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Paradise Indian Cuisine serves authentic Indian dishes with a modern twist, providing a vibrant culinary experience in the heart of Nanaimo, British Columbia. Known for its rich flavors and aromatic spices, the menu features a wide range of traditional favorites including butter chicken, biryani, and freshly baked naan. The warm, inviting atmosphere and attentive service make it an ideal spot for both intimate dinners and lively group gatherings. Indulge in a taste of India and discover new favorites.
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Menu
Disclaimer:
Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Appetizers
Beef Specialties
Chicken Specialties
Lamb Specialties
Seafood Specialties
Tandoori Specialties
Vegetarian Specialties
Breads
Rice Specialties
Side Orders
Drinks
Dessert
Appetizers
Samosa Chaat
$10
Dressed with curried chickpeas, sweet yogurt, tamarind, and green chutney. Garnished with ginger, cilantro, and salty potatoes.
Vegetable Samosa (2 pcs)
$6
Pastry filled with the chef's special marinated potato is served with chutney.
Mixed Platter
$15
Paneer pakora, vegetable pakora, and chicken pakora.
Honey Garlic Chicken
$10
Chicken cooked in garlic and honey chili sauce.
Amritsari Fish Pakora
$13
a tender piece of fish battered in chickpea flour.
Gobhi Garlic
$10
Cauliflower fritters.
Onion Bhaji
$9
Onion fried with ginger and chickpea flour.
Chili Chicken Dry
$14
Diced chicken is marinated with spices and toasted with bell peppers.
Honey Garlic Potato
$12
Fried potato fingers tossed with garlic and honey chili sauce.
Paneer Pakora
$9.99
Deep-fried cottage cheese is marinated in a tangy batter with Indian spices.
Vegetable Pakora
$9
Marinated in a tangy batter with Indian spices and deep-fried, delicately spiced vegetables.
Chicken Pakora
$12
Boneless chicken marinated in a tangy batter with Indian spices and deep-fried.
Paneer Chili Dry
$13
Diced cottage cheese is marinated with spices and toasted with bell peppers.
Beef Specialties
Beef Vindaloo
$18
Boneless beef and potatoes cooked in zesty and tangy curry sauce.
Beef Jalfrezi
$18
Beef cooked with onions, capsicum, garlic, ginger, traditional Indian herbs, and spices.
Beef Korma
$18
Boneless beef cooked in white cashew nut sauce.
Beef Saag
$18
Boneless beef cooked with freshly ground spices and green leafy vegetables.
Beef Curry
$18
Beef cooked in onion sauce with fresh ginger and spices.
Beef Coconut
$18
Beef cooked with a smooth onion sauce infused with fresh ginger, garlic, and coconut milk.
Chicken Specialties
Chicken Lababdar
$17
Boneless chicken cooked in onion and cashew nut sauce with finely chopped capsicum and garlic.
Butter Chicken
$17
Boneless chicken breast cooked in creamy tomato sauce.
Mango Chicken
$17
Boneless chicken cooked in seasoned mango sauce.
Chicken Korma
$17
Boneless chicken cooked in white cashew nut sauces and garnished with sliced almonds.
Chicken Vindaloo
$17
Boneless chicken and potatoes cooked in a zesty and tangy curry sauce.
Chicken Tikka Masala
$17
Grilled chicken is cooked in an onion and tomato-based sauce.
Chicken Curry
$17
Chicken simmered in onions, ginger, garlic, tomatoes, coriander, and cloves.
Chicken Spinach
$17
Boneless chicken and spinach cooked with garlic, ginger, and Indian spices.
Chicken Jalfrezi
$17
Boneless pieces of chicken cooked in vinegar with onions and green peppers.
Chicken Karahi
$17
Boneless chicken cooked with fresh tomatoes, onions, green peppers, and other spices.
Chicken Methi
$17
Chicken cooked with dry fenugreek leaves and garlic in a special curry sauce.
Chicken Coconut
$17
Boneless chicken breast cooked in a unique blend of coriander and coconut curry.
Lamb Specialties
Lamb Jalfrezi
$19
Lamb cooked with onions, capsicum, garlic, ginger, traditional Indian herbs, and spices.
Lamb Korma
$19
Boneless lamb cooked in white cashew nut sauce.
Lamb Kadhai
$19
Boneless lamb stir-fried with onion, garlic, ginger, bell pepper, and Indian sauce.
Lamb Saag
$19
Boneless lamb is cooked with spinach and spices.
Lamb Vindaloo
$19
Boneless lamb stir-fried with onion, garlic, ginger, bell pepper, and Indian sauce.
Lamb Masala
$19
Boneless lamb is marinated and cooked in onion sauce, butter sauce, and spices.
Lamb Lababdar
$19
Lamb cooked in onion and cashew nut sauce with finely chopped capsicum and garlic.
Lamb Mango
$19
Lamb cooked in onion gravy, fresh ginger, and mango chutney.
Lamb Curry
$19
Lamb cooked in onion sauce with fresh ginger and spices.
Lamb Coconut
$19
Lamb cooked with onion sauce and infused with fresh ginger, garlic, and finished with coconut milk.
Seafood Specialties
Prawn Coconut Curry
$19
Prawns are cooked with onion sauce and infused with fresh ginger, garlic, and finished with coconut milk.
Butter Prawn
$19
Prawns are cooked in onion and cashew nut sauce with finely chopped capsicum and garlic.
Prawn Vindaloo
$19
Jumbo prawns and potatoes are cooked in a zesty and tangy curry sauce.
Prawn Lababdar
$19
Prawns are cooked in onion and cashew nut sauce with finely chopped capsicum and garlic.
Prawn Spinach
$19
Prawns cooked in spinach, ginger, garlic, and Indian spices.
Fish Vindaloo
$19
Fish and potatoes are cooked in a zesty and tangy sauce.
Fish Curry
$19
Fish cooked in traditional sauce and spices.
Fish Goan Curry
$19
Fish cooked in a unique blend of coriander and coconut curry.
Fish Masala
$19
Fish cooked in traditional Indian sauce.
Prawn Korma
$19
Jumbo prawns cooked in white cashew nut sauce.
Prawn Masala
$19
Jumbo prawns are cooked in a thick sauce of onions, garlic, ginger, and tomato.
Prawn Jalfrezi
$19
Jumbo prawns cooked with vinegar, onions, and greens.
Tandoori Specialties
Paneer Tikka
$15
Cottage cheese slices marinated with yogurt and spiced with peppers and onions skewered in tandoor.
Tandoori Chicken
$18.99
Marinated with our special authentic Indian spices and grilled in tandoor to perfection.
Garlic Chicken Tikka
$17.99
Chicken breast marinated with cream cheese, cashew paste, spices, and roasted garlic. Cooked in a tandoori oven.
Murgh Malai Tikka
$17
Chicken breast marinated with cream cheese, cashew paste, and spices. Cooked in a tandoori oven.
Chicken Tikka
$17
Tender pieces of boneless chicken marinated with our special authentic Indian spices and grilled in tandoor to perfection.
Fish Tikka
$19
Fish marinated in yogurt, spices, and ginger grilled in tandoor.
Tandoori Prawns
$19.99
Jumbo prawns are marinated in a special yogurt and then cooked in the tandoor.
Vegetarian Specialties
Palak Paneer
$16
Homemade cheese is cooked with spinach, onions, and Indian spices.
Chana Masala
$14.5
Chickpeas cooked in onion, garlic, ginger, and tomato sauce.
Paneer Tikka Masala
$16
Mutter Paneer
$14.5
Homemade cheese and green peas cooked in rich onion sauce.
Paneer Methi
$16.5
Indian cheese (paneer) cooked with dry fenugreek leaves, cashew, and curry sauce.
Shahi Paneer
$16
Homemade diced cheese cooked in onion, cream, and tomato sauce.
Paneer Lababdar
$16
Cottage cheese is cooked in tomato puree, onion, and cashew nut sauce.
Vegetable Korma
$14.5
Mixed vegetables cooked in dreamy sauce and dashed with spices.
Dal Makhni
$14.5
Black lentils were cooked overnight. A real accompaniment to Indian meals.
Bhindi Masala
$14.5
Okra is cooked with diced onion and Indian spices.
Karahi Paneer
$16
Indian cheese and green peppers cooked in Indian spices.
Vegetable Coconut
$14.5
Assorted vegetables are cooked in a unique combination of coriander and coconut curry.
Aloo Gobi
$14.5
Cauliflower and potatoes in ginger, garlic, tomato, and spices.
Vegetable Jalfrezi
$14.5
Assorted vegetables are sautéed with a touch of lemon curry sauce.
Mixed Vegetable
$14.5
Seasonal vegetables sautéed with peppers and tomatoes in an onion-based sauce.
Dal Tadka
$14.5
Yellow dal is cooked in a slow-cooking method with aromatic spices.
Eggplant Bharta
$14.5
Eggplant roasted in tandoor, cooked with onion, tomatoes, garlic, and ginger.
Breads
Garlic Naan
$3.5
Indian leavened bread is flavored with chopped garlic.
Spinach & Paneer Naan
$5.5
Leavened bread stuffed with homemade farmer’s cheese and spinach.
Plain Naan
$3
Royal Indian leavened bread baked in the tandoor oven.
Coconut Naan
$5.5
Leavened bread stuffed with coconut.
Butter Naan
$3.99
Naan is coated with butter and baked in tandoor.
Roti
$3.5
Unleavened wheat flour pancakes cooked in the tandoor.
Peshawari Naan
$5.5
Traditional bread is stuffed with cashew nuts, cherries, and coconut powder.
Lachha Paratha
$5.5
Multi-layered whole wheat tandoor-baked bread.
Chicken Kulcha
$5.5
Naan is stuffed with tandoori chicken breast spices and baked in tandoor.
Keema Naan (Choice of Beef or Lamb)
$5.5
Naan is stuffed with minced meat, breast spices, and baked in tandoor.
Rice Specialties
Chicken Biryani
$16.5
Basmati rice is cooked with chicken, onion sauce, tomatoes, ginger, garlic, and spices.
Lamb Biryani
$17.5
Basmati rice is cooked with lamb, onion sauce, tomatoes, ginger, and garlic spices.
Plain Rice
$3.5
Basmati rice and aromatic Indian spices cooked in their own aroma.
Pea Pulao
$5.5
Basmati rice and Indian spices are cooked with green peas and onions.
Vegetable Biryani
$15.5
Basmati rice is cooked with mixed vegetables, tomatoes, ginger, onions, and spices.
Beef Biryani
$16.5
Basmati rice is cooked with beef, onion sauce, tomatoes, ginger, garlic, and spices.
Prawn Biryani
$19
Basmati rice is cooked with prawns, onion sauce, tomatoes, ginger, garlic, and spices.
Side Orders
Pappadum
$3.5
Popular
Mango Chutney
$3
Achaar
$3.5
Drinks
Lassi (Mango, Sweet, or Salty)
$6
Coke or Coke
$3.5
Popular
Sprite or Canada Dry
$3.5
Lemon Iced Tea
$3.5
Dessert
Vanilla or Mango Ice Cream
$5.5
Gulab Jamun
$5.5
Ras Malai
$6.5
Popular
Reviews for Paradise Indian Cuisine in Nanaimo, British Columbia
4.4
4.4
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