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Francobollo - Toronto, Ontario

Italian, Salad
Francobollo photo1
Ontario, Toronto
Open Now Closed
1959 Avenue Rd, North York, Toronto, ON M4M 4A3, Canada (Ontario, Toronto)
+1 (416) 481-3888

Francobollo is a charming culinary gem in North York, Toronto, offering an exquisite Italian dining experience. Known for its warm and inviting atmosphere, this restaurant masterfully combines traditional Italian flavors with a modern twist. Guests can indulge in a carefully curated menu that highlights fresh, locally-sourced ingredients and exceptional homemade pastas. With a focus on authenticity and artistry, Francobollo delivers an unforgettable meal complemented by a well-selected wine list and exceptional service.

Check out TOP-10 Best Italian restaurants in Toronto, Ontario
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Bread & Accessories
Appetizers
Pasta & Gnocchi
Main Courses
Side Dishes - Contorni
Dessert

Bread & Accessories

BREAD

$3
Francobollo's Housemade Focaccia

Appetizers

'FRANCO' FRITES

$16
Hand cut fries, Parmesan cheese, truffle-honey essence

GARBAGE SALAD

$25
Baby arugula, crispy Brussel sprouts, sautee mushrooms, sweet corn, dried cranberries, goat cheese, balsamic reduction, EVOO

CAESAR SALAD

$20
Chopped romaine lettuce, smoked bacon, grilled sweet corn, shaved Grana Padano, fresh lemon

ARTISANAL GREENS SALAD

$19
Crispy shallots, pangrattato, apple cider & red onion vinaigrette, grated pecorino

POLENTA

$26
Soft polenta, crumbled burrata, grilled asparagus, oyster mushroom, wild garlic-fennel salsa GF

GRILLED CALAMARI

$26
Roasted garlic-white bean puree, wilted bitter greens, poblano-taggiasche olive salsa, EVOO

PRAWNS DIAVOLA

$25
Serrano chillies, heirloom tomato sugo, charred cibatta

BRUSCHETTA

$18
Freshly grilled ciabatta, fresh basil, chopped tomato, olive oil whipped riccotta, shaved Grana, aged balsamic

CRISPY COCONUT SHRIMP

$26
Roasted tomato-pepper sauce, sweet & sour pomegranate GF

ITALIAN BURRATA

$32
Grilled ripe peaches, cherry tomatoes, arugula, basil, Italian breadsticks, EVOO, balsamic reduction

Pasta & Gnocchi

RIGATONI ALLA VODKA

$26
Pancetta, tomato-vodka cream sauce

TAGLIATELLE BOLOGNESE

$27
Slowly braised ragout of beef & veal, fresh basil, shaved Grana, D.O.P. tomato sauce

PAN ROASTED POTATO GNOCCHI

$34
Sauteed mushrooms, grilled corn, spring onion, roasted sweet peppers, truffle essence, roasted garlic cream sauce, fine Parmesan

PAPPARDELLE LOBSTER FRA DIAVOLO

$42
Caribbean lobster, spicy rose sauce, chopped shishito & serrano peppers

SPELT CHITARRA ARRABIATTA

$22
Spicy D.O.P. tomato sauce

BARESE LAMB CASARECCE

$36
Lamb & veal ragu, Barese sausage, chopped rapini, mint pangrattato

SHRIMP LINGUINE

$34
Grilled tiger shrimp, blistered tomatoes, wild garlic, marinated fennel, anchovy agrodolce, pangrattato

Main Courses

VEAL PARMIGIANA

$39
Panko crusted veal scallopini, tomato sugo, fior di latte, grated Grana Padano, basil, mezza rigatoni-tomato sauce

EGGPLANT PARMIGIANA

$32
Braised cherry tomato sauce, caponata relish, whipped ricotta, fior di latte, Grana Padano, basil emulsion GF

VEAL LIMONE

$39
Veal scallopini, lemon white wine sauce, garlic fried rapini, roasted crushed potatoes

GRILLED BRANZINO FILET (EURO SEABASS)

$45
Sauteed bitter greens, EVOO, Maldon sea salt, caponata relish GF

CRACKLING OVEN ROASTED CHICKEN

$36
Pollo 'Al Mattone' - boneless half chicken, garlic fried rapini, garlic spun whipped potatoes, red wine jus GF

10 OZ STEAK FRITES

$59
‘Prime’ striploin steak, red wine jus, ‘Franco’ frites GF

STUFFED CRISPY PORTOBELLO

$34
PORTOBELLO Panko crusted portobello stuffed with herbed vegan mozzarella, chile jam, garlic fried rapini, cherry tomato ragu - deliciously vegan + contains nuts -

GRILLED RAINBOW TROUT

$45
Sauteed bitter greens, roasted crushed potatoes, smoked fish & horseradish crema GF

CHICKEN PARMIGIANA ‘BIANCO’

$39
Garlic creamed spinach, fior di latte, Grana Padano, grilled lemon, basil emulsion

6 OZ GRILLED PETITE FILET

$55
‘AAA’ beef tenderloin steak, grilled asparagus, whipped potatoes, chimichurri GF

Side Dishes - Contorni

SIDE SAUTEED WILD MUSHROOM

$16

SIDE GARLIC-SPUN WHIPPED POTATOES

$16
Toasted hazelnut crumble

SIDE GARLIC FRIED RAPINI

$16

SIDE BLISTERED SHISHITO PEPPERS

$16

SIDE BRAISED WHITE BEANS

$16

SIDE GARLIC-HERBED POTATOES

$16

Dessert

TRADITIONAL TIRAMISU

$16

CHOCOLATE LAYERED CAKE

$16
Nutella, dulce de leche cream cheese, toasted hazelnuts, berry compote

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