Restaurant Address Copied to Clipboard
Home /
British Columbia /
Richmond
British Columbia, Richmond
Open Now
Closed
7997 Westminster Highway #200, Richmond, BC V6X 1A4, Canada (British Columbia, Richmond)
09:30 AM - 08:30 PM (Today)
Mon - Sun: 09:30 AM - 08:30 PM
Parkhill Seafood Restaurant 陶源金閣海鮮酒家 offers an authentic dining experience in Richmond, specializing in exquisite Cantonese cuisine. Known for its fresh, premium seafood and traditional dim sum, the restaurant provides a welcoming atmosphere for family gatherings and special occasions. With its elegant Asian-inspired decor and attentive service, Parkhill Seafood is beloved by locals and visitors alike for delivering genuine flavors and culinary excellence.
Check out TOP-10 Best Cantonese restaurants in Richmond, British ColumbiaMenu
Menu
Disclaimer:
Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Lunch 午市
Chef Recommendations 主廚推介
Appetizer 前菜
Abalone 鮑魚
Bird's Nest 燕窩
Dried Seafood 山珍海味
Soup 湯羹
Beef, Pork, Lamb 牛、豬、羊
Chicken, Duck, Squab 雞、鴨、鴿
Seafood 海鮮
Vegetable, Tofu 蔬菜、豆腐
Casserole 煲仔
Rice, Noodle 飯、麵、粉
Dessert 甜品
Lunch 午市
1. Superior Dumpling in Consommé 鮑魚海皇灌湯餃
$13.25
鮑魚海皇灌湯餃
2. Har Gow (Shrimp Dumplings) 水晶鮮蝦餃
$10.75
水晶鮮蝦餃
3. Sui Mai with Fish Roe 飛魚子切肉燒賣
$10.75
飛魚子切肉燒賣
4. Steamed Wild Mushroom & Black Truffle Dumplings 黑松露野菌餃
$10.95
Steamed dumplings filled with scallop, prawn, and a hint of green vegetables, encased in a translucent wrapper.
5. Streamed Sparerib with Golden Garlic & Black Bean Sauce 金蒜豉汁蒸排骨
$10.45
金蒜豉汁蒸排骨
6. Steamed Chicken Feet In Special Sauce 冶味醬皇鳳爪
$10.45
冶味醬皇鳳爪
7. Steamed Beef Balls with with Beancurd Sheet 山水腐皮牛肉球
$10.45
山水腐皮牛肉球
8. Steamed Beef Stomach & Tendon in Satay Sauce 沙爹牛筋肚
$10.95
五味醬牛筋肚
9. Steamed Sticky Rice Wrap 荷香珍珠糯米雞
$10.95
荷香珍珠糯米雞
10. Steamed Minced Pork & Mushroom Beancurd Sheet Wrap 蠔黃金菇鮮竹卷
$10.75
Steamed minced pork and mushroom filling wrapped in beancurd sheet, highlighted with oyster sauce for a classic touch.
11. Congee With Salted Pork, Dried Oyster & Century Egg 皮蛋蠔豉瘦肉粥
$10.45
皮蛋蠔豉瘦肉粥
12. Steamed 2 Kinds of Sausage Buns 鴛鴦臘腸卷
$10.45
勁薑雞包仔
13. Steamed BBQ Pork Buns 蜜味叉燒包
$10.25
蜜味叉燒包
14. Deep Fried Eggplant with Shrimp Paste in Black Bean Sauce 豉汁百花蝦釀茄子
$10.95
豉汁百花蝦釀茄子
15. Pan Fried Shrimp & Chive Dumplings 香煎韭菜鮮蝦粿
$10.95
Pan-fried shrimp and chive dumplings feature a filling of minced shrimp and fresh chives, encased in a crispy wrapper, typically served as a lunchtime delight.
16. Streamed Minced Pork & Peanut Dumpling 潮州蒸粉果
$10.45
潮州蒸粉果
17. Steamed Egg Tofu with Shrimp Paste 龍皇蒸釀玉子豆腐
$10.75
龍皇煎釀豆腐
18. Deep Fried Shrimp Paste & Garlic Spring Roll 金蒜蝦春卷
$10.95
金蒜蝦春卷
19. Deep Fried BBQ Duck Taro Pastries 香酥荔茸鴨甫
$10.45
Deep-fried pastries filled with BBQ duck and taro, offering a crispy exterior with a savory and slightly sweet filling.
20. Deep Fried Minced Pork Dumpling 安蝦鹹水角
$10.45
Deep-fried dumplings filled with a savory mix of minced pork and shrimp, encased in a crispy shell, typically accompanied by a blend of vegetables.
21. Deep Fried Shrimp Paste Beancurd Sheet Wrap 鮮蝦腐皮卷
$10.95
Shrimp paste enveloped in beancurd sheets, expertly deep-fried to achieve a crispy texture.
23. Baked BBQ Pork Buns 陶源香妃包
$10.75
Baked buns filled with barbecued pork, drawing from a traditional Chinese recipe, offering a balance of sweetness and savory flavors.
24. Steamed Bean Curd Wrap with Chicken, Fish Maw, Ham & Mushroom 四寶滑雞扎
$10.95
Steamed fish collar enhanced with a spicy chili sauce, typically prepared with fresh garlic and ginger for added depth.
25. Deep Fried Taro Root Cakes with Preserved Meat 香煎臘味芋絲糕
$10.75
Deep fried taro root cakes, intertwined with preserved meat, offering a crispy texture and savory taste.
26. Baked BBQ Pork Pastries 炭燒蜜汁叉燒酥
$10.45
炭燒蜜汁叉燒酥
27. Deep Fried Crispy Fish Puree Cake 脆香魚蓉餅
$10.45
Crispy deep-fried wontons filled with assorted seafood, coated in a classic sweet and sour sauce.
28. Steamed Prawn Rice Roll 鮮蝦腸粉
$10.95
鮮蝦腸粉
29. Steamed Rice Roll with Crispy Beancurd Sheet & Fish Puree 脆竹魚蓉腸粉
$10.95
脆竹魚蓉腸粉
30. Steamed Rice Rolls with Dried Shrimp & Green Onion 蔥花蝦米腸粉
$10.95
蔥花蝦米腸粉
31. Steamed Rice Rolls with Minced Beef & Seasonal Green 翡翠牛肉腸粉
$10.95
翡翠牛肉腸粉
32. Steamed Rice Rolls with Hoisin & Sesame Sauce 港式混醬腸粉
$10.45
港式混醬腸粉
33. Steamed Rice Roll with Scallop 翡翠帶子腸粉
$12.45
Steamed rice flour rolls encasing tender scallops, highlighted with a delicate, translucent wrapper for a classic dim sum experience.
34. Steamed Rice Roll with Chinese Donut & Dried Shredded Pork 蔥花肉鬆炸兩腸粉
$10.75
蔥花肉鬆炸兩腸粉
38. Baked Egg Tarts 酥皮蛋撻
$10.45
Baked egg tarts typically feature a flaky pastry shell filled with a sweet, creamy egg custard.
39. Deep Fried Glutinous Ball Stuffed with Sesame Paste 麻茸煎堆
$10.25
Crispy glutinous rice balls filled with sweet sesame paste, coated in crushed nuts.
40. Baked Tapioca Pudding with Sweetened Taro Root Paste 酥皮芋蓉焗布甸
$10.25
酥皮芋蓉焗布甸
41. Traditional Dessert Crepe (Peanut & Sesame) 家鄉煎甜薄罉(含花生及芝麻)
$10.75
A traditional crepe filled with a blend of crushed peanuts and sesame seeds, offering a sweet and nutty flavor.
43. Shunde Steamed Milk Custard 順德雙皮奶
$9.95
Black sesame glutinous rice balls filled with peanut paste, typically served in a sweet broth.
44. Wolfberry and Osmanthus Jelly 杞子桂花糕
$8.25
杞子桂花糕
101. Deep Fried Bombay Duck (Fish) in Spicy Salt 椒鹽九肚魚
$17.95
Deep-fried sablefish coated with golden garlic and seasoned with spicy salt, offering a crispy texture and aromatic flavor.
102. Deep Fried Marinated Pork Knuckle 乳香脆皮豬手
$17.25
乳香脆皮豬手
103. Deep Fried Squid Tentacles in Spicy Salt 七味椒鹽魷魚鬚
$17.95
七味椒鹽魷魚鬚
104. Stir Fried Raddish Cake in Singapore Style 星州炒蘿蔔糕
$16.75
星州炒蘿蔔糕
105. Stir Fried Rice Roll with Minced Pork & X.O. Sauce XO肉鬆煎手拉腸粉
$16.45
XO肉鬆煎手拉腸粉
106. Deep Fried Chicken Joints with Spicy Salt 椒鹽脆雞膝
$17.45
椒鹽脆雞膝
107. Chicken Feet in White Peppercorn Soup 白胡椒雞脚
$17.25
Chicken feet tenderly simmered in a white peppercorn broth, offering a subtle yet distinct flavor profile.
108. Deep Fried Fish Skin with Salted Egg Yolk 金沙脆炸魚皮
$15.75
金沙脆炸魚皮
109. Chilled Marinated Shredded Chicken with Jelly Fish 海蜇手撕雞
$17.95
海蜇手撕雞
110. Pan Fried Leatherjack with Green Onion & Ginger in Soy Sauce 頭抽魦鯭魚
$18.75
頭抽魦鯭魚
112. Sauteed Soy Sauce Tiger Prawn with Eggplant 頭抽茄子老虎蝦
$19.45
Tiger prawn sautéed and coated in a rich, creamy egg yolk sauce.
113. Stir Fried Indian Lettuce with Dace & Black Bean 豆豉鯪魚炒油麥菜
$18.45
Water spinach stir-fried and coated in a savory beancurd sauce, typically includes a hint of chili for a subtle kick.
114. Pork Knuckle and Egg in Sweetened Vinegar 八珍甜醋蛋豬腳薑
$21.25
八珍甜醋蛋豬腳薑
117. Stir Fried Gai Lan with Ginger Sauce 薑汁炒芥蘭
$16.95
薑汁炒芥蘭
118. Sauteed Chinese Yam with Black Fungus & Lotus Root 藕片雲耳炒山藥
$17.25
Sauteed Chinese yam, black fungus, and lotus root slices, typically includes a light seasoning to enhance the natural flavors of the ingredients.
119. Braised Vegan Medley with Egg Tofu 紅燒上素扒玉子豆腐
$18.45
珊瑚玉子豆腐
120. Baby Choy Sum & Tomato in Lobster Broth 龍蝦湯鮮茄浸菜心苗
$18.45
龍蝦湯鮮茄浸菜苗
121. Braised Bean Tips Leaves with Shredded Conpoy and Enoki Mushroom 瑤柱金菇扒豆苗
$18.45
瑤柱金菇扒豆苗
123. Braised Vegetables with Porcini Sauce 牛肚菌醬炒粗齋
$16.45
牛肚菌醬炒粗齋
124. Chicken Wings Stuffed with Glutinous Rice 珍珠糯米釀雞翼
$18.45
珍珠糯米釀雞翼
125. Deep Fried Tofu with Salted Egg Yolk 金沙脆豆腐
$15.75
金沙脆豆腐
202. Scallop & Shrimp Crispy Rice in Lobster Bisque 龍蝦湯帶子鮮蝦脆米泡飯
$40.45
龍蝦湯帶子鮮蝦脆米泡飯
203. Stir Fry Flat Rice Noodle in Traditional Style 家鄉炒陳村粉
$28.45
家鄉炒陳村粉
205. Stir Fry Cellophane Noodle with Bean Sprout & Pickle 頭抽味菜銀芽炒粉絲
$27.25
乾炒雙星米線
208. Braised E-Fu Noodle in Abalone Sauce with Prawn & Scallop 鮑汁帶子蝦球炆伊麵
$32.75
鮑汁帶子蝦球炆伊麵
209. Braised E-Fu Noodle with Scallop in Black Truffle Sauce 黑松露帶子炆伊麵
$35.95
黑松露帶子炆伊麵
210. Braised E-Fu Noodle with Mushroom in Abalone Sauce 鮑汁野菌乾燒伊麵
$28.45
鮑汁野菌乾燒伊麵
212. Braised Noodle with Conpoy & Mixed Mushroom 瑤柱三菇炆米粉
$28.45
瑤柱三菇炆米粉
217. Stir Fried Flat Rice Noodle with Sliced Beef 乾炒牛肉河粉
$28.45
乾炒牛肉河粉
220. Whole Scallop Fried Rice topped with Fish Roe 飛魚子原粒帶子炒飯
$32.75
飛魚子原粒帶子炒飯
22. Steamed Xiao Long Bao 南翔小籠包
$10.45
南翔小籠包
35. Steamed Lava Egg Yolk Buns 小心流沙包
$10.25
Steamed buns filled with a rich and creamy mixture of egg yolk, typically offering a sweet and slightly savory taste experience.
111. Stir Fried Razor Clam in Black Bean Sauce 豉椒炒聖子
$18.45
Clams stir-fried with green and red peppers, carrots, and onions in a savory black bean sauce.
115. Chilled Chicken with Black Truffle Sauce 黑松露撈雞
$19.45
黑松露撈雞
116. Stir Fried Cauliflower with Preserved Meat 臘味炒台灣椰菜花
$17.95
Stir-fried Taiwanese cauliflower and preserved meat, typically including Chinese sausage and possibly pork belly, seasoned and cooked together.
122. Sauteed String Bean with Pumpkin Slice & Eggplant 燒汁金瓜紫茄四季豆
$16.95
燒汁金瓜紫茄四季豆
126. Sauteed Diced Beef Tenderloin with Eggplant 和風茄子牛柳粒
$21.25
Diced beef tenderloin and eggplant sautéed, typically includes a blend of seasonings.
204. Stir Fried Flat Crystal Noodle with Seafood in XO Sauce XO醬海鮮炒陳村粉
$30.45
海鮮炒米線
206. Stir Fried E-Fu Noodle with Assorted Mushroom in Abalone Sauce 鮑汁雜菌炆伊麵
$28.45
銀芽三絲炒米線
207. Braised E-Fu Noodle with Prawn & Seasonal Green 翡翠蝦球炆伊麵
$30.45
翡翠蝦球炆伊麵
211. Pan Seared Vermicelli with Sliced Beef, Pickled Cabbage & Bitter Melon 味菜涼瓜牛肉煎米粉
$29.45
味菜涼瓜牛肉煎米粉
213. Stir Fried Vermicelli with Shrimp and BBQ Pork in Curry 星州炒米粉
$28.45
星州炒米粉
214. Stir Fried Flat Crystal Noodle with Soy Sauce 菜遠牛肉炒麵
$28.45
菜遠牛肉炒麵
215. Shredded Pork with Chive & Bean Sprout on Crispy Noodle 韮王銀芽肉絲炒麵
$28.45
韮王銀芽肉絲炒麵
216. Stir Fried Flat Rice Noodle with Prawn in Scrambled Egg Sauce 滑蛋蝦球炒河粉
$30.45
滑蛋蝦球炒河粉
218. Stir Fried Flat Rice Noodle 豉椒雞片炒河粉
$28.45
豉椒雞片炒河粉
219. Love Bird Fried Rice with Prawn Tomato Sauce & Creamy Chicken Sauce 鴛鴦雞絲蝦球炒飯
$31.75
鴛鴦雞絲蝦球炒飯
221. Conpoy and Egg White Fried Rice with Diced Ginger 薑米瑤柱蛋白炒飯
$29.45
薑米瑤柱蛋白炒飯
222. Seafood Medley in Abalone Sauce on Fried Rice 鮑汁海皇飯
$28.45
鮑汁海皇飯
223. Minced Beef & Tomato Fried Rice 鮮茄牛肉炒飯
$28.45
鮮茄牛肉炒飯
224. Stir Fried Sticky Rice with Preserved Meat 生炒臘味糯米飯
$28.45
生炒臘味糯米飯
225. Prawn & Seasonal Green in Noodle Soup 菜遠蝦球湯伊麵
$32.75
菜遠蝦球湯伊麵
226. Shrimp and BBQ Pork in E-Fu Noodle Soup 揚州湯伊麵
$32.75
揚州湯伊麵
227. Fresh Crab Meat & Scramble Egg Sauce in Noodle Soup 鴻圖蟹肉湯伊麵
$32.75
鴻圖蟹肉湯伊麵
228. Minced Beef & Hot Pickled Mustard Root Vermicelli Soup 炸菜牛崧湯窩米
$31.75
炸菜牛崧湯窩米
45. Supreme X.O. Sauce 極品XO醬
$5.45
極品XO醬
37. Steamed Traditional Sponge Cake 懷舊馬拉糕
$10.25
懷舊馬拉糕
42. Steamed Glutinous Rice Stuffed with Red Bean Paste Topped with Syrup 豆沙鹼水粽
$10.25
豆沙鹼水粽
Chef Recommendations 主廚推介
551. Slow Cooked Angus Beef Rib
$64.75
慢煮安格斯牛肋皇
508. Scallop, Egg White & Pumpkin Thick Soup
$35.95
帶子蛋白南瓜羹
651. Sablefish in Graphfruit Mustard Glaze
$64.75
柚子汁芥末銀鱈魚
557. Sautéed Diced Beef Tenderloin & Scallop in Teriyaki Sauce
$46.95
照燒安格斯牛柳粒帶子
568. Braised Pork Belly (Served with Steamed Buns)
$35.95
醬燒五層肉 配 饅頭
562. Deep Fried Sparerib with Salted Egg Yolk
$35.95
霸王金沙骨
654. Sautéed Green Wrasse with Seasonal Green
$40.45
翡翠炒青衣球
571. Pan Seared Lamb Rack with Rosemary
$49.25
迷迭香煎羊架
553. Sliced Angus Beef in Hot Chili Soup (Spicy)
$46.95
水煮安格斯雪花牛(辣)
666. Sautéed Prawn with Chili
$35.95
辣子蝦球
569. Sautéed Sliced Pork Belly with Chili
$29.45
湖北小炒肉 (辣)
655. Stir Fried Jumbo Tiger Prawn with Malaysia Special Sauce (4 pcs)
$56.25
金榜醬珍寶老虎蝦 (四隻)
663. Stir Fried Prawn with Egg White
$40.45
蝦皇炒蛋白
667. Sautéed Scallop with Wild Mushroom in Black Truffle Sauce
$42.75
黑松露野菌帶子
Appetizer 前菜
302. Deep Fried Chinese Noodle Fish in Spicy Sal
$27.25
脆香椒鹽白飯魚
304. Deep Fried Squid with Spicy Salt
$27.25
椒鹽鮮魷
306. Deep Fried Fish Skin with Salty Egg Yolk
$27.25
金沙脆魚皮
307. Deep Fried Chicken Joints with Spicy Salt
$27.25
七味脆炸雞膝
310. Shredded Chicken with Pickled Vegetable
$29.45
涼伴手撕雞
312. Parkhill Signature Platter
$63.75
陶源金閣拼盤
318. Smoked Salmon with Jelly Fish
$31.75
煙三文魚伴海蜇
319. Marinated Beef Shank with Jelly Fish
$31.75
海蜇滷水牛展
322. Marinated Jelly Fish with Spicy Sauce
$27.25
麻香海蜇
303. Grilled Yellow Croaker with Sea Salt
$27.25
鹽香一夜干
305. Deep Fried Diced Tofu with Spicy Salt
$24.95
椒鹽豆腐粒
309. Stuffed Crab Pincer with Shrimp Paste (2 pcs)
$21.45
百花蝦釀蟹鉗 (兩隻)
311. Fresh Fruit Salad with Prawn (for 4)
$69.45
鮮雜果沙律大蝦 (四位)
314. Parkhill Luxury Platter
$96.75
薈萃特式拼盤
317. Smoked Duck Breast & Salmon
$35.95
法國燻鴨胸配煙三文魚
320. Tea Smoked Vegetarian Beancurd Wrap
$27.25
茶皇煙燻素鵝
324. Cucumber in Garlic & Sweetened Black Vinegar
$20.75
蒜香手拍青瓜
301. Black Fungus & Jelly Fish in Sweetened Black Vinegar
$27.25
陳年黑醋雲耳海蜇頭
316. Abalone & Jelly Fish Appetizer (each)
$42.75
涼拌鮑魚海蜇 (每位)
Abalone 鮑魚
402. Braised Australia Abalone (4 pcs/Catty) (each)
$48.45
澳洲4頭鮮鮑 (每位)
403. Braised Mexican Abalone (2 pcs/Catty) (each)
$107.75
墨西哥2頭鮮鮑 (每位)
404. Braised Australia Abalone (2 pcs/Catty) (each)
$107.75
澳洲青邊2頭鮑 (每位)
406. Braised South African Abalone with Fish Maw (each)
$52.75
南非鮮鮑扣花膠 (每位)
407. Braised South African Abalone with Sea Cucumber
$52.75
南非鮮鮑扣遼參 (每位)
408. Braised South African Abalone with Goose Web
$46.25
南非鮮鮑魚扣鵝掌 (每位)
401. Braised South African Abalone (4 pcs/Catty) (each)
$48.45
南非4頭鮮鮑 (每位)
405. Braised Australia Abalone (3pcs/Catty) (each)
$81.45
澳洲青邊3頭鮑 (每位)
Bird's Nest 燕窩
451. Braised Bird's Nest with Consommé
$85.75
高湯燴官燕 (每位 )
453. Braised Bird's Nest with Minced Chicken
$85.75
雞蓉燴官燕 (每位)
454. Bird's Nest with Crab Meat
$96.75
蟹肉扒官燕 (每位)
456. Bamboo Fungus Stuffed with Bird's Nest
$195.75
官燕釀竹笙卷
457. Stir Fried Bird's Nest with Crab Meat & Egg
$140.75
蟹肉蛋白炒官燕
458. Pan Fried Bird's Nest in Crab Meat & Egg White Sauce
$140.75
蟹肉蛋白煎琵琶燕
452. Braised Bird's Nest with Crab Meat
$85.75
蟹肉燴官燕 (每位 )
455. Bird's Nest with Minced Preserved Ham & Bamboo Fungus
$85.75
竹笙腿蓉扒官燕 (每位)
Dried Seafood 山珍海味
461. Braised Sea Cucumber with Goose Web in Abalone Sauce
$36.25
鮑汁遼參伴鵝掌 (每位)
459. Braised Japanese Sea Cucumber in Abalone Sauce
$41.75
鮑汁扣關東遼參 (每位 )
463. Braised Conpoy with Whole Garlic
$41.75
蒜子瑤柱甫 (6粒)
460. Braised Sea Cucumber with Chinese Mushroom in Oyster Sauce
$30.75
蠔皇花菇扣遼參 (每位 )
462. Sea Cucumber with Assorted Seafood & Shrimp Roe
$36.25
蝦子海寶燴遼參 (每位 )
Soup 湯羹
502. Shredded Conypoy & Chicken Thick Soup
$35.95
濃湯瑤柱雞絲羹
503. Crab Meat & Fish Maw Thick Soup
$35.95
蟹肉魚肚羹
504. Minced Chicken & Fish Maw Thick Soup
$29.45
雞蓉鰵肚羹
505. Minced Beef & Egg White Thick Soup
$27.25
西湖牛肉羹
506. Minced Chicken & Corn Thick Soup
$24.95
雞蓉粟米羹
508. Scallop & Egg White Pumpkin Thick Soup
$35.95
帶子蛋白南瓜羹
507. Assorted Seafood & Tofu Thick Soup
$29.45
海鮮豆腐羹
Hot & Sour Soup with Assorted Seafood
$29.45
海鮮酸辣湯
509. Prawns & Pumpkin Thick Soup
$29.45
蝦皇南瓜羹
Beef, Pork, Lamb 牛、豬、羊
551. Slow Cooked AAA Angus Beef Rib
$64.75
慢煮安格斯牛肋皇
554. Sautéed Beef Tenderlion with Mixed Mushroom
$32.75
燒汁雜菌煎牛柳
558. Sautéed Diced Angus Beef with Eggplant
$42.75
燒汁茄子安格斯牛柳粒
559. Sautéed Sliced Beef & Bitter Melon with Olive & Garlic
$29.45
拍蒜欖豉涼瓜牛肉
561. Sweet & Sour Pork
$27.25
陳年米醋咕嚕肉
562. Specialty Sparerib with Salted Egg Yolk
$35.95
霸王金沙骨
563. Sparerib with Plum Sauce
$35.95
冰梅一字骨
564. Steamed Minced Pork Cake with Conpy & Dried Shrimp
$31.75
瑤柱蝦乾蒸肉餅
568. Braised Pork Belly
$35.95
醬燒五層肉
570. Pork Fatty intestines with Scallion
$27.25
京蔥爆肥腸
553. Sliced Angus Beef in Sichuan Spicy Soup
$42.75
水煮安格斯雪花牛 (辣)
555. Pan Seared Beef Tenderlion with Honey & Peppercorn
$32.75
蜜椒煎牛柳
556. Pan Seared Beef Tenderlion
$32.75
中式煎牛柳
557. Sautéed Diced Angus Beef & Scallop
$46.95
照燒安格斯牛柳粒帶子
560. Sautéed Sliced Beef with Fungus & Mixed Bell Pepper
$29.45
三色椒雲耳炒牛肉
565. Steamed Minced Pork Cake with Salted Fish
$31.75
大澳鹹魚蒸肉餅
566. Stir Fried Shredded with Chili
$27.25
魚香炒肉絲
569. Stir Fried Sliced Pork Belly with Hot Chili
$27.25
湖北小炒肉 (辣)
571. Pan Seared Lamb Rack with Rosemary
$49.25
迷迭香煎羊架
572. Pan Seared Lamb Rack with Cumin
$49.25
孜然煎羊架
552. Sautéed Sliced Angus Beef with Asparagus
$42.75
鮮蘆筍炒安格斯雪花牛
567. Pineapple Sweet & Sour Sparerib
$27.25
鳳梨生炒骨
Chicken, Duck, Squab 雞、鴨、鴿
603. Chilled Chicken with Black Truffle Sauce
$40.45
黑松露撈雞
606. Peking Duck - 2 Courses
$107.75
1) Sliced Peking Duck Wrap. 2)Minced Duck Meat Wrap or Sautéed Shredded Duck with Bean Sprout & Mushroom.
堂片北京填鴨 二弄
607. BBQ Duck
$85.75
炭燒掛爐鴨全隻
611. Minced Duck Wrap with Lettuce
$31.75
菜片鴨鬆包
601. Boneless Chicken with Preserved Ham & Chinese Mushroom
$40.45
金華玉樹雞
602. Chicken & Seasonal Green in Consommé
$35.95
翡翠上湯雞
604. Marinated Chicken
$29.45
瑤池香妃雞
605. Shredded Chicken with Sand Ginger Sauce
$35.95
齊齊撈起沙薑雞
610. Minced Duck Wrap with Wrap
$31.75
嚒嚒鴨鬆包
608. Braised Duck with Mixed Vegetable
$74.75
羅漢扒鴨全隻
609. Sautéed Sliced Duck with Pickle Ginger
$31.75
紫羅炒鴨片
Seafood 海鮮
651. Pan Seared Black Cod in Yuzu Mustard Sauce
$64.75
柚子汁芥末銀鱈魚
652. Pan Seared Black Cod in Maggi Sauce
$64.75
美極蔥油煎封銀雪魚
654. Sautéed Cod Slices with Seasonal Green
$40.45
翡翠炒青衣球
656. Sautéed Prawns with Basil & Green Onion
$38.25
京蔥香葉蝦
657. Deep Fried Tiger Prawns in Spicy Salt
$38.25
椒鹽老虎蝦
658. Sautéed Tiger Prawns with Salted Egg Yolk
$38.25
金沙老虎蝦
661. Deep Fried Squid with Spicy Salt
$29.45
椒鹽鮮魷
665. Pan Fried Prawn - Hot
$35.95
乾燒蝦球(辣)
672. Sautéed Scallop & Prawn in X.O. Sauce
$40.45
XO醬帶子蝦球 (辣)
655. Jumbo Tiger Prawn (4 pcs)
$56.25
金榜醬珍寶老虎蝦 (四隻)
659. Prawns & Bean Thread with Black Peppercorn Sauce
$38.25
黑椒粉絲窩燒蝦
660. Sautéed Prawn with Malaysia Special Sauce
$35.95
金榜醬蝦球
662. Sautéed Prawn with Seasonal Green
$35.95
碧綠大蝦球
663. Stir Fried Prawn with Egg White
$38.25
蝦皇炒蛋白
664. Stir Fried Prawns with Wasabi Sauce
$35.95
西汁山葵脆蝦球
666. Pan Fried Prawn with Chopped Chili
$35.95
辣子蝦球(辣)
667. Sautéed Scallop & Wild Mushroom in Black Truffle Sauce
$42.75
黑松露野菌帶子
668. Stir Fried Scallop with Celery
$42.75
荷芹炒帶子
670. Sautéed Scallop with Spicy Garlic Sauce
$42.75
魚香炒帶子
673. Kung Po Scallop & Prawn
$40.45
宮保帶子蝦球 (辣)
653. Steamed Black Cod with Tofu in Black Bean Sauce
$64.75
豉汁豆腐蒸黑魚
669. Stir Fried Scallop with Seasonal Green
$42.75
翡翠炒帶子
Vegetable, Tofu 蔬菜、豆腐
702. Bean Tip Leaves with Shredded Conpoy
$35.95
瑤柱扒豆苗
703. Stir Fried Gai Lan with Preserved Meat
$31.75
臘味芥蘭片
704. Braised Cabbage with Preserved Ham
$29.45
金華腿扒津白
706. Sautéed Minced Pork with String Bean
$27.25
干扁肉鬆四季豆
708. Braised Oyster Mushroom & Cabbage in Oyster Sauce
$31.75
蠔皇鮑魚菇扒菜膽
753. Diced Scallop & Prawn on Tofu
$31.75
瓊山蒸豆腐
755. Deep Fried Tofu with Egg White & Crab Meat
$31.75
蟹肉珊瑚玉子豆腐
705. Steamed Eggplant with Minced Garlic & Dried Shrimp
$29.45
蒜香蝦乾蒸茄子
731. Stir Fried Gai Lan
$27.25
芥蘭
732. Stir Fried Choy Sum
$27.25
菜心
733. Stir Fried Pea Tips
$30.45
豆苗
751. Steamed Scallop & Tofu in Black Bean Sauce
$35.95
豉汁帶子蒸豆腐
752. Steamed Shrimp Paste on Tofu
$31.75
百花蒸釀豆腐
756. Ma Po Tofu
$26.25
麻婆豆腐
757. Tofu with Spicy Garlic Sauce
$26.25
魚香豆腐
758. Pan Seared Tuofu with Fish Purée & Preserved Meat
$31.75
香煎琵琶豆腐
759. Deep Fried Tofu with Black Morel
$29.45
羊肚菌紅燒豆腐
707. Stir Fried Eggplant with Spicy Garlic Sauce
$27.25
魚香茄子
754. Steamed Preserved Ham with Tofu
$31.75
麒麟滑豆腐
Casserole 煲仔
802. Goose Web, Fish Maw & Chinese Mushroom Casserole
$49.25
花膠北菇鵝掌煲
803. Scallop, Egg Tofu & Eggplant Casserole
$33.95
鮑汁三子煲
806. Chicken & Preserved Meat Casserole
$31.75
臘味啫啫雞煲
801. Braised Abalone & Dried Seafood Casserole
$96.75
鮑魚海味煲
804. Diced Chicken, Salted Fish & Tofu Casserole
$27.25
鹹魚雞粒豆腐煲
805. Satay Sliced Beef & Bean Thread Casserole
$27.25
沙嗲粉絲牛肉煲
807. Shredded Conpoy, Mixed Vegetable & Bean Thread Casserole
$29.45
瑤柱銀絲雜菜煲
808. Sparerib, Pumpkin & Toro Root Casserole
$29.25
香芋南瓜排骨煲
809. Eggplant & Tofu with Spicy Garlic Sauce Casserole
$27.25
魚香茄子豆腐煲
810. Assorted Meat & Deep Fried Tofu Casserole
$29.45
八珍豆腐煲
Rice, Noodle 飯、麵、粉
863. Stir Fried Flat Rice Noodle with Sliced Beef in Soy Sauce
$27.25
乾炒牛肉河粉
851. Love Bird Fried Rice
$31.75
鴛鴦雞絲蝦球炒飯
853. Conpoy & Egg White Fried Rice
$29.45
瑤柱蛋白炒飯
854. Salted Fish Fried Rice
$29.45
大澳鹹魚粒炒飯
855. Diced Ginger, Green Onion & Egg Fried Rice
$26.25
勁薑蔥花蛋炒飯
856. BBQ Pork & String Bean Fried Rice
$27.25
四季豆叉燒炒飯
857. Scallop & Prawn Noodle
$33.95
帶子蝦球炒麵
861. Braised Mixed Mushroom E-Fu Noodle in Abalone Sauce
$27.25
鮑汁雜菌炆伊麵
862. E-Fu Noodle in Oyster Sauce
$26.25
蠔王乾燒伊麵
898. Steamed Rice (Small Box)
$4.45
白飯 (細盒)
899. Steamed Rice (Large Box)
$8.75
白飯 (大盒)
852. Assorted Seafood in Abalone Sauce on Rice
$27.25
鮑汁海皇飯
858. Beef & Green Noodle
$27.25
翡翠牛肉炒麵
860. Stir Fried Shredded Pork, Chinese Mushroom Noodle with Green Onion
$27.25
蔥油三絲乾炒麵
864. Stir Fried Flat Rice Noodle with Sliced Beef in Maggi Sauce
$27.25
美極牛肉陳村粉
865. Stir Fried Flat Rice Noodle with BBQ Pork
$27.25
黑豚肉叉燒陳村粉
867. Bun Roll
$8.45
銀絲卷 (每條)
859. Shredded Pork & Chive Noodle
$27.25
韮王肉絲炒麵
866. Plain Bun (6pcs)
$8.45
饅頭 6件
Dessert 甜品
906. Baked Tapicoa Pudding (Medium)
$19.75
酥皮焗布甸 (中)
907. Baked Tapicoa Pudding (Large)
$26.45
酥皮焗布甸 (大)
908. Steamed Birthday Buns with Sweetened Lotus Paste (6 pcs)
$10.75
蓮蓉壽桃 (6個)
911. Sesame Rice Ball with Chopped Peanuts (12 pcs)
$14.25
擂沙湯丸 (12粒)
903. Double Boiled Bird's Nest with Ginger Sugar
$73.45
薑糖燉官燕 (每位)
909. Steamed Birthday Buns with Sweetened Lotus Paste (12 pcs)
$16.45
蓮蓉壽桃 (12個)
901. Double Boiled Bird's Nest with Almond Milk
$75.75
杏汁燉官燕 (每位)
902. Double Boiled Bird's Nest with Coconut Milk
$73.45
椰汁燉官燕 (每位)
You might be interested
Old Street Express 老街小吃
British Columbia, Richmond
Open Now
Closed
Old Street Express 老街小吃 is a culinary gem in Richmond, offering an authentic taste of traditional Chinese street food. Known for its vibrant and inviting atmosphere, this eatery captivates diners with a diverse menu that highlights flavorful dim sum, savory noodle dishes, and delectable snacks. Each dish is crafted with passion and the finest ingredients, transporting guests to the bustling food stalls of yesteryear. Ideal for both quick bites and leisurely meals, Old Street Express promises a satisfying and nostalgic dining experience.
Earls Kitchen + Bar
British Columbia, Richmond
Open Now
Closed
Earls Kitchen + Bar in Richmond offers a vibrant dining experience with a diverse menu that seamlessly blends global flavors with local ingredients. Known for its stylish yet relaxed atmosphere, it’s the perfect spot for both casual family dinners and elegant evenings out. Guests can enjoy expertly crafted cocktails and an extensive wine list, all while relishing dishes ranging from gourmet burgers to fresh seafood, all thoughtfully prepared to satisfy every palate.
Fresh Press Coffee Bar
British Columbia, Richmond
Open Now
Closed
Fresh Press Coffee Bar is a cozy haven for coffee enthusiasts in Richmond, British Columbia. Known for its welcoming atmosphere, it offers a meticulously curated menu featuring expertly brewed coffee and an array of delicious pastries. Whether you're meeting friends, having a casual business meeting, or simply needing a quiet spot to relax, Fresh Press Coffee Bar provides the perfect setting with its warm ambiance and attentive service, ensuring every visit is a rejuvenating experience.
3Q Chicken
British Columbia, Richmond
Open Now
Closed
3Q Chicken in Richmond, BC, is a culinary haven for fried chicken enthusiasts. Known for its crisp and flavorful offerings, this eatery provides a modern twist on classic recipes, delighting patrons with a menu that caters to diverse tastes. With a welcoming ambiance and friendly service, 3Q Chicken offers a perfect spot for casual dining, where guests can enjoy everything from spicy wings to savory sides, ensuring a satisfying experience for families and foodies alike.
Thanks for the submission!
We will contact you shortly
Thanks for the submission!
We will contact you shortly