Soos - Toronto, Ontario

This is probably my favorite restaurant in Toronto. It slaps every time, I’ve had the vegan tasting menu 3 times now. This review is for fat choi, but I’ve dined with people who eat meat and I love how they accomodate a vegan tasting menu with non veg ones. Every dish is ... just so delicious, nuanced flavors and textures. The Sambal and turnip cakes are a standout. I love that the menu regularly changes too so there’s always something new to try! Service is excellent too. And they just upgraded their seating to look more upscale and plush, also more comfortable. It is a consistent, solid choice for delicious food. Some of the best value for money with the tasting menu, very affordable at $60 with tons of food but as good as places like Lee and DaiLo that are $150-250. Read more

FOOD: standard, nothing much to talk about. • Char Kway Teow: noodles is overcooked, lack of flavor. • Rendang Beef: the beef is dry like cardboard, thanks good it sit in a bath of decent curry otherwise it'll be a disaster. • Pork Belly Pancake: a piece of pork belly on a crispy ... coconut pancake, not bad but not a big fan of this. • Pisang Goreng: the only good thing on the table. Good combination of texture and flavor. DRINKS: • Madam Xine: decent, I don't have much memory left for this as it's not really stand out. • Nice Rice O.F: love the toasted rice in it, it gives a good asian vibe. SERVICE: not bad, bartender and waitress constantly checking up on us. VIBE: half bar half restaurant, it's so noisy in there. Nice decoration. Read more

Stumbled across this Gem while walking along Ossington. Sat at the bar and was served by the bartender Jay who was friendly and attentive offering a few food and cocktail suggestions which were all great choices. The cod was especially our favourite. Service, food, and ambiance were great. Hoping to ... return again soon with friends! Read more

Honestly delicious. The service was superb, they were totally on top of it, our water was never empty, and how they time your dishes to come out is perfect. We tried the pepper prawns, tempeh fried mushrooms, prosperity tossed slaw, char kway teow, and rendang braised short rib. ... Every dish was amazing. Don't skip the slaw, it is full of flavour! Read more

This was a very underwhelming experience.. the food was definitely not authentic and had very weak Malaysian flavours. The sodium level was extremely high as well. Especially for the price for what you get on the tasting menu, it’s daylight robbery with the 20% gratuities. The drinks ... were too tart and the juice tasted overly concentrated. Not a fan. On a more positive note our server Wing was very friendly, helpful and attentive. Read more