Green Tea Restaurant Downtown - Toronto, Ontario

Overall it wasn't bad and the service was good. The shrimp with pineapple we got was okay but there was too much sauce on it. The fried rice was good.

We decided to have a little reunion dinner here and I’m so glad my friend suggested this restaurant. The vegetarian dishes were delicious. We especially loved the Steamed Lotus Root Stuffed with Sticky Rice and Noodle Mixed with Fried Onion and Soy Sauce. The Bread Temptation is also a MUST! ... The crisp bread with the ice cream is such a delight. The restaurant’s decor is also quite beautiful. The space is welcoming and clean. I will definitely be coming back for the dishes stated above! Read more

My experience here was mainly positive. First off, I was very impressed with the restaurant's clean and beautiful interior. The wooden chairs and tables were very modern. The BBQ chicken was served on an iron hot plate with sweet chili sauce and salt and chili powder. The chicken was crispy on ... the outside and tender on the inside. I loved dipping it into the sweet sauce. The noodles have to mixed at the table since the sauce sits at the bottom. The noodles had a fragrant onion aroma which I loved. The star of the show was the abalone and pork dish ($37). It was my first time trying abalone. The abalone had a slight chew and a clean taste. The pork belly cubes were very tender and was covered in delicious brown sauce. There were also quail eggs in the dish so it's quite a hefty plate of food. I highly recommend ordering rice with this dish Read more

I saw tons of people promote this place over Instagram so I wanted to try it myself. I can 100% vouch and say that the google reviews on this restaurant are pretty bang on. For 2 people our bill came to $80, I estimated it being $60 so I was ... way off. You can see from my photos that it wasn’t a lot of food either. The salted egg yolk chicken wings were decent, but the wings didn’t taste very fresh. The spare ribs were too sweet and missing something in my opinion, it was too one dimensional in flavour... the ribs itself tasted pretty good though. The half chicken was tasty but the dipping sauces were boring. For a place that has quite a few more “authentic dishes,” don’t be serving me a sweet chilli sauce from a bottle with it lol 🤦🏼‍♀️. The “noodles mixed with fried onion and soy sauce” was exactly as stated. I really expected more than just a overly salty soy sauce and onion base. The noodle quality was good, but overall I won’t be going back. Maybe I just ordered the wrong things... @xtinepaige Read more

I enjoyed the food here. It’s a step above the Chinese restaurants in the area and I really liked the clean modern decor. There is also a Markham location but this is my first visit to their restaurants. The place was pretty packed for our visit and so the service was a ... tad on the slow side, but i think this will improve as they were in soft opening phase during my visit. We tried the exclusive dishes that are available here - the Abalone with marinated pork; okra with fried beef; and the curry chicken with puff pastry. All three dishes were quite tasty, but I enjoyed the pork belly dish the most. Prices are not bad for what you get. Definitely worth a visit! For more great eats, check out and follow my feed @instantonium on Instagram Read more