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Ninkazu Japanese Restaurant - Richmond, British Columbia

Japanese, Sushi
Ninkazu Japanese Restaurant photo1
British Columbia, Richmond
Open Now Closed
8388 Capstan Way, Unit 1488, Richmond, British Columbia V6X 1R4, Canada (British Columbia, Richmond)
+1 (604) 207-7799
11:30 AM - 11:00 PM (Today)
Mon: 11:30 AM - 10:30 PM
Tue - Thu: 05:30 PM - 10:30 PM
Fri - Sat: 11:30 AM - 11:00 PM
Sun: 05:30 PM - 10:00 PM

Ninkazu Japanese Restaurant offers an authentic culinary journey through the rich flavors of Japan, nestled in the heart of Richmond. Known for its fresh sushi, sashimi, and diverse menu options, this inviting eatery is a favorite among locals and visitors alike. The cozy, traditional decor creates an intimate dining atmosphere, while the attentive staff ensures a memorable experience. Whether you’re a sushi aficionado or new to Japanese cuisine, Ninkazu promises a delightful gastronomic adventure.

Check out TOP-10 Best Japanese restaurants in Richmond, British Columbia
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Appetizers
Soup & Salad
Aburi Sushi (1 Piece)
Maki & Roll
Cone
Sashimi
Sushi Bowl
Noodles
Teppanyaki
Sushi (1 Piece)
Tempura
Don
Robatayaki

Appetizers

082. Oyster Motoyaki (3 Pieces)

$9
Creamy baked oysters topped with a savory, golden-brown cheese crust. (3 pieces)

079. Takoyaki (4 Pieces)

$4.5
Wheat flour batter balls filled with diced octopus, garnished with takoyaki sauce, mayonnaise, bonito flakes, and dried seaweed.

078. Gyoza (6 Pieces)

$4.25
Pan-fried dumplings filled with seasoned meat and vegetables, served with a drizzle of soy-based dipping sauce.

081. Chicken Karrage (4 Pieces)

$5
Japanese-style fried chicken, typically marinated with soy sauce, ginger, and sake, then deep-fried to achieve a crispy texture.

spicy tofu

$4.5
Deep-fried tofu served with a spicy sauce, often garnished with green onions and sesame seeds.

garlice mussels

$10
Tender mussels topped with garlic and scallions.

075. Takitori (2 Skews)

$3.95
Two skewers of grilled chicken, typically includes green onions and is glazed with a teriyaki sauce.

076. Agedashi Tofu (4 Pieces)

$5
Deep-fried tofu served in a dashi-based broth, typically garnished with bonito flakes and green onions.

077. Eda-Mame

$4
Edamame soybean pods, typically steamed and lightly seasoned with salt.

080. Age Manju (4 Pieces)

$5
Deep-fried Japanese dumplings, typically filled with a savory mixture. One order comes with four pieces.

HAMACHI

$20
Thinly sliced yellowtail, typically accompanied by a ponzu sauce and garnish.

084. Soft-Shell Crab

$8.95
Deep-fried soft-shell crab, typically accompanied by a ponzu sauce or a special house sauce.

Soup & Salad

086. Miso Soup

$2
Soybean paste broth with tofu, seaweed, and scallions.

090. Wakame Salad

$5
A medley of marinated wakame seaweed, typically dressed with sesame seeds and a light, citrus-infused soy dressing.

Aburi Sushi (1 Piece)

015. Torched Tuna Sushi

$2.25
Torched tuna sushi features sushi rice topped with lightly seared tuna, typically enhanced with a touch of mayo sauce and garnished with eel sauce, black pepper, and ginger onion.

014. Torched Salmon Sushi

$2.25
Torched salmon atop sushi rice, commonly garnished with subtle flavors that complement the lightly seared fish.

016. Chef's Special Sushi

$4.95
Seared to highlight its unique flavors, this single piece of sushi is a chef's selection, typically including a mix of premium ingredients.

Maki & Roll

053. Dynamite Roll

$6.5
2 pcs.

050. Alaska Roll

$5.25
2 pcs.

042. California Roll

$3.95
3 pcs.

052. Chicken Teriyaki Roll

$5.5
2 pcs.

044. Chopped Scallop Roll

$4.25
2 pcs.

043. Yam & Avocado Roll

$3.95
Avocado and sweet yam wrapped in sushi rice and nori, offering a blend of creamy and earthy flavors.

034. Kappa Maki

$2.5
3 pcs. Cucumber.

036. Tuna Maki

$2.95
Fresh tuna wrapped with sushi rice and encased in a sheet of nori.

037. Spicy Salmon Roll

$5
2 pcs.

039. Spicy Tuna Roll

$5
2 pcs.

041. Yam Roll

$3.75
Sweet potato tempura, typically includes sushi rice and seaweed, wrapped together.

045. Negitoro Roll

$4.25
Chopped tuna belly and green onions, wrapped in sushi rice and seaweed.

046. Vegetable Roll

$4.5
A vegetable roll, wrapped in sushi rice and seaweed, typically includes a variety of vegetables such as cucumber, avocado, and carrots.

047. BC Roll

$4.5
2 pcs.

048. Avocado Roll

$4.95
Soft rice rolls filled with fresh avocado slices, topped with sesame seeds.

051. Unagi Roll

$6.5
BBQ eel and cucumber, typically includes sushi rice and nori, topped with a savory eel sauce.

056. Temptation Roll

$10.5
Topped with vibrant orange tobiko and drizzled with a light sauce, this roll features a blend of fresh ingredients wrapped in seaweed and rice.

035. Salmon Maki

$2.95
3 pcs.

055. Burning Kiss Roll

$10.5
Topped with bonito flakes and drizzled with a spicy mayo, this roll features fresh ingredients wrapped in seaweed and rice.

Cone

058. BC Cone

$2.75
A sushi cone wrapped in nori, filled with barbequed salmon skin, cucumber, and typically includes a touch of unagi sauce and sesame seeds.

058. BC

$2.75
One sushi cone filled with barbeque salmon skin and cucumber, typically includes sesame seeds and a touch of unagi sauce.

059. California Cone

$2.75
Avocado, cucumber, and imitation crab meat, typically wrapped in nori to form a hand-held cone.

060. Salmon Cone

$3.5
A sushi cone filled with fresh salmon and sushi rice, typically wrapped in a nori sheet.

061. Tuna Cone

$3.5
Tuna, wrapped in a nori sheet to form a cone, typically includes sushi rice.

064. Massago Cone

$3.5
One sushi cone filled with masago (capelin roe).

065. Spicy Tuna Cone

$3.95
Spicy tuna mixed with sushi rice, typically includes cucumber, wrapped in a nori sheet shaped like a cone and topped with sesame seeds.

067. Chopped Scallop Cone

$3.95
Chopped scallop mixed with mayo and tobiko, wrapped in a seaweed cone with sushi rice.

068. Dynamite Cone

$3.95
Prawn tempura, avocado, cucumber, and a special mayo, wrapped in a seaweed cone with sushi rice.

069. Unagi Cone

$4.95
Unagi and cucumber, typically includes sushi rice, all wrapped in a nori sheet and topped with unagi sauce.

062. Tobike Cone

$3.5
A sushi cone generously filled with tobiko, which is flying fish roe.

063. Negitoro Cone

$3.5
A sushi cone filled with finely chopped tuna belly and green onion, wrapped in nori.

Sashimi

002. Salmon (9 Pieces)

$13.95
Nine pieces of thinly sliced raw salmon, typically served as is to highlight its natural flavor.

001. Beef Tataki

$10
Thinly sliced beef, lightly seared, typically includes ponzu sauce and garnished with green onions.

AMAEBI

$13.95
Amaebi sashimi typically includes raw sweet shrimp, often accompanied by fried shrimp heads.

Wild Salmon Sashimi(9pcs)

$14.95
Nine pieces of wild salmon, thinly sliced, served as sashimi.

003. Tuna (9 Pieces)

$13.95
Nine pieces of thinly sliced raw tuna, traditionally served as a delicacy.

004. Salmon & Tuna (9 Pieces)

$13.95
Salmon and tuna sashimi, consisting of nine pieces, typically includes freshly sliced raw salmon and tuna.

006. Tako (9 Pieces)

$13.95
Thinly sliced octopus, served as nine pieces of sashimi.

007. Hokkigai (9 Pieces)

$13.95
Nine pieces of thinly sliced hokkigai, also known as surf clam, prepared as sashimi.

008. Spicy Salmon (9 Pieces)

$14.95
Nine pieces of salmon sashimi, enhanced with a spicy seasoning.

009. Spicy Tuna (9 Pieces)

$14.95
Nine pieces of tuna sashimi, seasoned with a spicy sauce.

010. Tai (9 Pieces)

$13.95
Tai sashimi, consisting of nine pieces, typically includes thinly sliced sea bream, offering a delicate and mild flavor.

011. Toro (9 Pieces)

$14.5
Nine slices of toro, typically including the fatty part of the tuna belly, served as sashimi.

005. Saba (9 Pieces)

$13.95
Thinly sliced mackerel, served as nine pieces, highlighting the rich flavors of the sea.

012. Assorted Sashimi (18 Pieces)

$23.5
A selection of thinly sliced raw fish, typically including salmon, tuna, tai, tako, hokkigai, and possibly other varieties, totaling eighteen pieces.

Sushi Bowl

071. Salmon Don (9 Pieces)

$13.95
Salmon don typically consists of nine pieces of salmon over sushi rice, often garnished with ingredients like avocado, green onions, and sesame seeds.

073. Chirashi Don (11 Pieces)

$15.95
Chirashi don typically includes a variety of 11 pieces of sashimi, such as salmon, tuna, and tamago, served over a bed of seasoned sushi rice.

070. Tuna Don (9 Pieces)

$13.95
Nine pieces of tuna served on sushi rice, typically accompanied by subtle garnishes like green onions and sesame seeds.

072. Tuna & Salmon Don (9 Pieces)

$13.95
Tuna and salmon don typically includes nine pieces of tuna and salmon over sushi rice, garnished with green onions and sesame seeds.

Noodles

094. Chicken Udon

$8.5
Udon noodles served in a savory broth, typically includes tender pieces of chicken and a variety of vegetables.

095. Beef Udon

$8.5
Udon noodles served in a savory broth, accompanied by tender slices of beef, typically includes vegetables.

092. Yaki Udon

$8.95
Udon noodles stir-fried with a variety of vegetables, typically including onions, bell peppers, and cabbage, seasoned with a savory sauce.

Teppanyaki

096. Chicken Teriyaki

$9
Chicken Teriyaki served with a choice of pan-fried udon or vegetables.

097. Sliced Beef Teriyaki

$9
Sliced beef in teriyaki sauce, choice of pan-fried udon or vegetable side.

098. Chicken & Beef Teriyaki

$9
Chicken & beef teriyaki Teppanyaki, served with choice of pan-fried udon or vegetables.

099. Chicken & Salmon Teriyaki

$9.95
Chicken & salmon glazed in teriyaki sauce. Comes with choice of pan-fried udon or vegetables.

100. Beef & Salmon Teriyaki

$9.95
Beef and salmon in teriyaki sauce with options of pan-fried udon or vegetables.

101. Salmon Teriyaki

$12
Salmon Teriyaki with options for pan-fried udon or vegetables as a side.

Sushi (1 Piece)

021. Inari Shushi

$1.75
Sweetened tofu pouch filled with seasoned sushi rice. One order includes one piece.

022. Tamago Shushi

$1.75
Egg.

017. Salmon Sushi

$1.75
Thinly sliced raw salmon, served atop a small mound of pressed sushi rice.

018. Tuna Sushi

$1.75
Thinly sliced tuna atop a small portion of pressed sushi rice, traditionally prepared.

019. Saba Sushi

$1.75
Mackerel, typically cured, served atop a small portion of pressed sushi rice.

020. Ebi Sushi

$1.75
Cooked shrimp placed atop a compact mound of vinegared sushi rice, traditionally served as a single piece.

023. Hokkigai Shusi

$1.75
Surf clam, thinly sliced and served atop a small mound of pressed sushi rice. One piece per order.

024. Masago Sushi

$1.75
Smelt Roe.

025. Chopped Scallop Sushi

$1.95
Chopped scallop sushi typically consists of finely chopped scallop mixed with mayonnaise and tobiko, served on a small bed of sushi rice.

028. Tako Sushi

$1.95
Thinly sliced octopus served atop a small mound of sushi rice. One order includes one piece.

031. Unagi Sushi

$2.5
Grilled freshwater eel served on top of vinegared sushi rice, typically accompanied by a sweet glaze.

026. Tai Sushi

$1.95
Red snapper atop a small mound of pressed sushi rice, traditionally served as sushi.

027. Tobiko Sushi

$1.95
Flying fish roe delicately placed on a bed of sushi rice, often wrapped in a thin strip of seaweed.

Tempura

110. Yams (6 Pieces)

$5
Crispy battered yams, lightly fried to a golden perfection, served in six pieces.

111. Prawns (6 Pieces)

$8.95
Six pieces of prawns, coated in a light tempura batter and deep-fried to achieve a crisp texture.

109. Vegetable (6 Pieces)

$5
Six pieces of assorted vegetables, each lightly coated in tempura batter and fried.

Don

103. Beef Teriyaki Don

$8.5
Sliced beef and onions in teriyaki sauce, served on a bed of rice.

102. Chicken Teriyaki Don

$8.5
Grilled chicken, typically served over rice, complemented by teriyaki sauce and a selection of vegetables.

104. Tempura Don (2 Prawn 4 Veg)

$8.5
Crispy tempura with two prawns and four assorted vegetables, lightly battered and fried to golden perfection.

108. Unagi Don

$11.95
Grilled freshwater eel and Japanese pickles, drizzled with a savory unagi sauce, served over a bed of sushi rice.

Robatayaki

115. Beef Short Ribs (8 Ribs)

$9
Grilled beef short ribs, typically includes a marinade of sweet soy sauce and spices, served as eight succulent ribs.

114. Chicken Wings (7 Pieces)

$9
Robatayaki-grilled chicken wings, served in a set of seven, subtly seasoned to enhance the natural flavors.

112. BBQ Samma

$4.5
Grilled samma (Pacific saury) typically seasoned with a blend of traditional spices.

113. Salmon Kama (2 Pieces)

$5.5
Grilled salmon cheek, typically served with a side of dipping sauce. Comes in an order of two pieces.

116. BBQ Unagi

$9.95
Grilled eel, typically served with a savory BBQ sauce.

Reviews for Ninkazu Japanese Restaurant in Richmond, British Columbia

2.9
Yelp
2.9

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