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Riyasat Sweets And Restaurant - Oakville, Ontario

Asian, Indian
Riyasat Sweets And Restaurant photo1
Ontario, Oakville
Open Now Closed
478 Dundas Street West, Oakville, Ontario L6H 6Y3, Canada (Ontario, Oakville)
+1 (905) 234-3324
11:00 AM - 12:00 AM (Today)
Mon - Wed: 11:00 AM - 12:00 AM
Thu - Sat: 11:00 AM - 02:00 AM
Sun: 11:00 AM - 12:00 AM

Riyasat Sweets And Restaurant offers a delightful culinary journey through the rich flavors of Indian cuisine in Oakville. Known for its authentic and diverse menu, the restaurant serves an array of traditional sweets and savory dishes that cater to both vegetarian and non-vegetarian palates. With a warm, inviting atmosphere, Riyasat is perfect for family gatherings and casual dining. Experience the essence of Indian hospitality and indulge in a taste of India right in your neighborhood.

Check out TOP-10 Best Asian restaurants in Oakville, Ontario
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Wraps
Combo Meal
Meals
Desserts
Beverages
Thali
Accompaniments
Veg Appetizers
Non Veg Appetizers
Chinese
Main Course Veg
Main Course Non Veg
Breads
Rice

Wraps

Veggie Wrap

$12
Roomali Roti Wrap with mint sauce and spicy mayo and veggies.

Chicken Wrap

$14
Roomali Roti Wrap with mint sauce and spicy mayo and veggies.

Combo Meal

Rice Bowl Combo

$20
Rice bowl served with choice of beverage: cola, diet options, Pepsi, Coke Zero, Orange Crush, Sprite, Nestea Iced Tea, or Canada Dry Ginger Ale.

Hakka Combo

$16
Hakka Combo with Chicken: Choose between noodles or fried rice. Includes a selection from a variety of beverages like cola, diet cola, Pepsi, and more.

Meals

Non-Veg Meal (Serves 1 Person)

$27
It comes with 1 non-veg curry of your choice and 1 plain naan.

Veg Meal( Serves 1 Person)

$25
It comes with 1 veg curry of your choice and 1 plain naan.

Desserts

Gajar Halwa

$7
A delicious dessert made with grated carrots, milk, sugar, and aromatic spices.

Moong Halwa

$7
Moong halwa is a traditional Indian dessert consisting of yellow moong lentils, sugar, and ghee, often garnished with cardamom and assorted nuts.

Hot Gulab Jamun

$7
Deep-fried milk solids soaked in a warm, sweet syrup, infused with cardamom and rose water.

Beverages

Masala Soda

$5
Masala soda combines club soda with a blend of aromatic spices and a hint of lemon, offering a unique and refreshing fizzy drink.

Pop

$2.5
Selection of sodas including cola variants, orange crush, sprite, iced tea, ginger ale.

Sweet Lassi

$5
Refreshing Yogurt-Based Indian Drink, Sweetened to Perfection

Salted Lassi

$5
Salty yogurt drink with a refreshing blend of flavors, a must-try for Lassi lovers.

Mango Lassi

$7
Traditional Indian drink with mango and yogurt.

Butterscotch Shake

$8
Blended milk and butterscotch syrup, typically includes a sweetening agent. This shake is garnished with ingredients to enhance its butterscotch flavor.

Strawberry Shake

$7
Fresh and creamy blend of ripe strawberries, served chilled with a delightful milk base.

Chocolate Shake

$8
Velvety Chocolate Milkshake, Blended to Perfection

Banana Shake

$8
A perfectly blended refreshing treat!

Mango Shake

$8
Blended ripe mango pieces with milk and a hint of sugar, creating a smooth and refreshing beverage.

Water

$1
Clear, refreshing bottled water.

Thali

Non-Veg Thali

$20
Comes with 2 Non veg Curries, 1 Veg Curry, Rice, Raita, Dessert, Plain Naan

Veg Thali

$18
Comes with 3 Veg Curries, Rice, Raita, Dessert, Plain Naan

Parantha Thali

$16
Choice of Aloo Prantha or Mix Prantha. Comes with yogurt, pickle, and a choice of Chana or Dal

Accompaniments

Boondi Raita

$6
Classic yogurt condiment with crispy flour droplets and flavorful spices, perfect for dipping or as a side.

Vinegar Onion Salad

$6
Sliced onions marinated in vinegar, often accompanied by a mix of Indian spices and a hint of green chilies for a tangy and slightly spicy flavor profile.

Plain Yogurt

$5
Classic creamy yogurt served plain. A delightful treat to enjoy any time of the day.

Achar

$6
A traditional Indian condiment made by pickling a variety of vegetables and fruits in spices and mustard oil.

Veg Appetizers

Amritsari Kulcha Chana

$18
Flaky, stuffed flatbread topped with herbs and spices, served with a side of spiced chickpea curry and pickled onions.

Malai Soya Chap

$15
Tender soya chunks marinated in creamy malai, served with fresh lettuce, bell peppers, and a lemon slice.

Amritsari Soya Chap

$14
Soya chaap marinated in Amritsari spices, typically includes a blend of aromatic herbs and spices, grilled to highlight its unique flavors.

Paneer Popper

$10
Paneer poppers are bite-sized pieces of Indian cottage cheese, coated in a blend of spices and herbs, then deep-fried to achieve a crispy exterior.

Masala Fries

$8
Crispy fries coated with a vibrant blend of traditional spices.

Samosa

$1.5
A triangular pastry filled with spiced potatoes and green peas, deep-fried to a golden crisp.

Khasta Samosa Ragda

$12
Crispy samosa filled with spiced potatoes and peas, served with a ragda topping of spiced yellow peas, typically garnished with tamarind and coriander chutney.

Dahi Ke Kebab

$10
Hung yogurt patties mixed with fragrant spices and herbs, coated in breadcrumbs, and shallow fried.

Hara Bhara Kebab

$9
Patties crafted from spinach, potatoes, and green peas, infused with Indian spices, and typically includes cottage cheese, shallow-fried to achieve a golden texture.

Chana Bhatura

$18
Fluffy deep-fried bread served with spiced chickpea curry, accompanied by pickled vegetables and a garnish of fresh cilantro.

Pav Bhaji

$14
Spicy blend of mashed vegetables and spices, served with buttered bread.

Paneer Tikka Anardana

$15
Grilled paneer cubes marinated in spices, garnished with caramelized onions, bell peppers, and fresh cilantro.

Chat Papri Bhalla

$12
Crispy dough wafers paired with soft bhalla, chickpeas, and potatoes, dressed in yogurt and tangy tamarind chutney, typically includes spices and chutneys for added flavor.

Chili Paneer

$15
Paneer cubes are stir-fried with bell peppers and onions, then tossed in a spicy chili sauce.

Palak Patte Ki Chat

$12
Crispy spinach leaves deep-fried and layered with green chutney, sweet tamarind, and a sprinkle of chaat masala, typically served with diced onions.

Dahi Bhalla Chat

$10
Soft lentil fritters soaked in creamy yogurt, garnished with sweet and spicy chutneys, offering a blend of tangy and savory flavors.

Aloo Tikki Channa

$12
Crispy potato patties topped with spiced chickpea curry, typically includes mint and tamarind chutney.

Non Veg Appetizers

Tandoori Chicken Leg

$10
Marinated chicken leg grilled in a tandoor, garnished with caramelized onions, fresh cilantro, and served with a lemon wedge and a side of green chutney.

Fish Amritsari

$15
Marinated fish, typically fried in a batter of chickpea flour and seasoned with traditional Indian spices, including ginger and garlic.

Chilli Chicken

$16
Tender chicken pieces sautéed with onions, bell peppers, and green chilies in a vibrant, tangy chili sauce.

Smoked Spicy Chicken Tikka

$16
Succulent chicken pieces marinated in aromatic spices, smoked and grilled, garnished with onions and cilantro, served with a tangy green chutney and lemon wedges.

Murgh Malai Tikka

$16
Boneless chicken marinated in a blend of cream, yogurt, cheese, and spices, then grilled in a tandoor.

Chinese

Veg Malai Momos

$16
Vegetable-filled dumplings, fried and tossed in a creamy sauce, often accompanied by a hint of spices.

Veg Chili Momos

$15
Fried vegetable momos are tossed with bell peppers and onions in a spicy chili sauce.

Chicken Malai Momos

$17
Dumplings filled with chicken, typically tossed in a creamy sauce, often accompanied by mild spices.

Veg Noodles

$14
Noodles wok-tossed with a variety of vegetables, seasoned with Indo-Chinese sauces.

Spring Rolls

$11
Crispy rolls filled with a mix of vegetables and Indian spices, deep-fried to golden perfection.

Veg Tandoori Momos

$15
Veg tandoori momos are dumplings filled with a mix of vegetables, marinated in tandoori spices, and then grilled to achieve a smoky flavor.

Chicken Tandoori Momos

$16
Chicken dumplings marinated in tandoori spices and cooked in a clay tandoor oven.

Chicken Chili Momos

$16
Fried chicken dumplings tossed with bell peppers, onions, and tomatoes in a spicy chili sauce.

Chicken Noodles

$15
Stir-fried noodles with chicken, typically includes a mix of vegetables and seasoned with soy sauce and other spices.

Veg Manchurian

$16
Mixed vegetable orbs nestled in a savory, tangy Manchurian sauce.

Veg Makhani Momos

$16
Veg makhani momos are dumplings filled with mixed vegetables, served in a rich, creamy tomato-based sauce, typically garnished with herbs.

Chicken Makhani Momos

$17
Dumplings filled with tender chicken in a rich, buttery tomato sauce, typically includes a blend of aromatic spices.

Veg Fried Rice

$12
A flavorful blend of mixed vegetables stir-fried with rice

Chicken Momos Steam

$16
Steamed dumplings filled with minced chicken and a blend of traditional spices, wrapped in a soft flour dough.

Veg Momos Steam

$15
Steamed dumplings filled with a mix of finely chopped vegetables, wrapped in a plain flour dough.

Main Course Veg

Saag

$18
Mustard greens and spinach simmered with a blend of Indian spices and finished with a dollop of butter.

Paneer Bhurji

$18
Scrambled Indian cottage cheese with herbs and spices

Kadhai Paneer

$18
Cottage cheese and bell peppers are sautéed with onions and tomatoes, then simmered in a rich, tomato-onion gravy seasoned with traditional kadhai spices.

Highway Paneer Butter

$18
Tender paneer cubes simmered in a rich, creamy tomato-based curry, garnished with fresh coriander.

Dal Makhni

$18
Rich and creamy lentil curry cooked with butter, tomatoes, and spices, garnished with a swirl of cream.

Rajma

$18
Red kidney beans cooked with onions, tomatoes, and a blend of Indian spices, simmered to create a rich and thick gravy.

Chana Masala

$18
Chickpea curry with a tantalizing blend of spices

Mewa Mawa Kofta

$18
Dumplings made from dried fruits and thickened milk, simmered in a creamy, aromatic gravy.

Paneer Tikka Masala

$18
Tender cubes of marinated paneer (cheese) in a rich and flavorful Indian curry sauce.

Palak Paneer

$18
Garden fresh spinach cooked with Indian cheese in aromatic spices.

Soya Chap Tikka Masala

$18
Soya chap marinated in a blend of yogurt and spices, grilled and served in a rich, creamy tomato-based sauce with aromatic Indian herbs.

Shahi Paneer

$18
Cheese cubes in a creamy tomato and butter sauce with aromatic herbs.

Aloo Gobhi

$18
Cauliflower and potatoes cooked with onions, tomatoes, and a blend of spices, garnished with fresh cilantro.

Bhindi Masala

$18
Succulent okra cooked in aromatic spices for a flavorful vegetarian delight.

Methi Malai Mutter Paneer

$18
Paneer, green peas, and fenugreek leaves cooked in a creamy sauce with a hint of spices and cashew nuts.

Mix Veg

$18
Mixed vegetables cooked with a traditional blend of Indian spices and simmered in an onion-tomato gravy.

Baingan Bharta

$18
Roasted eggplant mashed and sautéed with onions, tomatoes, and traditional Indian spices.

Main Course Non Veg

Butter Chicken Boneless

$20
Tender boneless chicken pieces in a creamy tomato-based sauce, garnished with a drizzle of cream and a sprinkle of herbs.

Kadhai Chicken

$20
Chicken cooked in a kadhai with onions, bell peppers, and tomatoes, simmered in a rich, tangy gravy seasoned with traditional Indian spices.

Chicken Tikka Masala

$20
Tender chicken cooked in a creamy tomato sauce with aromatic spices.

Dhaba Style Chicken Curry

$20
Chicken pieces simmered in a traditional blend of onions, tomatoes, and aromatic spices, capturing the essence of dhaba-style cooking.

Chicken Korma

$20
Tender chicken simmered in a smooth sauce with yogurt, and aromatic spices.

Lamb Korma

$22
Tender lamb in a rich, creamy sauce with fragrant spices

Laal Maas

$22
Traditional Rajasthani dish consisting of tender mutton simmered in a spicy gravy with yogurt, garlic, and Mathania chilies for a distinctive red color.

Goat Curry

$22
Tender goat pieces simmered in a rich, spiced tomato-based curry, garnished with fresh cilantro.

Goat Vindaloo

$22
Tender goat meat simmered in a fiery blend of vinegar, garlic, spices, and potatoes, creating a deeply flavored, tangy, and spicy curry.

Murgh Methi Malai

$20
Chicken and fresh fenugreek leaves simmered in a creamy, rich sauce, commonly infused with subtle spices.

Chicken Vindaloo

$20
A bold, flavorful Indian Curry with tangy vinegar and hot chilies.

Murgh Kali Mirch

$20
Boneless chicken simmered in a creamy cashew-based white gravy, highlighted with crushed black pepper and a blend of Indian spices.

Bhuna Chicken

$20
Chicken pieces simmered with onions, tomatoes, and a blend of traditional spices, resulting in a thick and aromatic gravy.

Butter Chicken Bone-in

$20
Bone-in chicken pieces simmered in a creamy and rich tomato-based gravy, typically includes a blend of aromatic spices and a hint of butter.

Chicken Do Pyaza

$20
Tender chicken pieces cooked with a generous amount of onions in a rich, aromatic onion and tomato gravy, seasoned with a blend of traditional spices.

Breads

Butter Naan

$4
Soft, leavened flatbread brushed with melted butter, garnished with fresh herbs.

Garlic Naan

$4
Garlic-infused flatbread baked to perfection to accompany your meal.

Plain Naan

$3
Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.

Tandoori Roti

$3
Freshly baked, traditional flatbread from the tandoor oven.

Butter Roti

$4
Rich, melt-in-the-mouth flatbreads with a buttery finish, ideal for dipping or having with curries

Chili Cheese Naan

$5
Naan bread filled with a spicy blend of green chilies and cheese, traditionally baked in a tandoor oven.

Roomali Roti

$4
Thin, soft Indian flatbread, hand-stretched to achieve its signature handkerchief-like delicacy, and cooked on a hot griddle.

Basil Naan

$4
Leavened bread infused with fresh basil, baked in a traditional tandoor oven.

Carom Seeds Parantha

$5
Whole wheat flatbread infused with carom seeds, typically pan-fried to achieve a balance of crispness and softness.

Rice

Veg Biryani

$14
Aromatic Basmati rice cooked with mixed vegetables, and infused with traditional spices.

Basmati Rice

$6
Aromatic Basmati Rice: Light, Fluffy, and Perfectly Steamed

Chicken Biryani

$16
Aromatic basmati rice layered with spiced chicken, garnished with fried onions and herbs.

Jeera Rice

$8
Aromatic basmati rice infused with cumin seeds and spices, served steaming hot.

Goat Biryani

$18
Tender goat meat cooked with aromatic spices, basmati rice, and exotic flavors in our signature Biryani.

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