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The Cottage Cheese - Toronto, Ontario

Curry, Indian
The Cottage Cheese photo1
Ontario, Toronto
Open Now Closed
64 Oxford Street, Toronto, ON M5T 1P1, Canada (Ontario, Toronto)
+1 (647) 804-1869
12:00 PM - 10:30 PM (Today)
Mon - Sun: 12:00 PM - 10:30 PM

The Cottage Cheese is a charming, cozy eatery nestled in the heart of Toronto, offering an eclectic menu that celebrates the versatile delight of cottage cheese. With its warm, inviting atmosphere, this spot is perfect for food enthusiasts seeking both classic and inventive dishes. From savory breakfasts to decadent desserts, each dish is crafted with fresh, locally sourced ingredients. Whether you’re a cottage cheese connoisseur or a curious newcomer, this unique culinary gem promises a memorable dining experience.

Check out TOP-10 Best Curry restaurants in Toronto, Ontario
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Curtain Raiser - Appetizers
Tandoor
Mains - Vegetarian
Mains - Non Vegetarian
Mains - From The Ocean
Collaboration (Breads & Rice)
House Special Biryani
Supporting Cast
Something Sweet

Curtain Raiser - Appetizers

Bombay Bhel

$16
Puffed rice mixed with onions, tomatoes, potatoes, and cilantro, tossed with tamarind and mint chutneys, garnished with sev (crispy chickpea noodles).

Samosa Chaat

$17
Crispy pastry filled with spiced vegetables, drizzled with yogurt and chutney on a chickpea base.

Crispy Okra

$16
Lightly fried okra typically seasoned with diced onion, tomato, and cilantro.

2. Papads of India

$5
Lentil bread roasted in clay oven.

Chicken 65

$18
Chicken pieces cooked with spices from South India

Bocconcini Chaat

$19
Fresh bocconcini cheese paired with diced onions, tomatoes, and a mix of tangy and sweet chutneys, typically garnished with aromatic spices and herbs.

Cauliflower Bites

$17
Florets of cauliflower dusted with mild Indian herbs and fresh lime juice.

Beetroot Galettes - Tikki.

$16
Beetroot galettes, a variation of Aloo Tikki, are pan-fried patties blending the earthiness of beetroot with traditional Indian spices, typically accompanied by tangy chutneys.

Tandoor

Chicken Tikka

$19
Tender, marinated chicken pieces grilled in a tandoor, garnished with fresh herbs and served with a side of tangy yogurt sauce.

Olive Tapenade Fish Tikka

$27
Fresh Halibut, steeped in hung yogurt and lime, glazed with butter and cooked in the clay oven.

Lamb Kebabs

$21
Minced beef marinated with fresh mint and aromatic spices roasted in the clay oven.

Paneer Soola

$19
Cottage cheese marinated with herbs and spices cooked with pineapples and bell peppers in the clay oven.

Gunpowder Prawns

$28

Baby Broccoli Mussalam & Artichoke

$19
Marinated baby broccoli and artichoke, infused with aromatic Indian spices and roasted in a traditional tandoor oven.

Makai Paneer Posto

$21
Cottage cheese (paneer) marinated with poppy seeds, corn, and Indian spices, grilled in a tandoor oven.

Mains - Vegetarian

Dal Bukhara

$21
Vegetarian. chef's take on classic dal makhni. with flavorful spices. a creamy treat.

Saag Paneer

$24
Vegetarian. A flavorful treat of garden fresh saag. rich creamy medium spiced cottage cheese affair.

Paneer Tikka Masala

$24
Classic Indian recipe. from the cuisine of Chettinad. Tamil Nadu.

Rose Petal Paneer

$24
Paneer cooked with fragrant rose petals, typically accompanied by a blend of spices and herbs, creating a delicate and aromatic dish.

Smokey Baigan Bharta

$22
Classic treat from India, also National Dish of Britain, juicy cubes of tandoori chicken finished in rich creamy sweet & sour tomato sauce.

Okra Masala

$19
Tender okra cooked with tomatoes, onions, and aromatic spices, garnished with a slice of lime and a chili pepper.

Lauki Kofta

$23
Bottle gourd dumplings typically prepared with cottage cheese and potatoes, cooked in a rich, creamy tomato-based gravy.

Sundried Tomato & Jaitoon Kofta

$24
Sundried tomato and black olive dumplings typically cooked in a rich, creamy sauce with aromatic spices.

Mains - Non Vegetarian

Butter Chicken

$24
A classic treat of india. rich sweet and sour taste profile.

Chicken Tikka Masala

$24
Tender chicken pieces marinated in spices, cooked in a creamy tomato-based sauce, garnished with fresh herbs and lemon.

Chicken Chettinaad

$24
Chicken chettinaad is a traditional dish from the Chettinad region of Southern India, featuring chicken cooked in a blend of roasted spices, coconut, mustard seeds, and curry leaves.

Saag Lamb

$25
Tender lamb simmered in a creamy spinach sauce, garnished with crumbled paneer and fresh vegetable strips.

Saag Chicken

$23
Cubes of Chicken / Lamb / Beef cooked in sumptuously rich and creamy spinach gravy.

Chicken Mango Moilee

$24
Boneless chicken pieces cooked in a curry sauce that typically includes mango puree, spices, and a hint of cream, garnished with herbs.

Kashmiri Lamb Roganjosh

$26
Tender lamb slow-cooked in a traditional Kashmiri blend of spices, onions, and tomatoes, typically includes hints of fennel and saffron.

Lamb Shank Osso Bucco

$29
Braised lamb shank typically includes onions, tomatoes, and a blend of Indian spices, creating a rich, aromatic sauce.

Saffron Chicken Korma

$24
Tender chicken pieces in a creamy, spiced cashew and yogurt sauce, garnished with fresh herbs and edible flowers.

Pistachio Korma Lamb Chops

$32
Lamb chops marinated and cooked in a pistachio and creamy korma sauce, typically including cashews, almonds, and mild spices.

Mains - From The Ocean

Coconut Fish Moilee

$28
Fish simmered in a creamy coconut base, typically includes turmeric, curry leaves, and a blend of traditional Indian spices.

Prawn Xacuti

$29
Shrimp simmered in a traditional coastal curry sauce, typically includes coconut milk, tamarind, and a blend of mild spices.

Collaboration (Breads & Rice)

Garlic Naan

$6.5
Vegetarian. Indian garlic bread cooked in clay oven.

Pilaf Rice

$7
Vegetarian. Riced tossed with saffron.

Plain Naan

$5.75
Vegetarian. Indian bread cooked in clay oven.

Bread Platter

$16
Butter Naan, Garlic Naan, Tandoori Roti

White Rice

$6
Vegetarian. Plain White Rice.

Chilli Garlic Naan

$7.25
Leavened bread baked in a tandoor oven, typically includes a topping of chilli and garlic.

Cheese Naan

$9
Soft, tandoori-baked bread, generously filled with melting cheese.

Rosemary Naan

$7.25
Leavened white bread, seasoned with fresh rosemary, and baked in a traditional clay oven.

Tandoori Roti

$5.75
Vegetarian. Indian bread.

Veg Pulao

$16
Basmati rice cooked with a variety of vegetables and seasoned with traditional Indian spices.

Butter Roti

$6
Rich, melt-in-the-mouth flatbreads with a buttery finish, ideal for dipping or having with curries

Gulabi Naan

$8
Leavened flatbread baked in a traditional clay tandoor, typically infused with rose essence.

House Special Biryani

Chicken Biryani

$24
An aromatic rice dish made with basmati rice. spices & chicken. Served with a layer of flavorful bread (roti) on top.

Shrimp Biryani

$28
Marinated Sauteed Prawns biryani is an aromatic rice dish made with basmati rice. spices & goat. Served with a layer of flavorful bread (roti) on top.

Lamb Biryani

$26
Goat biryani is an aromatic rice dish made with basmati rice. spices & goat.Served with a layer of flavorful bread (roti) on top.

Veg Biryani

$23
Vegetarian. Vegetable biryani is an aromatic rice dish made with basmati rice. spices & mixed veggies. Served with a layer of flavorful bread (roti) on top.

Supporting Cast

Pickle

$3
A medley of vegetables and fruits preserved in a tangy and spicy brine, offering a burst of flavors to complement Indian dishes.

Pink Peppercorn Raita

$5
Vegetarian. Hung curd & condiments flavored with fresh Mint & Cucumber.

Chutney

$3
A condiment crafted from a blend of fruits, vegetables, herbs, and spices, offering a range of flavors from sweet to savory.

Something Sweet

Cold mango lassi

$12
A refreshing mango yogurt drink, garnished with a marigold flower and a swirl of red syrup.

Chocolate and Fig Kheer

$14
Rice pudding gently flavored with pistachios, typically includes a blend of milk, sugar, and cardamom for a traditional Indian dessert experience.

Gulab Jamun

$12
Gulab Jamun's reincarnated.

Reviews for The Cottage Cheese in Toronto, Ontario

Visit restaurant's Website
4.4
Yelp
4.4

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