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AVIV Immigrant Kitchen - Toronto, Ontario

Mediterranean, Sandwiches
AVIV Immigrant Kitchen photo1
Ontario, Toronto
Open Now Closed
779 St Clair Avenue West, Toronto, Ontario M6C 1B7, Canada (Ontario, Toronto)
+1 (416) 922-2433
11:00 AM - 10:00 PM (Today)
Tue - Sun: 11:00 AM - 10:00 PM

AVIV Immigrant Kitchen offers a vibrant culinary experience in the heart of Toronto, blending immigrant stories with diverse, authentic flavors. Patrons are treated to a menu brimming with Mediterranean and Middle Eastern dishes, each prepared with fresh, locally-sourced ingredients. The cozy, welcoming atmosphere invites you to savor traditional recipes and innovative creations that celebrate cultural heritage, making every visit a delightful journey through global cuisines.

Check out TOP-10 Best Mediterranean restaurants in Toronto, Ontario
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Appetizers, Salads & Soups
Entrée
Sandwiches
Eggs
Sides
Desserts
Wines
Beers
Drinks

Appetizers, Salads & Soups

Hummus

$13
Vegan. Chopped parsley, toasted pine nuts, tahini, flat bread.

Red Lentil Soup

$9
Vegan, gluten free.

Baba Ganoush

$13
Vegan. Grilled eggplant, tahini, pomegranate, flat bread.

Caesar Salad

$13
Romaine lettuce with house made dressing, milk bun croutons, Grand Padano.

Quinoa & Kale Salad

$17
Vegan, gluten free. Chopped kale, avocado dressing, roasted butternut squash, greens beans, snow peas, fresh avocado, dried cranberries, apricots, sunflowers, pumpkin seeds.

Smoked Salmon Nicoise Salad

$21
Black olives, new potatoes, green beans, boiled egg, mixed greens, house dressing.

Lightly Battered Crispy Calamari

$19
Buttermilk marinated calamari, paprika aioli, tzatziki.

Shakshuka

$15
Tomato sauce infused with Mediterranean spices, 2 poached eggs, flat bread

Roasted Beet Salad

$15
Vegan. Arugula, roasted pears, goat cheese, yellow and red beets, candied pecans.

Entrée

Marinated Chicken Kebab

$25
2 chicken skewers, saffron basmati, wild rice, raisins, tzatziki, flat bread, mixed green salad.

Applewood smoked beef brisket

$33
With garlic mashed potato, demi glace, caramelized onions, roasted carrots

Tunisian Vegetable Tagine

$23
Zucchini eggplant, eggplant, cauliflower, butternut squash, chickpeas, yams, tomato, baby spinach, quinoa pilaf with raisins, dates, dried apricots

Seafood Linguini

$23
Tomato sauce, calamari, tiger shrimp, baby spinach, chili peppers.

House made potato gnocchi

$21
with tomato sauce, garnish with baby arugula and parmesan cheese.

Guava BBQ Pork Ribs

$29
With sweet potato fries and Caribbean coleslaw.

Sandwiches

Aviv Beef Burger

$20
Green leaf lettuce, beef patty, melted Cheddar, caramelized onions, tomato jam, house made dill pickle, Japanese milk buns.

BBQ Beef Brisket Sandwich

$23
Milk bun, house made BBQ sauce, green and red cabbage coleslaw

Chicken Kebab Flatbread Sandwich

$21
Marinated chicken kebab, tabulé, tomatoes, cucumber, hummus, tahini, pickled onions, tzatziki, flatbread

Argento Ribeye Steak Sandwich

$22
Green leaf lettuce, sliced rib eye steak, melted Provolone cheese, avocado, lettuce, chimichurri sauce, baguette.

Veggie Wrap

$16
Flour tortilla, mixed greens, wild quinoa, roasted vegetables, avocado, balsamic vinaigrette.

Eggs

Farmer’s Benny

$17
2 poached eggs, potato latkes, pork belly, tomato jam, hollandaise sauce, house salad.

Yiddish Benny

$19
2 poached eggs, potato latkes, baby spinach, smoked salmon, hollandaise sauce, house salad.

Shakshuka

$15
Tomato sauce infused with Mediterranean spices, 2 poached eggs, flat bread.

Hillcrest Omelette

$15
Aged Cheddar, smoked bacon, toasted baguette, jam, salad house made toast.

California Benny

$15
2 poached eggs, potato latkes, slices vine tomato, avocado, hollandaise sauce, house salad.

Sides

Flat bread

$4
Hand-stretched and baked until crisp, often served as a versatile side to complement a variety of dishes.

House Cut Potato Fries

$9
Vegan, gluten free. Served with Spanish smoked paprika aioli.

Saffron basmati and wild rice

$6
Basmati and wild rice gently infused with saffron threads, offering a unique blend of flavors and textures.

Twice cooked russet potato fries

$9
Served with Spanish smoke paprika aioli.

Sweet Potato Fries

$10
Vegan, gluten free. Served with roast garlic aioli.

3 Latkes

$10
Vegan, gluten free. Side of homemade apple jam and sour cream.

Szechuan Chinese Broccoli

$15
Shiitake mushrooms, Mapo tofu stew, cilantro and scallions.

Green salad

$6
Fresh mixed greens with seasonal vegetables

Roasted Heirloom Carrots

$13
Gluten free. Miso and carrot juice vinaigrette, labneh, pistachio honey dukkah.

Desserts

Chocolate Mousse

$10
Vegan, vegetarian.

Lemon Tart

$13
Tangy lemon tart topped with whipped cream, garnished with a slice of lime, and served with a raspberry sauce.

Wines

Cavit Pinot Grigio Delle Venezie

$35
White. 750 ml.

Catena Malbec Mendoza 2019

$40
Red. 750 ml.

Cinquenoci Primitivo Tagaro

$45
Red. 750 ml.

Pares Balta Cava Brut Organic

$39
Sparkling Wine. 750 ml

Passo del SUD Chardonnay Puglia

$35
White. 750 ml.

Yealands Sauvignion Blanc Marlborough

$39
White. 750 ml.

Parducci Cabernet Sauvignon Mendocino County 2019

$40
Red. 750 ml.

Passo del SUD Primitivo Rosa

$40
Rose. 750 ml.

Beers

Steam Whistle Pilsner

$6
473 ml.

Stella Artois

$6
500 ml.

Tuborg Gold

$6
500 ml

Ace Hill Pilsner

$6
473 ml.

IPA Ransack the Universe

$6
473 ml.

Drinks

Canned Pop

$3
355 ml.

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