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The Workshop Vegetarian Café offers a delightful culinary experience in North Vancouver, perfect for plant-based food enthusiasts and casual diners alike. Known for its cozy and inviting atmosphere, this café serves an innovative menu featuring vibrant vegetarian dishes crafted from the finest locally-sourced ingredients. Whether you’re in the mood for a hearty bowl, a fresh salad, or a soothing cup of artisanal coffee, The Workshop Vegetarian Café promises an unforgettable visit for both body and soul.
Check out TOP-10 Best Asian restaurants in North Vancouver, British ColumbiaMenu
Menu
Disclaimer:
Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Noodles and Rice Bowls
Sandwiches & Salad Bowls
Baked Goods
Frozen Goods
Cold Drinks
Coffee & Beverages
Baking Mixes
Noodles and Rice Bowls
Rice Noodles (V, GF)
$23
rice noodles seasoned with "yuzu-kosho" (spicy citrus pepper), served with apples, red cabbage, carrots, mixed greens, pumpkin seeds, kasha, smoked tofu and nut crumble. Contains: Nuts (almonds, walnuts, cashews), SeedsCashew sauce : cashews, tamari soy sauce, salt, garlic, ginger, apple cider vinegar, grape seed oil, sesame oilYuzu kosho oil: grape seed oil, yuzu kosho, apple cider vinegarNut crumble : almond, walnut, cashew, chickpea miso
Udon (V)
$20
traditional & light udon served in a konbu broth, topped with puffed tofu, green onions, & organic housemade thick noodles. Contains: Wheat, Soy
Tan Tan (V)
$21
signature creamy organic butternut squash broth with housemade noodles, nut medley, kale, butternut squash, green onions and rayu chilli oil. Gluten free option available. Contains: Wheat, Nuts (almonds, walnuts, cashew, soy), Sesame
Garlic Shio (V)
$21
Umami rich garlic broth with house made organic noodles, mixed greens, green onion, corn, smoked tofu, tomato, and vegan butter.Contains: wheat, sesame, soy
Sandwiches & Salad Bowls
Buffalo Chickpea Sandwich (V, GF)
$9
Spicy organic chickpeas, blended with green onions and red bell peppers. Complimented with kale and pickled red cabbage. Contains: Seeds, Soy, Mustard. No modifications possible.
Miso-glazed Eggplant Veggie Sandwich (V)
$13
Veggie loaded sandwich, miso-glazed eggplant, sprouts, carrots, cucumbers, and greens, grilled between a thin ciabatta bun. Contains: Wheat, Soy, Mustard. No modifications possible.
Noodle Salad (V)
$16
Green tea soba noodles (wheat, buckwheat, salt, matcha, spirulina), organic mixed greens, organic corn, organic edamame, Puffed tofu, Organic hemp seeds, Organic kasha, Black sesame, Organic green onions. Contains: Wheat, Sesame, Buckwheat, Soy, Seeds. No modifications possible.
Tofu Teriyaki Bowl (V, GF)
$16
Organic tofu, quinoa, fresh veggies and greens served with our housemade teriyaki sauce. Contains: Soy, Sesame
Daily Wrap (V)
$12
Buddha Quinoa Salad
$16
Organic quinoa, organic mixed greens, kale, beets, carrots, pumpkin seeds, hemp seeds with our housemade chickpea miso gravy
Smoked Tofu Veggie Sandwich (V)
$13
Fresh kale, beets, sautéed onions, sweet savoury sauce, and smoked tofu grilled between a thin ciabatta bun. Contains: Wheat, Soy, Mustard. No modifications possible.
Egg Salad Sandwich (GF)
$9
Organic eggs, chopped kale carefully smashed with housemade vegan caper mayo. Contains: Egg, Seeds, Mustard, Soy. No modifications possible.
Cranberry Pecan Grilled Cheese Sandwich (V)
$11
Toasted pecans, cranberry sauce, vegan swiss & mozza style cheeses, grilled between 2 slices of traditional sourdough. Contains: Wheat, Nuts (pecans), Soy. No modifications possible.
Marinara Grilled Cheese Sandwich (V)
$11.5
Vegan cheeses, organic marinara sauce, kale grilled between 2 slices of traditional sourdough. Contains: Wheat, Soy. No modifications possible.
Quinoa Salad (V, GF)
$8
Fresh veggies & organic quinoa with a light olive oil seasoning.
Side Salad (V, GF)
$8
fresh organic veggies with housemade chickpea miso gravy. Contains Sesame
Avocado Toast (V)
$9.5
seasoned to perfection on housemade natural yeast bread, topped with cherry tomatoes chili flakes, & herb oil . Contains: Wheat, Sesame, Buckwheat
2 Slice Toast (V)
$6
housemade natural yeast bread with choice of organic jam/butter/peanut butter
Breakfast Sandwich
$10
Organic croissant, vegan just egg, vegan cheddar
Soup of the Day (V, GF)
$8
Popular
Kimchi Grilled Cheese
$11.5
Baked Goods
Vegan Oreo Brownie (Le Gateau)
$5.99
Flour, *sugar, soy milk, Oreo cookies, vanilla extract, cocoa powder, salt, oat milk, semi sweet chocolate
Vegan Carrot Cake (Le Gateau)
$7
Unbleached flour, baking powder, baking sod’s, salt, cinnamon, nutmeg, carrot, organic sugar, flaxseed, oil, vanilla, soy milk, oat milk, vegan butter
Rice Crispy Treat (V, GF)
$4.25
Vegan, gf. Contains Soy
Cinnamon Roll (V)
$4.25
Vegan. Contains: Wheat
Vegan Tiramisu (Le gateau)
$7
Flour, *sugar, soy milk, oil, lemon juice, vanilla extract, sugar, baking powder, baking soda, salt, oat milk, vegan butter, espresso, cocoa
Cupcake (V)
$3.99
VeganContains: Wheat, Soy, Almond Mylk
Zucchini, walnut, carrot loaf slice (V)
$3.5
Vegan. Contains: Wheat, Walnuts
Peanut Butter Bar
$4.5
Ingredients: Quinoa flakes*, peanut butter, dark chocolate, sugar, palm fruit oil, potato starch, brown rice flour, peanuts, tapioca starch, canola oil, vanilla, sea salt, cinnamon
Banana Chocolate Chip Muffin (V/GF)
$4.25
Vegan
Cookie (V)
$3.99
Vegan.
Frozen Goods
Frozen Miso Soup Bombs (V)
$12
Instructions: Just pour approx. 250 mL hot water over 1 ball, stir and enjoy!Quantity:6 PortionsContains: Soy, Wheat, Sesame
Frozen "Pork" Bao (V)
$14
Instructions: Microwave for 3 minutes or steam until hot, enjoy~!Quantity:Pack of 2Contains: Wheat, Soy
Frozen Cinnamon Rolls and Icing (V)
$23
How to construct:1. Defrost rolls & icing @ room temp for 1 hr2. Preheat oven to 350F3. Remove plastic cover from tray4. Tent lightly with aluminum foil5. Bake 30-35 min (convection oven) until lightly golden6. Spread preferred amount of icing on top & enjoy!Quantity: 9 rollsContains: Wheat
Frozen Gyoza (V)
$13
Ingredients: Roasted butternut squash*, crimini mushroom*, green cabbage, white flour*, pumpkin seeds*, green onions*, ginger*, garlic*, whole wheat flour*, sesame oil*, soy sauce, pepper, kosher salt *=organicContains: Wheat, Seeds, Sesame
Frozen Chocolate Chip Cookie Dough (V)
$12
To construct: 1. Thaw enough to be able to cut 2. Cut into 1cm thickness 3. Spread out on baking pan 4. Bake @ 350 F for approx 8-10 minQuantity: 500gContains: Wheat, Soy
Frozen Organic Croissants (V)
$16
How to construct:1. Space frozen croissants 3 inches apart on baking tray2. Cover for 8-9 hours or until they rise about 3x their original size3. Preheat oven to 160℃, bake for 15-18 minQuantity:Pack of 6Contains: Wheat
Oatmeal Raisin Cookie Dough (V)
$12
Shortbread Cookie Dough (V/GF)
$12
Cold Drinks
Coconut Water (can)
$4.25
Popular
The Workshop Yuzu Honey Juice (355ml.)
$4.75
Zevia
$3
The Workshop Honey Apple Green Tea (355ml.)
$4.75
Kefir
$6.25
San Pellegrino (330ml)
$3
Coffee & Beverages
Japanese Organic Matcha Latte (16oz)
$6.75
Americano (16oz)
$4
Japanese Organic Matcha Latte (12oz)
$5.75
Cappuccino (12oz)
$5
TEA - Turmeric (16oz)
$4
Cafe Latte (12oz)
$5.25
Popular
Chai Latte (16oz)
$6.75
Cafe Latte (16oz)
$6.25
Popular
TEA - Turmeric (12oz)
$3.5
Latte - Chai (12oz)
$5.75
Americano (12oz)
$4
Mocha (12oz)
$5.75
Cafe Mocha (16oz)
$6.75
Latte - Turmeric (12oz)
$5.75
Turmeric Rooibos Latte (16oz)
$6.75
Hot Chocolate (16oz)
$6.25
Hot Chocolate (12oz)
$5.75
Tea - Matcha Tea (12oz)
$3.5
Tea - Matcha Tea (16oz)
$4
Yuzu Honey Ginger Tea (12oz)
$3.5
Tea - Yuzu Honey Ginger Tea (16oz)
$4
Baking Mixes
Matcha Mochi Cake Mix (V, GF)
$16
Matcha mochi cake mix. Simply add the following to the mixture and bake! 1/8 C softened butter (or alt. oil), 2 eggs (or replacement), 1/2 tsp vanilla extract, 1 1/4 C milk of choiceMakes 12 in a Muffin Tray
Chocolate Mochi Cake Mix (V, GF)
$16
Chocolate mochi cake mix. Simply add the following to the mixture and bake! 1/8 C softened butter (or alt. oil), 2 eggs (or replacement), 1/2 tsp vanilla extract, 1 1/4 C milk of choiceIngredients: Sweet rice flour, organic cane sugar, cocoa powder, aluminum free baking powder, saltMakes 12 in a Muffin Tray
Reviews for The Workshop Vegetarian Café in North Vancouver, British Columbia
4.7
4.7
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