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Easy on Fourth - Oakville, Ontario

American, Burgers
Easy on Fourth photo1
Ontario, Oakville
Open Now Closed
481 North Service Road West, Unit A37, Oakville, ON L6M 2V6 (Ontario, Oakville)
11:30 AM - 09:00 PM (Today)
Mon - Sun: 11:30 AM - 09:00 PM

Easy on Fourth is a delightful destination in Oakville, Ontario, perfect for anyone looking to enjoy a relaxed and inviting atmosphere. This spot offers a diverse menu with a focus on fresh, flavorful dishes that cater to a variety of tastes. Whether you’re stopping by for a casual meal or a special occasion, you’ll appreciate the friendly service and attention to detail. With its welcoming environment and delicious offerings, Easy on Fourth ensures a memorable dining experience for all who visit.

Check out TOP-10 Best American restaurants in Oakville, Ontario
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Handcrafted Artisan Flat Bread
Comfort Food and Share Plates
Ease on Into It
Come Fourth with Fork
Gourmet Crafted Handhelds
Entrées the Easy Way
Dessert and Authentic Italian Espresso
Junior Menu - Hand Crafted Artisan Flat Bread
Junior Menu - Mains

Handcrafted Artisan Flat Bread

La Vita Flat Bread

$24.95
Prosciutto, caramelized onion, roasted tomato, artichoke, Fontina, Asiago, fresh basil, ro, and olive oil drizzle. Our house-made dough is meticulously crafted, aged over 48 hours, hand-pressed to order, and cooked on certified carbon steel at 500 degrees Fahrenheit.

Pesto Chicken Flat Bread

$23.95
Basil pesto, roasted tomato, caramelized onion, roasted peppers, aged white Cheddar, Asiago, fresh basil, and balsamic reduction. Our house-made dough is meticulously crafted, aged over 48 hours, hand-pressed to order, and cooked on certified carbon steel at 500 degrees Fahrenheit.

Filet Mignon Flat Bread

$25.95
Certified Angus Beef. Roasted tomato, mushroom, mozzarella, Gruyère, and Asiago. Our house-made dough is meticulously crafted, aged over 48 hours, hand-pressed to order, and cooked on certified carbon steel at 500 degrees Fahrenheit.

Beer Braised Brisket Flat Bread

$24.95
Brisket, sautéed mushroom, caramelized onion, blue cheese, mozzarella, chives, and remoulade drizzle. Our house-made dough is meticulously crafted, aged over 48 hours, hand-pressed to order, and cooked on Certified carbon steel at 500 degrees Fahrenheit.c.

Truffle Roasted Mushroom Flatbread

$23
Garlic pesto cream base, fior di latte, herb roasted mushroom, asiago, shaved parmesan, truffle oi, fresh basil. Our house-made dough is meticulously crafted, aged over 48 hours, hand-pressed to order, and cooked on certified carbon steel at 500 degrees Fahrenheit.

Rustic Garden Flat Bread

$22.95
Roasted red pepper, roasted garlic, artichoke, sautéed mushroom, caramelized onion, Cheddar, chèvre, and rocket. Our house-made dough is meticulously crafted, aged over 48 hours, hand-pressed to order, and cooked on certified carbon steel at 500 degrees Fahrenheit.

Comfort Food and Share Plates

Marinated Chicken Wings

$18.95
Our wings are marinated a minimum of 24 hours. Served with celery, cucumber, and your choice of house-made blue cheese, house-made ranch dressing, or wheat ale roasted garlic lemon aioli.

Tequila Lime Chicken Nachos

$24.95
Don Julio tequila and chipotle marinated chicken, Cheddar, mozzarella, tomato, sweet pepper, nacho cream, chives, shredded lettuce, fresh jalapeño, house-made pico de gallo, cilantro lime sour cream, pepperoncini, and fresh lime.

Braised Brisket Poutine

$17.95
Caramelized onion, sautéed mushroom, aged white Cheddar, Gruyère, remoulade, house gravy, and chives.

Ease on Into It

Fresh PEI Mussels with Prosecco

$17.95
Plum tomato, roasted garlic, chives, cream, cilantro, lime, cracked pepper, and garlic toast.

Baked Onion Gratinée Soup

$11.95
Sautéed onion, rich beef stock, red wine, dry vermouth, Gruyère, aged white Cheddar, garlic and brioche rusk.

Come Fourth with Fork

Berry Pecan Balsamic Salad

$21.95

Flat Wedge Cobb Salad

$24.95
Boneless seasoned chicken, applewood smoked bacon, large grade A egg, crumbled blue cheese, onion, grape tomato, iceberg, extra virgin olive oil, and fresh basil.

The O.G. Golden Caesar Salad

$20.95
Roasted garlic, anchovy, smoked bacon, Asiago, lemon, extra virgin olive oil, balsamic, red onion, and seasoned garlic house croutons.

Gourmet Crafted Handhelds

Fat Tuesday Handheld (7 oz)

$21.95
Smoked bacon, sautéed onion, roasted red pepper, Fontina cheese, bourbon BBQ, and wheat ale roasted garlic aioli. Hand-made Certified Angus Beef sirloin and brisket burger seared on certified carbon steel at 400 degrees Fahrenheit, cooked internally to 165 degrees Fahrenheit, house-seasoned, and served with house fries.

Gonzo Handheld (7 oz)

$23.95
Beer-braised brisket, caramelized onion, roasted red pepper, aged white Cheddar, grainy mustard, remoulade, and bourbon BBQ. Hand-made Certified Angus Beef sirloin and brisket burger seared on certified carbon steel at 400 degrees Fahrenheit, cooked internally to 165 degrees Fahrenheit, house-seasoned, and served with house fries.

Royale Handheld (7 oz)

$23.95
Prosciutto, fried egg, roasted tomato, Gruyère, béarnaise, and remoulade. Hand-made Certified Angus Beef sirloin and brisket burger seared on certified carbon steel at 400 degrees Fahrenheit, cooked internally to 165 degrees Fahrenheit, house-seasoned, and served with house fries.

Bourbon Blue Cheese Handheld (7 oz)

$22.95
Bourbon BBQ, blue cheese, caramelized onion, sautéed mushroom, dijonnaise, and roasted garlic aioli. Hand-made Certified Angus Beef sirloin and brisket burger seared on certified carbon steel at 400 degrees Fahrenheit, cooked internally to 165 degrees Fahrenheit, house-seasoned, and served with house fries.

Redline Handheld (7 oz)

$21.95
Sautéed onion, hot peppers, fresh jalapeño, aged white Cheddar cheese, inferno sauce, and remoulade. Hand-made Certified Angus Beef sirloin and brisket burger seared on certified carbon steel at 400 degrees Fahrenheit, cooked internally to 165 degrees Fahrenheit, house-seasoned, and served with house fries.

Chevre Peppercorn

$23.95
cracked pepper, chevre, basil pesto aioli, roasted tomatoes, roasted red peppers, roquette

The Santina

$22.95
caramelized onions, sun dried tomato, feta cheese, garlic basil aioli, roquette, grainy mustard

Entrées the Easy Way

Chicken Parm à la Carm

$28.95
Boneless breast hand-breaded, tomato garlic cream bucatini, mozzarella, Asiago, and fresh basil.

Spicy Vegetable Jambalaya

$26.95
Pan seared sweet pepper, onion, celery, zucchini, eggplant, artichoke, Cajun tomato sauce, wild rice pilaf, and fresh thyme.

Beer Braised Bourbon BBQ Brisket Sandwich

$22.95
Our brisket is Certified Angus beef, dry rubbed and seared, braised low and slow with a combination of Ace Hill Vienna lager, and house spices for over 7 hours before being hand-carved, basted with Woodford Reserve bourbon BBQ, caramelized onion, sautéed mushroom, banana peppers, remoulade, and true buffalo sauce.

Garlic Shrimp and Chicken Superiore

$34.95
Boneless seasoned chicken, seared garlic shrimp, mushroom, white wine garlic herb cream sauce, roasted vegetables, and mashed garlic cauliflower.

Crafted Croque Madame White Mac and Cheese

$28.95
Aged white Cheddar, Gruyère, garlic herb white wine cream, prosciutto, cavatappi, seasoned herb panko crust, fried large grade A egg, and bearnaise.

Caliente Chicken Sandwich

$20.95
Breaded fried chicken, true buffalo and inferno sauce, banana peppers, fresh jalapeño, remoulade, bourbon BBQ, and served with house fries.

Aged Filet Mignon

$49.95
Our Certified Angus Beef tenderloin is aged a minimum of 28 days, hand-cut in-house, grilled to your liking, and butter brushed. Served with roasted vegetables and house-mashed roasted garlic cauliflower.

Dessert and Authentic Italian Espresso

Caramel Pecan Trifle

$10.95

Espresso

$5.95

Cappuccino

$5.95

Latté

$5.95

Junior Menu - Hand Crafted Artisan Flat Bread

Triple Cheese Flat Bread

$13.95
Our house-made dough is meticulously crafted, aged over 48 hours, hand-pressed to order, and cooked on certified carbon steel at 500 degrees Fahrenheit.

Salami & Cheese Flat Bread

$14.95
Our house-made dough is meticulously crafted, aged over 48 hours, hand-pressed to order, and cooked on certified carbon steel at 500 degrees Fahrenheit.

Junior Menu - Mains

Hand Crafted Junior Burger

$14.95
Served with house fries and ketchup.

Pasta with Garlic Toast

$13.95
Red or white sauce.

Chicken Wings (½ lb)

$13.95
Served with house fries and ketchup.

Haddock Battered Fish ‘n Chips

$15.95
Served with house fries and ketchup.

Reviews for Easy on Fourth in Oakville, Ontario

3
Yelp
3

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