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Saveur et Délice - Sherbrooke, Quebec

Italian, Pizza
Saveur et Délice photo1
Quebec, Sherbrooke
Open Now Closed
70 Rue Wellington Nord, Sherbrooke, Quebec J1H 5B9, Canada (Quebec, Sherbrooke)
+1 (514) 562-8999
11:30 AM - 08:00 PM (Today)
Wed: 11:00 AM - 08:00 PM
Thu - Fri: 11:00 AM - 08:30 PM
Sat: 11:30 AM - 08:30 PM
Sun: 11:30 AM - 08:00 PM

Saveur et Délice in Sherbrooke, Quebec, offers a culinary experience that delights the senses. Known for its exquisite blend of flavors, the establishment prides itself on a menu that artfully combines seasonal, locally-sourced ingredients. Each dish, crafted with passion and creativity, reflects a fusion of tradition and innovation. With its warm and inviting ambiance, Saveur et Délice provides a perfect setting for both intimate gatherings and memorable celebrations, promising an unforgettable dining adventure.

Check out TOP-10 Best Italian restaurants in Sherbrooke, Quebec
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Snacks Entrée
Soupes entrée
Soupes repas
Desserts
Plats
Pates
Boissons
Accompagnements
Vins

Snacks Entrée

Catless

$5
A unique offering in our pizza-themed snacks entrée category, typically includes a creative blend of ingredients inspired by traditional pizza toppings, sans any specific meat or main.

Sambos 2pcs Tsa-siou

$4
Two samosas filled with tsa-siou, a savory mixture that typically includes meats and vegetables, encased in a crisp pastry shell.

Beignet de légumes

$4
Vegetable beignets, a blend of finely chopped vegetables, lightly battered and deep-fried until golden. Typically served without sauce.

Nems 2pcs Boeuf

$4
Two pieces of crispy, fried nems filled with seasoned beef and typically includes a blend of vegetables wrapped in a thin dough.

Nems 4pcs Légumes

$4
Wrapped in a crisp pastry, these 2 pieces of nems are filled with a blend of finely chopped vegetables, typically seasoned for a light, savory snack.

Sambos 2pcs Légume

$4
Two pieces of samosa filled with a seasoned mix of vegetables, typically wrapped in a crispy pastry shell.

Rondelle d'oignons

$4
Beer-battered and fried until golden, these onion rings are typically accompanied by a side of tomato sauce.

Beignets de Crevette 4pcs

$8
Four pieces of shrimp beignets, lightly battered and fried, typically accompanied by a selection of dipping sauces.

Sambos 2pcs Boeuf

$4
Two pieces of samosa filled with spiced ground beef, typically encased in a crispy pastry shell.

Soupes entrée

Tsock (Soupe de riz) pm

$6
Creamy rice soup garnished with tender pieces of meat and fresh chopped green onions.

Soupe tom kha kai pm

$6
Creamy coconut milk soup with tender chicken, infused with lemongrass, galangal, and kaffir lime leaves, finished with a touch of chili oil.

Soupe Won ton pm

$6
Delicate wontons filled with seasoned pork and shrimp, floating in a clear and savory broth, often accompanied by green onions and a hint of sesame oil.

Soupe velouté de légumes pm

$6
Smooth vegetable puree garnished with a swirl of cream and fresh herbs.

Soupe tofu et crabe

$6
Tofu and crab meat combined in a broth, typically includes a blend of traditional seasonings.

Soupes repas

Soupe de boeuf aux légumes GM

$17
Tender beef pieces, carrots, noodles, and green onions in a savory broth.

Tsock garnie (Soupe de riz) GM

$17
Creamy rice soup garnished with tender slices of meat, boiled egg, and crispy croutons, topped with fresh green onions.

Soupe tom kha kai GM

$17
Rich coconut milk soup with tender chicken, shrimp, tomatoes, mushrooms, and a hint of lemongrass, garnished with green onions.

Soupe wan tan mine garnie GM

$18
Tender wontons, sliced pork, egg, and green onions in a savory broth with noodles.

Desserts

Beignet de banane

$4
Golden-fried banana fritters served with a side of sweet caramel sauce and garnished with fresh strawberry slices.

Gateau de manioc

$4
Delight in a slice of cassava cake, featuring a golden, crispy exterior and a moist, sweet interior, accompanied by a drizzle of caramel sauce.

Plats

Délice de Madagascar

$18
Aromatic rice served with tender chicken drumstick, seasoned shredded beef, sautéed greens, fresh tomato salad, and a garnish of carrots.

Poisson Frit

$25
Battered and fried fish, typically accompanied by a tartar sauce.

Steak Chinoise Frite

$20
Tender beef steak served with crispy golden fries, garnished with fresh lettuce and a cherry tomato.

Steak Chinoise Nouilles

$20
Sliced steak served over noodles, typically includes a blend of spices and vegetables.

Boeuf aux oignons et gingembre

$18
Tender beef sautéed with onions and ginger, served alongside a portion of steamed white rice garnished with red bell pepper slivers.

Poulet General Tao

$18
Breaded chicken in a sweet and spicy General Tso's sauce, typically includes sesame seeds.

Assiette de grillade mix

$22
A mixed grill platter featuring skewers of shrimp, beef, and sausage, accompanied by crispy fries, fresh lettuce, and a cherry tomato. Served with mustard, ketchup, and mayonnaise.

Assiette panés

$22
Breaded platter typically includes a selection of crispy, golden-brown breaded items, often accompanied by a side of tangy sauce for dipping.

Plat Malagasy

$16
Inspired by traditional Malagasy cuisine, this dish typically includes a hearty blend of local ingredients, showcasing the unique flavors of Madagascar.

Poutine simple

$10
French fries topped with cheese curds and a classic gravy.

Riz Frit Tofu

$16
Fried tofu mixed with vegetables, typically includes mushrooms, onions, green and red peppers, served over rice with soy sauce.

Riz cantonais

$18
Riz cantonais typically includes stir-fried rice with eggs, peas, carrots, and often bits of ham or shrimp, seasoned with soy sauce and green onions.

Riz frit crevettes

$16
Shrimp fried rice typically includes sautéed shrimp combined with rice, mushrooms, onions, and green peppers, seasoned with soy sauce.

Riz frit poulet

$16
Chicken fried rice typically includes chicken, mushrooms, onions, green chilies, rice, and soy sauce.

Steak Chinoise Riz

$20
Steak chinoise riz typically includes grilled steak, accompanied by a blend of vegetables and spices, served over a bed of rice.

Croquette de poulet Riz

$18
Crispy chicken croquettes paired with fluffy white rice, garnished with fresh lettuce and tomato slices.

Curry de crevettes

$22
Succulent shrimp in a creamy curry sauce with green bell peppers, served alongside a mound of steamed rice, garnished with fresh herbs and a touch of red pepper.

Curry de légumes

$16
Mixed vegetables in a rich curry sauce, served with steamed white rice.

Curry de poulets

$20
Tender chicken slices in a creamy curry sauce, served with a mound of fluffy white rice, garnished with fresh parsley and carrot slivers.

Poutine aux porcs

$12
Crispy fries topped with cheese curds, savory gravy, and succulent pork slices.

Rougail de saucisse

$20
Sliced sausage cooked in a rich tomato sauce, served with a mound of white rice, garnished with fresh parsley.

Croquette de poulet Frite

$18
Breaded chicken croquettes, typically includes a blend of chicken and seasonings, deep-fried to a golden crisp.

Rougail de crevettes

$20
Shrimp typically cooked in a spicy tomato-based sauce with onions, garlic, and ginger.

Steak Chinoise

$20
Steak chinoise typically includes thinly sliced steak, stir-fried with a mix of Asian vegetables and spices, often served with a side of rice.

Riz frit tsasiou

$16
Stir-fried rice with a savory blend of specific meats or seafood, mushrooms, onions, green chilies, and seasoned with soy sauce.

Pates

Spaghetti aux fruits de mer

$20
Tender spaghetti with succulent shrimp, calamari, and diced tomatoes, garnished with fresh parsley.

Spaghetti Carbonara

$18
Al dente spaghetti topped with creamy carbonara sauce, diced pancetta, and a fresh egg yolk.

Misao Crevettes

$16
Shrimp sautéed with a selection of herbs and spices, typically includes a light, savory sauce.

Spaghetti Bolognaise

$17
Tender spaghetti topped with a hearty bolognese sauce made from ground meat and tomatoes.

Mine Sao

$16
Thin noodles stir-fried with sliced pork, carrots, green beans, and green onions.

Mine sao Légumes

$16
Mine sao légumes typically includes a mix of sautéed vegetables, often seasoned with herbs and spices, served atop a bed of mine sao noodles.

Mine sao Poulet

$16
Mine sao poulet typically includes noodles tossed with chicken, often accompanied by a selection of vegetables and seasoned with a savory sauce.

Boissons

Crush

$2.5
Refreshing citrus soda

Vin Blanc Arbolencia

$22
Arbolencia vin blanc, a white wine, typically includes a blend of grapes offering a light, refreshing taste with subtle fruit notes.

Vin Blanc Deakin

$20
Deakin Estate's Vin Blanc, a refreshing white wine, typically includes a blend of grape varieties to create a light and crisp profile.

Vin Rose Bicicleta

$22
Vin Rose Bicicleta falls under a refreshing beverage category, typically offering a blend of grapes that may include hints of fruits and a balanced acidity.

Vin Rose Primelli

$22
Vin Rose Primelli typically includes a blend of grapes, offering a profile that may feature notes of red fruits and a balanced acidity, commonly enjoyed for its refreshing qualities.

Perrier

$3
Effervescent, crystal-clear sparkling water with a refreshing zest.

Vin Rouge Clos Bagatelle

$22
Clos Bagatelle, a distinguished red wine, typically includes a blend of traditional grapes, offering a taste reflective of its origin in France.

Vin Rouge Les Petits C

$20
A red wine selection, typically embodying the characteristics of its grape variety and region of origin.

Canada Dry

$2.5
Effervescent Ginger Ale, Refreshingly Crisp with a Hint of Citrus

Coke Zero

$2.5
Coca-Cola Zero Sugar offering the classic taste without sugar or calories.

Accompagnements

Salade Verte

$10
Mixed greens, tomatoes, cucumbers, and onions, typically dressed with a light vinaigrette.

Bol de Riz

$3
Steamed or boiled rice, often served as a simple and versatile accompaniment.

Frites

$5
Potatoes cut into strips, deep-fried until golden brown, offering a crunchy exterior alongside a tender interior, lightly seasoned.

Vins

Vin Blanc Arbolencia

$22
Arbolencia vin blanc is a white wine, offering a profile that may include subtle fruit notes and a balanced acidity, reflecting its unique terroir.

Vin Blanc Deakin

$20
Vin blanc Deakin typically includes a selection of white grapes, offering a profile that may feature aromatic notes and a balanced acidity, originating from its vineyard.

Vin Rose Bicicleta

$22
A refreshing rose wine, often presenting a balance of fruitiness and acidity, making it a versatile companion to various dishes.

Vin Rose Primelli

$22
A rose wine that typically includes a blend of red grape varieties, offering a profile that is fresh with hints of red fruits and floral notes.

Vin Rouge Clos Bagatelle

$22
Vin rouge clos bagatelle typically includes a red wine from the Clos Bagatelle winery, known for its rich blend of regional grapes, offering a deep and complex flavor profile.

Vin Rouge Les Petits C

$20
France, vin rouge. / France, red wine.

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