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Fung Wah Restaurant Ltd - Halifax, Nova Scotia

Chinese
Fung Wah Restaurant Ltd photo1
Nova Scotia, Halifax
Open Now Closed
3665 Dutch Village Road, Halifax, Nova Scotia B3N 2T1, Canada (Nova Scotia, Halifax)
+1 (902) 455-3366
11:00 AM - 09:30 PM (Today)
Mon - Wed: 11:00 AM - 09:00 PM
Thu - Fri: 11:00 AM - 09:30 PM
Sat - Sun: 12:00 AM - 09:30 PM

Fung Wah Restaurant Ltd offers an authentic culinary experience, bringing the vibrant flavors of Chinese cuisine to Halifax. Known for its warm and welcoming atmosphere, this family-friendly establishment prides itself on its diverse menu, featuring classic favorites like General Tso’s Chicken and Dim Sum. Whether dining in or taking out, customers enjoy prompt, friendly service and generous portions, making it a beloved choice for locals seeking both comfort and quality in every dish.

Check out TOP-10 Best Chinese restaurants in Halifax, Nova Scotia
Overview
Menu

Menu

Disclaimer: Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Appetizers
Lunch
Soups
Fried Rice
Egg Foo Young
Noodle Dishes
Vegetable and Bean Curd Dishes
Chicken Dishes
Beef Dishes
Pork and Sparerib Dish
Seafood Dishes
Chinese Cuisine
Combinations Plates
Special Dinner
Kid's Menu
Traditional Chinese

Appetizers

8. Deep Fried Wonton

$8.13
Deep-fried wontons, typically filled with a savory pork mixture, served with sweet and sour sauce.

6. Meat Egg Roll

$2.75
Crispy egg roll filled with a savory mix of meat and vegetables, wrapped in a thin dough and deep-fried.

9. Pan Fried Dumplings

$13.13
Pan-fried dumplings, typically filled with a mixture of meat and vegetables, served in a portion suitable as an appetizer.

7. Spring Roll (Vegetable)

$3
Crispy wrappers filled with a mix of shredded vegetables, typically cabbage, carrots, and celery.

10. Fried Chicken Wings

$15
Chicken wings, deep-fried to achieve a crispy exterior, typically seasoned with a blend of spices for added flavor.

Lunch

Sp11 Honey Garlic Spare Ribs

$13.75
Spare ribs prepared with a honey garlic sauce, typically including a blend of garlic and sweet honey to coat the ribs.

Sp4 Beef with Broccoli

$13.75
Sliced beef and broccoli, typically sautéed together, served in a savory brown sauce.

Sp1 Sweet & Sour Chicken

$13.75
Battered chicken balls, deep-fried and served with a tangy sweet and sour sauce, typically includes green peppers, onions, and pineapple.

Sp5 Chicken Guy Ding

$13.75
Diced chicken and mixed vegetables stir-fried with almonds, typically served as a light yet satisfying lunch option.

Sp7 Ginger Chicken

$13.75
Tender chicken stir-fried with ginger, onions, and bell peppers, served alongside savory fried rice with vegetables.

Sp9 Ginger Beef

$13.75
Tender beef stir-fried with fresh ginger, bamboo shoots, and onions, typically includes a savory ginger sauce.

Sp12 Vegetable Spring Roll, Steamed Rice, Stir Fry, & Mixed Vegetables

$13.75
Vegetable spring rolls, typically including cabbage and carrots, paired with steamed rice, stir-fried mixed vegetables in a savory sauce.

Sp13 Vegetable Spring Roll, Vegetable Singapore, & Rice Noodle

$13.75
Stir-fried rice noodles with a mix of vegetables including broccoli, carrots, beans, cabbage, and bean sprouts in a mild curry sauce, accompanied by vegetable spring rolls.

Sp6 Mongolian Beef

$13.75
Sliced beef stir-fried with green and white onions, typically includes a savory brown sauce.

Sp8 Lemon Chicken

$13.75
Battered chicken breast, deep-fried and served with a tangy and sweet lemon sauce.

Sp3 Chicken Chop Suey

$13.75
Chicken chop suey typically includes stir-fried chicken with bean sprouts, cabbage, and carrots, often served in a savory white sauce.

Sp2 Lemon Pork

$13.75
Battered pork, typically includes a tangy lemon sauce, often accompanied by hints of ginger and garlic.

Sp10 Beef with Mixed Vegetables

$13.75
Beef stir-fried with a medley of vegetables such as broccoli, carrots, and mushrooms, served in a savory brown sauce.

Soups

1. Wonton Soup

$8.13
Handmade pork wontons served in a savory broth, typically garnished with scallions and a mix of traditional vegetables.

3. Hot & Sour Soup

$8.13
A traditional blend of tofu, bamboo shoots, and mushrooms, simmered in a spicy and sour broth, typically enriched with egg.

4. BBQ Pork & Rice Noodle Soup

$8.13
Rice noodles in a savory broth, typically includes slices of BBQ pork and a mix of traditional Chinese vegetables.

5. Yet Ca Mein Soup with Shrimp & Vegetable

$12.5
Chicken or beef.

2. Vegetable & BBQ Pork Soup

$8.13
A savory broth with tender slices of BBQ pork and an assortment of vegetables, reflecting traditional Chinese flavors.

Fried Rice

17. Chicken Fried Rice

$13.13
Wok-fried rice combined with chicken, eggs, peas, carrots, and onions.

21. Fung Wah Special Fried Rice

$15
Stir-fried rice with a mix of BBQ pork, chicken, shrimp, and typically includes eggs, peas, carrots, and onions.

14. Plain Fried Rice

$10.63
Stir-fried rice, typically without the inclusion of meat, vegetables, or eggs, focusing on the rice itself.

13. Steamed Rice

$4.38
Steamed rice, simply cooked until tender, often serves as a base for other dishes.

16. Mushroom Fried Rice

$12.5
Stir-fried with mushrooms, often accompanied by eggs, peas, and carrots, flavored with soy sauce.

19. Pork Fried Rice

$13.13
Stir-fried rice with pork, peas, carrots, onions, and egg, seasoned with soy sauce and aromatics.

20. Shrimp Fried Rice

$15
Stir-fried rice with shrimp, eggs, peas, carrots, and green onions, typically seasoned with soy sauce.

22. Yang Chow Fried Rice

$15
Stir-fried white rice with shrimp, BBQ pork, chicken, eggs, peas, carrots, and scallions, following a traditional Cantonese style.

18. Beef Fried Rice

$13.13
Beef fried rice combines tender beef, peas, carrots, and onions, stir-fried with rice and lightly seasoned with soy sauce.

15. Vegetable Fried Rice

$12.5
Stir-fried rice mixed with a medley of vegetables such as peas, carrots, broccoli, and onions, often including egg.

Egg Foo Young

25. Mushroom Egg Foo Young

$13.13
A Chinese-style omelet incorporating mushrooms, typically includes bean sprouts, onions, and eggs, served with a side of brown gravy.

26. Chicken Egg Foo Young

$14.38
Chinese-style omelette filled with chicken, eggs, and a mix of vegetables such as bean sprouts and onions, typically served with a savory brown gravy.

28. BBQ Pork Egg Foo Young

$14.38
Chinese-style omelet made with eggs, bean sprouts, and onions, topped with barbecued pork and a savory sauce.

30. House Special Egg Foo Young

$16.88
Egg Foo Young crafted with a blend of chicken, pork, and shrimp, enveloped in a light, egg-based mixture with hints of onion and bean sprouts.

27. Beef Egg Foo Young

$14.38
Beef egg foo young is a Chinese omelette typically including beef, cabbage, bean sprouts, and onions, served with a savory brown sauce.

29. Shrimp Egg Foo Young

$16.88
A Chinese omelette incorporating shrimp, typically mixed with cabbage, onions, and bean sprouts, served with a savory brown sauce.

Noodle Dishes

36. Shanghai Fried Noodles (Hot)

$18.13
Spicy. Hot and spicy.

31. Lo Mein

$15.63
Egg noodles stir-fried with a variety of mixed vegetables and a savory brown sauce.

32. Chicken Lo Mein

$18.13
Chicken lo mein features tender strips of chicken stir-fried with soft egg noodles and a medley of vegetables such as onions, bean sprouts, and carrots, all tossed in a savory sauce.

33. Beef Lo Mein

$18.13
Thin egg noodles stir-fried with sliced beef and a variety of vegetables, typically includes carrots, cabbage, and bean sprouts.

34. Pork Lo Mein

$18.13
Soft egg noodles stir-fried with pork, onions, bean sprouts, and mixed vegetables, typically including cabbage and carrots.

37. Singapore Style Fried Noodles (Hot)

$18.13
Spicy. Hot and spicy.

38. Cantonese Chow Mein

$20.63
Cantonese chow mein typically includes stir-fried chicken, shrimp, BBQ pork, and a variety of vegetables served over soft egg noodles.

40. Cantonese Seafood Chow Mein

$25.63
Pan-fried egg noodles topped with a mix of seafood such as lobster, shrimp, scallops, and assorted vegetables.

41. Beef with Rice Noodles

$18.13
Stir-fried beef with rice noodles, typically includes green onions and bean sprouts.

42. Thai Fried Noodle

$18.13
Stir-fried noodles typically including a blend of traditional Thai flavors and ingredients, garnished with peanuts.

39. Cantonese Mixed Veg Chow Mein

$17.5
Stir-fried mixed vegetables served over crispy chow mein noodles.

35. Shrimp Lo Mein

$19.38
Stir-fried soft egg noodles with shrimp, typically includes a mix of vegetables such as bean sprouts, carrots, and cabbage.

Vegetable and Bean Curd Dishes

48. Stir Fry Mixed Vegetable

$13.75
Assorted vegetables stir-fried, typically includes broccoli, carrots, mushrooms, and bok choy in a light soy-based sauce.

43. Vegetable Chop Suey

$11.88
Stir-fried mixed vegetables, typically including broccoli, carrots, celery, and bean sprouts, served in a light sauce.

44. Vegetable Chow Mein

$11.88
Stir-fried wheat noodles accompanied by a variety of vegetables including cabbage, carrots, onions, and bean sprouts.

46. Mushroom Chow Mein

$11.88
Stir-fried chow mein noodles mixed with mushrooms, typically includes cabbage, carrots, and other seasonal vegetables.

47. Almond Vegetable Ding

$13.75
Diced mixed vegetables stir-fried and topped with almonds, typically includes a variety of crisp vegetables in a light sauce.

49. Braised Bean Curd with Veg (Hot)

$16.25
Spicy. Hot and spicy.

50. Curry Vegetables (Hot)

$15.63
Spicy. Hot and spicy.

45. Mushroom Chop Suey

$11.88
Mushrooms stir-fried with bean sprouts, typically includes celery, carrots, and a variety of vegetables.

Chicken Dishes

65. General Gao's Spicy Chicken (Hot)

$18.75
Spicy. Hot and spicy.

54. Chicken Chow Mein

$13.13
Stir-fried noodles with chicken, typically includes a mix of vegetables such as cabbage, bean sprouts, and onions in a savory sauce.

51. Slice Chicken Szechuan Style (Hot)

$18.13
Spicy. Hot and spicy.

52. Thai Chicken

$18.75
Tender slices of chicken typically served with a mix of vegetables in a special Thai sauce.

Orange Chicken

$18.75
Crispy chicken glazed in a tangy orange sauce

53. Chicken Chop Suey

$13.13
Served with egg roll, chicken fried rice and wonton soup.

55. Chicken Soo Guy

$15.63
Battered chicken breast typically served with a savory gravy sauce.

56. Sweet & Sour Chicken

$15.63
Served with egg roll, chicken fried rice and wonton soup.

57. Chicken with Broccoli

$15.63
Sliced chicken stir-fried with fresh broccoli, often accompanied by a savory brown sauce.

59. Almond Chicken Guy Ding

$15.63
Diced chicken stir-fried with a medley of vegetables, including celery, carrots, and mushrooms, typically includes almonds.

61. Curry Chicken (Hot)

$16.25
Spicy. Hot and spicy.

62. Cantonese Pineapple Chicken

$18.75
Sliced chicken stir-fried with pineapple, typically includes green peppers and onions, served in a Cantonese-style sauce.

63. Ginger Chicken (Hot)

$18.75
Spicy. Hot and spicy.

64. Lemon Chicken

$18.75
Served with egg roll, chicken fried rice and wonton soup.

58. Chicken with Mixed Vegetables

$15.63
Stir-fried chicken with a variety of vegetables, typically includes broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.

60. Chicken with Black Bean Sauce

$15.63
Chicken stir-fried with onions and green peppers, enveloped in a traditional black bean sauce.

Beef Dishes

67. Beef Chow Mein

$13.13
Sliced beef stir-fried with a variety of vegetables, typically served over soft chow mein noodles.

68. Beef with Broccoli

$16.25
Served with egg roll, chicken fried rice and wonton soup.

69. Beef with Mixed Vegetables

$16.25
Served with egg roll, chicken fried rice and wonton soup.

70. Beef with Mushrooms

$16.25
Sliced beef stir-fried with mushrooms, often accompanied by onions in a savory sauce.

71. Beef with Black Bean Sauce

$16.25
Beef stir-fried with a savory black bean sauce, often accompanied by vegetables such as green peppers and onions.

72. Curry Beef (Hot)

$16.25
Spicy. Hot and spicy.

73. Ginger Beef (Hot)

$18.75
Spicy. Hot and spicy.

74. General Gao's Spicy Beef (Hot)

$18.75
Spicy. Hot and spicy.

66. Beef Chop Suey

$13.13
Sliced beef stir-fried with a variety of vegetables including bean sprouts, cabbage, and carrots in a traditional sauce.

75. Szechuan Beef (Hot)

$18.13
Spicy. Hot and spicy.

Pork and Sparerib Dish

78. Sweet & Sour Pork

$15.63
Deep-fried pork combined with a tangy sweet and sour sauce, typically includes bell peppers, onions, and pineapple.

77. Pork Chow Mein

$13.13
Stir-fried noodles with pork, typically includes cabbage, celery, onions, and a savory sauce.

79. BBQ Pork with Broccoli

$15.63
Sliced BBQ pork and broccoli, typically prepared with a savory brown sauce.

81. Honey Garlic Spareribs

$16.25
Spareribs glazed in a honey garlic sauce, typically includes a hint of garlic seasoning.

86. Slice Pork Szechuan Style (Hot)

$18.13
Spicy. Hot and spicy.

80. Pork with Mixed Vegetables

$15.63
Sliced pork stir-fried with a variety of vegetables including broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.

82. Garlic Ribs with Black Bean Sauce

$18.75
Pork ribs marinated with garlic and cooked in a savory black bean sauce, typically includes mixed vegetables.

83. Lemon Pork

$18.75
Served with egg roll, chicken fried rice and wonton soup.

84. Cantonese Pineapple Pork

$18.75
Battered pork stir-fried with pineapple chunks and typically includes onions and green peppers in a sweet-and-sour sauce.

85. Curry Pork (Hot)

$16.25
Spicy. Hot and spicy.

76. Pork Chop Suey

$13.13
Sliced pork stir-fried with a variety of vegetables including bean sprouts, cabbage, and carrots in a traditional brown sauce.

Seafood Dishes

88. Shrimp Chow Mein

$15.63
Stir-fried egg noodles with shrimp, typically includes cabbage, carrots, onion, and celery, mixed in a savory sauce.

89. Shrimp with Broccoli

$18.13
Shrimp stir-fried with broccoli, typically includes a savory brown sauce.

90. Shrimp with Mixed Vegetables

$18.13
Shrimp stir-fried with a variety of fresh vegetables, typically including broccoli, carrots, mushrooms, and snow peas, in a savory brown sauce.

92. Sweet & Sour Shrimp

$18.13
Deep-fried shrimp accompanied by bell peppers, onions, carrots, and pineapple, all tossed in a house-made sweet and sour sauce.

94. Scallops with Broccoli

$20
Scallops stir-fried with broccoli and carrots, typically includes a savory brown sauce.

96. Curry Seafood (Hot)

$20
Spicy. Hot and spicy.

91. Almond Shrimp Ding

$18.13
Shrimp stir-fried with a medley of vegetables, including celery, bamboo shoots, peas, carrots, mushrooms, and water chestnuts, accented with almonds in a light white sauce.

95. Scallops with Mixed Vegetables

$20
Scallops stir-fried with a variety of vegetables, typically including broccoli, carrots, and mushrooms, in a light sauce.

87. Shrimp Chop Suey

$15.63
Stir-fried shrimp with a medley of vegetables such as napa cabbage, broccoli, carrots, and bean sprouts, typically enveloped in a savory brown sauce.

93. Cantonese Pineapple Shrimp

$20
Pan-fried shrimp with pineapple chunks, typically includes bell peppers and onions, served in a traditional Cantonese sauce.

Chinese Cuisine

A10. Cashew Nuts with Chicken

$18.75
Chicken sautéed with mixed vegetables including celery, carrots, and water chestnuts, topped with cashew nuts in a savory brown sauce.

A3. Mar Po Bean Curd (Hot)

$18.75
Spicy. Hot and spicy.

A4. BBQ Pork Tenderloin Slices

$18.13
Sliced bbq pork tenderloin, typically marinated in a sweet and savory Chinese barbecue sauce, then roasted to achieve a tender texture.

A5. BBQ Pork Slices with Steamed Rice

$15.63
BBQ pork slices, marinated and roasted, served atop steamed rice, typically includes a light soy sauce dressing.

A7. Kung Po Chicken (Hot)

$18.75
Spicy.

A11. Szechuan Style Shredded Pork (Hot)

$18.13
Spicy. Hot and spicy.

A12. Mongolian Beef

$19.38
Served with egg roll, chicken fried rice and wonton soup.

A13. Shredded Pork with Egg Plant (Hot)

$18.13
Spicy. Hot and spicy.

A1. Dai Chop Woey

$19.38
A harmonious blend of chicken, beef, shrimp, and BBQ pork sautéed with an assortment of vegetables, following the tradition of Chinese stir-frying.

A6. Cashew Nuts with Shrimp

$21.25
Shrimp sautéed with cashew nuts and a mix of vegetables such as celery, carrots, and water chestnuts in a savory brown sauce.

A8. Szechuan Style Fried Shrimp (Hot)

$21.25
Spicy.

A14. Seafood Dai Chop Woey

$25.63
Seafood dai chop woey combines shrimp, scallops, and squid, typically stir-fried with an assortment of Chinese vegetables.

A9. Kung Po Shrimp (Hot)

$20
Spicy.

A2. Pan Fried Spicy Shrimp (Hot)

$25
Spicy. Hot and spicy.

Combinations Plates

Combo 9

$18.13
One egg roll, chicken fried rice, sweet, and sour chicken, beef, and broccoli.

Combo 12

$20.63
Spicy. One egg roll, chicken fried rice, sweet, and sour chicken, beef, and broccoli, ginger chicken (hot) - (hot and spicy).

Combo 10

$20.63
One egg roll, chicken fried rice, sweet, and sour chicken, chicken chow mein, and honey garlic spareribs.

Combo 5

$18.13
One egg roll chicken fried rice sweet and sour chicken hone garlic spareribs.

Combo 3

$15.63
One egg roll chicken fried rice, lemon chicken, or orange chicken.

Combo 7

$18.13
One egg roll chicken fried rice sweet and sour chicken chow mein.

Combo 1

$15.63
One egg roll chicken fried rice sweet and sour chicken.

Combo 8

$18.13
One egg roll chicken fried rice honey garlic spareribs beef and broccoli.

Combo 11

$20.63
Spicy. One egg roll, chicken fried rice ginger beef (hot) - (hot and spicy), almond chicken guy ding, and chicken wings.

Combo 6

$18.13
Spicy. One egg roll, chicken fried rice, ginger beef (hot) - (hot and spicy), chicken chow mein.

Combo 2

$15.63
One egg roll chicken fried rice chicken Soo guy.

Combo 4

$15.63
Spicy. One egg roll, chicken fried rice, and ginger chicken (hot and spicy).

Special Dinner

Dinner for 3

$66.25
Three egg rolls, chicken fried rice, sweet, and sour chicken, beef with broccoli, Chicken Chow Mein, and three fortune cookies.

Dinner for 2

$45
Two egg rolls, chicken fried rice, sweet, and sour chicken, Mongolian beef, and two fortune cookies.

Dinner for 5

$106.88
Spicy. Five egg rolls, chicken fried rice, sweet, and sour chicken, honey garlic spare ribs, beef with broccoli, ginger chicken (hot) - (hot and spicy), almond guy ding, and five fortune cookies.

Dinner for 15

$325
Fifteen egg rolls, three chicken fried rice, three sweet and sour chicken, three chicken chow mein, three honey garlic spare ribs, three beef with broccoli, two ginger chicken (hot ), three almond guy ding, and fifteen fortune cookies.

Dinner for 4

$82.5
Four egg rolls, chicken fried rice, sweet, and sour chicken, chicken chow mein, honey garlic spare ribs, beef with broccoli, and four fortune cookies.

Dinner for 10

$200
Ten egg rolls, two chicken fried rice, two sweet and sour chicken, two chicken chow mein, two honey garlic spare ribs, one beef with broccoli, two ginger chicken (hot ), one almond guy ding, and ten fortune cookies.

Kid's Menu

K2 Egg Roll, Chicken Fried Rice & Sweet & Sour Chicken

$12.5
Crispy egg roll typically filled with cabbage, carrot, and a hint of ginger, served alongside chicken fried rice and sweet & sour chicken.

K1 French Fries

$6.19
Thinly sliced potatoes, deep-fried until golden and crispy.

K3 French Fries & Chicken Nuggets(4 Pcs)

$11.88
Four pieces of chicken nuggets paired with french fries, a familiar favorite.

Traditional Chinese

R1 (Small) Seafood Fish Maw Thick Soup

$21.25
A thick soup crafted with a blend of seafood and fish maw, traditionally served in a smaller portion for a rich and satisfying experience.

R4 (Small) Hot & Sour Soup

$17.5
A traditional Chinese soup with a tangy and spicy broth, typically including tofu, egg, bamboo shoots, and mushrooms.

R7 Peking Style Pork Chop

$21.25
Pork chop lightly fried and served with a sweet and tangy peking sauce, typically including onions.

R8 Salt & Pepper Pork Chop

$21.25
Deep-fried pork chop seasoned with a blend of salt and pepper, typically accompanied by onions and a hint of jalapeño for a spicy touch.

R9 Pork Belly with Preservative

$26.25
Pork belly marinated and slow-cooked with preserved vegetables, offering a harmonious blend of savory and slightly sweet flavors.

R11 Double Cooked Pork Slices with Leek

$20
Sliced pork, typically prepared by being cooked twice, stir-fried with leeks, and seasoned with a blend of spices for a savory taste.

R14 Chinese Vegetables with Beef

$22.5
Sliced beef stir-fried with a medley of Chinese vegetables such as bok choy, carrots, mushrooms, and bamboo shoots in a savory brown sauce.

R15 Beef with Black Pepper Sauce

$22.5
Beef sautéed with a rich black pepper sauce, often accompanied by onions and bell peppers.

R20 BBQ Duck - Whole

$70
Whole BBQ duck, marinated and roasted with a blend of traditional Chinese spices, typically served with a side of hoisin sauce.

R23 Jelly Fish with Sliced Beef

$22.5
Jellyfish and thinly sliced beef, typically served with a dressing of soy sauce, sesame oil, and a hint of Chinese spices.

R24 Shredded Pig's Ear with Hot Sauce

$19.38
Spicy.

R29 Eggplant Pork & Salted Fish

$23.75
Stir-fried eggplant with ground pork and chunks of salted fish, typically includes green onions and a savory sauce.

R30 Scrambled Egg with Fried Shrimp

$26.25
Scrambled eggs combined with fried shrimp, typically includes green onions for added flavor.

R34 Stir Fried Intestine with Spicy Sauce

$21.25
Spicy.

R1 (Large) Seafood Fish Maw Thick Soup

$33.75
Seafood fish maw thick soup, a large serving, combines fish maw with assorted seafood in a rich, thick broth.

R2 (Small) Chicken Corn Thick Soup

$17.5
Minced chicken and sweet corn in a thick, egg-laced broth, typically served in a smaller portion.

R2 (Large) Chicken Corn Thick Soup

$26.25
Minced chicken and sweet corn in a thick, egg drop-style chicken broth, served in a large portion.

R3 (Small) Minced Beef Thick Soup

$17.5
Minced beef and egg whites in a thick, savory broth, typically complemented by cilantro.

R3 (Large) Minced Beef Thick Soup

$26.25
Minced beef thick soup, traditionally prepared, often includes egg whites and cilantro in a robust, thickened broth.

R4 (Large) Hot & Sour Soup

$26.25
Spicy and tangy soup typically made with tofu, bamboo shoots, mushrooms, and egg, flavored with vinegar and pepper.

R5 Sliced Meat with Egg Soup

$17.5
Sliced meat and egg gently swirled into a comforting broth, typically includes a mix of vegetables and herbs.

R6 Sweet & Sour Pork with Pineapple

$20
Battered pork combined with pineapple and bell peppers, tossed in a tangy sweet and sour sauce.

R10 Ribs & Garlic with Special Sauce

$21.25
Pork ribs marinated and cooked with garlic, served in a distinctive, house special sauce.

R12 Fungwah Special Spare Ribs

$21.25
Spare ribs prepared in a signature Fungwah style, typically includes a blend of spices and sauces unique to the dish, offering a distinct taste.

R17 Kung Po Guy Ding

$20
Diced chicken stir-fried with a mix of vegetables and topped with peanuts, served in a spicy Kung Pao sauce.

R18 Chili Chicken - Whole

$43.75
Spicy.

R19 Boiled Chicken

$43.75
Boiled chicken, typically prepared with a simple blend of spices and served with a selection of traditional Chinese vegetables, offering a subtle taste.

R21 Sesame Chicken

$43.75
Chunks of chicken, typically deep-fried, sautéed in a special sesame sauce and garnished with sesame seeds.

R25 Salt Pepper Fried Shrimp

$25
Deep fried shrimp seasoned with salt and pepper, often accompanied by diced onions and jalapeños for added flavor.

R27 Mixed Seafood with Tofu

$27.5
Mixed seafood with tofu typically includes shrimp, scallops, fish fillet, and calamari, combined with tofu and sautéed with assorted vegetables in a savory sauce.

R28 Eggplant with Thai Sauce

$21.25
Eggplant stir-fried and served with a sauce, typically including a blend of sweet and spicy flavors.

R31 Pepper Salt with Tofu

$15
Deep-fried tofu seasoned with a blend of pepper and salt, typically includes a mix of onions and jalapeños.

R32 Fish with Thai Sauce

$31.25
Fish fillet served with a sauce, typically includes a blend of sweet and tangy flavors.

R33 Shredded Chicken

$43.75
Shredded chicken typically includes a mix of vegetables and is stir-fried, often served with a savory sauce.

R22 Sliced Fish with Bean Sprout Nappa

$28.75
Sliced fish stir-fried with bean sprouts and nappa cabbage, often prepared with a light sauce to enhance the flavors.

R26 Chinese Vegetables with Scallops

$27.5
Scallops stir-fried with a medley of traditional Chinese vegetables, typically including bamboo shoots, mushrooms, and snow peas in a savory sauce.

Reviews for Fung Wah Restaurant Ltd in Halifax, Nova Scotia

3.3
Google
4.1
Yelp
2.5
Kathryn McNeil 10 months ago
Google
1

What I ordered VS what I got. Absolutely disgraceful.

Ron Sachetti 1 year ago
Google
5

This place is probably the best I have had in Halifax. We ordered a combo and it reminded of the old Tung Hing in Dartmouth but even better. Highly recommended. The chicken fried rice is really good. The chowmein was tasty and not bland and the chicken balls were ... awesome. Read more

John D. Wangsgaard 1 year ago
Google
5

I was very pleasantly surprised with this place! The food is excellent, the portion sizes are generous, and the prices are very reasonable. The server was pleasant and attentive, and the food arrived very promptly. The interior was bright and clean, with plenty of space between tables. It isn't particularly ... fancy, but there's charming art on the walls. Overall, I am impressed, and I look forward to going back. For now, I'm enjoying the leftovers! Read more

ゴルフ 3 years ago
Google
4

I ordered Pork Belly with Preservative (R9) and Jelly Fish with Sliced Beef (R23). The R9 or “Kao Lok” (in chinese dish name) was so good. You can taste the star anise and black sweet soy sauce. It a must to eat with rice. However the portion was too small ... for my family of 3 peoples. We will order more next time. For the R23, it was slightly sour from their sauce. Not hot&spicy for me. The sliced beef was a bit dry but the jelly fish was flavorful from sesame sauce and crispy. However, i don’t like this dish as much as the Kao Lok. Read more

Christopher Chang 5 years ago
Google
5

Ordered take out at the restaurant. Ordered the BBQ Pork and Blackbean Beef with a side of hot and sour soup. The BBQ pork was pretty good, a good balance of pork and broccoli. Portion was large! The Blackbean beef was good as well the beef was very tender and had a good ... flavor with it although it could have had more black bean in it. The dish was also well balanced with broccoli and bok choy, cabbage and mushrooms. The hot and sour was great, lots of BBQ pork and tofu in there! Take out service was good they gave us a heads up that the order would take. A a bit of time due to business and the estimate was spot on. Price is very good. Overall highly recommend if your in the mood for Asian food, lots of it, at a fair price! Read more

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