Astoria Shish Kebob House - Richmond Hill, Ontario

This dinner was $30.26. The plate is so small, it’s usually used for the side dish. They call it chicken souvlaki PLATER. I’m so disgusted and disappointed. This is a take out and everywhere else it’s $15-$17. Definitely not going back.

I really liked this place in the past however it’s really gone down the drain as far as service and (more importantly) food quality. I was served RAW sliced chicken on a Greek salad, the chicken was dark pink inside and flesh was clearly uncooked. I asked for the plate to ... be changed (of course), they recooked the sliced raw chicken and put it back on the same salad that had raw chicken juice. I know this because I removed two tomato’s off the plate and it came back with the EXACT same salad. The audacity this establishment has to risk people’s health to save a couple bucks speaks volumes. I returned my plate, paid for my mother’s dish which was lackluster at best and left. When I spoke to management, the gentleman who was clearly irate for me having disturbed him made it clear my efforts in complaining were moot. Picked up and went on my way. Avoid at all costs. Any establishment who throws reckons raw chicken and places it all over the same salad with raw poultry juice should be shut down. Read more

The owners must have never been to Greece. I was never served a Greek salad without cucumbers in it in all my time in Greece. The souvlaki was decent and the fries were great. "fresh vegetables" was a euphemism for green beans. I hate green beans!

The interior I felt is average compared to the exterior. Food is good but prices are way too high and didn’t feel it as fine dining. The food tasted good though. The lamb souvlaki tasted great.

The food was overall good. The salad was big and I really liked the veggies and cheese, but near the end of the salad it was soaked in the dressing which is very sour. The large chicken souvlaki was super tasty and the fries were amazing and crunchy, but pricing ... it at $30.50 is a bit high. The regular salmon was $23 and was well cooked, just a bit small and weirdly long and narrow, but the price is more reasonable. Spent over $70 for this dinner after tax and tip, not sure if I’ll be back for the dinner but they do have a good deal during lunch on weekdays for $15 for chicken souvlaki. Read more