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Restaurant du prado - Saint-Leonard, Quebec

Italian
Restaurant du prado photo1
Quebec, Saint-Leonard
Open Now Closed
9276 Rue du Prado, Saint-Léonard, QC H1P 3B4, Canada (Quebec, Saint-Leonard)
+1 (438) 813-1729

Restaurant du Prado offers a delightful culinary experience in the heart of Saint-Léonard, Quebec. Known for its warm and inviting ambiance, this charming eatery serves up a delicious array of dishes that celebrate both local and international flavors. The menu features a diverse selection of expertly crafted meals made from fresh, high-quality ingredients. Whether you’re planning a cozy dinner for two or a gathering with friends, Restaurant du Prado promises a memorable dining experience that will satisfy every palate.

Check out TOP-10 Best Italian restaurants in Saint-Leonard, Quebec
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Entrées maison / Homemade Starters
Entrées traditions / Traditions Starters
Plats - couscous maison / Plates - Homemade Couscous
Plats - tajines maison / Plates - Homemade Tajines
Plats - spécialités / Plates - Specialties
Plats - nos salades / Plates - Our Salads
Plats - nos grillades / Plates - Our Grills
Plats - nos burgers / Plates - Our Burgers
Plats - nos poissons / Plates - Our Fishes
Plats - nos pâtes maison / Plates - Our Homemade Pastas
Dessert maison / Homemade Dessert

Entrées maison / Homemade Starters

Soupe marocaine / Moroccan Soup

$6
This Moroccan soup typically includes a blend of aromatic spices, lentils, chickpeas, and a variety of vegetables, simmered together for a hearty start to your meal.

Samoussa / Samosa

$14
4 pièces. Sur lit de salade verte. / 4 pieces. On a bed of green salad.

Pastilla au poulet / Chicken Pastilla

$17
2 pièces. Sur lit de salade verte. / 2 pieces. On a bed of green salad.

Filet de rougets à la chermoula / Red Mullet Filet with Chermoula

$30
Red mullet filet marinated in chermoula, a blend of herbs, garlic, lemon, and spices, reflecting a fusion of Italian and North African flavors.

Cigare à la viande / Meat Cigar

$16
4 pièces. Sur lit de salade verte. / 4 pieces. On a bed of green salad.

Salade marocaine / Moroccan Salad

$5
Tomates, oignons rouges, concombre, olives noires et coriandre. / Tomatoes, red onions, cucumber, black olives and coriander.

Bricks à l’œuf et au thon / Egg and Tuna Bricks

$12
2 pièces. Sur lit de salade verte. / 2 pieces. On a bed of green salad.

Entrées traditions / Traditions Starters

Carpaccio de saumon frais et salade / Fresh Salmon Carpaccio and Salad

$20
Thinly sliced fresh salmon, typically accompanied by a salad that may include ingredients like olive oil, lemon, and a selection of fresh vegetables.

Tortillas et saumon ou poulet / Tortillas and Salmon or Chicken

$10
Tortilla wraps with choice of salmon or chicken, served as a traditional Italian starter.

Omelette aux champignons et salade / Mushrooms Omelet and Salad

$14
An omelette filled with mushrooms, typically accompanied by a fresh salad.

Plats - couscous maison / Plates - Homemade Couscous

Côtelettes d'agneau / Lamb Chops

$30
Et ses accompagnements du jour. / and the day's side dishes.

Boulettes de viande de bœuf à la marocaine / Moroccan Style Beef Meatballs

$20
Moroccan-style beef meatballs typically include a blend of spices and herbs native to Moroccan cuisine, served in a rich tomato sauce, often accompanied by a side of couscous.

Viande de bœuf ou merguez ou keftas ou mérou / Beef or Merguez or Keftas or Grouper

$20
Homemade couscous served with a choice of beef, spicy sausage, meatballs, or grouper.

Plats - tajines maison / Plates - Homemade Tajines

Agneau / Lamb

$25
Pruneaux d’Agen, abricots, raisins secs et amandes effilées grillées. / Agen prunes, apricots, raisins and grilled flaked almonds.

Poulet aux olives vertes / Chicken with Green Olives

$18
Tender chicken slowly cooked with green olives, often accompanied by a blend of herbs and spices unique to Italian tajine preparations.

Agneau royal / Royal Lamb

$26
Pruneaux d’Agen farcis, abricots, raisins secs et amandes frits. / Stuffed Agen prunes, apricots, raisins and fried almonds.

Plats - spécialités / Plates - Specialties

Houmous et tehina / Hummus and Tehina

$12
Avec pita. / With pita.

Salade méchouia merguez / Merguez Salad Mechouia

$20
Poêlée aux œufs et merguez. / Merguez and egg fried.

Falafels maison / Homemade Falafel

$15
4 pièces. Salade marocaine, aubergines frites, chou rouge ou blanc, frites maison, houmous et pita. / 4 pieces. Moroccan salad, fried eggplants, red or white cabbage, homemade French fries, hummus and pita.

Houmous bassar / Bassar Hummus

$16
Avec pita. / With pita.

Salade aux poivrons piquants / Hot Bell Pepper Salad

$14
Garnie de thon et olives noires. / Garnished with tuna and black olives.

Plats - nos salades / Plates - Our Salads

Délices du Prado / Prado Delights

$18
Pâtes multicolores, poivron en dés, tomates cerises, oignons rouges, olives noires et blanc de poulet. / Multicolored pasta, diced peppers, cherry tomatoes, red onions, black olives, and chicken breast.

César / Caesar

$18
Salade, tomates cerises, avocat, croûtons, champignons frais, œufs, olives et poulet grillé. / Salad, cherry tomatoes, avocado, croutons, fresh mushrooms, eggs, olives and grilled chicken.

Campagnarde / Country

$20
Magret de canard fumé, salade roquette, pomme, orange, radis, noisettes torréfiées et vermicelles de patate douce. / Smoked duck breast, rocket salad, Apple, orange, radish, roasted hazelnuts and sweet potato vermicelli.

Niçoise

$15
Salade, tomates cerise, haricots verts, pomme de terre, oignons rouges, thon, anchois, œufs et olives. / Salad, cherry tomatoes, green beans, potatoes, red onions, tuna, anchovies, eggs and olives.

Norvégienne / Norwegian

$18
Salade, tomates cerises, avocat, champignons frais, cœurs de palmier, saumon frais façon crevettes, surimi et olives. / Salad, cherry tomatoes, avocado, fresh mushrooms, hearts of palm, fresh salmon shrimp style, surimi and olives.

Plats - nos grillades / Plates - Our Grills

Assiette keftas à l'oriental / Oriental Keftas Plate

$20
Grilled keftas seasoned with oriental spices, typically includes a blend of minced meat, onions, and herbs. Served as a plate.

Merguez maison / Homemade Merguez

$20
Grilled homemade merguez typically includes spices and herbs, offering a robust flavor profile unique to Italian cuisine.

Parguit maison / Homemade Parguit

$20
Grilled homemade parguit typically includes marinated chicken thighs, seasoned with a blend of Italian herbs and spices, then grilled to perfection.

Escalope de poulet grillée ou milanaise / Grilled Chicken Cutlet Or Milanaise Style

$20
Servis avec des pâtes à la napolitaine. / Served with neapolitan pasta.

Entrecôte première / Prime Boneless Rib Steak

$28
Prime boneless rib steak, typically served with a selection of grilled vegetables.

Côte de veau / Veal Chop

$28
Grilled veal chop, typically includes a topping of mushrooms.

Magret de canard sauce miel / Duck Breast with Honey Sauce

$30
Grilled duck breast served with a honey sauce, typically accompanied by Italian-inspired grilled vegetables.

Côtelettes d'agneau / Lamb Chops

$30
Et ses accompagnements du jour. / And the day's side dishes.

Côte de bœuf sans os et ses accompagnements du jour / Boneless Prime Rib With Daily Side Dishes

$70
Pour 2 personnes et ses accompagnements du jour. / For 2 people and their daily side dishes.

Épaule d'agneau / Lamb Shoulder

$90
Pour 2 personnes. Servi avec ses pomme de terre au four. / Serves 2 people. Served with baked potatoes.

Brochettes de bœuf ou poulet / Beef or Chicken Skewers

$18
2 pièces. / 2 pieces.

Wolk de bœuf ou de poulet ou de saumon frais / Fresh Beef, Chicken or Salmon Wolk

$18
Choose from beef, chicken, or fresh salmon. Served as a wolk, highlighting the quality of chosen protein.

Plats - nos burgers / Plates - Our Burgers

Poisson pané et frites / Breaded fish and French Fries

$14
Breaded fish accompanied by french fries, typically served with tartar sauce and a side of coleslaw.

Œuf à cheval et frites / Eggs on top and French fries

$16
A burger topped with a fried egg, accompanied by a side of french fries. This dish typically includes a beef patty, lettuce, tomato, and mayonnaise on a bun.

Hamburger maison frites / Homemade Hamburger and French Fries

$14
A homemade beef patty on a bun, typically includes lettuce, tomatoes, and mayonnaise, served with french fries.

Poulet pané et frites / Breaded Chicken with French Fries

$14
Breaded chicken, typically served on a bun with lettuce, tomato, and mayo, accompanied by french fries.

Plats - nos poissons / Plates - Our Fishes

Daurade / Sea Bream

$25
Sea bream, typically prepared with a blend of Italian herbs and olive oil, may include a side of seasonal vegetables and a light, citrus-infused sauce.

Bar

$25
Bar, typically prepared as a whole or filleted fish, often comes with a garnish of lemon and herbs, accompanied by a light, aromatic sauce to enhance its delicate flavor.

Steak de thon / Tuna Steak

$30
Seared tuna steak, typically accompanied by a selection of Mediterranean vegetables or a light citrus-infused olive oil dressing.

Sole

$35
Pan-seared sole typically includes a delicate lemon butter sauce, often complemented with herbs for enhanced flavor.

Pavé de saumon / Salmon Steak

$25
A salmon steak, typically accompanied by Italian vegetables and possibly a light sauce or lemon garnish, reflecting traditional Italian seafood preparations.

Filets de rougets / Red Mullet Fillets

$25
Red mullet fillets are delicately fried, typically accompanied by a selection of herbs and a light, citrus-infused sauce to enhance the natural flavors of the fish.

Plats - nos pâtes maison / Plates - Our Homemade Pastas

Sauce bolognaise / Bolognese Sauce

$16
A rich, slow-cooked sauce combining ground meats, typically beef and pork, with tomatoes, onions, celery, and carrots, served over homemade pasta.

Au saumon frais / With Fresh Salmon

$18
Pasta accompanied by fresh salmon, typically includes a selection of herbs and a creamy or tomato-based sauce, garnished with parmesan.

Sauce napolitaine / Neapolitan Sauce

$14
Italian tomato sauce, typically includes onion, basil, and garlic.

Sauce pistou / Pistou Sauce

$14
Pistou sauce typically includes basil, garlic, and olive oil, blended into a smooth, aromatic sauce.

Dessert maison / Homemade Dessert

Tarte au pomme / Apple Pie

$7
Baked with a blend of sweet apples and cinnamon, encased in a flaky pastry crust.

Tiramisu

$8
Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Profiteroles

$10
Choux pastries filled with vanilla cream, traditionally topped with a rich chocolate sauce.

Mousse au chocolat / Chocolate Mousse

$7
A homemade mousse au chocolat, typically made with rich chocolate and whipped to a light, airy consistency.

Tarte au citron meringuée / Lemon Meringue Pie

$8
Vanilla shortcrust pastry filled with smooth lemon curd and crowned with a soft, toasted meringue.

Crumble

$8
Crumble typically consists of a fruit base, often mixed with sugar and spices, topped with a buttery, crumbled pastry mixture before being baked until golden.

Nougat glacé / Iced Nougat

$9
Iced nougat, typically includes whipped cream, honey, and candied fruits, frozen to create a smooth, chilled dessert.

Salade de fruits / Fruit Salad

$7
A medley of fresh fruits, carefully selected and cut into bite-sized pieces, typically served as a light and refreshing end to your meal.

Fruits frais / Fresh Fruit

$7
A selection of fresh fruits, typically includes seasonal varieties to offer a refreshing and natural end to your meal.

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