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My Cucina La Casa della Bruschetta - North Vancouver, British Columbia

Italian
My Cucina La Casa della Bruschetta photo1
British Columbia, North Vancouver
Open Now Closed
273 Lonsdale Avenue, North Vancouver, British Columbia V7M 2E9, Canada (British Columbia, North Vancouver)
+1 (604) 904-2272
04:00 PM - 09:00 PM (Today)
Mon: 05:00 PM - 09:00 PM
Tue - Thu: 04:00 PM - 09:00 PM
Fri: 04:00 PM - 10:00 PM
Sat: 01:00 PM - 10:00 PM
Sun: 04:00 PM - 09:00 PM

My Cucina La Casa della Bruschetta offers a delightful culinary journey into the heart of Italian cuisine, right in the vibrant setting of North Vancouver. Specializing in bruschetta, this charming eatery combines fresh, high-quality ingredients with traditional recipes to create a menu that bursts with authentic flavors. With a warm and inviting atmosphere, it’s the perfect spot for both intimate meals and lively gatherings, ensuring a memorable dining experience that transports you to Italy with every bite.

Check out TOP-10 Best Italian restaurants in North Vancouver, British Columbia
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Antipasti & Salads
Pasta
Pizza

Antipasti & Salads

Prosciutto Crudo, Fresh Burrata Cheese, Pomodorini (Tomatoes) and Arugula

$34
Sliced cured ham, creamy burrata, fresh cherry tomatoes, and peppery arugula with a basil garnish.

Burrata with Cherry Tomatoes, Mix Olives, Fresh Basil, Arugula

$33
Served with garlic bread x2.

Pane All'aglio (Garlic Bread, Baked in House, 5 Pieces)

$15
Five pieces of in-house baked bread infused with garlic and herbs.

Pomodorini & Fior Di Latte (Bocconcini) Caprese Salad

$25
Fresh cherry tomatoes and bocconcini cheese with basil, dressed in a simple vinaigrette.

Meatballs (5), Marinara Sauce & Garlic Bread (5)

$24
Five seasoned meatballs in a rich marinara sauce, accompanied by five slices of garlic bread.

Burrata with Rucola and Olive Oil

$27
Served with garlic bread x2.

Prosciutto Crudo with Burrata Cheese and Arugula

$33
Thinly sliced cured ham paired with creamy burrata cheese atop fresh arugula.

Prosciutto Crudo, Arugula, Fior Di Latte (Fresh Mozzarella)

$28
Thinly sliced dry-cured ham paired with fresh arugula and creamy fresh mozzarella cheese.

Prosciutto Crudo with Arugula

$27
Thinly sliced dry-cured ham paired with fresh arugula, offering a balance of savory and peppery notes.

Italian Crostini (2) with Smoked Salmon, Avocado, Arugula, and Fresh Burrata

$34
Two Italian crostini topped with smoked salmon, avocado, arugula, and creamy fresh burrata, drizzled with balsamic glaze.

Sundried Tomatoes Salad

$31
With fior di latte (fresh mozzarella), grilled red pepper, grilled eggplant, grilled zucchini, arugula, olives, baby spinach, artichoke.

Burrata with Grilled Cherry Tomatoes, Arugula, and Roasted Red Pepper

$29
Fresh burrata cheese accompanied by grilled cherry tomatoes, arugula, and roasted red peppers, garnished with herbs.

Pasta

Spaghetti Con Polpette (Spaghetti with 4 Meatballs)

$31
Al dente spaghetti topped with four rich meatballs, coated in a robust tomato sauce and sprinkled with fresh parsley.

Gnocchi Alla Carbonara

$33
With guanciale.

Linguine Al Pesto Di Pistacchio E Basilico

$31
Linguine coated in a rich pistachio and basil pesto, garnished with slivers of almonds.

Gnocchi Alla Marinara

$29
Potato gnocchi served in a classic marinara sauce, often garnished with fresh herbs.

Cacio E Pepe (The Original, Pecorino Romano Cheese and Black Pepper)

$29
Al dente spaghetti entwined with a creamy sauce of Pecorino Romano cheese, seasoned with freshly cracked black pepper.

Tagliatelle Con Pomodorini E Burrata

$35
Full burrata cheese.

Spaghetti Ai Gamberi

$34
Prawns, herbs, garlic, and white wine.

Rigatoni Al Ragu Alla Bolognese

$35
Ribbons of tagliatelle pasta coated in a rich Bolognese sauce made with minced meat and tomato.

Rigatoni Con Pesto Di Pistacchio E Guanciale

$34
Rigatoni coated in pistachio pesto, topped with cured pork cheek and a sprinkle of grated cheese.

Spaghetti Alla Carbonara

$34
Pecorino Romano cheese, guanciale, fresh yolk, black pepper.

Pennette Alla Vodka

$34
Pennette pasta in a creamy tomato sauce with a splash of vodka, garnished with fresh herbs.

Spaghetti Alla Puttanesca

$33
With anchovies.

Gnocchi Cacio E Pepe

$32
Gnocchi cacio e pepe typically includes soft gnocchi tossed with a blend of Parmigiano-Reggiano and Pecorino cheeses, seasoned with freshly cracked black pepper.

Rigatoni Alla Amatriciana

$32
Tomato sauce, garlic, guanciale, parmigiano cheese, Italian herbs.

Pennette Al Salmone

$34
Made with mascarpone cheese & wild sockeye.

Spaghetti Alla Marinara

$25
A classic Italian pasta dish with a rich tomato sauce, garnished with fresh basil and a sprinkle of grated cheese.

Rigatoni Alla Puttanesca Con Baccala (Rigatoni with Cod & Anchovies)

$35
Rigatoni tossed with cod, anchovies, olives, capers, tomatoes, and a sprinkle of parsley.

Spaghetti Al Pesto Con Pomodorini

$29
Al dente spaghetti coated in rich pesto sauce, topped with a handful of cherry tomatoes and a sprinkle of grated cheese.

Linguini or Spaghetti with Salmone and Pomodorini

$35
Linguini or spaghetti, served with salmon, and cherry tomatoes.

Gnocchi Con Pesto E Guanciale

$34
Potato gnocchi served with a classic pesto sauce, typically includes guanciale for a distinctive flavor.

Chef's Amatriciana (made with Rigatoni Pasta)

$34
Spicy. With spaghetti & tomatoes, guanciale, garlic, prosciutto, vino Bianco.

Spaghetti Ortolana (Vegan Option)

$29
Spaghetti ortolana typically includes spaghetti tossed with a medley of grilled vegetables like eggplant, zucchini, and capsicum, seasoned with oregano and olive oil.

Pizza

Pizza Diavola

$33
A spicy pizza topped with tomato sauce, mozzarella cheese, and sliced spicy salami, garnished with fresh herbs.

Pizza Della Casa (Chef's Pizza)

$35
A rustic Italian pizza topped with cured meats, fresh basil leaves, and ripe cherry tomatoes.

Pizza Margherita Extra (Mozzarella Di Bufala)

$35
Margherita Pizza topped with fresh buffalo mozzarella, basil leaves, and cherry tomatoes on a thin, crispy crust.

Pizza Marinara

$24
Vegan.

Pizza Romana (Anchovies)

$28
Thin-crust pizza topped with tomato sauce, mozzarella, anchovies, and a sprinkle of fresh herbs.

Pizza Con Polpette

$38
Meatballs, capocollo & ricotta.

Pizza Ai Funghi Porcini

$39
Made with sautéed porcini mushrooms.

Pizza Alla Puttanesca (Anchovies)

$29
A traditional Italian pizza topped with tomato sauce, melted mozzarella, anchovies, capers, and black olives.

Pizza Braccio Di Ferro

$27
Vegetarian.

Pizza Prosciutto Crudo

$34
Thin-crust pizza topped with tomato sauce, mozzarella cheese, aged prosciutto, and fresh arugula, garnished with shaved Parmesan.

Pizza Al Pesto Con Basilico

$27
Hand-stretched pizza topped with basil pesto, mozzarella cheese, and fresh basil leaves.

Pizza Ortolana

$29
Vegetarian.

Pizza Margherita (Authentic)

$27
Authentic Margherita Pizza with a charred crust, topped with tomato sauce, mozzarella cheese, and fresh basil leaves.

Pizza Pere Gorgonzola E Noci

$32
Served with honey.

Pizza Quattro Formaggi

$29
A classic Italian pizza with a blend of four cheeses, evenly melted and golden on a thin, crispy crust.

Pizza Cotto & Funghi & Pepperoncini

$34
An amazing gourmet pizza made with Prosciutto Cotto, fresh Champignon mushrooms, Fior di latte, Pecorino Romano cheese, Genoa salami and pepperoncini.

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