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lvs Restaurant - Kelowna, British Columbia

Chinese
lvs Restaurant photo1
British Columbia, Kelowna
Open Now Closed
1620 Dickson Avenue, Kelowna, British Columbia V1Y 9Y2, Canada (British Columbia, Kelowna)
+1 (250) 712-0700
03:00 PM - 08:30 PM (Today)
Mon - Sat: 11:00 AM - 08:30 PM
Sun: 03:00 PM - 08:30 PM

LVS Restaurant offers a delightful culinary experience in Kelowna, British Columbia. Known for its inviting ambiance, the restaurant combines modern elegance with a warm, welcoming atmosphere. The menu features a diverse array of dishes, crafted with locally sourced ingredients, ensuring fresh and vibrant flavors. Whether you’re indulging in a gourmet entrée or savoring a handcrafted cocktail, LVS promises a memorable dining experience for all occasions.

Check out TOP-10 Best Chinese restaurants in Kelowna, British Columbia
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Appetizer
Soup
Chicken & Beef
Seafood
Pork & Rib
Vegetarian
Noodles & Fried Rice
3 Item Combinations
Dinner Combo
LVS Special Dishes
Chinese Special Menu
Side Order

Appetizer

3. Pork Dumpling (6 Pieces Per Order)

$9.95
Six pieces of dumplings filled with seasoned pork, typically prepared by either steaming or pan-frying.

1. Spring Roll (2 Pieces Per Order)

$5.95
Two pieces of crispy rolls, typically including a mix of vegetables and sometimes meat or shrimp, wrapped in a thin pastry and deep-fried.

2. Deep Fried Hot Chicken Wing (12 Pieces Per Order)

$19.95
Spicy.

5. Salt & Pepper Squid

$21.95
Spicy. 2 whole slice deep fried squid with onion peppers lvs special garlic & chilli sauce.

4. Salt & Pepper Pork

$16.95
Spicy.

Soup

7. Special Wor Wonton

$17.95
Special Wor Wonton Soup: A variety of meats, vegetables, and wontons. Available in small or large sizes.

6. Wonton Soup

$12.95
Wonton soup with options of small or large serving.

8. Hot & Sour Soup

$16.95
Spicy.

Chicken & Beef

16. Ginger Chicken or Beef

$21.95
Spicy. Slice beef or chicken onion, peppers with LVS special ginger sauce.

21. Honey Peach Chicken

$23.95
Crispy chicken with steam broccoli, slice peach & LVS special creamy sauce.

Beef / Chicken / Pork Chop Suey

$21.95
beef or chicken or pork

Cashew Chicken

$21.95
Chicken sautéed with water chestnuts, celery, and cashews, served in a brown sauce.

20. Chicken or Beef in Creamy Curry Sauce

$20.95
Spicy. Slice beef or chicken, onion peppers with LVS special creamy curry sauce.

18. Szechuan Chicken or Beef

$20.95
Spicy. Slice beef or chicken zucchini, celery, onion peppers, with LVS special sauce.

Almond GoBo Chicken

$21.95
Chicken breast stir-fried with gobo (burdock root), almonds, and a selection of vegetables, typically in a savory brown sauce.

17. Chicken or Beef in Black Bean Sauce

$20.95
Slice beef or chicken, zucchini, onion, peppers with LVS black bean sauce.

19. Black Pepper Beef or Chicken

$21.95
Spicy. Slice beef or chicken onion peppers with LVS special black pepper sauce.

Seafood

27. Walnut Prawn

$25.95
16 pieces 26-30 prawn with steam broccoli, walnut & LVS special creamy sauce.

23. Salt & Pepper Prawn

$21.95
Spicy. 16 pieces 26-30 prawn, onion peppers with LVS special garlic & chilli sauce.

26. Honey Peach Prawn

$25.95
16 pieces 26-30 prawn with steam broccoli, slice peach & LVS special creamy sauce.

21. Deep Fried Prawn (12pcs)

$21.95
Twelve pieces of shrimp, deep-fried to a golden crisp.

29. Mongolian Fish

$25.95
Spicy. Basa fish with zucchini, celery onion peppers LVS special spicy sauce.

22. Szechuan Prawn

$21.95
Spicy. 16 pieces 26-30 prawn zucchini, celery onion peppers with LVS special sauce.

19. Seafood Tofu (Hot Pot)

$30.95
Seafood tofu hot pot typically includes a variety of seafood such as shrimp, scallops, and fish, along with soft tofu and mixed vegetables, served in a simmering broth.

Pork & Rib

34. Sesame Pork

$20.95
Deep fried pork with LVS special sesame honey garlic sauce.

31. Sweet & Sour Pork

$19.95
Deep fried pork with pineapple, fresh peppers LVS special sweet & sour sauce.

32. Honey Garlic Pork

$20.95
Deep fried pork with LVS special honey garlic sauce.

33. Salt & Pepper Pork

$20.95
Spicy. Deep fried pork with fresh slice onion, peppers LVS special chilli & garlic sauce.

Vegetarian

Vegetable Chow Mein or Fried Rice

$15.95
Suey choy, broccoli with noodle or rice lvs special stir fried.

Shaighai Noodle

$18.95
Shanghai noodles typically stir-fried with mixed vegetables, often including tofu and shiitake mushrooms, in a savory sauce.

Buddha Feast

$21.95
Deep fried tofu, mixed green, fungus, lily flower, stir fried in special sauce.

Singapore Noodle

$18.95
Spicy. With onion, peppers, bean sprouts, & LVS special curry sauce.

Salt & Pepper Tofu

$19.95
Spicy. deep fried tofu with onion peppers lvs special garlic & chilli sauce.

Sauteed Vegetable Tofu

$19.95
Tofu sautéed with a variety of vegetables, typically including mushrooms, carrots, and green onions, in a savory sauce.

Noodles & Fried Rice

41. Chicken or Beef or Pork Chow Mein

$16.95
Chicken, beef, or pork stir-fried with noodles and vegetables.

45. Thai's Fried Rice

$20.95
Spicy.

42. Shanghai Noodle

$19.95
With onion, peppers, bean sprout, & lvs special sauce.

46. Curry Shrimp Fried Rice

$19.95
Spicy.

44. Black Pepper Beef Shanghai Noodle

$20.95
Spicy. chef recommended. served with black pepper beef, beans sprout & veggies.

43. Singapore Noodle

$19.95
Spicy.

3 Item Combinations

COMBO-A. Chow Mein or Fried Rice, Ginger Beef, & Spring Roll

$19.95
Spicy.

COMBO-B. Chow Mein or Rried Rice, Deep Fried Prawn, & Sweet & Sour Pork

$19.95
Chow mein or fried rice paired with deep-fried prawns and sweet & sour pork.

COMBO-C. Chow Mein or Fired rice, Dried Garlic Pork, & Beef Chop Suey

$19.95
Spicy.

Dinner Combo

Dinner for 2

$45.95
- Spring Roll ( 2 pcs) or Wonton Soup - Chicken Chow Mein or Chicken Fried Rice - Sweet & Sour Pork - Beef Chop Suey

LVS Special Dishes

Cantonese Chow Mein

$19.95
Chef recommended. Served with skinny noodle beef, chicken, shrimp, & veggies.

Spring Onion Chicken

$19.95
Chef recommended. Served with green onion, & LVS crispy fried chicken. Come with sweet & sour dipping sauce.

Mongolian Beef with Skinny Noodle

$19.95
Spicy.

Zha Jian Mein

$17.95
Spicy. Chef recommended. Served with mince pork, noodle carrot, cucumber, & spicy sauce.

Curry Chicken on Steam Rice

$19.95
Spicy.

Beef Brisket Noodle Soup

$19.95
Tender beef brisket served in a savory broth with noodles, typically includes green onions and cilantro for garnish.

Lemon Shred Chicken

$20.95
Chef recommended. Served with lettuce, parsley, slice lemon & special sauce.

Beef Brisket on Steam Rice

$19.95
Tender beef brisket served on a bed of steamed rice, typically includes a savory sauce to complement the dish.

Chinese Special Menu

9. Chong Qing Hot Chicken 重慶辣子雞

$25.95
Chong Qing Hot Chicken is a popular Chinese dish that originated in the city of Chongqing in Southwest China. This spicy and flavorful dish is made with tender chunks of chicken that are stir-fried with Sichuan peppercorns, dried chili peppers, and a variety of other spices and aromatics.

13. Braised Eggplant with Spicy Minced Pork 魚香茄子

$20.95
Braised Eggplant with Spicy Minced Pork is a popular Chinese dish made with eggplant that is cooked in a spicy, sweet and sour sauce flavored with garlic, ginger, and chili peppers. The dish has a distinct flavor profile that combines savory, sweet, and spicy notes, making it a favorite among fans of Sichuan cuisine. It's a delicious option that pairs well with rice and other side dishes.

16. Mongolian Beef 鐵板蒙古牛肉

$21.95
Tender beef slices stir-fried with bell peppers, onions, and a savory Mongolian sauce.

17. Spicy Saliva Chicken 麻辣口水雞

$25.95
Tender chicken drenched in a spicy and numbing Sichuan sauce, typically includes crushed peanuts and fresh cilantro, served cold.

5. Garlic Twice cooked Pork 蒜香回鍋肉

$21.95
Tender pork slices stir-fried with garlic, vibrant red peppers, and green onions in a savory sauce.

14. Mapo Tofu 麻婆豆腐

$20.95
Mapo tofu is a popular Chinese dish made with soft tofu, minced meat, and a spicy sauce that typically includes Sichuan peppercorns. It's known for its unique combination of flavors and textures, with a silky tofu base and a bold, spicy sauce. This dish is a favorite among fans of Chinese cuisine and is a must-try for anyone looking to experience the authentic flavors of Sichuan cooking.

20. Spicy beef Pot水煮牛肉

$28.95
Thinly sliced beef brisket, typically cooked in a spicy Szechuan-style broth with bean sprouts and napa cabbage, served in a pot.

22. House Special Fried Rice楊洲炒飯

$21.95
House special fried rice typically includes a savory mix of chicken, beef, shrimp, and assorted vegetables, all stir-fried with rice.

Hot and Sour Potato Shreds 酸辣土豆絲

$17.95
Shredded potatoes stir-fried with a blend of chili peppers and vinegar, offering a hot and sour taste.

21. Garlic Stir Fly Pok Choy 蒜蓉小白菜

$20.95
Pok choy is stir-fried with garlic, offering a simple yet aromatic dish that highlights the vegetable's natural flavors.

18. Typhoon Shelter Prawn 香辣避風塘炒蝦

$25.95
Succulent prawns stir-fried with crispy garlic, chili peppers, and green onions, garnished with fresh cilantro.

11. Fortune Fried Chicken (whole chicken) 鴻運炸子雞(一隻）

$38.95
Crispy fried chicken pieces garnished with a mix of dried chilies and aromatic spices.

6. Spiced Brined Pig Intestine 五香滷水豬大腸

$20.95
Spiced Brined Pig Intestine is a traditional Chinese dish that features thinly sliced pig intestine that has been brined in a mixture of spices, such as Sichuan peppercorns, star anise, and cinnamon. The brine helps to tenderize the otherwise tough intestine and infuse it with flavor.

2. Shredded Lemon Chicken 檸檬手撕雞

$20.95
Tender shredded chicken mixed with fresh lemon slices, garnished with cilantro and red chili peppers.

3. Spiced Braised Pork Trotter 五香滷水豬蹄

$21.95
Tender and flavorful pork trotters braised with aromatic spices, garnished with sesame seeds and thinly sliced green onions.

24. Beef Ho Fun 廣式干炒牛河

$19.95
Stir-fried wide rice noodles with beef, bean sprouts, and onions, seasoned with soy sauce.

7. Chinese Braised Pork Belly Slices with Taro 香芋扣肉

$25.95
Chinese Braised Pork Belly Slices with Taro is a traditional Chinese dish that consists of succulent slices of pork belly braised in a savory sauce with taro.

23. Thai Fried Rice 泰式炒飯

$20.95
Stir-fried jasmine rice with a blend of shrimp, chicken, and possibly other proteins, enhanced with the flavors of egg, onions, and traditional Thai spices.

8. Spicy Fish Head 剁椒魚頭

$30.95
Tender fish head covered in a vibrant sauce of chopped red chili peppers and garnished with fresh green onions.

10. Spicy Boiled Fish 麻辣水煮魚

$26.95
Spicy Boiled Fish is a popular dish from Sichuan cuisine, a regional Chinese cuisine known for its bold flavors and spiciness. This dish is made by boiling tender fish fillets in a spicy broth made with Sichuan peppercorns, chili peppers, garlic, ginger, and other aromatic spices. The resulting dish is spicy, fragrant, and bursting with flavor.

4. Braised Seafood with Tofu 海鮮豆腐煲

$29.95
A savory blend of shrimp, scallops, and tofu, complemented by mushrooms, snow peas, and carrots in a flavorful sauce.

Side Order

Large Rice

$6.95
Steamed white rice, fluffy and tender, served in a generous portion.

Small Rice

$3.95
Steamed, fluffy grains, perfect as a versatile side dish.

Extra Large Rice

$11
A generous serving of steamed white rice, typically served as a complement to a variety of dishes.

Sweet & Sour Sauce

$3.5
A side of sweet & sour sauce, typically including a blend of sweetness and acidity, often used as a dip or to enhance the flavor of various dishes.

Hot Chill Sauce

$3
A side of hot chili sauce, typically consisting of a blend of chili peppers and other spices to add a fiery kick to dishes.

Reviews for lvs Restaurant in Kelowna, British Columbia

3.6
Yelp
3.6

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