Banana Leaf - Vancouver, British Columbia

The absolute BEST COCKTAILS 🍹 in town!! Hands down, we love coming here for dinner. Service was great, very friendly and the food tasted delicious, can’t wait to come back! We highly recommend this location, the food was great!!

Excellent servives, I would say it is as good as Top Of Vancouver. The food is amazing, reasonable price, romantic environment. The waiter and waitress are always smiling, and showing a passion in serving customers. !! They deserve more tips!!

Seriously one of the best restaurants, I have tried while on my stay in Vancouver. From simply stepping inside the restaurant, you’re welcomed by a delicious aroma that denotes what is yet to come. The food, service, drinks, and overall environment of the establishment exceeds all expectations. I cannot recommend ... this restaurant any higher than I have tried to explain in this review. You must simply try it for yourself— you won’t be disappointed. Read more

I am surpise that they had such comfortable environment and the portion is a lot larger than other SE asia restaurant. It is probably one of the best in lower mainland. Pineapple fried rice has a good presentation. Roti Canai has a very nice texture but the sauce favor is lacking ... and it is not enough sauce for us. Hainanese chicken is very tender and a lot larger portion than other restaurant. Surprisely Tom Yum Goong soup (Thai cuisine) is so good even my younger one drink a bowl (he don't like spicy) but the portion of soup is rather small. Curry beef brisket is stewed way too long (nobody like it) Fried banana ice cream has a goof texture and probably one of the best in lower mainland while the mango sticky rice is also good but can be better if they use Philippine mango (less sour). The 3 layer milk tea is literally same taste as the Bubba shop brown sugar milk tea while the other tea is similar as Thai milk tea but without spice. I personally feel like if they provide banana leaf as a dish (this was how I ate my food in Malaysia) it will be a lot better. Another comment is they add a lot of peanut on their dish without warning It still has a lot more I want to try. Perhaps I write a review next time I visit again Read more

It was really good! Had the 12 course tasting menu. The steamed cumin coconut mussels and the caramelized ginger Sablefish fillet were my favorite. Would definitely recommend.