Mai Mai - Toronto, Ontario

Last night i made a online order pork fried rice and chicken wings. It was awful the rice had no flavor the chicken wings was tough hard to chew it was refried. I woke up this morning with vomiting and diarrhea. I will never order from this ... restaurant again! Read more

I guess they have been using the same oil. All dishes got the same old oil taste. Also , their wok probably also burned as everything taste burned. I would say, all food ingredients are totally wasted after they cooked.

Consistently decent. Previous problems with ordering and customer service have improved! The food is good; portion size is OK, ingredients seem fresh, whatever they put in the almond chkn is BOSS. Solid choice for quick dinners!

This restaurant has been around over 40 years. Prices are very affordable. Combination plates always come with a complimentary egg roll! Highly recommended 👌

Fair price and looks good but lacks flavor, and some dishes where strange. Generally, I think it's a classic case of their Cooks not tasting the food before they send it out. Case in point, the Singapore vermicelli looked good but had no flavor to the extent that I ... actually had to throw it on the stove top and fix it up with some olive oil, curry powder, cayenne pepper and salt to make it worth eating. Most of the other dishes had the same problem - minimal flavor, apart from the general Tso's chicken which tasted like heavily breaded chicken balls in a sweet and sour sauce, with a liberal sprinkling of canine power on the top which was strange and did little to improve the flavor. Seems clear they don't really put much emphasis on flavour or ingredients. Shame, not sure why restaurants like this don't follow the basic tenet of tasting the food they're making, before sending it out. Have had similar experiences with other Chinese restaurants in the area, and have yet to find one that’s consistently good, like the ones downtown. Looks good but lite on flavour. Read more