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Second Chapter Indian Cuisine offers a delightful journey through the diverse flavors of India, nestled in the heart of Fort St. John. This charming restaurant invites guests to savor an array of authentic dishes, expertly crafted with traditional spices and fresh ingredients. From fragrant curries to sizzling tandoori specialties, each meal promises an unforgettable taste experience. With its warm ambiance and attentive service, Second Chapter Indian Cuisine is a perfect destination for both casual dining and special occasions.
Check out TOP-10 Best Asian restaurants in Fort St. John, British ColumbiaMenu
Menu
Disclaimer:
Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Veg Appetizers
Non-veg Appetizers
Tandoori Sizzlers
Veg Curries
Non-Veg Curries
Rice & Biryani
Breads & Naans
Beverages
Desserts
Side Orders
Veg Appetizers
Aloo Tikki Chaat
$12.99
Fried potato patties topped with sweet & sour tamarind chutney, yogurt and other tidbids.
Aloo Tikki Noodle Burger
$10.99
A burger made with veggie potato patty with noodles and mayo, ketchup, mustard, cheese and lettuce.
Samosa (2 Pcs)
$7
A deep fried pastry with a spiced filling usually made with potatoes, spices and herbs.
Samosa Chat
$12.99
A deep fried patty with stuffed potatos and served with chickpea curry, yogurt and house made chutney.
Samosa Channa
$12.99
A deep fried patty with stuffed potatos and served with chickpea curry and house made chutney.
Chat Papdi
$12.99
Fried flour crispies crackers with boiled chickpeas, potato, fried black gram fritter, yogurt, spices and various chutneys.
Paneer Pakoda
$14.99
Deep fried fritter made with paneer and gram flour.
Aloo Tikki Channa
$12.99
Small cutlet made of boiled potatoes, peas and various curry spices.
Fries
$6.99
Deep fried potatoes cut into thin strips.
Non-veg Appetizers
Fish Pakora
$14.99
Boneless fish pieces are marinated with spices coated with a gram flour batter.
Butter Chicken Poutine
$17.99
Curry made from chicken with a spiced tomato and butter sauce served on top of hot French fries and melting cheese curds.
Butter Chicken Burger
$13.99
Crispy seasoned chicken with spiced tomato and butter sauce topped with melted cheese, piled onto soft rolls with owien, avocado, lettuce, tomato and mayo.
Tandoori Sizzlers
Paneer Tikka
$16.99
Chunks of paneer marinated in spices and grilled in a tandoor.
Chicken Tikka
$17.99
Small pieces of boneless chicken baked marinated in Indian spices and yogurt.
Mushroom Tikka
$17.99
Marinating mushrooms with spices, herbs & yogurt, late grilled to perfection.
Tandoori Fish
$18.99
Whole fish marinated in yogurt, spice & lemon.
Tandoori Chaap
$15.99
Soya chaap pieces marinated in heavy homemade rich spices, cream and butter.
Chicken Seekh Kebab
$17.99
Ground meat seasoned with herbs, onions, spices and butter.
Tandoori Chicken with Bone (Thigh Bone)
$17.99
A dish made from chicken marinated in yogurt and spices & roasted in a tandoor.
Afgani Chicken Without Bone
$16.99
Cream mixed with rice cashews, poppy seeds and melon seeds along with pepper infused in chicken.
Tangdi Kebab
$16.99
Made with chicken drumsticks, spices, curd and most often cream.
Lamb Kebab
$18.99
Group meat with vegetables and various other accompaniments according to the specific recipe.
Dahi Kebab
$16.99
Made in ginger, garlic, chili, garam masala, onions, cashews and coriander leaves.
Afghani Chaap
$16.99
Creamy soya chunks marinated in special blend of spices, cashew, black pepper and chat masala.
Veg Curries
Aloo Gobi
$16.99
Made with potatoes, cauliflower and spices.
Bhindi Do Pyaza
$16.99
Okra cooked with thick onion and tomato gravy with special spices.
Channa Masala
$16.99
Chickpea curry made with pureed tomatoes, onion, ginger, garlic, cumin and fresh cilantro. Bulk of flavour comes from coriander, chilipower & ground turmeric.
Mushroom Masala
$16.99
Mushrooms simmered in a spicy and fragrant gingery - garlicky onion tomato masala.
Dal Makhani
$16.99
Whole black lentil cooked with butter and cream and fresh spices & herbs, with just a hint of smokiness.
Dal Tadka
$16.99
Cooked spiced lentils are finished with a tempering made of ghee/oil and spices.
Shahi Paneer
$18.99
A creamy blend of texture with paneer, cashew paste and Indian spices.
Kadahi Paneer
$18.99
Spicy curry made by cooking paneer & bell peppers in a fragrant, freshly ground spices powder.
Paneer Butter Masala
$18.99
Rich in cream curry with paneer, spices, onions, tomatoes, cashews and butter.
Paneer Coconut
$17.99
Paneer cooked with coconut milk, tomato and onion gravy with Indian herbs and spices.
Paneer Lababdar
$18.99
Onion & tomato based gravy with soft, crumbly cottage cheese.
Mixed Veg
$16.99
Made with lots of veggies like cauliflower, beans carrots sauting together with spiced herbs.
Non-Veg Curries
Butter Chicken
$18.99
Curry made from chicken with a spiced tomato and butter sauce.
Creamy Chicken
$19.99
Cashew based gravy with pinch of flavour of black pepper & cream.
Chicken Curry
$18.99
Chicken stewed in an onion and tomato based sauce, flavoured with ginger & garlic.
Lamb Masala
$18.99
Made of tomato - onion based creamy sauce & spices.
Kadahi Chicken
$18.99
Consists coarse crusted coriander seeds, fennal seeds, dried red chillies and black pepper with chicken.
Chicken Coconut
$18.99
Boneless chicken cooked with coconut milk and special tomato and onion gravy with Indian herbs and spices.
Lamb Coconut
$19.99
Boneless lamb cooked with coconut milk and tomato and onion gravy with Indian herbs and spices.
Lamb Curry
$18.99
A dish composed with a sauce seasoned with a mixture of ground spices.
Fish Masala
$19.99
Exquisite blend include coriander, cumin, turmeric, fennel, red chili with fish.
Chicken Tikka Masala
$18.99
A dish consisting of roasted marinated chicken chunks in a spiced sauce.
Rice & Biryani
Plain Rice
$7.99
Aged basmati rice cooked using steam method and served hot to savour.
Jeera Rice
$8.99
Aged basmati rice cooked steam method then fluffed and tempered with cumin seeds.
Pulao Rice
$12.99
Aged basmati rice cooked with vegetable and spices on slow flame for a aromatic flavour.
Veg Biryani
$16.99
Basmati rice cooked with vegetable and spices on slow flame for a aromatic flavour.
Chicken Biryani
$18.99
Boneless chicken marinated with spices and yogurt, cooked with basmati rice on slow flame.
Lamb Biryani
$19.99
Prepared with lamb meat marinated with spices and yogurt, cooked with basmati rice on slow flame.
Breads & Naans
Tandoori Roti
$3.99
Whole wheat bread cooked in clay oven.
Plain Naan
$3.99
A soft fluffy leavened white flour bread.
Butter Naan
$4.5
A soft fluffy leavened bread with butter.
Garlic Naan
$4.99
Bread with chunks of fresh garlic and cilantro.
Amritsari Kulcha with Channa
$13.99
White bread stuffed with spiced potatoes with chickpea curry with spices.
Beverages
Mango Lassi
$7.99
Buttermilk with sweet texture of mango.
Lassi (Sweet or Salty)
$7.99
Buttermilk served in sweet or salty mix.
Shakes
$7.99
Mango / strawberry / vanilla/ chocolate.
Water Bottle
$5
Pop
$5
Masala Chai Tea
$5.5
Popular
Desserts
Rasmalai (2 Pcs)
$5.99
Gulab Jamun (2 Pcs)
$5.99
Popular
Gulab Jamun Gelato
$8.99
Ice Cream
$5.99
Chocolate, vanilla, strawberry, mango.
Side Orders
Plain Yogurt
$4.99
A plain whipped yogurt.
Raita
$6
Whipped yogurt with cucumber and spices.
Mint Raita
$6.99
Whipped yogurt with mint, cucumber & spices.
Mango Chutney
$3.99
A sweet chutney made of mango.
Masala Papad
$5.99
Sun dried lentil cracker served fried.
Kachumbar Salad
$6.99
Indian style mixed salad with onions, cucumber, green pepper and tomatoes with mild spices.
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