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Mye Japanese Restaurant - Oakville, Ontario

Sushi Rollen, Sushi-Rollen, Japanese
Mye Japanese Restaurant photo1
Ontario, Oakville
Open Now Closed
360 Dundas Street East, Oakville, Ontario L6H 6Z9, Canada (Ontario, Oakville)
+1 (905) 257-7747
12:00 AM - 10:30 PM (Today)
Mon - Tue: 12:00 AM - 10:30 PM
Wed - Thu: 12:00 PM - 09:30 PM
Fri - Sun: 12:00 PM - 06:00 PM

Nestled in the heart of Oakville, Mye Japanese Restaurant offers a charming and authentic dining experience that transports you straight to Japan. Known for its meticulously crafted sushi and sashimi, Mye delights patrons with an extensive menu featuring both traditional and contemporary Japanese dishes. The warm, inviting atmosphere is perfect for both intimate dinners and family gatherings, making it a beloved culinary destination for sushi enthusiasts and newcomers alike.

Check out TOP-10 Best Sushi Rollen restaurants in Oakville, Ontario
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Appetizer
Dinner Entrées
Sushi Platters
Sashimi Platters
Nigiri Sushi
Sashimi
Sushi Rolls
Spicy Rolls
Vegetarian Rolls
Sides & Extras
Tip The Restaurant!

Appetizer

Yakiniku Appetizer / |燒肉

$22
USDA Prime Rib-Eye that's been sliced and char-broiled with our signature grilling sauce. [Gluten-free option: gluten-free yakiniku sauce.]

Mo's Drunken Chicken / 酔っ払い鶏

$9
A secret fried chicken recipe made with grain fed & air chilled dark meat.

Tempura Appetizer / 天ぷら

$16
Two ‘Extra Jumbo’ Shrimp and fresh vegetables lightly battered and deep-fried.

Edamame / 枝豆

$7.5
Naturally gluten-free. Sprinkled with sea salt.

Vegetable Tempura Appetizer / 精進揚げ

$12
A variety of fresh vegetables, lightly battered and deep-fried.

Grilled Black Cod / 銀ダラ味噌焼き

$20
Slowly grilled miso-marinade black cod. Served with California greens and tossed in a wasabi-miso dressing.

Tuna Carpaccio / マグロのカルパッチョ

$19
With karashi dressing. [Gluten-free option: gluten-free karashi dressing.]

Six Piece Special / 寿司

$13
Tuna, salmon, and shrimp nigiri sushi with 3 pieces of California rolls. [Gluten-free option: gluten-free soy sauce, no kani, no tobiko.]

BC Tuna & Salmon Carpaccio / びんちょう鮪と サーモンのカル パッチョ

$15
With avocado, California greens, and karashi dressing. [Gluten-free option: gluten-free karashi dressing, no tempura bits.]

Yakitori / 焼き鳥

$9
Two skewers of teriyaki chicken (grain fed & air chilled) grilled with green onion. [Gluten-free option: gluten-free teriyaki sauce.]

Tori Nanban / 鶏の南蛮漬け

$9
Fried chicken (grain fed & air chilled) in a sweet and sour vinaigrette.

Wakame Sunomono / ワカメ酢物

$7.5
Seaweed salad with cucumbers dressed in a sweet vinaigrette sauce. [Gluten-free option: gluten-free sunomono dressing.]

Agedashi Tofu / 揚げ出し豆腐

$7
Fresh tofu deep-fried and served with our bonito ginger tempura sauce.

Takosu / タコの酢の物

$13
A sunomono salad with octopus, kani / crab meat, wakame / seaweed, and cucumber. [Gluten-free option: gluten-free sunomono dressing and no kani.]

Hiya-Yakko Tofu / 冷奴

$8
Premium silky tofu with ginger and scallions.

Salmon Teriyaki Appetizer / 鮭の照焼

$14
Charbroiled fresh Atlantic salmon brushed with our teriyaki sauce. [Gluten-free option: gluten-free teriyaki sauce.]

Seafood Avocado Salad / シーフードサラダ

$18
Shrimp, octopus, squid, and avocado on greens with a ginger yuzu dressing. [Gluten-free option: gluten-free yuzu dressing, no kani.]

Deep-Fried Calamari / イカ唐揚げ

$16
Served with our house dipping sauce.

Grilled Yellowtail Collar / ハマチのカマ塩焼 き

$20
Salted and charbroiled. Served with grated daikon and soy sauce. [Gluten-free option: gluten-free soy sauce.]

Dinner Entrées

Yakiniku Dinner / |燒肉

$39
USDA Prime Rib-Eye that has been sliced and char-broiled with our signature Yakiniku Grilling Sauce. Served with seasonal blanched vegetables. [Gluten-free option: gluten-free yakiniku sauce, no panko okra.]

Chicken Teriyaki Dinner / 若鶏の照焼

$21
Air-chilled, grain-fed chicken breast grilled and basted with our original teriyaki sauce. Served with seasonal blanched vegetables. [Gluten-free option: gluten-free marinated chicken, gluten-free teriyaki sauce, no panko okra.]

Tempura Dinner / 天ぷら

$29
Four ‘Extra Jumbo’ Shrimp and ten pieces of seasonal vegetables lightly battered and deep-fried in 100% canola oil.

Salmon Teriyaki Dinner / 鮭の照焼き

$28
8 oz fresh Atlantic salmon grilled and basted with our original teriyaki sauce. Served with seasonal blanched vegetables. [Gluten-free option: gluten-free teriyaki sauce, no panko okra]

Sushi Dinner / 寿司

$38
Eight kinds of fresh seasonal fish, three pieces of California roll, and three pieces of Spicy Tuna or Spicy Salmon roll. [Gluten free option: gluten-free soy sauce, no kani, no tobiko.]

Seafood Tempura Dinner / 海鮮天ぷら

$33
Two ‘Extra Jumbo’ Shrimp, five pieces of seasonal vegetables, scallop, salmon, imitation crab, and seasonal white fish all lightly battered and deep-fried in 100% canola oil.

Grilled Black Cod Dinner / 銀だらの味噌焼き

$42
Slowly grilled miso-marinade black cod. Served with California greens tossed in a wasabi-miso dressing.

Mye Gozen Dinner / 舞御膳

$49
Yakiniku, tempura, sushi, and sashimi. The best of everything in house!

Sashimi Dinner / 刺身

$44
Approximately eighteen pieces of six or seven kinds of fresh seasonal fish, artfully sliced for real sashimi lovers. [Gluten-free option: gluten-free soy sauce.]

Premium Sushi Dinner / 特上寿司

$55
A beautiful selection of the market's premium fish. Nine pieces of sushi, plus four pieces of either an Oh! Mye roll, Green Dragon roll, or a Red Dragon roll. [Gluten-free option: gluten-free soy sauce, no unagi, no kani, no tobiko, no tempura -your choice of roll will be made with sushi bar shrimp.]

Sushi Platters

24-Piece Sushi Platter

$48
Tuna (3 pieces), Salmon (4 pieces), White Fish (2 pieces), Shrimp (3 pieces), Yam roll (6 pieces) and California roll (6 pieces). [Gluten-free option: gluten-free soy sauce, no yam tempura, no kani, no tobiko.] **Current photo is not accurate and is only a general representation of items**

52-Piece Sushi Platter

$100
Tuna (6 pieces), Salmon (8 pieces), White Fish (3 pieces), Shrimp (5 pieces), Yam roll (6 pieces), Spicy roll (12 pieces), California roll (12 pieces). Gluten-free option: gluten-free soy sauce, no yam tempura, no kani, no tobiko]. **Current photo is not accurate and is only a general representation of items**

62-Piece Sushi Platter

$120
Tuna (7 pieces), Salmon (9 pieces), White Fish (3 pieces), Shrimp (7 pieces), Yam roll (12 pieces), Spicy roll (12 pieces), California roll (12 pieces). [Gluten-free option: gluten-free soy sauce, no yam tempura, no kani, no tobiko.] **Current photo is not accurate and is only a general representation of items**

100-Piece Sushi Platter

$200
Scallop (6 pieces), Tuna (10 pieces), Salmon (13 pieces), White Fish (7 pieces), Shrimp (10 pieces), Yam roll (12 pieces), Spicy roll (18 pieces), California roll (24 pieces). [Gluten-free option: gluten-free soy sauce, no yam tempura, no kani, no tobiko.] **Current photo is not accurate and is only a general representation of items**

36-Piece Sushi Platter

$72
Tuna (4 pieces), Salmon (7 pieces), White Fish (3 pieces), Shrimp (4 pieces), Yam roll (6 pieces), Spicy roll (6 pieces), California roll (6 pieces). [Gluten-free option: gluten-free soy sauce, no yam tempura, no kani, no tobiko.] **Current photo is not accurate and is only a general representation of items**

76-Piece Sushi Platter

$152
Scallop (4 pieces), Tuna (8 pieces), Salmon (10 pieces), White Fish (5 pieces), Shrimp (7 pieces), Yam roll (12 pieces), Spicy roll (12 pieces), and California roll (12 pieces). [Gluten free option: gluten-free soy sauce, no yam tempura, no kani, no tobiko.] **Current photo is not accurate and is only a general representation of items**

Sashimi Platters

Chef's Selection Small

$20
A chef's selection of eight pieces of sashimi. [Gluten-free option: gluten-free soy sauce.]

Chef's Selection Medium

$30
A chef's selection of 12 pieces of sashimi. [Gluten-free option: gluten-free soy sauce.]

Moriawase C

$170
A chef's selection of 45 pieces of sashimi. [Gluten-free option: gluten-free soy sauce.]

Moriawase A

$75
A chefs selection of 25 pieces of sashimi. [Gluten-free option: gluten-free soy sauce.]

Moriawase B

$120
A chef's selection of 35 pieces of sashimi. [Gluten-free option: gluten-free soy sauce.]

Nigiri Sushi

Salmon Sushi / さけ

$3.5
A cut of Atlantic salmon from Norway. [Gluten-free option: gluten-free soy sauce.]

Unagi Sushi / BBQ Eel / うなぎ

$4.5
Unagi / BBQ eel from Japan.

Tuna Sushi / 鮪赤身

$4.5
Known as "Maguro" in Japanese, we source our Yellowfin tuna from a multitude of sources in Asia. [Gluten-free option: gluten-free soy sauce.]

Hamachi Sushi / Yellowtail / はまち

$4.5
Also known as yellowtail, we source our hamachi from Japan. [Gluten-free option: gluten-free soy sauce.]

Shrimp Sushi / えび

$3
Black tiger shrimp from Thailand. [Gluten-free option: gluten-free soy sauce.]

Blue Fin Tuna Sushi / 本鲔

$5.5
Canadian Blue Fin Tuna. [Gluten-free option: gluten-free soy sauce.]

Spicy Tuna Sushi

$5.5
Diced yellowfin tuna with tobiko, green onion, and our house spicy mayo.

BC Tuna Sushi / びんちょう鮪

$4.5
Also known as white albacore tuna, this is a lighter and softer tuna compared to yellowfin tuna. Sourced from the west coast of Canada. [Gluten-free option: gluten-free soy sauce.]

Tobiko with Quail's Egg / Flying Fish Roe

$4
Tobiko / flying fish roe from Japan with a quail's egg.

Scallop Sushi / ほたて

$3.5
Known as "Hotate" in Japanese, we source our scallops from Hokkaido, Japan. Luxurious mouth feel with a briny sweetness. Highly recommended! [Gluten-free option: gluten-free soy sauce.]

Tobiko Sushi / Flying Fish Roe / とびこ

$3.5
Tobiko / flying fish roe from JApan.

Sea Bass Sushi / すずき

$3.5
Known as "Suzuki" in Japanese. Sourced from Europe. [Gluten-free option: gluten-free soy sauce.]

Mackerel Sushi / さば

$3.5
Traditional salt-cured mackerel, sourced from Norway. [Gluten-free option: gluten-free soy sauce.]

Botan-Ebi Sushi / Spotted Prawn / 牡丹えび

$6
Sourced from Canada, botanebi (wild pacific spotted prawn). [Gluten-free option: gluten-free soy sauce & no fried shrimp head]

Squid Sushi / いか

$3.5
Our ika / squid is from Japan. Quickly blanched and carefully scored for additional tenderness. [Gluten-free option: gluten-free soy sauce.]

Octopus Sushi / たこ

$3.5
Known as octopus, our "Tako" (sourced from Japan) is blanched for extra tenderness. [Gluten-free option: gluten-free soy sauce.]

Kani Sushi / かに

$2.5
"Kani kama" or fake crab meat sushi is a type of 'suriumi' made from white fish.

Surf Clam Sushi / ほっき貝

$3
"Hokkigai" / Sakhalin Surf Clam from Japan. [Gluten-free option: gluten-free soy sauce.]

Ikura Sushi / Salmon Roe / いくら

$5
Ikura / salmon roe from Japan. Gluten-free option: gluten-free soy sauce.

Inari Sushi / いなり寿司

$2.5
Sushi rice stuffed in a seasoned deep-fried tofu pouch.

Ama-ebi Sushi / Sweet Shrimp / 甘えび

$3
Sourced from Japan, our "Amaebi" (sweet shrimp) is served raw and in pairs. Has a natural sweet flavour with a soft and silky mouth feel. [Gluten-free option: gluten-free soy sauce.]

Spicy Salmon Sushi

$4
Diced Atlantic salmon with tobiko, green onion, and our house spicy mayo.

Spicy Yellowtail Sushi

$5.5
Diced yellowtail with tobiko, green onion, and our house spicy mayo.

Spicy Scallop Sushi

$4.5
Diced Hokkaido scallops with tobiko, green onion, and our house spicy mayo.

Blue Fin Toro Sushi / 本舗大トロ

$7.5
A cut of Canadian blue fin belly. [Gluten-free option: gluten-free soy sauce.]

Sashimi

Salmon Sashimi / さけ

$10.25
A cut of Atlantic salmon from Norway. [Gluten-free option: gluten-free soy sauce.]

Blue Fin Tuna Sashimi / 本館

$16
3 pieces of Canadian blue fin tuna. [Gluten-free option: gluten-free soy sauce.]

Hamachi Sashimi / Yellowtail / はまち

$12
Also known as yellowtail, we source our hamachi from Japan. [Gluten-free option: gluten-free soy sauce.]

BC Tuna Sashimi / びんちょう鮪

$11
3 pieces of White Albacore Tuna, this is a lighter and softer tuna compared to Yellowfin Tuna. Sourced from the west coast of Canada. [Gluten-free option: gluten-free soy sauce.]

Tuna Sashimi / 鮪赤身

$12
3 pieces of yellowfin tuna, from a number of sources in Asia. [Gluten-free option: gluten-free soy sauce.]

Botan-Ebi Sashimi / Spotted Prawn - 1 Piece / 牡丹えび

$5
Sourced from Canada, botanebi / wild pacific spotted prawn. 1 piece in an order of sashimi. [Gluten-free option: gluten-free soy sauce & No fried Shrimp Head.]

Squid Sashimi / いか

$10
Our "Ika" or squid is from Japan. Quickly blanched and carefully scored for additional tenderness. [Gluten-free option: gluten-free soy sauce.]

Surf Clam Sashimi / ほっき貝

$10.75
"Hokkigai" or sakhalin surf clam from Japan. [Gluten-free option: gluten-free soy sauce.]

Spicy Salmon Sashimi

$10
Diced Atlantic salmon with tobiko, green onion, and our house spicy mayo.

Sea Bass Sashimi / すずき

$10.25
Known as "Suzuki" in Japanese. Sourced from Europe. [Gluten-free option: gluten-free soy sauce.]

Mackerel Sashimi / さば

$10.25
Traditional salt-cured saba / mackerel, sourced from Norway. [Gluten-free option: gluten-free soy sauce.]

Ebi Sashimi / Shrimp / えび

$8.5
Black tiger shrimp from Thailand. [Gluten-free option: gluten-free soy sauce.]

Ama-Ebi Sashimi / Sweet Shrimp - 6 Pieces / 甘えび

$6.5
Sourced from Japan, our "Amaebi" or sweet shrimp is served raw with an amazing flavour and texture. 6 pieces are in an order of sashimi. [Gluten-free option: gluten-free soy sauce.]

Tako Sashimi / Octopus / たこ

$9
Known as 'Tako', our octopus (sourced from Japan) is blanched for extra tenderness. [Gluten-free option: gluten-free soy sauce.]

Kani Sashimi / かに

$5
"Kani kama" or fake crab meat sushi is a type of 'surimi' made from white fish.

Unagi Sashimi / BBQ Eel / うなぎ

$12
"Unagi" or BBQ eel from Japan.

Ikura Sashimi / Salmon Roe / いくら

$10.5
"Ikura" or salmon roe from Japan. [Gluten-free option: gluten-free soy sauce.]

Tobiko Sashimi / Flying Fish Roe / とびこ

$6.5
"Tobiko" or flying fish roe from Japan.

Spicy Tuna Sashimi

$11
Diced yellowfin tuna with tobiko, green onion, and our house spicy mayo.

Spicy Scallop Sashimi

$10.75
Diced Hokkaido scallops with tobiko, green onion, and our house spicy mayo.

Spicy Yellowtail Sashimi

$11
Diced yellowtail with tobiko, green onion, and our house spicy mayo.

Blue Fin Toro Sashimi / 本鮪大トロ

$21
3 pieces of Canadian blue fin belly. [Gluten-free option: gluten-free soy sauce.]

Scallop Sashimi / ほたて

$9.75
Known as "Hotate" in Japanese, we source our scallops from Hokkaido, Japan. Luxurious mouth feel with a briny sweetness. Highly recommended! [Gluten-free option: gluten-free soy sauce.]

Sushi Rolls

Green Dragon Roll (8 Pieces)

$16
Shrimp tempura and cucumber in a roll with hass avocado on top. [Gluten-free option: gluten-free soy sauce, shrimp tempura replaced with sushi bar shrimp.]

Oh Mye! Roll (8 Pieces) / オーマイ巻

$19
Sea bass and asparagus tempura with avocado wrapped in soy paper / mame-nori.

Salmon Avocado Roll (6 Pieces)

$9
Atlantic salmon and hass avocados in a roll. [Gluten-free option: gluten-free soy sauce.]

Lobster Roll (8 Pieces)

$24
Lobster tail tempura with hass avocado and tobiko wrapped in soy paper / mame-nori.

California Roll (6 Pieces)

$8
Avocado, kani, cucumber, and tobiko in a roll.

Spider Roll (4 Pieces)

$13
Deep-fried soft-shell crab with hass avocado.

Red Dragon Roll (8 Pieces)

$17
Shrimp tempura and cucumber in a roll with salmon on top. [Gluten-free option: gluten-free soy sauce, shrimp tempura replaced with sushi bar shrimp.]

Eel Roll (6 Pieces)

$10
Unagi / BBQ eel and avocado in a roll.

Tempura Roll (6 Pieces)

$10.5
Fresh shrimp tempura and cucumber in a roll.

Tuna Dragon Roll (8 Pieces)

$20
Shrimp tempura and cucumber in a roll with yellowfin tuna on top. [Gluten-free option: gluten-free soy sauce, shrimp tempura replaced with sushi bar shrimp.]

California Crisp Roll (8 Pieces)

$9
Avocado, kani, cucumber, and tobiko in a roll with tempura bits. For takeout orders, the tempura bits are packed separately.

Salmon Roll (6 Pieces) / 鮭巻

$6
Diced salmon in a traditional roll (with seaweed on the outside). [Gluten-free option: gluten-free soy sauce.]

Smoked Salmon Roll (8 Pieces)

$12
Smoked salmon, avocado, cucumber, onions, and capers in a roll. [Gluten-free option: gluten-free soy sauce, no capers.]

Tuna Roll (6 Pieces) / 鉄火巻

$7
Diced yellowfin tuna in a traditional roll (with seaweed on the outside). Gluten-free option: gluten-free soy sauce.

Negi Toro Roll (6 Pieces) / ネギトロ巻

$10
Diced tuna belly and green onion in a traditional roll (with seaweed on the outside). [Gluten-free option: gluten-free soy sauce.]

Futomaki Roll (4 Pieces)

$9
"Tamago" (egg), shrimp, kani, "unagi" (BBQ eel), cucumber, "kampyo," and "Yama gobo". Pictured is an order for 8pcs.

Yellowtail Roll (6 Pieces) / ネギハマ巻

$8
Diced "Hamachi" or yellowtail and green onion in a traditional roll (with seaweed on the outside). [Gluten-free option: gluten-free soy sauce.]

Salmon Skin Roll (6 Pieces)

$8
Grilled salmon skin, green onion and cucumber in a roll. [Gluten-free option: gluten-free soy sauce, gluten-free unagi sauce.]

Tuna Avocado Roll

$11
Yellowfin tuna and hass avocados in a roll. [Gluten-free option: gluten-free soy sauce.]

Black Dragon Roll

$19
Shrimp tempura and cucumber in a roll with unagi / BBQ eel on top.

Agemaki Roll (6 Pieces) / 揚げ巻

$10
BBQ eel roll that's been tempura-battered and deep-fried. Served with our house tempura sauce.

Mye Rainbow Roll

$14
Tuna, BC tuna, salmon, avocado and cucumber in a roll with tempura bits packed separately. [Gluten-free option: gluten-free soy sauce, no kani, no tempura bits.]

Futomaki Roll (8 Pieces)

$16
"Tamago" (egg), shrimp, kani, "unagi" (BBQ eel), cucumber, "kampyo," and "Yama gobo".

Spicy Rolls

Spicy Tuna Roll (6 Pieces)

$11
Tuna, spicy mayo, tobiko, cucumber, and green onion.

Dynamite Roll (6 Pieces)

$11
Shrimp tempura and cucumber with spicy mayo on top.

Spicy Salmon Roll (6 Pieces)

$10
Salmon, spicy mayo, tobiko, cucumber, and green onion.

Spicy Yellowtail Roll (6 Pieces)

$11
Yellowtail, spicy mayo, tobiko, cucumber, and green onion.

Spicy Kani Roll (6 Pieces)

$8
"Kani" / fake crab meat, spicy mayo, tobiko, cucumber, and green onion.

Spicy BC Tuna Roll (6 Pieces)

$10
BC tuna, spicy mayo, tobiko, cucumber, and green onion.

Spicy Scallop Roll (6 Pieces)

$11
Hokkaido scallops, spicy mayo, tobiko, cucumber, and green onion.

Vegetarian Rolls

Yam Tempura Roll (6 Pieces)

$8
Lightly battered and freshly deep-fried yam tempura in a roll.

Avocado & Cucumber Roll (6 Pieces)

$6
Fresh cucumber and avocados in a roll. [Gluten-free option: gluten-free soy sauce.]

Cucumber Roll (6 Pieces) / かっぱ巻

$5
Cucumbers in a traditional roll with the seaweed on the outside. [Gluten-free option: gluten-free soy sauce.]

Salad Roll (6 Pieces)

$7
Hass avocado, carrot, cucumber, lettuce, and our mayo-dressing. [Gluten-free option: gluten-free soy sauce, gluten-free mayo-dressing.]

Kampyo Roll (6 Pieces) / かんぴょう巻

$6
Kampyo / cooked and marinated squash.

Veggie Green Dragon Roll (8 Pieces)

$14
Yam tempura and cucumber with avocado on top.

Avocado Roll (6 Pieces)

$7
Fresh hass avocados in a roll. [Gluten-free option: gluten-free soy sauce.]

Oshinko Roll (6 Pieces) / お新香

$6
"Oshinko" / pickled white radish.

Sides & Extras

Miso Soup

$4
Traditional soup made from miso. Served with tofu, "wakame" (seaweed), and green onions.

House Salad

$4
Mixed California greens with Mye's signature salad dressing. [Gluten-free option: gluten-free salad dressing.]

Bean Sprout Salad

$4
Served with our house miso salad dressing, this is a larger version of our starter bean sprout salad with grilled chicken and cucumbers. [Gluten-free option: gluten-free miso dressing and no chicken.]

Sushi Rice

$4
All of our sushi rice is gluten-free. Extra premium Ubara rice (from Ibaraki, Japan) cut with our house sushi vinegar blend.

Steamed Veggies

$6
An order of steamed veggies that is normally served with a dinner entree.

Gluten-Free Miso Soup

$5
Gluten free. Traditional soup made from gluten-free miso. Served with "wakame" (seaweed) and green onions. No tofu.

White Rice

$3
Naturally gluten-free. Extra premium Ubara rice from Ibaraki, Japan.

Brown Rice

$3
Naturally gluten-free. Premium Nishiki brown rice from California, USA.

Extra Spicy Mayo

$0.5
Our house spicy mayo.

Extra Soy Sauce

$0.25
Low Sodium Soy Sauce.

Extra Wasabi

$0.25
Our special blend of 3 types of wasabi kona. [Naturally Gluten Free]

Extra Ginger

$0.25
Sushi bar pickled ginger. No MSG. [Naturally Gluten Free]

Extra GF Soy Sauce

$0.25
Low Sodium Gluten Free Soy Sauce

Extra Tempura Sauce

$0.25
Our traditional tempura sauce, garnished with grated daikon & ginger. Contains Bonito stock.

Extra Tempura Bits

$0.5
Crispy tempura bits made specifically for sushi rolls.

Extra Oh Mye! Sauce

$0.5
Oh Mye! Dipping sauce made from our house spicy mayo and house unagi sauce.

Extra Salad Dressing

$0.25
Adapted from executive Chef Mo's mother, this salad dressing is at the heart of almost everything at Mye. All fresh ingredients without any preservatives. Gluten-free option available.

Extra Ponzu Sauce

$0.5
House-made ponzu sauce.

Salad Dressing (Bottle)

$6
Adapted from Executive Chef Mo's mother, this salad dressing is at the heart of almost everything at Mye. All fresh ingredients without any preservatives.

Miso Dressing (Bottle)

$6
Adapted from Executive Chef Mo's mother. All fresh ingredients without any preservatives.

Extra Lobster Sauce

$0.5
Lobster roll sauce. [Contains Dairy]

Extra Sunomono Dressing

$0.25
Our house sunomono dressing. Gluten-free option available.

Extra Mayo Dip

$0.5
Our mayo dip is made from using a version of our house salad dressing and Hellman's mayo. Gluten-free option available.

Extra Teriyaki Sauce

$0.5
Made from scratch, our traditional teriyaki sauces reduce for at least 8 hours and is made without corn syrup or a thickener. Gluten-free option available.

Extra Katsu Sauce

$1
Kikkoman tonkatsu sauce.

Extra Unagi Sauce

$0.5
Our house unagi sauce. Gluten-free option available.

Extra Miso Dressing

$0.25
Adapted from Executive Chef Mo's mother. All fresh ingredients without any preservatives. Gluten-free option available.

Tip The Restaurant!

$15 Tip!

$15
We proudly pool and split tips among all our staff (60% to the servers and 40% to the chefs). Since DoorDash does not support tipping the restaurant directly, we have added these as a menu item. Our staff greatly appreciates any and all tips.

$20 Tip!

$20
We proudly pool and split tips among all our staff (60% to the servers and 40% to the chefs). Since DoorDash does not support tipping the restaurant directly, we have added these as a menu item. Our staff greatly appreciates any and all tips.

$30 Tip!

$30
We proudly pool and split tips among all our staff (60% to the servers and 40% to the chefs). Since DoorDash does not support tipping the restaurant directly, we have added these as a menu item. Our staff greatly appreciates any and all tips.

$5 Tip!

$5
We proudly pool and split tips among all our staff (60% to the servers and 40% to the chefs). Since DoorDash does not support tipping the restaurant directly, we have added these as a menu item. Our staff greatly appreciates any and all tips.

$10 Tip!

$10
We proudly pool and split tips among all our staff (60% to the servers and 40% to the chefs). Since DoorDash does not support tipping the restaurant directly, we have added these as a menu item. Our staff greatly appreciates any and all tips.

Reviews for Mye Japanese Restaurant in Oakville, Ontario

Visit restaurant's Website
4.1
Google
4.5
Yelp
3.7
Coel 1 year ago
Google
5

Delightful presentation and atmosphere. Each sushi was crafted with love and care. The tea cups on the walls were unique and a joy to look at while eating!

Guang Shi 1 year ago
Google
5

A Mother’s Day dinner, the foods are very good, we had the salmon teriyaki and Mye gozen. Both are very good. The yakiniku was so good, best I ever had.

Sara Ansari 1 year ago
Google
5

Second time coming here, service is always good and the food is delicious. We really enjoyed our Sushi. We had the lemon and matcha crème brûlée for dessert which was also lovely. I also got some takeaway Salmon teriyaki as well as Sushi, it was packed nicely and the waitress ... handed me the hot and cold foods packed separately which was really appreciated. Read more

Kinori Sugihara Rosnow 1 year ago
Google
5

Very good service. Food is great. I lived in Tokyo for a while and periodically need authentic Japanese food. Glad I dined here.

Sara Matsuba 1 year ago
Google
5

One of my family's long-time favourite restaurants! We've been coming here for years and have enjoyed so many menu items. Top hits of ours include Mo's drunken chicken, makunouchi bento, yakiniku udon and ice cream mochi. The restaurant decor is stunning, flavours are well-balanced and service is very friendly. Thank ... you always to Viktoriya, Satsuki, Christine and Kenta for making our experiences so positive! Read more

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