Sun: 08:00 AM - 05:00 PM
Patisserie Sebastien is a jewel in Toronto’s bakery scene, nestled in the charming Bedford Park neighborhood. This artisanal bakery is renowned for its exquisite French pastries, rich and flavorful cakes, and delicate macarons, all crafted with the finest ingredients and traditional techniques. A visit here is a culinary journey to the heart of Paris, offering a delightful array of sweets perfect for any occasion or indulgent treat.
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Reviews for Patisserie Sebastien in Toronto, Ontario
A lovely French patisserie. Everything baked fresh. If you have a must buy get there early. They serve Italian coffee to make the perfect coffee break.
We met two friends there. We had a great time. The food was delicious, especially the Quiché. I gave the one with mushrooms and vegetables a try, and it was absolutely perfect. The staff (apparently, a family) were friendly. The pâtisserie is so good that it won't be left much ... after a few hours. The coffee was perfect and I loved the latte. I will definitely try it again. Read more
Sweet neighbourhood cafe with good selection of quiche, croissants, sweet pastries and specialty teas. Although Pasteries selection may not be as wide as they use to be (per comments) but is enough to warrant any palette. Wasn't able to try sandwiches as freshly baked bread available only after 11am. (I ... visited at 10am) Read more
This is one of my favorite spots in this neighborhood. The best French desserts around. It is also a great for brunch on Sunday. They have nice quiches and sandwiches all in French style. You can see the French chef working in the kitchen. Coffee tastes like heaven here, and I ... am not religious. It is so popular around this area so the space is often packed. Read more
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Such a bad experience. Went to this "Patisserie" a little after 9 am this morning (they open at 9). Ordered a ham/cheese croissant and a pastry, and want to eat while we are there. They took the pastries inside, when they brought it to the table, I took ... one look at it, took a bit, my worst fear ...... they microwaved the croissant!! All the flakiness, texture of the croissant, GONE. I brought it back to the counter and ask to have it exchanged, the gentleman (in an apron, assuming he is the baker? owner?) I mentioned the microwave made the croissant soft and chewy. He said the croissants are cold and he can only heat it up in the microwave. Cold? After I insisted, he reluctantly handed me a ham & cheese croissant, and yes, the croissant is cold, fridge cold. I would expect to walk in a pastry shop in the morning and get fresh baked pastries, not something that is cold and need reheat in the microwave. Especially flaky croissant! And by the way, this stone cold croissant is $6.50 + tax Read more