Tinuno - Toronto, Ontario

We got the Kamayan for four people and it was delicious! Amazing portions and everything was a hit. Especially liked the fish and the pork skewers, great flavours. The mango salad was nice too. Friendly staff and good service. Looking forward to trying their breakfast options next time!

After Tala closed during COVID, they reopened under Tinuno. This is the first time I have tried traditional Filipino food that is not served on a plate. It has been a while since I had to eat with my hands and the experience was awesome. The Kamayan feast basically ... gives you a taste of everything, you can choose between tilapia or milk fish, we chose the milk fish because the meat is more dense. It was grilled to perfection, perfectly salted. The squid was grilled just right, tender and moist, so are the shrimps and mussels. Simple flavors, the way they should be. The pork belly and pork skewers have the basic sugar soy garlic marinate, Chinese style, perfect fat and lean ratio. I love their bottomless garlic rice, I think I had 2 refills it was so good. Small joint, I would recommend reservations, there is always a line but the turn over is fast if you decide to wait. Strongly recommended! Read more

Went here with my coworkers to try out their infamous kamayan. The food took a while to arrive, but understandable since there were six of us. The food was SO good and comforting and tasted like home as well. I will definitely come here again if I was missing Filipino ... food. Place was a bit tight but prices were decent for what you’re getting. Read more

We had been to the other location and wanted to try this one for convenience. The last time we had this type of meal it was a great experience and the repeat presentation did not disappoint. Service was quick and friendly, and the table for 8 of us ... was well set up and there was plenty of food provided. Two types of fish, pork skewers, prawns, mussels, okra and eggplant, all roasted and served over delicious garlic fried rice. You could eat it with utensils if you wanted, but we made use of the gloves at the table and it felt like an authentic experience. The fish was a little too blackened so eating the skin made it a little too charcoal flavoured, but the mussels were my favourite seafood. We also ordered extra roasted pork which was probably the most delicious part of the meal and I would highly recommend it. Read more

This place is such a gem! 💎 $25 for the ultimate boodle fight aka the Kameyan! Here is is only one menu, and it’s so epic! their Kare Kare is so good 😊 definitely come with friends and eat non stop rice and seafood the traditional Filipino style!