牛肉炒芥蘭Beef with Bai Lab Satay Sauce
$26.8
Tender beef slices stir-fried with crisp Chinese broccoli in a savory bai lab satay sauce.
F6. 豉汁凉瓜牛肉Beef with Bitter Melon in Black Bean Sauce
$26.8
Sliced beef and bitter melon stir-fried in a traditional black bean sauce, typically accompanied by hints of garlic and green onion.
F9.孜然羊肉粒 Diced Lamb with Cumin Seed
$28.8
Tender diced lamb seasoned with cumin seeds, mixed with fresh cilantro, and thinly sliced onions.
F12. 尖椒姜葱牛肉Spicy Ginger & Green Onion Beef
$26.8
Tender beef slices stir-fried with ginger, green onions, and sesame seeds.
F14. 味菜牛柳絲Shredded Beef Steak with Reserved Vegetable
$24.8
Shredded beef steak stir-fried with preserved vegetables, typically including a mix of Chinese greens and a savory brown sauce.
F15.清汤羊窝 Lamb Belly in Clear Soup
$48.8
Lamb belly gently simmered in a clear, light broth, typically accompanied by subtle herbs and vegetables to enhance the delicate flavors.
F21. 味菜胡椒猪肚煲Pepper Corn and Pork Stomach
$26.8
Pork stomach and peppercorns are stewed together, typically featuring a blend of spices and herbs for a hearty and aromatic dish.
F13.枝竹羊腩煲Beancurd Lamb Brisket Casserole
$46.8
Lamb brisket and beancurd slow-cooked in a savory broth, typically includes bamboo shoots, creating a rich and comforting casserole.
F16.特色牛杂煲special beef offal pot
$36.8
A savory blend of mixed beef offal, typically including beef tripe, tendons, and other select cuts, simmered with spices and vegetables in a traditional pot.
F3. 烧汁杏苞茹牛柳Beef Tenderloin with Mushroom
$28.8
Beef tenderloin sautéed with mushrooms, typically includes a savory sauce to enhance the flavors.
F2.黑椒蘑茹牛柳粒Diced Beef Tenderloin with Must & Black Pepper
$28.8
Diced beef tenderloin stir-fried with mushrooms and seasoned with a robust black pepper sauce.
F5.沙酱牛肉炒芥蘭 Beef with Bai Lab Satay Sauce
$26.8
Tender beef slices stir-fried with crisp Chinese broccoli, coated in a savory bai lab satay sauce.
F9. 孜然羊肉粒Diced Lamb with Cumin Seed
$28.8
Tender lamb cubes seasoned with cumin seeds, mixed with sliced onions, and garnished with fresh cilantro.
F11.百加利牛肉 Beef with Broccoli
$26.8
Tender beef slices stir-fried with fresh broccoli in a savory garlic sauce.
F10.豉汁牛肉炒豆仔Beef with green bean& black bean sauce
$26.8
Stir-fried beef and green beans tossed in a traditional black bean sauce.
F19.牛腩萝卜煲beef brisket in Robe with hot pot
$28.8
Beef brisket and radish slow-cooked in a traditional hot pot, typically includes a savory broth and select spices.
F14. 味菜牛柳丝Shredded Beef Steak with Reserved Vegetable
$26.8
Shredded beef steak stir-fried with reserved vegetables, typically including a mix of Chinese vegetables in a savory sauce.
F15. 清汤羊腩煲Lamb Belly in Clear Soup
$48.8
Lamb belly simmered in a clear, light broth, typically accompanied by select herbs and vegetables to enhance the delicate flavors of the lamb.
F20.枝竹羊腩煲Bean Curd Lamb Brisket Casserole
$46.8
Lamb brisket and bean curd slow-cooked with traditional Chinese herbs, creating a comforting and aromatic casserole.
F7.沙酱牛肉粉丝煲SatayBeefwithBeanVermicelli Hot pot
$24.8
Satay beef with bean vermicelli hot pot combines tender slices of beef and soft vermicelli noodles, typically cooked in a rich and aromatic satay sauce.
F16.特色牛杂煲special beef offal Hot pot
$28.8
Special beef offal hot pot typically includes a variety of beef offal simmered in a rich, savory broth.
F3. 烧汁杏鲍茹牛柳Beef Tenderloin with Mushroom
$28.8
Beef tenderloin sautéed with king oyster mushrooms, typically includes a savory sauce.
F4. 姜葱水酱爆牛柳丝Shredded Beef with Green Onion Spicy Sauce
$28.8
Tender shredded beef stir-fried with green onions in a spicy sauce.
Noodle and Rice
G1.招牌炒面 House Special Chow Mein (Cantonese Style)
$23.8
Crispy noodles topped with an assortment of seafood, broccoli, carrots, and mushrooms in a savory Cantonese-style sauce.
G3. 肉丝炒面Shredded Pork Chow Mein
$21.8
Large.
G4. 豉油皇炒面Bean Sprouts with Soy Sauce Chow Mein
$20.8
Stir-fried noodles with crisp bean sprouts and carrots, seasoned with soy sauce.
G5. 幹炒牛河Beef Fried Rice Noodle (Dry)
$20.8
Tender beef slices stir-fried with flat rice noodles, green bell peppers, and onions, seasoned with a savory sauce.
G6. 沙酱芥蘭牛肉炒河Satay Beef Gai Lan Fried Rice Noodle
$22.8
Stir-fried wide rice noodles with beef and gai lan in a savory satay sauce.
G7. X0酱海鲜煲仔伊面XO Sauce with Seafood with E-Fu Noodle XO
$23.8
E-fu noodles served in a savory broth, generously topped with seafood such as shrimp, scallops, and fish, all enhanced by the distinctive flavor of XO sauce.
G11. 瑶柱蛋白炒饭Fried Rice with Scallops and Egg White
$22.8
Tender scallops and fluffy egg whites stir-fried with fragrant rice, topped with vibrant shredded carrots.
G12. 咸鱼鸡粒炒饭Diced Chicken with Salted Fried Rice
$22.8
Tender diced chicken mixed with salted fried rice, green peas, and light seasonings.
G13.扬州炒饭 BBQ Pork & Shrimp Fried Rice
$20.8
Stir-fried jasmine rice with BBQ pork, shrimp, eggs, peas, and carrots, typically includes green onions.
G14. 生炒腊味糯米饭Sticky Rice with Chinese Sausage
$23.8
Sticky rice stir-fried with slices of Chinese sausage, typically includes hints of soy and possibly other traditional seasonings.
G15.生炒牛肉饭 Beef & lettuce Fried Rice
$20.8
Tender beef stir-fried with rice, crisp lettuce, bell peppers, and egg, accompanied by sliced cucumber.
G21. 四季豆牛肉炒河Beef & Green Soy Bean on Flat Rice Noodle
$22.8
Tender beef strips and crisp green soy beans stir-fried with flat rice noodles, complemented by onions and a savory sauce.
G22. 星卅炒米Fried Vermicelli Singapore Style
$21.8
Thin rice noodles stir-fried with shrimp, chicken, bell peppers, onions, and curry seasoning.
G25. 避风塘海鲜炒饭Sautéed Seafood Fried Rice
$24.8
Stir-fried rice with shrimp, squid, and scallops, mixed with cabbage, carrots, peas, and green onions.
G9.X0韮王新竹米粉d Vermicelli with Chives Xo Sauce Xo
$22.8
Thin rice vermicelli stir-fried with XO sauce, known for its savory and slightly spicy flavor, typically includes chives and a mix of seafood.
G10. 家鄉炒米粉House Special Fried Vermicelli
$22.8
Stir-fried vermicelli with shrimp, sliced pork, and assorted vegetables in a savory sauce.
G17. 腊味煲仔饭Steamed Rice with Chinese Sausage
$43.8
Steamed rice mixed with Chinese sausage, available in regular or large.
G18. 土魷肉碎煲仔饭Fried Rice with Squid in Clay Pot
$46.8
Fried rice paired with squid, served in a traditional clay pot. Options for regular or large sizes.
G19. 一鸡二食煲仔饭One Chicken Two Kinds of Rice
$73
沙参玉竹鸡骨汤，鸡肉煲仔饭
G20. 鸡丝炒面Shredded Chicken Chow Mein
$20.8
Tender shredded chicken stir-fried with crispy chow mein noodles, fresh bean sprouts, and sliced cabbage.
G23.汇滑蛋牛肉炒河 Beef & Scrambled Egg with Fried Rice Noodle
$22.8
Tender beef slices paired with scrambled eggs, stir-fried with rice noodles and garnished with green onions.
G24. 凉瓜猪颈脊炒河Pork with Bitter Melon on Fried Rice Noodle
$22.8
Pork neck and bitter melon stir-fried and served atop fried rice noodles, following traditional Chinese cooking methods.
G2. 黑椒牛柳丝炒面Shredded Beef with Black Bean Sean Sauce Chow Mein
$23.8
Large.
G8. 蟹肉幹烧伊面Crab Meat with F-Fu Noodle
$24.8
Stir-fried f-fu noodles with tender crab meat, a dish that typically includes a variety of vegetables to enhance the flavor.
G4. 豉油皇炒麵Bean Sprouts with Soy Sauce Chow Mein
$20.8
Stir-fried noodles with bean sprouts, carrots, and green onions in a savory soy sauce.
G6.沙酱牛肉芥蘭炒 河Satay Beef Gai Lan Fried Rice Noodle
$22.8
Wide rice noodles stir-fried with satay sauce, tender beef slices, and gai lan, offering a savory blend of flavors and textures.
G7.X0酱海鲜煲仔伊麵 XO Sauce with Seafood with E-Fu Noodle XO
$23.8
E-fu noodles served in a savory broth, typically includes a mix of seafood such as shrimp and scallops, all enhanced with the distinctive taste of XO sauce.
G8. 蟹肉干烧伊面Crab Meat with F-Fu Noodle
$24.8
Stir-fried f-fu noodles with tender crab meat, typically includes a savory blend of traditional spices and vegetables for a balanced flavor.
G13.杨卅炒饭 BBQ Pork & Shrimp Fried Rice
$22.8
Fried rice with BBQ pork and shrimp, typically includes eggs, peas, and carrots, all stir-fried together.
G14.生炒腊味糯米饭 Sticky Rice with Chinese Sausage
$23.8
Sticky rice stir-fried with slices of Chinese sausage, typically includes a blend of savory seasonings.
G23.滑蛋牛肉炒河 Beef & Scrambled Egg with Fried Rice Noodle滑蛋牛肉炒河
$22.8
Tender beef slices and scrambled eggs with stir-fried rice noodles, garnished with green onions.
G16.台山黄鳝饭House Special live yellow Eel Steamed Rice
$63.8
Steamed rice featuring live yellow eel, a house specialty, typically includes a harmonious blend of flavors and textures.
G3. 肉丝炒麵Shredded Pork Chow Mein
$21.8
Large.
G9. X0韮王新竹米粉Pan Fried Vermicelli with Chives Xo Sauce Xo
$22.8
Thin rice vermicelli pan-fried with XO sauce, a savory and slightly spicy seafood sauce, complemented by chives for a touch of freshness.
G10.家乡炒米粉 House Special Fried Vermicelli
$22.8
Thin rice noodles stir-fried with shrimp, sliced vegetables, and egg, seasoned with a savory blend of spices.
G15. 生炒牛肉饭Beef & lettuce Fried Rice
$22.8
Tender beef slices and crisp lettuce stir-fried with rice, mixed with bell peppers, onions, and scrambled eggs. Served with cucumber slices.
G18.土尤肉碎煲仔饭 Fried Rice with Squid in Clay Pot
$46.8
Fried rice with squid in clay pot. Options of regular or large size.
G20.鸡丝炒麵 Shredded Chicken Chow Mein
$20.8
Crispy noodles topped with shredded chicken, sautéed with cabbage and bean sprouts.
G22. 星州炒米Fried Vermicelli Singapore Style
$23.8
Stir-fried vermicelli with shrimp, chicken, bell peppers, bean sprouts, and onions, seasoned with curry powder.
G24.凉瓜猪颈脊幹炒河 Pork with Bitter Melon on Fried Rice Noodle
$22.8
Pork neck and bitter melon stir-fried with flat rice noodles, typically includes a savory sauce.
G25.避风塘海鲜炒饭 Sautéed Seafood Fried Rice
$24.8
Sautéed seafood fried rice with shrimp, scallops, peas, carrots, and cabbage.
G1. 招牌炒麵House Special Chow Mein (Cantonese Style)
$23.8
Crispy noodles topped with a mix of tender seafood, broccoli, mushrooms, and carrots in a savory sauce.
G2. 黑椒牛柳丝炒麵Shredded Beef with Black Bean Sean Sauce Chow Mein
$23.8
Large.
Congee
2.Sliced Beef Congee
$9.8
Sliced beef simmered in creamy congee. Available in bowl or large size.
4. Salted Pork Bone Congee
$9.8
Salted pork bone congee, available in bowl or large size.
1. Clam Congee
$9.8
Clam congee, options for bowl or large size, simple and traditional.
3. Seafood Congee
$11.8
Seafood Congee: Choice of bowl or large. Contains a variety of fresh seafood.
5.Dried Scallops with Ginkgo Congee
$8.8
Dried scallops, ginkgo nuts in smooth congee. Size options: bowl or large.
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