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BISTRO LA COQUILLE - Laval, Quebec

Chicken, Gastropub
BISTRO LA COQUILLE photo1
Quebec, Laval
Open Now Closed
209 Boulevard des Laurentides, Laval, QC H7G 2T7, Canada (Quebec, Laval)
+1 (450) 933-5009
12:00 PM - 09:00 PM (Today)
Tue - Thu: 12:00 PM - 09:00 PM
Fri: 12:00 PM - 11:30 PM
Sat - Sun: 12:00 PM - 09:00 PM

Bistro La Coquille offers a charming retreat for food enthusiasts in Laval, Quebec. Renowned for its cozy ambiance, this bistro combines traditional French culinary techniques with a modern twist. Diners can indulge in an array of exquisite dishes, each artfully presented and bursting with flavor. Whether you’re savoring a delicate seafood delicacy or a robust meat entrée, Bistro La Coquille promises an unforgettable dining experience that celebrates the art of French cuisine.

Check out TOP-10 Best Chicken restaurants in Laval, Quebec
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Couverts
Entrées
Salades
Burgers
Trio burgers
Steak et fruit de mer
Plats
Pâtes
Poulet
Casse-croûte
Extras
Desserts
Boissons

Couverts

Nombre d'ustensiles requis

$0.5
Cette commande servira combien de personnes?

Entrées

Acras (3 mcx)

$4.5
Chaque commande vient avec trois morceaux.

Chiktay aux harengs

$9.97
Shredded chicken mixed with spicy smoked herring, typically includes a blend of herbs and spices.

Ailes de poulet (entrées)

$8.97
Chicken wings, typically seasoned and cooked to achieve a crispy exterior, often accompanied by a dipping sauce.

Marinades (3 mcx)

$4.5
Chaque commande vient avec trois morceaux.

Bisque de homard

$9.97
A creamy, smooth lobster soup, traditionally enriched with a blend of aromatic vegetables, herbs, and a touch of cognac, typically thickened with rice or flour for a luxurious texture.

Bananes (3mcx)

$4.5
Three pieces of banana, typically prepared to complement the main dish, offering a sweet or savory addition to the entrée selection.

Bisque de lambi

$9.97
Creamy, smooth bisque crafted with tender conch, typically includes a blend of aromatic vegetables and herbs, enriched with cream.

Salade mixte

$6.95
Mixed greens, cucumber, cherry tomatoes, and a house vinaigrette typically compose this simple yet refreshing green salad.

Salades

Salade César

$14.95
Laitue romaine, bacon, fromage parmesan et croûtons.

Salade César au poulet

$17.95
Laitue romaine, bacon, fromage parmesan, poulet et croûtons.

Salade au poulet

$17.95
Salade du chef, poulet et vinaigrette maison.

Salade au thon

$16.95
Salade du chef, thon et vinaigrette maison.

Salade végétarienne

$16.95
Salade du chef, légumes de quatre saisons sautés et vinaigrette maison.

Salade au steak

$21.95
Salade du chef, steak et vinaigrette maison.

Salade grecque

$16.95
Tomates, poivrons, concombres, oignons, olives Kalamata et fromage feta.

Salade du chef

$13.97
Laitue, tomates, concombres, oignons, poivrons et vinaigrette maison.

Burgers

Burger Diablo

$6.5
Rondelles d'oignons, sauce barbecue et galette de viande.

Burger

$5.95
Galette de viande.

Burger Lavalois

$7.95
Galette de viande, fromage et bacon.

Burger La Coquille

$8.5
Deux galettes de viande et fromage.

Végé burger

$6.95
Galette végétarienne, légumes sautés, salade, tomates et mayonnaise.

Burger poulet

$6.95
Galette de poulet.

Cheeseburger

$6.95
Galette de viande et fromage.

Trio burgers

Trio Pogo poutine

$11.97
Servis avec: salade, tomates, mayonnaise. / served with: salad, tomatoes, mayonnaise.

Trio burger Lavallois

$13
Galette de viande, fromage et bacon.

Trio burger La Coquille

$13.97
Deux galettes de viande et fromage.

Trio burger Diablo

$13.5
Rondelles d'oignons, sauce barbecue et galette de viande.

Trio burger poulet

$11.97
Galette de poulet.

Trio Végé burger

$12.5
Galette végétarienne, légumes sautés, salade, tomates et mayonnaise.

Trio burger

$11.97
Galette de viande.

Trio Cheeseburger

$12.97
Galette de viande et fromage.

Steak et fruit de mer

Fish and Chips

$17.97
Poisson, sauce tartare et citron.

Filet de saumon

$20.97
Sauce tartare et citron.

Plats

Griot

$13.97
Marinated pork, deeply seasoned with citrus and spices, then fried to achieve a tender texture, typically includes pikliz.

Tassot de chèvre (Fritay)

$22.97
Marinated goat meat, fried and typically includes a side of crispy French fries, following the Haitian fritay tradition.

Tassot de boeuf (Fritay)

$20.97
Tassot de boeuf, a Haitian specialty, consists of marinated, fried beef typically served with a side of French fries.

Griot (Fritay)

$15.97
Tender marinated pork, served with seasoned rice, crispy plantains, fresh mixed greens, cucumbers, cherry tomatoes, and a side of spicy dipping sauce.

Tasso de Dinde

$13.97
Dinde riz bananes, salade,macaroni.

Poulet créole

$13.97
Chicken cooked with a blend of Creole spices, herbs, and typically includes a tomato-based sauce with peppers and onions.

Poulet créole (Fritay)

$15.97
Poulet créole (fritay) typically includes marinated chicken fried in Haitian style, often accompanied by a side of pikliz, a spicy pickled vegetable condiment.

Tassot de boeuf

$18.97
Tassot de boeuf typically includes cubes of beef, marinated and then fried until crispy, often accompanied by a side of spicy slaw known as pikliz.

Tassot de chèvre

$20.97
Marinated and fried goat meat, typically includes a blend of Haitian spices.

Lambi

$22.97
Lambi, typically prepared with tender lamb, is served with a selection of sauces and may include vegetables or rice as part of the dish.

Lambi (Fritay)

$23.97
Lambi, typically prepared as fried conch, often includes a blend of spices and is accompanied by pikliz, a spicy pickled vegetable medley.

Légumes

$16.97
A medley of seasonal vegetables, typically includes a variety of fresh produce cooked to enhance their natural flavors.

Légumes (Fritay)

$18.97
Légumes (fritay) typically includes a mix of fried vegetables, prepared in a Haitian style, often accompanied by a selection of dips or sauces.

Tasso de dinde Fritay

$15.97
Dinde salade macaroni,bananes,acras marinades.

Poisson gros sel

$23.97
Poisson gros sel typically includes fish seasoned generously with coarse salt, often prepared through grilling or baking to enhance its natural flavors.

Poisson gros sel (Fritay)

$25.97
Poisson gros sel, typically prepared with a coarse salt crust, often accompanied by a selection of fried plantains and a spicy pikliz condiment.

Pâtes

Spaghetti à la sauce à la viande

$13.97
Spaghetti noodles served with a traditional meat sauce, commonly prepared with a blend of ground meats and simmered with herbs and tomatoes.

Spaghetti à la sauce rosée

$13.97
Spaghetti served with a sauce that is a harmonious blend of tomato and cream, typically including hints of garlic and herbs.

Lasagne gratinée

$16.97
Layers of pasta filled with a rich cheese blend, typically includes a gratinated top for a crispy finish.

Spaghetti à la sauce tomate

$13.97
Spaghetti served with a classic tomato sauce, often simmered with herbs to enhance the flavor.

Spaghetti bolognais

$19.97
Spaghetti bolognais est servi avec poulet parmesan.

Poulet

Cuisse de poulet

$12.97
Frites, sauce maison et salade de macaroni.

Poitrine de poulet

$14.97
Frites, sauce maison et salade de macaroni.

Poitrine de poulet avec spaghetti bolognais

$16.97
Chicken breast paired with spaghetti in a traditional bolognese sauce, typically includes tomatoes, minced meat, and herbs.

Ailes de poulet (6)

$8.97
ailes et sauce

Cuisse de poulet avec petite poutine

$15.97
Cuisse de poulet rôtie accompagnée d'une petite portion de poutine, incluant des frites, du fromage en grains et une sauce à poutine, typiquement garnie de morceaux de poulet.

Cuisse de poulet avec salade

$15.97
Cuisse de poulet rôtie accompagnée d'une salade fraîche, typiquement agrémentée de vinaigrette maison.

Poitrine de poulet avec salade du chef

$14.97
Grilled chicken breast served alongside a chef's salad, which typically includes lettuce, tomatoes, cucumbers, onions, peppers, and a house dressing.

Demi-poulet

$18.97
Frites, sauce maison et salade de macaroni.

Poulet entier familial

$34.97
Frites familiales, sauce maison familiale et salade de macaroni familial.

Club sandwich

$12.97
Frites avec sauce maison.

Club vendredi

$12.97
Oeuf, bacon, salade, tomate, mayonnaise et frites avec sauce maison.

Ailes de poulet (8 mcx)

$14.97
Salade, frites et sauce maison. Chaque commande vient avec huit ailes.

Cuisse de poulet avec spaghetti bolognais

$15.97
Chicken leg paired with spaghetti in a classic bolognese sauce, typically includes a blend of ground meat, tomatoes, and herbs.

Casse-croûte

Pogo

$2.25
A pogo is a hot dog encased in a cornmeal batter, deep-fried until golden and crispy.

Frites

$3.5
French fries available in three sizes: small, medium, large.

Sandwich au fromage

$3.97
Sliced cheese nestled between bread, often accompanied by a variety of condiments to enhance its flavor.

Rondelles d'oignons

$3.97
Sliced onions coated in a light batter and fried until golden brown.

Extras

Griot (extra)

$9.97
Marinated pork cubes, typically fried and served as a flavorful addition to any dish.

Salade de macaroni (extra)

$2
Elbow macaroni mixed with mayo, celery, and bell peppers, typically includes a creamy dressing.

Galette de boeuf

$3.5
Galette de boeuf is a beef patty, typically seasoned and cooked to a tender finish.

Pikliz (extra)

$2
Shredded cabbage and carrots, seasoned with habanero peppers, onions, sweet peppers, and a tangy blend of sour orange, lemon juice, and vinegar.

Banane frite (extra)

$1.5
Golden fried slices of ripe banana, typically served as a delightful addition to complement your meal.

Oignons

$1.5
Sliced onions coated in a light batter and fried until crisp, typically served as a flavorful addition to any meal.

Ailes 1 morceau

$1.25
One piece of chicken wing, typically prepared and served as an individual portion.

Riz (extra)

$4
Steamed white rice, typically served as an additional portion to complement chicken dishes.

Poulet (extra)

$9.97
Extra poulet typically includes a portion of chicken prepared in a style complementary to the main dish it accompanies.

Dinde (extra)

$9.97
Add a portion of turkey to enhance your meal with additional protein.

Sauce (extra)

$2
A small tub of sauce, available in a variety of flavors to complement your chicken dishes. Please specify your preferred sauce type.

Poisson (bassa)

$8.97
Bassa fish, often prepared to highlight its delicate texture and flavor, typically accompanied by a selection of condiments or sauces to enhance its natural taste.

Fromage en grains

$4
Fresh cheese curds, typically enjoyed for their distinct squeaky texture.

Viande Griot

$7.97
Marinated pork, typically seasoned with a blend of citrus and spices, then fried to achieve a tender texture.

Légumes sautees

$4.5
Sautéed vegetables, typically including a mix of fresh seasonal produce lightly cooked to retain their texture and natural flavors.

Sauce tomate

$2
A traditional blend of tomatoes and herbs, sauce tomate serves as an ideal complement to enhance your chicken dishes.

Sauce à la viande

$4
A rich meat-based sauce, typically includes a blend of ground meat simmered with tomatoes, onions, and herbs.

Pogo

$2.25
A hot dog encased in a cornmeal batter and deep-fried, typically served on a stick.

Olives Kalamata

$2
Kalamata olives, typically marinated with a blend of herbs and olive oil.

Pain

$0.75
Freshly baked bread, often served as a complementary side to enhance the main dish.

Pain à l'ail gratiné

$2.95
Garlic bread topped with melted cheese, typically includes a blend of herbs for added flavor.

Galette Végé

$4
Galette végé typically includes a vegetarian patty served with an assortment of vegetables and a light dressing, all encased in a crisp, buttery galette crust.

Chèvre (extra)

$14
Add a serving of chèvre, a soft, tangy goat cheese, to enhance your dish.

Lambi (extra)

$14
Add an extra portion of lambi, a tender and seasoned lamb, to enhance your meal.

Desserts

Gâteau à la carotte

$4.25
Gâteau à la carotte, labeled as cheesecake, typically includes a dense, creamy base with carrot flavors, often accompanied by a subtle hint of spices and a smooth cream cheese topping.

Gâteau à la forêt noire

$4.25
Gâteau à la forêt noire, a cheesecake variant, blends creamy cheesecake with layers of rich chocolate and cherries, typically garnished with whipped cream and chocolate shavings.

Jell-O

$3.5
Jell-O, a gelatin dessert, typically includes sweetened and flavored gelatin. It is often garnished with fruits or whipped cream.

Boissons

Boisson gazeuse

$2
Selection of carbonated drinks: Coke, Diet Coke, Pepsi, 7Up, Diet 7Up, Ginger Ale. Choose your preferred beverage.

Jus Mangue(en bouteille)

$3.5
Bottled mango juice typically includes pureed mango pulp and water, offered in a convenient bottle format.

Cola champagne

$2.75
Puerto Rican favorite- a uniquely tantalizing taste

Thé glacé

$2
Chilled, freshly brewed tea, typically served with ice.

Bouteille d'eau

$2
A sealed bottle of water, providing hydration with every sip.

Jus (Corossol en bouteille)

$3.5
Soursop juice, bottled for convenience, is typically made from the pulp of the soursop fruit, offering a unique and exotic flavor.

Red Bull

$4.5
A can of Red Bull Energy Drink, providing a boost of energy and vitality.

Perrier

$3
350 mL.

Reviews for BISTRO LA COQUILLE in Laval, Quebec

Visit restaurant's Website
4.7
Yelp
4.7

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