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Dum Pukht - Markham, Ontario

Asian, Halal
Dum Pukht photo1
Ontario, Markham
Open Now Closed
323 Denison Street, Markham, ON L3R 1B7 (Ontario, Markham)
11:30 AM - 06:00 AM (Today)
Mon - Sun: 11:30 AM - 06:00 AM

Dum Pukht in Markham offers a culinary journey through the rich flavors of Indian cuisine, focusing on the traditional slow-cooking method that enhances aromatic spices and tender meats. The ambiance is warm and welcoming, creating a perfect setting for a memorable dining experience. Guests can indulge in a variety of exquisite dishes, from hearty biryanis to sumptuous curries, all prepared with meticulous attention to authenticity and taste.

Check out TOP-10 Best Asian restaurants in Markham, Ontario
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Soups and Salads
Appetizers
Tandoori Starters
Dessert
Condiments
Breads
Non Vegetarian Entrees
Vegetarian Entrees
Dum Pukht
Rice
Hakka Chinese

Soups and Salads

Creamy Tomato Soup

$6
Ripe tomato soup garnished with cream and coriander.

Green Salad

$9
A combination of mixed greens, tomatoes, onions, and cucumbers.

Mulgatawny Soup

$6
A South Indian yellow lentil soup with ground spices.

Manchow Soup

$6
Hakka Indian soup with selected vegetables and spices.

Hot and Sour Soup

$6
With your choice of vegetarian, chicken, and shrimp.

Sweet Corn Soup

$6
Selected vegetable soup with corn and choice of chicken or shrimp.

Mango Salad

$12
Julienned mango, bell pepper, red onions, cucumber, crisp romaine lettuce garnished with coriander, mint, and lemon vinaigrette.

Appetizers

Handfolded Samosa(2 pcs)

$8
Three pieces. Indian triangular pastry stuffed with seasoned potatoes combined with whole coriander seeds and spices.

Hare Bhare Kebab

$16
A blend of mixed vegetables battered and crumbed to shallow fried.

Paneer ke Gulgule

$16
Cottage cheese balls crumbed and served fried.

Chat Papri

$11.95
Crispy wafers topped with chickpeas, diced potatoes, yogurt, seasoned with mint, and tamarind sauce.

Khat Mith Gobhi

$18
Your choice of lightly battered cauliflower, paneer, chicken, or shrimp. Sauteed in a sweet and tangy sauce with sliver of garlic.

Amritsari Fish

$18
Basa fillets dipped in batter and fried in a renowned Amritsari style.

Chicken Pakora

$18
Spring chicken battered in graham flour, salt, pepper, carom seeds, and fried served hot.

Tandoori Starters

Tandoori Chicken

$24
Tender chicken marinated and smoke roasted in a clay oven.

Paneer Tikka

$20
Cubes of malai paneer, marinated with ginger, garlic, and herbs. Skewered with onions, tomatoes, and bell peppers cooked in a clay oven.

Chicken Sampler

$22
Two pieces. A mix of chicken tikka, chicken hariyali, and malai tikka.

Lamb Seekh Kebab

$22
Minced lamb prepared with herbs, skewered, and fire grilled in tandoor oven.

Fish Tikka

$24
Tender marinated pieces of basa fish charbroiled.

Chicken Seekh Kebab

$21
Minced chicken spiced, skewered, and fire grilled in tandoor oven.

Tandoori Mushrooms

$18
Whole mushrooms dipped in a marinade of yogurt, spices, and in tandoor oven.

Chicken Hariyali

$21
Boneless pieces of chicken breast marinated with mint, cilantro, and spices cooked in tandoor oven.

Tandoori Salmon Tikka

$36
Thick cut of salmon, marinated with carom, and mustard seeds. Finished in tandoor oven.

Seafood Mixed Grill

$74
Three pieces tandoori prawns, three pieces fish tikka, and a red lobster.

Adraki Lamb chop

$48
Lamb chops marinated with a power pack punch of ginger and spices.

Shrimp Sherdil

$36
Jumbo prawns marinated with fine spices like saffron and nutmeg, and charbroiled served sizzling.

Tandoori Soya Chaap

$20
Thick Tandoori Masala & Charbroiled.

Chicken Tikka

$21
Soft, marinated, and boneless chunks of spring chicken barbecued to mouth watering succulence.

Chicken Malai Tikka

$21
Succulent chunks of chicken breast marinated with selected herbs and barbecued to a silky finish.

Tandoori Mixed Grill

$44
Dum pukht to dress your plate with variety of dishies. Meat and vegetable selection. Lamb chops, lamb seekh kebab, chicken hariyali,chicken malai tikka -2 pcs each.

Paneer Mint Tikka

$20
Paneer cubes marinated in mint and coriander. Skewered and charbroiled. Served sizzling.

Veg Mixed Grill

$32
Two pieces. Paneer tikka, shikari aloo, tandoori mushrooms, and paneer mint tikka.

Chicken Kali Mirch

$21
Tender pieces of chicken breast marinated with yogurt, black pepper, and spices. Skewered and charbroiled.

Dessert

Kesar Rasmalai

$7
Two pieces. Creamy cheesecake without a crust soaked into milk, pistachio, and saffron syrup.

Gulab Jamun

$7
Two pieces. Milk solids and a pinch of flour kneaded into dough, shaped into small balls, deep fried and soaked into the light sugar syrup.

Punjabi Kheer

$7
Indian rice pudding garnished with almonds, cashews, and pistachio.

Condiments

Raita

$6

Ginger Ale

$2

Poppadum

$4
2 pieces.

Diet Coke

$2

Lacha Pyaz

$6

Sprite

$2

Aachar

$3.95

Mango Chutney

$8

Breads

Flavoured Naan

$6
Choice of garlic or methi flavoured naan.

Aloo Paratha

$6
Whole wheat bread stuffed with potatoes and whole spices.

Cheese Naan

$7
Leavened bread stuffed with cottage cheese, onion, ginger, cilantro, and spiced up with green chillies.

Butter Naan

$5
Layered leavened bread made from refined flour and served buttered.

Tandoori Roti

$4
Unleavened whole wheat bread.

Lacha Paratha

$6
Multi layered unleavened whole wheat bread.

Naan

$5
Leavened bread made from refined flour.

Pudina Paratha

$6
Multi layered whole wheat bread. Topped with mint.

Ajwain Paratha

$6
Multi layered whole wheat bread. Topped carom seeds.

Non Vegetarian Entrees

Butter Chicken

$22
A North Indian dish chicken breast marinated with yogurt, ginger, garlic, and spices. Charbroiled in a creamy butter tomato sauce.

Chicken Methi

$22
Punjabi flavor of fenugreek leaves with chunks of chicken cooked in onion sauce and served semi-dry.

Chicken Vindaloo

$22
Chunks of chicken tossed with whole red chillies in a spicy vindaloo sauce with ginger and coriander.

Goat Rogan Josh

$26
Your choice goat slowly simmered in flowing gravy enriched with spices of the valley.

Lamb Rogan Josh

$24
Your choice of lamb slowly simmered in flowing gravy enriched with spices of the valley.

Kadhai Lamb

$24
Tender pieces of lamb roasted and cooked with chopped onions, julienne of green peppers, ginger, tomatoes, and whole garam spices.

Mutton Shahi Korma

$24
Lamb boti simmered to cook in spices with onion and creamy sauce.

Fish Curry

$24
A Southern charm mustard seeds tossed in a thin onion sauce, ginger, and garlic.

Chicken Shahi Korma

$22
Chicken breast boti simmered to cook in spices with onion and creamy sauce.

Kadhai Chicken

$22
Tender pieces of chicken breast roasted and cooked with chopped onions, julienne of green peppers, ginger, tomatoes, and whole garam spices.

Chicken Tikka Masala

$22
Tender pieces of chicken breast cooked in a thick tomato sauce with diced onions, tomatoes, and green peppers.

Rara Chicken

$22
A robust combination of minced and chunks of chicken breast cooked with Indian spices.

Rara Mutton

$24
A robust combination of minced and chunks of lamb cooked with Indian spices.

Lamb Vindaloo

$24
Chunks of lamb tossed with whole red chillies in a spicy vindaloo sauce with ginger and coriander.

Saag Chicken

$22
The robustness of chicken endowed with spinach.

Fish Masala

$24
Fillets of basa tossed with julienne of onions and tomatoes in a thick sauce and garnished with ginger and coriander.

Shrimp Masala

$36
Shrimps tossed with julienne of onions and tomatoes in a thick sauce and garnished with ginger and coriander.

Saag Lamb

$24
The robustness of lamb endowed with spinach.

Shrimp Curry

$36
Dress your palate with shrimp tossed with a thin onion sauce and well balanced with a hint of coconut milk and coconut powder to a Southern finish.

Rack of Lamb Masala

$68
Medium rare barbecue rack of lamb cooked with whole garam spices with the salsa of onion, tomatoes, and green chillies.

Shrimp Vindaloo

$36
Chunks of shrimp tossed with whole red chillies in a spicy vindaloo sauce with ginger and coriander.

Vegetarian Entrees

Dal Makhni

$20
Black lentils and red kidney beans simmered on slow charcoal embers and finished in the true Punjabi way with butter.

Dal Tarka

$18
Yellow lentils simmered with whole spices. Tossed with cumin and curry leaves.

Khoya. kaju curry

$20
Cashewnuts in a creamy mughlai sauce with loads of khoya and touch of shahi jeera.

Malai Kofta

$21
Creamy potato and paneer dumplings, seasoned with cardamom and raisins steeped in shahi korma gravy.

Bhindi Do Pyaza

$20
Okra sauteed with onions, tomatoes, and dash of ginger.

Palak Paneer

$21
Sauteed spinach and cottage cheese cooked with a hint of cumin and garlic.

Kadhai Paneer

$20
Cottage cheese cooked in thick onion sauce with green pepper, chopped onions, tomatoes, and ginger with whole garam spices.

Paneer Tikka Masala

$21
Cubes of cottage cheese marinated and charbroiled with thick tomato sauce.

Paneer Makhni

$20
Cottage cheese simmered in a creamy tomato sauce, garnished with ginger, and cilantro.

Cheese butter masala

$21
Cubes of mozzarella cheese in a thick home made butter sauce, serve medium dry.

Methi Mutter Malai (Vegetarian)

$21
A trio of green peas, graded cottage cheese, and fenugreek.

Soya Chaap Tawa

$21
Thick onion ,Tomato Salsa in a truenDelhi street way

Aloo Gobhi Masala

$20
Combination of cauliflower and potato with slivers of ginger and sprinkled with green coriander.

Baingan Bhartha

$20
Eggplants roasted in tandoor and cooked with onions, tomatoes, and green chillies.

Achari Paneer

$20
Cottage cheese cooked in thick onion sauce with ginger, garlic, and Indian pickled spices to tangy finish.

Chana Masala

$18
Chickpeas simmered in an onion sauce with exotic herbs and spices.

Kaju Makhane ki Subzi

$21
A cashew and fox nut romance in the pan with cumin, fenugreek, asafoetida simmered in tomato, and creamy cashew sauce.

Palak Masala

$20
Spinach boiled. Tossed with masala of tomatoes, onions, and ginger with hint of cumin.

Dum Pukht

Chicken Dum Pukht Biryani

$24
Dum pukht cuisine of rice and chicken.

Lamb Dum Pukht Biryani

$26
Dum pukht cuisine of rice and lamb.

Mutton Dum Pukht

$28
Mutton pieces cooked with whole garam spices, bay leave, clove, star anise, cinnamon, with cream, and onion gravy in a sealed pot.

Chicken Dum Pukht

$24
Chunks of chicken simmer cooked in low sealed pan, with peppercorn, bay leaves, cardamom, and onion gravy.

Vegetable Dum Pukht Biryani

$22
Dum pukht cuisine of rice and vegetable.

Shrimp Dum Pukht Biryani

$32
Dum pukht cuisine of rice and shrimp.

Rice

Jeera Rice

$8
Basmati rice tossed with a hint of cumin.

Saada Chawal

$7
The finest basmati rice, plain, and steamed.

Vegetable Pulao

$13
Basmati rice cooked with crunchy vegetables. Tossed with cumin.

Hakka Chinese

Chicken Hakka Fried Noodles

$20
Noodles tossed wok fried with ginger and garlic with chicken.

Chilli Paneer

$18
Cottage cheese stir fried with onion, garlic, chillies, and bell peppers Hakka style.

Chicken Fried Rice

$18
Steamed rice tossed wok fried with mixed vegetables ginger and garlic.

Vegetable Hakka Fried Noodles

$18
Noodles tossed wok fried with ginger and garlic with vegetable.

Vegetable Manchurian

$18
A classic Hakka ,lightly battered dumplings stir-fried with ginger, garlic,chillies .(DRY OR SAUCE)

Vegetable Fried Rice

$16
Steamed rice tossed wok fried with mixed vegetables ginger and garlic.

Chilli Chicken

$20
Pieces of chicken breast stir fried with onion, garlic, chillies, and bell peppers Hakka style.

Chicken Manchurian

$20
Classic Hakka, lightly battered dumplings stir fried with ginger, garlic,chillies.(DRY OR SAUCE)

Reviews for Dum Pukht in Markham, Ontario

3.4
Yelp
3.4

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