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Inchin’s Indian Kitchen offers a vibrant culinary experience, blending traditional Indian flavors with a modern twist. Nestled in the heart of Niagara Falls, this eatery is known for its aromatic spices and diverse menu, featuring classic dishes such as butter chicken and biryani, alongside innovative flavors that surprise the palate. With a warm and inviting atmosphere, Inchin’s Indian Kitchen makes for a delightful dining destination for both locals and tourists seeking an authentic taste of India.
Check out TOP-10 Best Asian restaurants in Niagara Falls, OntarioMenu
Menu
Disclaimer:
Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Soft Drinks
Soups
Rice/Noodles
Salads
Chowpatty Chow
Sides
Beginnings
Mains
Bread
Appetizers
Desserts
Tandoor
Entrees
Rice
Drinks
Soft Drinks
Coke
$3
Diet Coke
$3
Ginger Ale
$3
Sprite
$3
Soups
Tomato and Coriander Soup
$6
Fresh coriander and tomato soup.
Manchow(chicken)
$6.5
Manchow (veg)
$6
Sweet corn Soup(chicken)
$6.5
Sweet corn Soup(Veg)
$6
Rice/Noodles
Hakka Noodles(veg)
$13
Chili garlic noodles(veg)
$13
Szechwan Fried Rice(chicken)
$13
Szechwan Fried Rice(veg)
$12
Chili garlic noodles(chicken)
$14
Fried Rice (Chicken)
$13
Hakka Noodles(chicken)
$14
Fried Rice(veg)
$12
Salads
Taja Salad
$5
Vegetarian and gluten-friendly salad made with cucumber, tomatoes, lettuce, onions with lime, and chilies.
Lachha Pyaaz Salad
$4
Vegetarian and gluten-friendly salad made with sliced onions, lime, and green chilies.
Chowpatty Chow
Samosa Aloo Tikki Chaat
$9
Peanut Masala
$6
Vegetarian and gluten-friendly, roasted peanuts with green chilis, onions, tomatoes, and coriander in lemon dressing.
Aloo Tikki Chaat
$9
Sides
Vegetable Raita
$3.5
Gluten-friendly refreshing yogurt mixed with cucumber and onions.
Cutlery
$0.5
Set of one plates and one cutlery set
Roasted Papad
$2
Pappadum roasted over direct fire.
Boondi raita
$3.5
Chutneys
$2
Mixed Achar
$2
Indian-style spiced vinaigrette pickle.
Plain Dahi
$3
Carry bag
$0.5
Beginnings
Crispy chili potatoes
$11
potato strips, scallions
Chicken 65
$12.5
chicken, curry leaf, bell pepper, cucumber, dry red chili, mustard seeds
Crispy Chilli baby corn
$12
Baby corn, onions and green chili
Pan fried chilli paneer
$12
paneer,bell papper,red onions
Mains
Veg Manchurian
$15
Chili Chicken
$16
Cauliflower Manchurian
$15
Chicken Manchurian
$16
Chili Paneer
$16
Paneer Manchurian
$16
Chili Fish
$17
Fish Manchurian
$16
Chilli Shrimp
$17
Shrimp manchurian
$16
Bread
Bullet Naan
$5
Indian bread topped with fresh green chilis and cilantro.
Garlic Naan
$5
Soft Indian bread topped with garlic.
Naan
$4.5
Soft Indian bread baked in a clay oven.
Tandoori Roti
$4
Whole wheat oven-baked Indian bread.
Appetizers
Masala Wings
$12
Gluten-friendly fried marinated chicken wings tossed with curry leaves and spices.
Samosas (2 pcs)
$8
Vegetarian crispy pyramids stuffed with potatoes, peas, and mild spices. One order comes with two pieces.
Fish Pakora
$12
Gluten-friendly basa fish fritters served with house chutney’s.
Vegetable Pakora
$8
Gluten-friendly, cauliflower, and spinach served with house-made chutneys.
Coconut Shrimp
$11
Crispy coconut-coated shrimp.
Desserts
Moong Dal Halwa
$6.5
Gluten-friendly coarse mung lentils cooked with clarified butter.
Ras Malai
$6
Flattened cheesecake dipped in sweet cardamom flavored milk, served with pistachios and almonds.
Gulab Jamun
$6.5
Soft dried milk dumplings soaked in sweet cardamom syrup.
Gajar ka Halwa
$6.5
Tandoor
Tandoori Chicken
$17
Barbeque bone-in chicken marinated in a yogurt mixture and mustard.
Chicken Tikka
$18
Boneless chicken cubes marinated with Indian spices and yogurt.
Paneer Tikka
$16
Gluten-friendly roasted cottage cheese with peppers and pineapple served with house-made chutneys.
Afghani Malai Tikka
$17
Chicken breast marinated with ginger, garlic, and lightly spiced cream cheese.
Entrees
Indian Kitchen Changezi
$20
Chargrilled marinated bone-in chicken cooked in a tomato sauce with cream and spices.
Mughlai Shahi Paneer
$16
Gluten-friendly homemade cottage cheese in a yellow gravy with aromatic Mughlai spices.
Goat Laal Maas
$19
Bone-in goat Rajasthani curry cooked in a variety of spices and red chilis.
Daal Makhani
$17
Gluten-friendly black lentils cooked with tomatoes, ginger, garlic, butter, and cream.
Kadhai Paneer
$17
Gluten-friendly cubed cottage cheese cooked with various herbs, coriander seeds, onions, peppers, and tomato gravy.
Butter Chicken
$17
Boneless chicken in a special tomato butter sauce with Indian spices.
Paneer Butter Masala
$16
Gluten-friendly cottage cheese cubes in a smooth tomato cream sauce, lightly spiced with a hint of tang and sweetness.
Chicken Tikka Lababdar
$18
Boneless chicken, onions, and peppers in tomato gravy and spices.
Yellow Daal Tadka
$13.5
Vegetarian and gluten-friendly split yellow lentils tempered with asafetida, cumin, and garlic.
Aloo Gobi Masala Fry
$14.5
Vegetarian and gluten-friendly flash-fried cauliflower and potatoes sauteed with onions served in a tomato and ginger masala gravy.
Palak Paneer
$15
Gluten-friendly cottage cheese cooked in freshly pureed spinach, mildly spiced with north Indian flavors.
Rogani Murgh Curry
$16
Boneless chicken cooked with onions, garlic, tomatoes, and savory spices.
Jaipuri Bhindi Masala
$14
Vegetarian and gluten-friendly stir-fried okra with onions, tomatoes, and spices.
Chana Chandni Chowk
$15
Vegetarian and gluten-friendly chickpeas with green chilies, onions, garlic, cilantro, tomatoes, and a blend of spices.
Subziayan Masala
$14
Vegetarian and gluten-friendly fresh vegetables sauteed with fresh herbs and ground spices served with coriander leaves.
Fish Curry
$16
Gluten-friendly mildly spiced fish curry cooked with rich spices.
Lamb Handi Curry
$18
Gluten-friendly tender lamb pieces cooked with garlic, ginger, and other ground spices.
Chicken Vindaloo
$16
Fiery red traditional Goan dish with vinegar and coconut.
Lamb Vindaloo
$19
Fiery red traditional Goan dish with vinegar and coconut.
Shrimp Khurchan
$16
Gluten-friendly marinated tiger prawns sauteed with mustard, onion, peppers, and Indian spices, and garnished with coriander leaves.
Rice
Chicken Biryani
$18
#1 most liked
Jeera Rice
$5.5
Basmati rice flavored with cumin seeds.
Lamb Biryani
$19
Gluten-friendly aromatic and spicy flavored basmati rice sauteed with lamb.
Vegetable Biryani
$17
Gluten-friendly aromatic and well-seasoned basmati rice sauteed with vegetables.
Vegetable Pulao
$7.5
Basmati rice sauteed with peas, carrots, and Indian spices.
Safed Chawal
$5
Plain basmati rice.
Shrimp Biryani
$17
Aromatic and well-seasoned basmati rice sauteed with shrimp.
Goat Biryani
$20
Aromatic and spicy flavoured basmati rice with goat
Drinks
Mango Lassi
$6.5
Lassi
$6
Yogurt-based thick buttermilk flavored with spices.
Reviews for Inchin’s Indian Kitchen in Niagara Falls, Ontario
4.5
4.5
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