Restaurant Address Copied to Clipboard
Home /
British Columbia /
Vancouver
British Columbia, Vancouver
Open Now
Closed
2425 Nanaimo Street, Vancouver, BC V5N 5E5, Canada (British Columbia, Vancouver)
09:00 AM - 08:30 PM (Today)
Mon - Tue: 09:00 AM - 08:30 PM
Wed: 09:00 AM - 10:00 PM
Thu - Sun: 09:00 AM - 08:30 PM
Wed: 09:00 AM - 10:00 PM
Thu - Sun: 09:00 AM - 08:30 PM
Golden Seafood Restaurant, also known as 金福源海鲜酒楼, offers a delightful culinary journey through the flavors of Cantonese cuisine. Renowned for its fresh seafood and expertly crafted dim sum, the restaurant combines traditional recipes with a modern touch. With a warm, inviting atmosphere, it is a favorite spot for family gatherings and special occasions. Whether indulging in their signature seafood dishes or exquisite dumplings, patrons are guaranteed an authentic and satisfying dining experience.
Check out TOP-10 Best Chinese restaurants in Vancouver, British ColumbiaMenu
Menu
Disclaimer:
Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Kitchen Lunch Specials Menu
Menu - Appetizers
Menu - Soups
Menu - Chicken and Duck
Menu - Pork
Menu - Beef
Dim Sum
Menu - Seafood
Menu - Egg Foo Young
Menu - Vegetables and Tofu
Menu - Chef's Specials
Menu - Hot Pots
Menu - Chow Mein and Noodles
Menu - Fried Rice
Menu - Congees
Menu - Party Trays
Menu - Side
Menu - Beverage
Menu - Combos
Menu - Chef's Specials / 廚師 推介
Menu - Congees/粥類
Menu - Appetizers / 頭盤類
Menu - Soups/ 湯羹類
Menu - Seafood / 海鮮類
Menu - Chicken and Duck/ 雞鴨類
Menu - Pork / 豬肉類
Menu - Hot Pots/ 煲仔類
Menu - Beef / 牛肉類
Menu - Egg Foo Young / 芙蓉類
Menu - Vegetables and Tofu / 豆腐蔬菜類
Menu - Chow Mein and Noodles / 粉麵類
Menu - Fried Rice / 炒飯類
Menu - Party Trays/ 派對盤
Kitchen Lunch Specials Menu
1. H.K. Style Eggplant
$16.25
Eggplant stir-fried with a blend of spices, typically including garlic and possibly a hint of sweet and spicy sauce, following a Hong Kong style preparation.
2. Salt & Chili Pepper Tofu
$14.85
Tofu, deep-fried and tossed with a mix of salt, chili peppers, and often accompanied by diced onions and bell peppers.
3. Soy Sauce Chow Mein
$15.25
Thin steamed egg noodles stir-fried with a savory blend of soy sauce, bean sprouts, and green onions.
5. Garlic Gai Lan
$15.95
Gai lan, also known as Chinese broccoli, stir-fried with garlic, typically in a light and savory sauce.
6. Garlic Bok Choy
$15.95
Fresh bok choy stir-fried with aromatic garlic, typically served as a light and savory leafy green dish.
7. Pan-Fried 4 Mixed Vegetables
$15.95
Pan-fried mixed vegetables typically include a medley of four seasonal vegetables, lightly sautéed to retain their natural flavors and textures.
8. Soy Sauce Rice Rolls
$15.95
Steamed rice noodle rolls lightly coated with soy sauce, typically includes a filling of subtle, seasoned ingredients.
9. Salt & Chili Pepper Squid Body
$18.25
Crispy squid bodies seasoned with salt, chili pepper, and typically includes a mix of stir-fried onions and bell peppers.
10. Deep-Fried Prawns
$18.25
Prawns are battered and deep-fried until golden brown.
11. Deep-Fried Garlic Chicken Wings
$19.25
Deep-fried chicken wings coated in a garlic-infused batter, typically accompanied by a side of homemade sweet and sour sauce.
14. Sweet & Sour Pork
$17.75
Battered pork deep-fried and mixed with bell peppers, onions, and pineapple in a sweet and sour sauce.
15. Honey Garlic Spareribs
$18.75
Pork spare ribs, deep-fried and coated in a sweet and savory honey garlic sauce.
16. Maggi Sauce Prawns
$18.25
Prawns sautéed in Maggi seasoning sauce, typically accompanied by a mix of vegetables.
17. Minced Pork Green Beans
$17.85
Minced pork and green beans stir-fried with garlic and traditional Asian seasonings, offering a savory blend of flavors.
18. Jelly Fish
$19.25
Jellyfish, typically served with a light dressing and garnishes such as cucumber or sesame seeds, based on common preparation methods for Asian cuisine.
19. Salt & Pepper Chicken Wing
$19.25
Deep-fried chicken wings tossed with a blend of salt, pepper, jalapeños, and onions.
20. Salt & Chili Pepper Squid Tentacles
$18.25
Crispy squid tentacles seasoned with salt and chili pepper, garnished with chopped green onions and garlic.
4. Taiwanese Vermicelli with XO Sauce
$17.85
Taiwanese vermicelli stir-fried with XO sauce, often accompanied by a mix of vegetables and sometimes seafood or meat, offering a unique and savory flavor.
12. Ginger & Green Onion Halibut
$17.85
Halibut fillets stir-fried with fresh ginger and green onions, embodying a classic combination of flavors.
Menu - Appetizers
17. Jelly Fish & Beef Shank (Cold)
$25.8
Jellyfish and beef shank served cold, typically marinated in a light, savory sauce to enhance their distinct textures.
18. Shrimp Spring Rolls (4 Pcs)
$9.85
One order comes with four rolls.
19. Deep-Fried Shrimp Wontons (8 Pcs)
$27.25
One order comes with eight dumplings.
20. Deep-Fried Garlic Chicken Wing
$29.25
Deep-fried chicken wings garnished with garlic, offering a crispy texture.
21. Salt & Chili Pepper Squid Tentacle
$29.25
Deep-fried squid tentacles seasoned with salt, chili peppers, and typically includes a mix of stir-fried garlic and scallions.
22. Salt & Chili Pepper Squid
$29.25
Deep-fried squid, seasoned with salt, chili peppers, and typically includes a stir-fry of garlic and scallions.
16. Jelly Fish & Pork Hock (Cold)
$24
Jellyfish and pork hock marinated and served cold, typically includes a blend of Asian spices and sauces.
15. Marinated Jelly Fish (Cold)
$30.5
Jellyfish marinated in a delicate blend of Asian spices and sauces, served cold for a refreshing appetizer.
23. Deep-Fried Shrimp Balls (2 Pcs)
$26.25
One order comes with two pieces.
Menu - Soups
25. Shrimp Wonton Soup
$17.25
Shrimp-filled wontons in a clear broth. Size options: bowl or regular.
27. Minced Chicken Cream Corn Soup
$17.25
Minced chicken in a creamy corn base. Available in bowl or regular size.
29. Minced Beef & Parsley Thick Soup
$17.25
Minced beef and parsley in a thick broth, available in bowl or regular size.
30. Crab Meat & Fish Maw Thick Soup
$27
Crab meat & fish maw in a hearty thick broth. Available in bowl or regular size.
28. Seafood Tofu Thick Soup
$17.25
Seafood and tofu in a thick broth, available in bowl or regular size.
26. Seafood Hot-&-Sour Soup
$17.25
Seafood Hot-&-Sour Soup: Tangy broth with mixed seafood. Available in bowl or regular size.
31. Dried Scallop & Fish Maw Thick Soup
$23.75
Dried scallop & fish maw in a thick soup. Options: bowl or regular size.
Menu - Chicken and Duck
52. Specialty Free-Range Chicken
$24.8
Specialty free-range chicken, available in half or whole sizes.
59. Szechuan Spicy Chicken
$27
Spicy.
60. Sweet-&-Sour Chicken
$27
Battered chicken balls, deep-fried and served with a blend of bell peppers, onions, and pineapple in a classic sweet and sour sauce.
61. Honey & Garlic Boneless Chicken
$28.25
Boneless chicken, deep-fried and coated in a honey and garlic sauce.
62. Salt & Chili Pepper Boneless Chicken
$26.25
Boneless chicken, deep-fried and seasoned with a blend of salt, chili peppers, and a hint of other spices, offering a crispy texture with a spicy kick.
63. Lemon Chicken
$27
Crispy chicken breast, deep-fried and served with a tangy, sweet lemon sauce.
56. Diced Chicken with Peanuts in Spicy Sauce
$27.25
Spicy.
57. Black Bean Sauce Chicken
$27
Stir-fried chicken combined with onions and bell peppers in a savory black bean sauce.
58. Chicken with Mixed Vegetables
$27
Stir-fried chicken with a variety of vegetables, typically including broccoli, carrots, mushrooms, and snow peas, in a savory brown sauce.
65. Chicken with Gai Lan
$29.25
Chicken with gai lan typically consists of stir-fried chicken pieces paired with gai lan, also known as Chinese broccoli, in a savory sauce.
66. Ginger & Pineapple Chicken
$28.25
Chicken stir-fried with fresh ginger and pineapple, often accompanied by a selection of vegetables in a light, savory sauce.
55. Diced Chicken with Cashew Nuts
$27.25
Diced chicken stir-fried with cashew nuts, typically includes vegetables such as celery, carrots, and bell peppers in a savory brown sauce.
64. Curry Chicken
$27
Chicken simmered in a rich curry sauce, typically includes a blend of aromatic spices, herbs, and vegetables.
Menu - Pork
68. Sweet-&-Sour Boneless Pork
$28.25
Golden fried boneless pork combined with pineapple, bell peppers, and onions, all tossed in a tangy sweet and sour sauce.
71. Salt & Chili Pepper Pork Chops
$28.25
Deep-fried pork chops seasoned with salt, chili peppers, and typically includes a blend of aromatic spices for a spicy kick.
72. Honey & Garlic Spareribs
$28.25
Pork spare ribs glazed with a sweet and savory honey garlic sauce.
73. Sweet-&-Sour Spareribs
$28.25
Spareribs sautéed with a blend of sweet and sour sauce, typically includes pineapple, bell peppers, and onions.
74. Sliced Pork with Mixed Vegetables
$28.25
Sliced pork stir-fried with a medley of vegetables in a savory brown sauce.
69. Pork Chop with Gourmet Sauce
$28.25
Tender pork chop served with a unique, chef-crafted gourmet sauce.
70. Salt & Chili Pepper Spareribs
$28.25
Deep-fried spareribs seasoned with salt and chili pepper, typically accompanied by a mix of chopped bell peppers and onions.
Menu - Beef
84. AAA Beef Tenderloin in House Gourmet Sauce
$35.8
AAA beef tenderloin sautéed in a signature house gourmet sauce, typically includes select vegetables.
85. AAA Beef Tenderloin with Black Pepper Sauce
$35.8
AAA beef tenderloin stir-fried and served in a robust black pepper sauce, typically accompanied by a selection of vegetables.
87. Minced Beef Lettuce Wrap
$29.25
Minced beef typically sautéed with bamboo shoots, celery, and carrots, wrapped in fresh lettuce leaves.
88. Beef Gai Lan
$29.25
Beef slices stir-fried with gai lan (Chinese broccoli) in a savory sauce, often accompanied by garlic.
89. Beef Broccoli
$29.25
Sliced beef and fresh broccoli stir-fried in a savory brown sauce.
90. Beef with Black Bean Sauce
$29.25
Sliced beef stir-fried with capsicum and onions in a traditional black bean sauce.
86. Beef with Oyster Sauce
$29.25
Sliced beef stir-fried with a variety of vegetables, typically including broccoli and mushrooms, in a savory oyster sauce.
91. Beef with Mixed Vegetables
$29.25
Sliced beef stir-fried with a medley of vegetables such as broccoli, carrots, and water chestnuts in a rich brown sauce.
92. Beef Curry
$29.25
Diced beef simmered in a blend of spices and curry sauce, often accompanied by vegetables.
94. Black Bean Sauce Beef & Bitter Melon
$30.5
Sliced beef and bitter melon stir-fried in a traditional black bean sauce.
93. Szechuan Spicy Beef
$29.25
Spicy.
Dim Sum
27. Dried Shrimp Green Onion Rice Roll
$10.25
Rice noodle rolls encasing dried shrimp and green onions, offering a savory bite.
23. Shrimp Rice Roll
$10.75
Steamed rice noodle rolls enveloping tender shrimp, typically accompanied by a light soy-based sauce.
18. Shrimp Spring Roll
$9.95
Crispy rolls filled with seasoned shrimp, wrapped in a delicate golden pastry.
1. Shrimp Dumplings (Har Gow)
$9.8
Photo shows the shrimp dumplings on the left and the pork dumplings on the right!
7. Lotus Leaf Sticky Wild Rice
$9.35
Sticky wild rice and assorted fillings, wrapped in a lotus leaf, offering a unique blend of textures and flavors.
2. Pork Dumplings (Shiu Mai)
$9.25
Open-faced dumplings filled with a mixture of pork and typically accented with shiitake mushrooms, steamed to tenderness.
6. Steamed Chicken Feet
$8.5
Steamed chicken feet, typically marinated in a savory sauce, often featuring ingredients like black beans and garlic.
22. Deep-Fried Sesame Balls
$8.25
Deep-fried sesame balls, coated in sesame seeds and filled with sweet red bean paste, offering a crunchy exterior and a soft, sweet interior.
3. Shanghai Pork Dumplings (Xiao Long Bao)
$10.25
Steamed Shanghai pork dumplings, or xiao long bao, typically filled with a savory pork mixture and a rich, flavorful broth encased in a delicate wrapper.
4. Beef Meatball
$9.25
Steamed beef meatballs, often mixed with finely chopped water chestnuts and seasoned with soy sauce and green onions.
5. Steamed Garlic Spareribs
$9.25
Steamed pork spareribs, typically includes a robust garlic seasoning.
8. Steamed Pork Bean Curds
$8.5
Steamed pork and bean curd combined, typically includes a blend of minced pork and soft bean curd, steamed to create a tender and cohesive dish.
9. Steamed BBQ Pork Buns
$7.98
Soft, steamed buns filled with a savory mixture of barbecued pork, typically seasoned with a blend of sweet and salty flavors.
10. Steamed Chicken Buns
$7.98
Fluffy steamed buns filled with seasoned chicken, typically enjoyed as a traditional Asian dim sum delicacy.
12. Shrimp Ball & Bean Curd Sheet
$9.9
Shrimp and bean curd sheet wrapped into dumplings, typically includes a blend of minced shrimp encased in a soft, silky bean curd sheet.
16. Deep-Fried Shrimp Dumplings with Wasabi Mayonnaise
$10.75
Crispy dumplings filled with shrimp, served with a side of wasabi mayonnaise.
17. Deep-Fried Shrimp Bean Curd Roll
$9.25
Shrimp and bean curd skin are combined and deep-fried to create a crunchy exterior with a tender interior, typically served in roll form.
19. Pan-Fried Chives Prawn Cake
$9.65
Pan-fried to a golden hue, this dish combines succulent prawns and fresh chives encased in a crisp cake.
20. Pan-Fried Pork Dumplings
$9.95
Juicy pork dumplings with a crispy pan-fried exterior, garnished with vibrant orange roe.
21. Deep-Fried Pork Dumplings
$8.5
Crispy dumplings filled with a savory pork mixture.
24. Beef Rice Roll
$10.25
Tender rice noodle rolls filled with savory beef, served with a light soy-based sauce.
26. BBQ Pork Rice Roll
$10.25
Tender BBQ pork wrapped in a soft, steamed rice noodle roll, a classic dim sum offering.
28. Chinese Donut Rice Roll
$10.75
Rice noodle rolls wrapped around a savory Chinese donut, offering a unique blend of textures.
29. Mixed Mushrooms Rice Roll
$10.25
Rice noodle rolls filled with a variety of mixed mushrooms.
30. Bean Curd Fish Paste Rice Roll
$11.75
Rice noodle roll enveloping a savory blend of fish paste and bean curd, offering a smooth texture with each bite.
31. Scallop Dumplings / 帶子餃
$10.95
Steamed dumplings filled with tender scallops, typically encased in a translucent wrapper.
14. Shrimp Paste Eggplant
$9.75
Tender eggplant halves filled with savory shrimp paste, garnished with sliced green onions, and served in a rich, flavorful sauce.
25. Pork Rice Roll
$10.25
Steamed rice noodle roll enveloping seasoned pork, typically served in slices.
Menu - Seafood
34. Scrambled Egg Prawns
$30.5
Eggs and prawns scrambled together, typically seasoned with light spices and herbs, a common preparation in Asian cuisine.
45. Sautéed Prawns, Squid, Scallops & Vegetables
$34.75
Sautéed prawns, squid, and scallops with a variety of vegetables, prepared in a traditional Asian style.
47. Deep-Fried Fish Fillet with Sweet-&-Sour Sauce
$30.25
Deep-fried fish fillet, typically accompanied by a tangy sweet-and-sour sauce.
48. Sautéed Fish Fillet with Vegetables
$28.25
Fish fillet stir-fried with a medley of vegetables, typically including ginger and garlic for enhanced flavor.
49. Salt & Chili Pepper Fish Fillet
$28.25
Lightly battered fish fillet, wok-tossed with a blend of salt, chili peppers, and a hint of garlic and green onions.
32. Salt & Chili Pepper Prawns
$28.5
Lightly battered prawns, deep-fried and tossed with a blend of salt, chili peppers, and onions.
33. Deep-Fried Breaded Prawns
$30.5
Prawns coated in breadcrumbs, deep-fried until golden brown.
35. Black Bean Sauce Prawns
$30.5
Prawns sautéed with bell pepper and onions in a savory black bean sauce.
36. Szechuan Spicy Prawns
$30.5
Spicy.
37. Sweet-&-Sour Prawns
$30.5
Prawns deep-fried and mixed with bell peppers, onions, and pineapple, coated in a tangy sweet and sour sauce.
39. Diced Vegetables & Prawns with Peanuts & Spicy Sauce
$30.5
Spicy.
40. Prawns with Seasonal Vegetables
$32.75
Prawns sautéed with a selection of seasonal vegetables in a delicate garlic sauce.
41. Prawns with Salad Dressing
$35
Prawns served with a dressing that typically includes fresh greens and a blend of herbs, lightly coated to complement the seafood.
42. Scallops with Seasonal Vegetables
$34.75
Scallops stir-fried with a selection of seasonal vegetables, typically including ingredients like bell peppers, broccoli, and carrots.
43. Sautéed Scallops
$34.75
Scallops sautéed with a selection of vegetables, typically served in a light and savory sauce.
44. Sautéed Prawns & Squid with Vegetables
$33.5
Sautéed prawns and squid with a medley of vegetables, typically stir-fried to bring out the flavors.
50. Squid with Seasonal Vegetables
$28.25
Squid stir-fried with a variety of seasonal vegetables, prepared in a traditional Asian style.
51. Deep-Fried Breaded Scallops
$39.25
Deep-fried, breaded scallops, typically accompanied by a side of dipping sauce.
38. Curry Prawns
$30.5
Prawns simmered in a rich, creamy curry sauce, typically including a blend of aromatic spices and coconut milk.
46. Deep-Fried Fish Fillet with Creamy Corn Sauce
$30.25
Deep-fried fish fillet served in a smooth, creamy corn sauce, typically accompanied by a selection of vegetables.
Menu - Egg Foo Young
95. House Special Egg Foo Young
$28.25
Egg foo young with a mix of chicken, beef, shrimp, and assorted vegetables, pan-fried and served with a special gravy.
97. Chicken Egg Foo Young
$29.25
Chinese-style omelet with chicken, mixed vegetables, and eggs, served with a savory brown sauce.
98. BBQ Pork Egg Foo Young
$28.25
Pan-fried egg patties filled with barbecued pork and mixed vegetables, smothered in a savory brown gravy.
99. Mushroom Egg Foo Young
$24.75
Mushrooms and eggs, often accompanied by onions and napa cabbage, pan-fried and typically served with a savory gravy.
96. Shrimp Egg Foo Young
$29.25
A Chinese-style omelet filled with shrimp and mixed vegetables, served with a special brown sauce.
100. Mixed Vegetable Egg Foo Young
$24.8
A Chinese-style omelet filled with a variety of vegetables, typically served with a savory brown sauce.
Menu - Vegetables and Tofu
102. Salt & Chili Pepper Tofu
$27
Lightly fried tofu seasoned with a blend of salt and chili peppers, typically accompanied by diced onions and jalapeños for an added kick.
103. Minced Beef & Tofu with Spicy Sauce (Mapo Tofu)
$27
Spicy.
106. Braised Green Beans with Minced Pork
$28
Green beans and minced pork slowly cooked together, typically featuring a savory sauce.
109. Gai Lan
$27
Gai Lan served with choice of garlic sauce, oyster sauce, or simply stir-fried.
111. Mixed Vegetables
$27
Mixed Vegetables in choice of garlic sauce or stir-fried, featuring an assortment of fresh veggies.
114. Gai Choy with Chinese Mushrooms
$29.5
Gai choy stir-fried with Chinese mushrooms, typically includes a mix of aromatic spices.
104. Mixed Mushrooms & Tofu
$28
A medley of assorted mushrooms and tofu, typically stir-fried and served in a savory brown sauce.
107. Curry Mixed Vegetables
$28
Assorted vegetables cooked in a curry sauce, typically featuring a blend of spices and coconut milk.
110. Bok Choy
$27
Bok choy with choice of garlic sauce or lightly stir-fried.
112. Broccoli
$27
Broccoli with choice of garlic sauce or stir-fried.
113. Buddha's Feast
$28.25
Assorted vegetables stir-fried in a savory brown sauce, typically includes broccoli, carrots, mushrooms, and bamboo shoots.
101. Braised Deep-Fried Tofu
$27
Deep-fried tofu, braised with a blend of vegetables typically including bamboo shoots and mushrooms, in a savory sauce.
105. Dried Scallop, Enoki Mushrooms, & Egg Tofu
$30.5
Dried scallops and enoki mushrooms paired with egg tofu, typically prepared in a savory sauce.
Menu - Chef's Specials
2. Dried Plum Sauce Pork Chops
$30.5
Pork chops coated in a dried plum sauce, offering a unique blend of sweetness and tanginess.
3. Lobster Pate Fried Rice
$27
Lobster pate fried rice typically includes finely blended lobster mixed with eggs, onions, and soy sauce, stir-fried with rice and a hint of sesame.
Angus Beef & Mixed Mushrooms with BBQ Sauce
$37
Tender Angus beef, mixed mushrooms, and crisp vegetables, glazed with savory BBQ sauce.
5. Lotus Wrap Live Crab & Sticky Rice
$71.25
Live crab and sticky rice wrapped in a lotus leaf, typically includes a mix of traditional Asian seasonings.
1. Dried Plum Sauce Spareribs
$30.5
Pork spareribs coated in a rich, sweet dried plum sauce, offering a unique blend of tangy and sweet flavors.
Deep-Fried Tiger Prawns with Salted Egg Yolk Sauce
$45.75
Crispy tiger prawns coated in a rich salted egg yolk sauce, served with fresh cucumber slices.
Menu - Hot Pots
77. Ginger & Green Onion Beef Hot Pot
$29.25
Sliced beef with ginger and green onions, typically includes a variety of mushrooms, simmered in a savory broth.
82. Mixed Vegetables & Vermicelli Hot Pot
$26.25
A medley of fresh vegetables and vermicelli noodles, simmered together in a traditional Asian-style broth.
78. Ginger & Green Onion Halibut Hot Pot
$31.5
Halibut fillets gently simmered with ginger and green onions, typically includes a savory broth and assorted Asian greens.
79. Eggplant & Shredded Pork Spicy Sauce Hot Pot
$29.25
Spicy.
80. Eggplant, Scallop, & Egg Tofu Hot Pot
$35.8
Eggplant and scallop are simmered with egg tofu in a savory broth, creating a comforting hot pot experience.
81. Diced Chicken, Salty Fish, & Tofu Hot Pot
$29.25
Diced chicken, salty fish, and tofu are simmered together in a savory broth, creating a harmonious blend in this traditional Asian hot pot.
83. Beef & Vermicelli in Satay Sauce Hot Pot
$29.25
Sliced beef and vermicelli noodles in a rich, satay sauce, typically includes onions and capsicums, served in a simmering hot pot.
75. Assorted Meat, Seafood, & Tofu Hot Pot
$29.25
A combination of various meats, seafood including shrimp and squid, tofu, and mixed vegetables in a savory broth.
76. Seafood Tofu Hot Pot
$29.25
Seafood tofu hot pot features a medley of shrimp, scallops, and squid with tofu and mixed vegetables, simmered in a savory broth.
Menu - Chow Mein and Noodles
119. Singapore - Style Fried Vermicelli
$23.95
Rice vermicelli stir-fried with shrimp, BBQ pork, and a blend of vegetables, seasoned with curry powder for a Singaporean twist.
116. Crab Meat E-Fu Noodles
$28.5
E-fu noodles stir-fried with crab meat, typically includes vegetables and a savory sauce.
117. Braised E-Fu Noodles with Mushrooms
$23.95
E-fu noodles gently braised with a variety of mushrooms, offering a dish that is both simple and satisfying.
118. House Special Fried Vermicelli
$23.95
Stir-fried vermicelli with a mix of chicken, beef, shrimp, and assorted vegetables, following a traditional Asian style.
121. Stir-Fried Beef Rice Flat Noodles (Dry)
$24
Sliced beef and flat rice noodles stir-fried with onions, bean sprouts, and a hint of soy sauce for a dry finish.
122. Rice Flat Noodles with Beef & Vegetables (Wet)
$23.95
Beef and vegetables simmered with wide, flat rice noodles in a savory sauce, creating a moist and hearty dish.
123. Soy Sauce Chicken Chow Mein (Dry)
$26.25
Stir-fried thin noodles with chicken, typically includes a savory soy sauce blend and a selection of vegetables.
124. Seafood Chow Mein
$26.25
Seafood mix atop choice of crispy or soft noodles.
125. Chicken Chow Mein
$23.95
Chicken, vegetables, served with choice of crispy or soft noodles.
126. Chicken with Black Bean Sauce Chow Mein
$23.95
Chicken, black bean sauce over choice of crispy or soft noodles.
128. Pork Toro & Green Bean Fried Rice Flat Noodles
$26.25
Fried flat noodles with tender slices of pork toro and green beans, typically includes a savory sauce.
129. Soy Sauce Chow Mein with Bean Sprouts
$23.95
Thin egg noodles stir-fried with soy sauce, bean sprouts, and typically includes green onions.
130. House Special Chow Mein
$26.25
House special chow mein with choice of crispy or soft noodles.
132. Mixed Vegetable Chow Mein
$23.95
Mixed Vegetable Chow Mein with choice of crispy or soft noodles.
133. Beef Chow Mein
$26.25
Beef chow mein with choice of crispy or soft noodles.
134. Chicken & Vegetable Chow Mein
$25
Chicken and mixed vegetables tossed over crispy or soft noodles.
135. BBQ Pork Chow Mein
$23.95
BBQ pork tossed with choice of crispy or soft noodles.
136. Chicken & Mushroom Chow Mein
$26.25
Chicken & mushroom mixed with choice of crispy or soft noodles.
115. Chives & Shredded Pork Crispy Noodles
$25.25
Crispy noodles topped with a savory blend of chives and shredded pork, typically includes a mix of vegetables.
131. Shrimp & Vegetable Chow Mein
$26.25
Shrimp & vegetable chow mein with your choice of crispy or soft noodles.
120. Beef & Preserved Vegetable Fried Vermicelli
$26.26
Beef and preserved vegetable fried vermicelli typically includes tender slices of beef and preserved vegetables stir-fried with thin vermicelli noodles.
127. Sweet-&-Sour BBQ Pork & Shrimp Vermicelli
$23.95
Vermicelli noodles topped with sweet and sour BBQ pork and shrimp, typically includes a mix of fresh vegetables and herbs with a tangy sauce.
Menu - Fried Rice
137. Dried Scallop & Egg White Fried Rice
$28.5
Delicately seasoned fried rice with dried scallops, fluffy egg whites, sweet corn, and fresh green onions.
138. Diced Chicken & Salted Fish Fried Rice
$26.25
Fried rice featuring diced chicken and salted fish, typically includes egg and a mix of vegetables such as peas and carrots.
139. Seafood Fried Rice
$28.5
Fried rice featuring a mix of shrimp, scallops, squid, and possibly other seafood, combined with egg, onions, peas, and carrots.
140. Yang Chow Fried Rice
$25
Stir-fried rice with shrimp, BBQ pork, possibly chicken, eggs, and mixed vegetables such as peas and carrots.
141. Beef Fried Rice
$25
Beef and eggs stir-fried with white rice, peas, carrots, and onions, seasoned with soy sauce.
142. BBQ Pork Fried Rice
$25
Stir-fried rice with bbq pork, typically includes egg, peas, carrots, and onions.
143. Chicken Fried Rice
$25
Stir-fried rice with chicken, egg, peas, carrots, and onions, seasoned with soy sauce.
144. Shrimp Fried Rice
$28.5
Fried rice with shrimp, typically includes peas, carrots, onions, and egg, stir-fried together.
145. Love Bird Fried Rice with 2 Kinds of Sauce
$29.5
Love bird fried rice is served with two distinct sauces, blending the flavors of tender chicken, eggs, onions, and a variety of mixed vegetables.
146. Thai-Style Fried Rice
$27.5
Thai-style fried rice typically consists of jasmine rice stir-fried with egg, chicken, and mixed vegetables such as carrots and onions, flavored with Thai herbs and spices.
148. Fookchow - Style Fried Rice
$27.5
Fookchow-style fried rice typically includes stir-fried rice with distinctive ingredients unique to the Fuzhou region, possibly incorporating seafood, mushrooms, and specific vegetables.
150. Pan-Fried Sticky Rice with Chinese Sausages
$28.5
Pan-fried sticky rice combined with slices of Chinese sausage, typically includes a mix of traditional Asian seasonings.
147. Mixed Vegetable Fried Rice
$23.95
Stir-fried rice with a medley of seasonal vegetables, offering a mix of textures and flavors in every bite.
149. XO Sauce Seafood Fried Rice
$28.5
Stir-fried rice with prawns, scallops, and other seafood, generously coated in homemade XO sauce, which typically includes dried scallops and shrimp.
Menu - Congees
7. Seafood Congee
$17.25
Seafood congee with options for bowl or regular size.
8. Salted Pork & Preserved Egg Congee
$16
Salted pork and preserved egg in rice porridge. Size options: bowl or regular.
9. Mushroom & Chicken Congee
$14.5
Mushroom and chicken congee, choice of bowl or regular size.
10. Parsley & Minced Beef Congee
$14.5
Parsley & minced beef congee. Options for bowl or regular size.
11. Fish Fillet Congee
$14.5
Fish fillet congee, available in bowl or regular size, with smooth rice porridge.
14. Chinese Donut
$6.25
Deep fried dough, commonly enjoyed with congee, offering a crispy texture.
12. Shrimp Congee
$17.25
Shrimp congee, available in bowl or regular size.
13. Plain Congee
$7.25
13. Plain congee available in bowl or regular size.
Menu - Party Trays
Salt & Chili Pepper Deep-Fried Pork Chop Party Tray
$75
Salt & Chili Pepper Pork Chop Party Tray: Deep-fried pork chops seasoned with salt and chili. Available in large or medium sizes.
Honey Garlic Spareribs Party Tray
$75
Honey garlic glazed spareribs. Available in large or medium trays.
Sweet & Sour Boneless Pork Party Tray
$75
Sweet & sour boneless pork in a party tray. Available in large or medium sizes.
Diced Chicken with Peanuts in Spicy Sauce Party Tray
$75
Diced chicken, peanuts, spicy sauce. Available in large or medium trays.
Beef with Broccoli Party Tray
$75
Beef with broccoli in a savory sauce, served in large or medium party trays.
Black Bean Sauce with Chicken Party Tray
$75
Chicken in savory black bean sauce, available in large or medium tray sizes.
Chicken with Seasonal Vegetables Party Tray
$75
Chicken and fresh seasonal vegetables, available in large or medium party trays.
Deep-Fried Fish Fillet with Sweet & Sour Sauce Party Tray
$74.89
Crispy fish fillets, tangy sweet & sour sauce. Available in large or medium trays.
Salt & Chili Pepper Fish Fillet Party Tray
$75
Salt & Chili Pepper Fish Fillet: Crispy fish pieces seasoned with salt and chili. Available in large or medium trays.
Ginger & Green Onion Halibut Party Tray
$75
Ginger & green onion halibut, available in large or medium trays.
Salt & Chili Pepper Squid Party Tray
$75
Squid seasoned with salt and chili pepper. Available in large or medium trays.
Beef Brisket with Curry Sauce Party Tray
$75
Curry sauce-enriched beef brisket in party-size trays, available in large or medium.
Buddha’s Feast with Egg Tofu Party Tray
$75
Buddha’s Feast Party Tray: Egg tofu, assortment of fresh vegetables. Available in large or medium sizes.
Green Bean with Spicy Minced Pork Party Tray
$65
Green bean and spicy minced pork tray available in large or medium sizes.
Salt & Chili Pepper Deep-Fried Tofu Party Tray
$65
Deep-fried tofu seasoned with salt and chili pepper, available in large or medium trays.
Gai Choy with Chinese Mushroom Party Tray
$65
Gai choy and Chinese mushrooms, available in large or medium trays.
Garlic Stir-Fried with Assorted Seasonal Vegetables Party Tray
$65
Assorted seasonal vegetables, garlic stir-fried, available in large or medium party trays.
Buddha’s Feast Vegetables Party Tray
$65
An assortment of Asian vegetables. Available in large or medium sizes.
Pan-Fried Noodle with Shredded Chicken Party Tray
$65
Pan-fried noodles, shredded chicken, available in large or medium trays.
Yang Chow Fried Rice Party Tray
$65
Yang Chow fried rice featuring shrimp, pork, carrots, peas, and eggs. Available in large or medium trays.
Singapore Style Fried Vermicelli Party Tray
$65
Singapore-style fried vermicelli with choices of large or medium party trays.
Shrimp Fried Rice Party Tray
$65
Choice of large or medium.
Menu - Side
Small Rice
$3
Steamed, fluffy grains, perfect as a versatile side dish.
Menu - Beverage
Canned Pop
$3.25
Selection of canned sodas: 7 Up, Coke, Ginger Ale, Iced Tea, Pepsi, Sprite.
Menu - Combos
Combo for 2
$60.5
Two spring rolls, chicken chow mein, sweet-and-sour pork, and beef broccoli. Serves two persons.
Combo for 4
$95.5
Four spring rolls, chicken chow mein, sweet-and-sour pork, beef broccoli, and barbeque fried rice. Serves four persons.
Combo for 6
$140
Six spring rolls, chicken chow mein, sweet-and-sour pork, beef broccoli, barbeque fried rice, ginger and onion beef, and lemon chicken. Serves six persons.
Menu - Chef's Specials / 廚師 推介
Deep-Fried Tiger Prawns with Salted Egg Yolk Sauce
$45.75
Golden-battered tiger prawns coated in a rich salted egg yolk sauce, garnished with fresh cucumber slices.
1. Dried Plum Sauce Spareribs / 話梅 排骨
$30.5
Pork spareribs glazed with a sweet and tangy dried plum sauce, typically includes a blend of Asian spices.
2. Dried Plum Sauce Pork Chops / 話梅排骨
$30.5
Pork chops coated in a dried plum sauce, offering a sweet and tangy taste profile.
5. Lotus Wrap Live Crab & Sticky Rice / 荷香珍珠蟹
$71.25
Live crab and sticky rice wrapped in a lotus leaf, offering a unique blend of textures and flavors, with hints of lotus aroma.
Angus Beef & Mixed Mushrooms with BBQ Sauce
$37
Tender Angus beef and mixed mushrooms, stir-fried with vibrant bell peppers, onions, and snap peas, topped with a savory BBQ sauce.
4. Lotus Wrap Live Lobster & Sticky Rice / 荷香珍珠龍蝦
$85.5
Tender lobster pieces with sticky rice, wrapped in lotus leaves, garnished with chopped green onions and a savory sauce.
3. Lobster Pate Fried Rice / 龍蝦膏炒飯
$27
Lobster pate fried rice combines finely blended lobster with eggs, peas, carrots, and onions, stir-fried to create a rich and savory dish.
Menu - Congees/粥類
7. Seafood Congee/ 海鮮粥
$17.25
Seafood congee with choice of bowl or regular size.
8. Salted Pork & Preserved Egg Congee/ 皮蛋瘦肉粥
$16
Creamy rice porridge with salted pork and century egg. Available in bowl or regular size.
10. Parsley & Minced Beef Congee/ 香茜碎牛粥
$14.5
Parsley and minced beef congee, choice of bowl or regular size.
11. Fish Fillet Congee/ 魚片粥
$14.5
Asian-inspired fish fillet congee. Options include bowl or regular size.
13. Plain Congee / 白粥
$7.25
Plain congee available in bowl or regular size.
9. Mushroom & Chicken Congee / 北菇滑雞粥
$14.5
Smooth chicken and mushroom congee, available in bowl or regular sizes.
14. Chinese Donut/ 油條一
$6.25
Deep-fried, golden-brown dough stick, traditionally served as a complement to congee.
12. Shrimp Congee / 蝦球形
$17.25
Shrimp congee, available in bowl or regular size.
Menu - Appetizers / 頭盤類
15. Marinated Jelly Fish (Cold) / 涼拌海蜇
$30.5
Marinated jellyfish, served cold, typically includes a delicate blend of soy and garlic sauce for a refreshing taste.
18. Shrimp Spring Rolls (4 Pcs) / 鮮蝦春卷 (4 條)
$10.75
One order comes with four rolls.
19. Deep-Fried Shrimp Wontons (8 Pcs) / 炸雲吞 (8 件)
$27.25
One order comes with eight dumplings.
21. Salt & Chili Pepper Squid Tentacle/ 椒鹽魷魚鬚
$29.25
Crispy squid tentacles lightly battered and fried, then tossed with a blend of salt, chili peppers, and aromatic spices.
22. Salt & Chili Pepper Squid / 椒鹽鮮魷
$29.25
Deep-fried squid seasoned with a blend of salt, chili peppers, and typically includes hints of garlic and green onions.
23. Deep-Fried Shrimp Balls (2 Pcs)/ 黃金炸蝦丸 (1 件)
$26.25
One order comes with two pieces.
17. Jelly Fish & Beef Shank (Cold)/ 海蜇牛脹
$32.5
Jellyfish and beef shank marinated in a soy garlic sauce, served cold for a refreshing start.
20. Deep-Fried Garlic Chicken Wing / 蒜香雞中翼
$29.25
Deep-fried chicken wings, infused with a robust garlic flavor, offering a crispy texture and aromatic experience.
Menu - Soups/ 湯羹類
30. Crab Meat & Fish Maw Thick Soup / 蟹肉魚肚羹
$27
Crab meat and fish maw in a rich, thick soup. Available in bowl or regular sizes.
27. Minced Chicken Cream Corn Soup / 雞茸粟米羹
$17.25
Minced chicken and cream corn in a savory soup. Available in bowl or regular size.
25. Shrimp Wonton Soup / 鮮蝦雲吞湯
$17.25
Shrimp wontons in a savory broth. Available in bowl or regular sizes.
26. Seafood Hot-&-Sour Soup / 海鮮酸辣湯
$17.25
Seafood hot-and-sour: offering both bowl and regular sizes, infused with tangy, spicy flavors.
29. Minced Beef & Parsley Thick Soup / 西湖牛肉羹
$17.25
Minced beef and parsley in a thick, savory soup. Available in bowl or regular size.
28. Seafood Tofu Thick Soup / 海皇豆腐羹
$17.25
Seafood and tofu in a rich, thick soup. Available in bowl or regular sizes.
31. Dried Scallop & Fish Maw Thick Soup / 瑤柱魚肚羹
$23.75
Dried scallop and fish maw in thick broth. Size options: bowl or regular.
Menu - Seafood / 海鮮類
34. Scrambled Egg Prawns / 滑蛋蝦球
$30.5
Prawns gently scrambled with eggs, creating a soft and silky texture, typically served as a classic, comforting dish.
32. Salt & Chili Pepper Prawns / 椒鹽中蝦
$28.5
Lightly battered prawns, typically stir-fried with a blend of salt, chili peppers, and a hint of garlic, offering a savory and slightly spicy taste.
35. Black Bean Sauce Prawns / 政椒蝦球
$30.5
Prawns stir-fried with bell peppers and onions, enveloped in a traditional black bean sauce.
36. Szechuan Spicy Prawns / 四川蝦球
$30.5
Spicy.
41. Prawns with Salad Dressing / 沙律蝦
$35
Prawns served with a lightly seasoned salad dressing, typically includes a mix of fresh greens and herbs.
46. Deep-Fried Fish Fillet with Creamy Corn Sauce / 粟米班塊
$30.25
Deep-fried fish fillet served with a velvety corn sauce, combining the crispy texture of the fish with the sweetness of corn.
48. Sautéed Fish Fillet with Vegetables / 時菜班球
$28.25
Sautéed fish fillet with a medley of vegetables, typically including bok choy and carrots, prepared in a light, savory sauce.
49. Salt & Chili Pepper Fish Fillet / 椒鹽魚柳
$28.25
Crispy fish fillet seasoned with a blend of salt and chili peppers, typically stir-fried with onions and bell peppers.
33. Deep-Fried Breaded Prawns / 酥炸蝦球
$30.5
Prawns coated in breadcrumbs, deep-fried until golden.
37. Sweet-&-Sour Prawns / 甜甜酸蝦球
$30.5
Prawns are lightly battered and deep-fried, then tossed with pineapple, bell peppers, and onions in a tangy sweet-and-sour sauce.
39. Diced Vegetables & Prawns with Peanuts & Spicy Sauce / 宮保蝦球
$30.5
Spicy.
40. Prawns with Seasonal Vegetables / 時菜蝦球
$32.75
Prawns stir-fried with a selection of seasonal vegetables, typically including bok choy, snow peas, and carrots, in a light sauce.
42. Scallops with Seasonal Vegetables / 時菜帶子
$34.75
Scallops stir-fried with a medley of seasonal vegetables, prepared in a light, savory sauce.
43. Sautéed Scallops / 油泡帶子
$34.75
Sautéed scallops typically prepared with a selection of vegetables in a savory sauce.
44. Sautéed Prawns & Squid with Vegetables / 時菜雙鮮 (蝦鮮魷)
$33.5
Sautéed prawns and squid with a medley of vegetables, typically including bell peppers, onions, and carrots.
47. Deep-Fried Fish Fillet with Sweet-&-Sour Sauce / 甜酸五班塊
$30.25
Deep-fried fish fillet served with a sweet and sour sauce, typically accompanied by pineapple, bell pepper, and onion.
50. Squid with Seasonal Vegetables / 時菜鮮魷
$28.25
Stir-fried squid with a variety of seasonal vegetables, offering a fresh and balanced taste.
51. Deep-Fried Breaded Scallops / 酥炸帶子
$39.25
Scallops are deep-fried in a crisp breadcrumb coating, offering a golden and crunchy exterior.
38. Curry Prawns / 咖哩蝦球
$30.5
Stir-fried prawns with bell peppers, onions, and carrots in a rich curry sauce, typically includes a blend of aromatic spices.
45. Sautéed Prawns, Squid, Scallops & Vegetables / 時菜三鮮 (蝦球鮮魷帶子)
$34.75
Sautéed prawns, squid, and scallops with a variety of vegetables, typically cooked in a light, savory sauce.
Menu - Chicken and Duck/ 雞鴨類
52. Specialty Free-Range Chicken / 貴妃走地雞
$26.8
Specialty free-range chicken, available in half or whole portions.
54. Chicken with Ginger & Green Onions / 薑蔥油淋雞
$28.8
Chicken with ginger and green onions, served half or whole.
60. Sweet-&-Sour Chicken / 甜酸雞球
$27.8
Golden-brown chicken balls, typically accompanied by a tangy sweet-and-sour sauce, often include bell peppers and pineapple.
59. Szechuan Spicy Chicken / 四川雞片
$27.8
Spicy.
61. Honey & Garlic Boneless Chicken / 蒜子蜜汁雞
$28.8
Caramelized boneless chicken, typically includes garlic, coated in a honey sauce.
62. Salt & Chili Pepper Boneless Chicken / 椒鹽雞球
$27.8
Boneless chicken, deep-fried and seasoned with a blend of salt, chili pepper, typically accompanied by a hint of garlic and green onions.
63. Lemon Chicken / 檸檬酥雞
$27.8
Battered chicken breast, deep-fried and served with a tangy lemon sauce.
56. Diced Chicken with Peanuts in Spicy Sauce / 宮保雞丁
$27.8
Spicy.
57. Black Bean Sauce Chicken / 豉椒雞球
$27.8
Stir-fried chicken with bell peppers and onions in a savory black bean sauce.
58. Chicken with Mixed Vegetables / 雜菜炒雞片
$27.8
Sliced chicken stir-fried with a medley of vegetables, typically served in a savory brown sauce.
64. Curry Chicken / 咖哩雞球
$27.8
Tender chicken pieces simmered in a vibrant curry sauce, often accompanied by onions and bell peppers, presenting a harmonious blend of spices.
65. Chicken with Gai Lan / 芥蘭雞球
$29.25
Sautéed chicken and gai lan (Chinese broccoli) in a light, savory sauce.
66. Ginger & Pineapple Chicken / 紫蘿雞片
$28.8
Chicken stir-fried with ginger and pineapple, typically includes a blend of savory and sweet flavors.
55. Diced Chicken with Cashew Nuts / 腰果雞丁
$27.8
Diced chicken stir-fried with cashew nuts, typically includes vegetables like celery, carrots, and water chestnuts in a savory sauce.
67. Whole BBQ Duck / 掛爐燒鴨
$65.8
Whole BBQ duck, traditionally prepared and roasted to achieve a crispy skin and tender meat, often accompanied by a variety of spices.
Menu - Pork / 豬肉類
68. Sweet-&-Sour Boneless Pork / 菠蘿咕嚕肉
$28.25
Breaded boneless pork combined with pineapple, bell pepper, and onion, all enveloped in a vibrant sweet and sour sauce.
69. Pork Chop with Gourmet Sauce / 京都肉排
$28.25
Pork chop served with a unique gourmet sauce, often prepared to highlight the pork's natural flavors.
70. Salt & Chili Pepper Spareribs / 椒鹽排骨
$28.25
Deep-fried pork spareribs seasoned with a blend of salt and chili pepper, offering a balance of savory and spicy notes.
71. Salt & Chili Pepper Pork Chops / 椒鹽豬扒
$28.25
Fried pork chops seasoned with a blend of salt and chili pepper, typically accompanied by a mix of garlic and green onions for added flavor.
72. Honey & Garlic Spareribs / 蒜子蜜汁骨
$28.25
Pork spare ribs, typically deep-fried, then coated in a sticky honey and garlic sauce.
73. Sweet-&-Sour Spareribs / 生炒排骨
$28.25
Stir-fried spareribs typically include a tangy sweet and sour sauce, often accompanied by vegetables such as carrots and green peppers.
74. Sliced Pork with Mixed Vegetables / 滑肉片炒時蔬
$28.25
Sliced pork stir-fried with a medley of fresh vegetables, typically served in a savory brown sauce.
Menu - Hot Pots/ 煲仔類
75. Assorted Meat, Seafood, & Tofu Hot Pot/ 八珍豆腐煲
$29.25
Assorted meat, seafood, and tofu hot pot typically includes a variety of meats, seafood such as shrimp and squid, tofu, and mixed vegetables simmered together in a savory broth.
78. Ginger & Green Onion Halibut Hot Pot / 薑葱哈利找優
$31.5
Halibut, ginger, and green onions simmered in a savory broth, typically includes additional vegetables and spices for enhanced flavor.
81. Diced Chicken, Salty Fish, & Tofu Hot Pot / 咸魚雞粒豆腐煲
$29.25
Diced chicken, salty fish, and tofu simmered together in a savory broth, typically includes a blend of traditional spices and herbs.
77. Ginger & Green Onion Beef Hot Pot / 薑蔥牛肉煲
$29.25
Sliced beef with ginger and green onions, simmered in a savory broth, typically includes mushrooms and other vegetables.
79. Eggplant & Shredded Pork Spicy Sauce Hot Pot / 漁香茄子煲
$29.25
Spicy.
82. Mixed Vegetables & Vermicelli Hot Pot / 雜菜粉絲煲
$26.25
Mixed vegetables and vermicelli hot pot typically includes a variety of vegetables and thin noodles, simmered together in a savory broth.
83. Beef & Vermicelli in Satay Sauce Hot Pot / 沙爹粉絲牛肉煲
$29.25
Sliced beef and vermicelli noodles cooked in a savory satay sauce, typically includes onions, green capsicum, and pineapple.
76. Seafood Tofu Hot Pot / 海鮮豆腐煲
$29.25
Shrimp, scallops, squid, and tofu are gently simmered with a variety of vegetables in a savory broth, embodying the essence of traditional Asian hot pot cuisine.
80. Eggplant, Scallop, & Egg Tofu Hot Pot / 漁香三子堡
$35.8
Eggplant, scallop, and egg tofu are simmered together in a savory broth, typically complemented by a blend of Asian spices and sauces to create a harmonious hot pot.
Menu - Beef / 牛肉類
88. Beef Gai Lan / 百加利牛肉
$29.25
Sliced beef stir-fried with gai lan, a type of Chinese broccoli, typically prepared with garlic and a savory sauce.
89. Beef Broccoli / 豉椒牛肉
$29.25
Sliced beef stir-fried with broccoli and bell peppers, typically includes a rich black bean sauce.
87. Minced Beef Lettuce Wrap / 芥蘭牛肉
$29.25
Minced beef sautéed with a blend of Asian vegetables, typically served in a crisp lettuce wrap.
91. Beef with Mixed Vegetables / 牛肉炒雜菜
$29.25
Sliced beef stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, and baby corn in a savory brown sauce.
94. Black Bean Sauce Beef & Bitter Melon / 涼瓜牛肉
$30.5
Sliced beef and bitter melon stir-fried in a traditional black bean sauce.
84. AAA Beef Tenderloin in House Gourmet Sauce / 中式牛柳粒
$35.8
Cubed aaa beef tenderloin stir-fried and served in a signature house gourmet sauce, typically including a selection of vegetables.
85. AAA Beef Tenderloin with Black Pepper Sauce / 蠔皇牛肉
$35.8
AAA beef tenderloin stir-fried in a robust black pepper sauce, typically includes onions and bell peppers for added texture and flavor.
86. Beef with Oyster Sauce / 牛鬆生菜包
$29.25
Sliced beef stir-fried with a savory oyster sauce, typically includes vegetables, served in lettuce wraps for a refreshing crunch.
90. Beef with Black Bean Sauce / 牛肉炒雜菜
$29.25
Stir-fried beef and mixed vegetables, including capsicum and onions, are coated in a traditional black bean sauce.
92. Beef Curry / 咖哩牛肉
$29.25
Sliced beef simmered in a rich curry sauce, often accompanied by a blend of spices and herbs.
93. Szechuan Spicy Beef / 四川牛肉
$29.25
Spicy.
Menu - Egg Foo Young / 芙蓉類
95. House Special Egg Foo Young/ 招牌芙蓉
$28.25
House special egg foo young typically includes a savory omelet filled with shrimp, chicken, roast pork, and mixed vegetables, topped with a rich gravy.
98. BBQ Pork Egg Foo Young/ 叉燒芙蓉
$28.25
Pan-fried egg patties filled with barbecued pork and bean sprouts, traditionally topped with a savory brown gravy.
99. Mushroom Egg Foo Young/ 蘑菇芙蓉
$24.75
Mushrooms and a selection of vegetables folded into beaten eggs, typically served with a savory gravy.
100. Mixed Vegetable Egg Foo Young / 雜芙蓉
$24.8
A medley of seasonal vegetables and eggs, pan-fried into an omelet and typically served with a savory brown sauce.
96. Shrimp Egg Foo Young/ 蝦仁芙蓉
$29.25
Chinese-style omelet with shrimp, mixed vegetables, and eggs, typically served with a savory brown sauce.
97. Chicken Egg Foo Young / 雞絲芙蓉
$29.25
Chicken egg foo young is a Chinese omelet combining shredded chicken, eggs, and a mix of vegetables, typically served with a savory brown sauce.
Menu - Vegetables and Tofu / 豆腐蔬菜類
105. Dried Scallop, Enoki Mushrooms, & Egg Tofu / 瑤柱金菇玉子豆腐
$30.5
Egg tofu and enoki mushrooms gently paired with the rich flavor of dried scallops, creating a harmonious blend of textures and tastes.
106. Braised Green Beans with Minced Pork / 干煸四季豆
$28
Green beans braised with minced pork, typically includes a savory sauce that complements the tender texture of the beans.
102. Salt & Chili Pepper Tofu / 椒鹽豆腐
$27
Deep-fried tofu seasoned with salt and chili pepper, often accompanied by onions and mixed peppers for added flavor.
104. Mixed Mushrooms & Tofu / 雜八豆腐
$28
Assorted mushrooms and tofu stir-fried, typically includes a savory sauce.
109. Gai Lan / 芥蘭清炒蒜茸蠔油
$27
Gai Lan in garlic or oyster sauce, served stir-fried with leafy greens.
110. Bok Choy / 白菜苗清炒蒜茸
$27
Bok choy stir-fried with garlic sauce. Leafy greens category. Optional preparation: with or without garlic sauce.
111. Mixed Vegetables / 雜菜清炒蒜茸
$27
Mixed vegetables with choice of garlic sauce or stir-fried, highlighting Asian cuisine influences.
113. Buddha's Feast / 羅漢上素
$28.25
Assorted vegetables and tofu traditionally prepared, sautéed together in a savory brown sauce.
114. Gai Choy with Chinese Mushrooms / 北菇扒菜膽
$29.5
Gai choy and Chinese mushrooms braised together, typically includes a savory sauce.
107. Curry Mixed Vegetables / 咖哩雜菜
$28
Assorted vegetables cooked in a homemade curry sauce, typically includes a blend of spices and herbs.
112. Broccoli / 西蘭花 (清炒蒜導)
$27
Broccoli with a choice of garlic sauce or stir-fried.
101. Braised Deep-Fried Tofu / 紅燒豆腐
$27
Deep-fried tofu braised with a savory blend of soy sauce and spices, typically includes vegetables like mushrooms and carrots.
103. Minced Beef & Tofu with Spicy Sauce (Mapo Tofu) / 麻婆豆腐
$27
Spicy.
Menu - Chow Mein and Noodles / 粉麵類
117. Braised E-Fu Noodles with Mushrooms/ 乾燒伊麵
$26.8
Braised e-fu noodles with mushrooms typically consist of e-fu noodles slowly cooked with a variety of mushrooms, often resulting in a rich and savory dish.
118. House Special Fried Vermicelli/ 家鄉炒米粉
$26.8
Stir-fried vermicelli noodles with a mix of meats, possibly including chicken, beef, shrimp, and vegetables, seasoned with traditional Asian flavors.
119. Singapore - Style Fried Vermicelli/ 星洲炒米粉
$26.8
Stir-fried rice vermicelli with shrimp, BBQ pork, and a hint of curry, offering a savory taste with a spicy kick.
121. Stir-Fried Beef Rice Flat Noodles (Dry)/ 乾炒牛河
$26.8
Stir-fried wide rice noodles with beef, onions, and bean sprouts, typically prepared dry without sauce.
122. Rice Flat Noodles with Beef & Vegetables (Wet)/ 菜遠牛河
$26.8
Sliced beef and assorted vegetables served atop wide, flat rice noodles, typically finished with a savory, lightly thickened sauce.
123. Soy Sauce Chicken Chow Mein (Dry)/ 鼓油皇雞絲炒麵
$26.8
Stir-fried thin egg noodles with shredded chicken, typically includes soy sauce and a mix of vegetables such as bean sprouts and green onions.
124. Seafood Chow Mein / 海鮮炒麵
$31.8
Seafood chow mein: Mixed seafood over choice of crispy or soft noodles.
125. Chicken Chow Mein/ 雞絲炒麵
$26.8
Chicken strips tossed with choice of crispy or soft noodles.
126. Chicken with Black Bean Sauce Chow Mein / 豉椒雞球炒麵
$26.8
Chicken with black bean sauce over choice of crispy or soft noodles.
130. House Special Chow Mein / 招牌炒麵
$30.8
Mixed meats and vegetables sautéed, served atop your choice of crispy or soft noodles.
131. Shrimp & Vegetable Chow Meinn / 時菜蝦球炒麵
$30.8
Shrimp and mixed vegetables, choice of crispy or soft noodles.
132. Mixed Vegetable Chow Mein/ 雜菜炒麵
$30.8
Mixed vegetable chow mein with choice of crispy or soft noodles.
133. Beef Chow Mein/ 牛肉炒麵
$27.8
Stir-fried beef with choice of crispy or soft noodles.
134. Chicken & Vegetable Chow Mein / 時菜雞球炒麵
$26.8
Chicken & vegetable chow mein served with choice of crispy or soft noodles.
135. BBQ Pork Chow Mein / 叉燒炒麵
$26.8
BBQ pork atop choice of crispy or soft noodles, mixed with Asian-style vegetables.
115. Chives & Shredded Pork Crispy Noodles/ 招牌菲皇肉絲脆脆麵
$26.8
Crispy noodles topped with stir-fried chives and shredded pork, following a traditional Asian preparation method.
127. Sweet-&-Sour BBQ Pork & Shrimp Vermicelli / 廈門炒米
$26.8
Stir-fried vermicelli with sweet and sour barbecue pork and shrimp, typically includes a mix of vegetables for added texture and flavor.
128. Pork Toro & Green Bean Fried Rice Flat Noodles/ 四季豆豬頸炒河
$28.8
Pork toro and green beans stir-fried with flat rice noodles, typically includes onions and a savory sauce.
129. Soy Sauce Chow Mein with Bean Sprouts/ 豉油皇炒麵
$25.8
Egg noodles stir-fried with soy sauce, typically includes bean sprouts and green onions.
136. Chicken & Mushroom Chow Mein/ 蘑菇雞球炒麵
$28.8
Chicken & mushroom with choice of crispy or soft noodles.
116. Crab Meat E-Fu Noodles/ 蟹肉麵
$31.8
E-fu noodles gently stir-fried with succulent crab meat, typically accompanied by a selection of vegetables and seasoned for a harmonious blend.
120. Beef & Preserved Vegetable Fried Vermicelli / 味菜牛柳絲炒米粉
$27.8
Stir-fried vermicelli with thinly sliced beef and preserved vegetables, offering a savory and slightly tangy taste profile.
Menu - Fried Rice / 炒飯類
141. Beef Fried Rice / 生炒牛肉飯
$26.8
Stir-fried white rice with beef, typically includes eggs, peas, carrots, and onions.
140. Yang Chow Fried Rice / 揚州炒飯
$26.8
Stir-fried rice with shrimp, BBQ pork, Chinese sausage, egg, peas, and carrots, garnished with green onions.
137. Dried Scallop & Egg White Fried Rice/ 瑤柱蛋白炒飯
$29.8
Tender rice stir-fried with dried scallops, fluffy egg whites, sweet corn, and garnished with green onions.
138. Diced Chicken & Salted Fish Fried Rice/ 咸魚雞粒炒飯
$29.8
Diced chicken and salted fish are stir-fried with rice, typically complemented by egg, green onion, and a mix of vegetables for a savory combination.
139. Seafood Fried Rice/ 海鮮炒飯
$29.8
Stir-fried rice with a mix of shrimp, squid, scallops, and possibly imitation crab, typically includes egg and assorted vegetables.
142. BBQ Pork Fried Rice / 叉燒炒飯
$26.8
Stir-fried rice with diced BBQ pork, typically includes egg, peas, carrots, and green onions.
143. Chicken Fried Rice / 雞絲炒飯
$26.8
Stir-fried rice with shredded chicken, egg, peas, carrots, and green onions.
144. Shrimp Fried Rice / 蝦仁炒飯
$29.8
Shrimp fried rice typically includes stir-fried rice with shrimp, eggs, peas, carrots, and green onions, seasoned with soy sauce.
147. Mixed Vegetable Fried Rice/ 雜菜炒飯
$25.8
Jasmine rice stir-fried with a medley of vegetables such as broccoli, carrots, peas, and scallions, typically includes eggs.
148. Fookchow - Style Fried Rice/ 福州炒飯
$29.8
Fookchow-style fried rice typically includes a savory mix of diced chicken, BBQ pork, shrimp, Chinese mushrooms, and vegetables, generously topped with gravy.
149. XO Sauce Seafood Fried Rice/ 醬海鮮炒飯
$29.8
Stir-fried rice with a rich, savory XO sauce, typically includes shrimp, scallops, and various seafood, accented with onions and eggs.
150. Pan-Fried Sticky Rice with Chinese Sausages/ 臘味糯米飯
$28.5
Pan-fried sticky rice featuring Chinese sausages, typically includes egg and a mix of traditional vegetables such as peas and carrots, seasoned with soy sauce.
145. Love Bird Fried Rice with 2 Kinds of Sauce / 鴛鴦炒飯
$32.8
Stir-fried rice served with two distinct sauces, typically combining elements that complement each other for a balanced flavor profile.
146. Thai-Style Fried Rice / 泰式炒飯
$29.8
Jasmine rice stir-fried with egg, chicken, shrimp, and a blend of Thai herbs, garnished with slices of fresh cucumber and tomato.
Menu - Party Trays/ 派對盤
Beef Fried Rice Party Tray/ 生牛肉飯
$65
Beef fried rice party tray: Stir-fried rice with tender beef. Available in large or medium sizes. Ideal for gatherings.
Honey Garlic Spareribs Party Tray / 蒜子蜜汁骨
$75
Honey garlic spareribs party tray: Succulent ribs coated in sweet honey garlic sauce. Available in large or medium sizes.
Sweet & Sour Boneless Pork Party Tray / 菠蘿咕嚕肉
$75
Boneless pork in sweet and sour sauce with pineapple chunks. Options for large or medium trays.
Diced Chicken with Peanuts in Spicy Sauce Party Tray/ 宮保雞丁
$75
Kung Pao chicken party tray with peanuts in spicy sauce. Options for large or medium sizes.
Beef with Broccoli Party Tray/ 百加利牛肉
$75
Beef and broccoli in a party tray. Options include large or medium sizes.
Black Bean Sauce with Chicken Party Tray / 豉椒雞球
$75
Chicken in black bean sauce, available in large or medium trays.
Chicken with Seasonal Vegetables Party Tray/時菜炒雞片
$75
Chicken and fresh, seasonal vegetables, available in large or medium trays.
Deep-Fried Fish Fillet with Sweet & Sour Sauce Party Tray / 甜酸五柳班塊
$75
Crispy fish fillet, sweet and sour sauce. Available in large or medium trays.
Salt & Chili Pepper Fish Fillet Party Tray/ 椒鹽龍利球
$75
Salt & Chili Pepper Fish Fillet Party Tray: Bite-sized fish fillets seasoned with salt and chili. Available in large or medium sizes.
Ginger & Green Onion Halibut Party Tray/ 薑蔥哈利拔
$75
Ginger & Green Onion Halibut: select from large or medium trays, served with a fragrant mix of ginger slices and finely chopped green onions.
Salt & Chili Pepper Squid Tentacle Party Tray / 椒鹽魷魚鬚
$75
Salt & Chili Pepper Squid Tentacle Party Tray: Squid seasoned with salt and chili, available in large or medium trays.
Salt & Chili Pepper Squid Party Tray/ 椒鹽鮮魷
$75
Salt & chili pepper squid. Options in large or medium party trays.
Beef Brisket with Curry Sauce Party Tray/ 咖哩牛腩
$75
Beef brisket in rich curry sauce. Options for large or medium party trays.
Buddha’s Feast with Egg Tofu Party Tray/ 羅漢玉子豆腐
$75
Buddha’s Feast, egg tofu, mixed vegetables. Available in large or medium trays.
Green Bean with Spicy Minced Pork Party Tray/ 乾煸四季豆
$65
Green bean party tray mixed with spicy minced pork. Available in large or medium.
Salt & Chili Pepper Deep-Fried Tofu Party Tray / 椒鹽豆腐
$65
Salt & Chili Pepper Tofu: Deep-fried tofu seasoned with salt and chili, available in large or medium tray sizes.
Gai Choy with Chinese Mushroom Party Tray/ 北菇扒菜膽
$65
Gai choy and Chinese mushrooms, available in large or medium trays.
Garlic Stir-Fried with Assorted Seasonal Vegetables Party Tray/ 蒜茸炒四寶蔬
$65
Assorted seasonal vegetables stir-fried with garlic, available in large or medium trays. Leafy greens featured.
Buddha’s Feast Vegetables Party Tray / 羅漢上素
$65
Assorted mixed vegetables in a party tray. Available in large and medium sizes.
Pan-Fried Noodle with Shredded Chicken Party Tray / 乾炒雞絲
$65
Pan-fried noodles, shredded chicken, available in large or medium party trays.
Yang Chow Fried Rice Party Tray/ 揚州炒飯
$65
Yang Chow fried rice served in large or medium party trays. A mix of shrimp, pork, peas, and carrots.
Singapore Style Fried Vermicelli Party Tray/ 星洲炒米粉
$65
Singapore-style fried vermicelli served on large or medium trays.
Shrimp Fried Rice Party Tray / 蝦仁炒飯
$65
Shrimp fried rice party tray: Large or medium size options. Mixed with seasoned shrimp, eggs, peas, carrots, and onions.
Stir Fried Beef Rice Flat Noodle (Dry) Party Tray/ 乾炒牛河
$65
Stir-fried beef with rice flat noodles in dry style, choice of large or medium party tray.
Braised E-Fu Noodle with Mushroom Party Tray/ 菜遠牛河
$65
Braised e-fu noodles, mushrooms in large or medium party tray.
Dried Scallop & Egg White Fried Rice Party Tray/ 乾燒伊麵
$65
Dried scallop, egg white, and rice, available in large or medium trays.
House Special Fried Vermicelli Party Tray / 家鄉炒米粉
$65
Vermicelli stir-fried with house special sauce. Options: large or medium tray.
Beef & Preserved Vegetable Chow Mein Party Tray/ 味菜牛柳絲炒麵
$65
Beef & preserved vegetable chow mein: Thin slices of beef and preserved veggies, available in large or medium sizes.
Salt & Chili Pepper Deep-Fried Pork Chop Party Tray/ 椒鹽豬扒
$75
Salt & Chili Pepper Pork Chop Party Tray: Crispy pork chops seasoned with salt and chili. Available in large or medium sizes.
Braised Deep-Fried Tofu Party Tray / 紅燒豆腐
$65
Deep-fried tofu, braised in rich, savory sauce. Available in large or medium party tray sizes.
Reviews for Golden Seafood Restaurant 金福源海鲜酒楼 in Vancouver, British Columbia
4 
4 
4
Sandra Chan
10 months ago
4
Pretty decent dim sum (size and taste) at good prices. Glad we came.
Nathan Tsai
12 months ago
5
Great food, great service and great experience all around! Portions were very generous. Would definitely come again!
Azuki
1 year ago
4
#king crab Leave you wanting to come back for more...even if it means a 30 mins drive! Service is not just welcoming, it's warm and homey. Even when your table is hidden in the corner, you'll still feel you're the spotlight for their attention - never had to look around and wave ... someone down for service. Quality of dishes meet those of fancier Chinese Seafood Restaurants but without the chandelier and beautiful chair coverings. Value goes to portion and service vs. location and setting. 7lbs King Crab with 2 dish combo $298 1) Garlic King Crab legs 2) Pepper Salt or Deluxe Soy Sauced King Crab knuckles Optional add-ons: + King crab fried rice - amazing! Not just your regular fried rice $26 + Garlic King crab sauce mixed egg noodles $18(?) Add-ons from regular menu: - Free range chicken $45 - super tender - Toro pork with Taiwanese broccoli $28 - Dried plum sauce pork - salty sweet pork is a must try dish $26 Satisfyingly fills a party of 8-9 Read more
Hiep Nguyen
1 year ago
5
Tonight we celebrate great great grandma's 95th birthday. We've been having our family gatherings here once or twice a year since forever. Started with 3 tables 15 yrs ago and now 6 tables. Service here always been good to us and the food had been pretty consistent. We ... have dimsum here once in awhile too. There's always parking either at the back or front street. Read more
You might be interested
Vera’s Burger Shack
British Columbia, Vancouver
Open Now
Closed
Vera's Burger Shack is a beloved staple in Vancouver, offering mouthwatering burgers crafted with high-quality, fresh ingredients. Known for their juicy, hand-pressed patties and an array of delectable toppings, Vera's provides a satisfying experience for burger enthusiasts. The casual and welcoming atmosphere makes it an ideal spot for friends and families to enjoy a tasty meal. Whether you crave a classic cheeseburger or something more adventurous, Vera's has something to delight every palate.
Frying Pan on Denman St
British Columbia, Vancouver
Open Now
Closed
Frying Pan on Denman St is a vibrant culinary spot in Vancouver, specializing in mouth-watering Korean-style fried chicken and street food. With its welcoming atmosphere and diverse menu, it offers a tantalizing mix of flavors suited to satisfy any foodie craving. Whether you're grabbing a quick bite or enjoying a leisurely meal, this lively eatery promises a delightful experience with its crispy delights and flavorful sides, perfect for dining solo or gathering with friends.
bb.q Chicken
British Columbia, Vancouver
Open Now
Closed
bb.q Chicken is a vibrant eatery in Vancouver that brings the deliciousness of Korean fried chicken to life. Known for their crispy, flavorful wings and diverse menu, the restaurant offers a range of mouth-watering options from classic fried chicken to spicy variations that ignite the taste buds. With a focus on quality ingredients and authentic recipes, bb.q Chicken has quickly become a go-to spot for both locals and visitors seeking a taste of Korean culinary excellence.
Donair Dude
British Columbia, Vancouver
Open Now
Closed
Donair Dude is a vibrant eatery in Vancouver, offering a modern twist on classic Mediterranean cuisine. Known for its mouthwatering donairs, this spot features high-quality ingredients and bold flavors wrapped in fresh pita. The menu caters to various tastes with a selection of savory meats, crisp veggies, and delectable sauces. Whether you're dining in or grabbing a quick bite to go, Donair Dude serves up delicious, satisfying meals that are sure to delight your taste buds.
Thanks for the submission!
We will contact you shortly
Thanks for the submission!
We will contact you shortly
We recently had the pleasure of dining at Golden Seafood with our family, and it was a wonderful experience from start to finish. The restaurant provides a warm, welcoming atmosphere, perfect for a family gathering. The food arrived in a timely manner, and we were pleased with the efficiency of the ... service. The dishes were served in impressively large portions, easily accommodating our group of 9 to 10 people. The variety and quality of the food were outstanding, with each dish bursting with authentic flavors. We spent around $250 for our meal, which we found to be quite reasonable given the quantity and quality of the food. In fact, we had enough leftovers for more than three additional meals! Every bite was delicious, showcasing the restaurant’s commitment to traditional Chinese cuisine. I highly recommend Golden Seafood for anyone looking to enjoy a good family-style traditional Chinese dinner. The combination of great food, generous portions, and excellent service makes it a must-visit for any occasion. Read more