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The 1947 Indian Restaurant in Lacombe offers a delightful culinary experience celebrating the rich flavors of Indian cuisine. With a menu that combines traditional recipes and modern twists, it provides a diverse array of dishes that cater to all palates. The warm, inviting ambiance is perfect for family gatherings or intimate dinners. A friendly staff enhances the dining experience, ensuring guests enjoy not only the authentic taste of India but also exceptional service in a welcoming setting.
Check out TOP-10 Best Asian restaurants in Lacombe, AlbertaMenu
Menu
Disclaimer:
Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Soft Beverages
Appetizers
Accompaniments
Rice
Bread
Non-Vegetarian
Vegetarian
Dessert
Kids' Menu
Soft Beverages
Lassi
$7
Yogurt smoothie either sweet, salted, masala, mango, and dry fruit.
Masala Tea
$3.75
Indian tea made with milk, ginger, and cardamom.
Appetizers
Aloo Matar Ke Samose
$7
2 pcs. A fried pastry with a savory filling of spiced potatoes and peas, mixed with fresh authentic spices.
Samosa Chaat
$11.5
2 pcs. Crunchy samosa is served with spicy chickpea curry (chole), missed with tanginess of yogurt and chutney.
Assorted Veg. Pakora
$10.5
Fritters made up of vegetables such as potatoes and onions, coated in seasoned gram flour batter and deep fried.
Paneer Pakora
$11.5
Fritters made up of vegetables such as potatoes and onions, coated in seasoned gram flour batter and deep fried.
Classic Paneer Tikka
$16
Cottage cheese (paneer) marinated in fresh house made spices and grilled in a tandoor oven.
Masala Papad
$3.75
Indian dough of black gram bean flour cooked with dry heat (flipped over an open flame) until crunchy and garnished with veggies.
Tandoori Chicken
$19.25
Roasted chicken marinated in yogurt, generously spiced, and cooked in a tandoor oven.
Veg. Manchurian
$12.5
Fried veggie balls in a spicy, sweet, and tangy sauce.
Chili Chicken
$18
Sweet, spicy, and crispy chicken toasted with peppers, garlic, chili, and soya sauce.
Accompaniments
Mix Veg. Raita
$2.75
Yogurt mixed with shredded vegetables.
Green Salad
$5
Freshly sliced garden vegetable salad.
Channa Salad
$7
Chickpeas tossed with fresh tomatoes, crisp cucumber, bell pepper, red onion, with the hint of coriander and lemon juice.
Rice
Veg. Biryani
$16
Basmati rice is cooked with a variety of fresh seasonal vegetables, blended with herbs and spices.
Murch Dum Biryani
$18
Fragrant basmati rice is layered and slow cooked with chicken, marinated in yogurt, fried onion, and a variety of fresh herbs and spices.
Lamb Biryani
$20.25
Fragrant basmati rice is layered and slow cooked with lamb meat, marinated in yogurt, fried onion, and a variety of fresh herbs and spices.
Jeera Rice
$5
Basmati pilaf rice tossed with cumin seeds.
Steamed Rice
$3.75
Steamed basmati pilaf rice.
Bread
Garlic Naan
$3.75
Indian bread topped with garlic and cilantro.
Butter Naan
$3.75
Fresh bread baked on the wall lining of the tandoor oven, and brushed with butter.
Cheese Naan
$7
Naan stuffed with cheese.
Tandoori Roti
$3.75
Whole wheat bread cooked on a tandoor clay oven.
Lachha Paratha
$3.75
Whole wheat layered bread with butter.
Palak (Spinach) Kulcha
$6
Naan bread stuffed with spinach & spices cooked in a tandoor oven.
Paneer Kulcha
$7
Naan bread stuffed with paneer & spices cooked in a tandoor oven.
Aloo Kulcha
$6
Naan bread stuffed with potato & spices cooked in a tandoor oven.
Non-Vegetarian
Dhaba Meat
$22.5
Tender and succulent pieces of lamb meat infused with a rich aroma of spices by simmering them in a flavourful gravy.
1947 Nali Shehnai
$22.5
Indian lamb shank made with thick tomato sauce and comforted with the warmth of spices.
Lamb Vindaloo
$22.5
Selective lamb toasted with a specialty of spices with a hint of tamarind and garlic.
Lamb Khada Masala
$22.5
Tendered lamb slowly cooked with herbs & whole organic spices.
Chicken Tikka Masala
$21.5
Boneless chicken pieces cooked in a luscious tomato based creamy gravy infused with spices.
1947 Butter Chicken
$21.5
Chicken pieces wrapped in an utterly buttery combination of cream, tomatoes, and aromatic spices.
Amritsari Kadai Chicken
$21.5
Chicken is traditionally cooked in a cast iron wok with home grounded spices.
Home Style Chicken Curry
$21.5
Chicken curry cooked in a home style with love.
Chicken Korma
$21.5
Bone in chicken cooked with spices, onion paste, yogurt, and nuts.
Chicken Vindaloo
$21.5
Cooked in thick curry with bursting flavours of garlic and spices.
Hariyali Chicken
$21.5
Chicken is simmered in green gravy with fresh aromatic herbs and spices.
Pepper Chicken
$21.5
Juicy tender chicken cooked with crisp vegetables and a rich savoury black pepper sauce.
Vegetarian
Dal Balti 1947 Classic
$18
Yellow lentils cooked stir-fry style with vegetable over a high heat.
Dal Maharani
$18
Black lentil cooked together with kidney beans and topped off with butter & cream which balances out the spice and makes this recipe ultra-indulgent and delicious.
Dal Tadka
$17
Yellow lentils cooked with spices and tempered with ghee fried spices & herbs.
Chana Masala
$18
Chickpeas cooked in onion tomato gravy with house made spices.
Subz Begum Bahar
$18
Assorted veggies tossed up in onion tomato gravy.
Jeera Aloo
$17
Potatoes tossed with cumin, onion tomato, spice and coriander.
Shabnam Kofta Curry
$19.25
Dumplings made of cottage cheese, potatoes and raisins cooked in creamy gravy, finished with fresh cream.
Mushroom Hara Pyaz
$18
Marinated mushrooms tossed on tawa with an edgy twist of spring onions.
Lehusuni Palak
$18
Spinach based gravy with generous tempering of garlic.
Paneer Butter Masala
$20.25
Cottage cheese simmered in rich tomato, butter, and cashew sauce.
Kadai Paneer
$20.25
Cottage cheese cooked with tomato onion-based gravy and tossed with diced onion & bell peppers.
Paneer Makhani
$20.25
Chunks of cottage cheese simmered in silky tomato gravy finished with fresh cream.
Paneer Kali Mirch
$20.25
Paneer tossed in a creamy sauce flavoured with freshly ground black pepper.
Paneer Saffron Curry
$20.25
Cottage cheese cooked in flavourful spices with a hint of saffron.
Palak Paneer
$20.25
Cottage cheese cubes simmered in spinach gravy and finished with fresh cream.
Dessert
Kesar Ki Kheer
$9.25
Rice pudding with the essence of saffron.
Gulab Jamun Topped with Rabri
$10.5
Fried cottage cheese dumplings, soaked in sugar syrup and garnished with reduced milk.
Fruit Explosion
$9.25
Fruit cake topped with ice cream.
Kids' Menu
French Fries
$6
Onion Rings
$6
Chicken Strips
$9.25
4 pcs.
Reviews for The 1947 Indian Restaurant in Lacombe, Alberta
5
5
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