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Alberta, Edmonton
Open Now
Closed
6224 99 Street Northwest, Edmonton, Alberta T6E 6C7, Canada (Alberta, Edmonton)
11:30 AM - 09:30 PM (Today)
Mon - Sun: 11:30 AM - 09:30 PM
New Indian Sweets & Restaurant offers a delightful culinary journey through the rich flavors of India, right in the heart of Edmonton. Specializing in authentic Indian cuisine, the menu features a diverse range of dishes, from aromatic curries to freshly baked breads. The highlight, however, is the extensive selection of traditional Indian sweets that promises to satisfy any sweet tooth. With a warm ambiance and friendly service, it’s a perfect spot for both casual dining and special occasions.
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Menu
Disclaimer:
Menu prices and items are subject to change and may differ from what is listed, as restaurants update their menus frequently. The menu provided is for reference only. For the most accurate and up-to-date information, please contact the restaurant directly.
Appetizers
Soup
Samosas
Vegetarian Dishes
Chicken Dishes
Lamb Dishes
Goat Dishes
Fish Dishes
Biryani
Roti and Naan
Parathas
Rice
Special Menu
Indo Chinese Vegetarian / Non-Vegetarian
Namkeen
Sweets
Dessert
Drinks
Appetizers
Samosa (2 Pieces) with Channa
$9
Crisp patty stuffed with vegetables, served with chickpea dish.
Spring Roll (6 Pieces)
$8
Fried rolls stuffed with vegetables.
Veggie Pakora
$9
Fritters of vegetables.
Aloo Tikki with Channa
$9
Battered and fried potato cakes, served with chickpea dish.
Chat Papri
$9
Fried potato pieces served with crispy snacks and delicious sauce.
Paneer Pakora
$14
Fritters of Indian style cottage cheese.
Chicken Pakora
$15
Fritters of chicken.
Gol Gappa
$10
Fried crisp puri filled with a mixture of flavored water, chutney, and spices.
Chilli Paneer
$16
Chilli cooked with chunks of Indian style cottage cheese.
Paneer Tikka
$16
Chunks of paneer marinated in spices and grilled in a tandoor.
Dahi Bara
$9
Soaked vadas in thick Indian yogurt.
Bread Pakora
$1.5
Bread slices coated in a spiced chickpea batter, typically including potatoes and deep-fried.
Tandoori Chicken Piece
$4
Bone-in chicken piece marinated with yogurt, ginger, garlic, and a blend of tandoori spices, cooked in a traditional tandoor.
Dahi Kabab
$14
Hung yogurt and spices formed into patties, traditionally served as a kebab.
Veggie Raita
$9
Indian style yogurt flavoured with vegetables.
Indian Garden Salad
$9
Indian style salad made with assorted vegetables.
Raita Boondi
$9
Boondi raita typically consists of tiny, fried chickpea flour balls immersed in spiced yogurt, often garnished with herbs and spices.
Aloo Pakora
$8
Sliced potatoes dipped in a spiced chickpea batter and fried, typically includes herbs and aromatic spices.
Soup
Chicken Soup
$9
Soothing Chicken Broth with Tender Meat and Vegetables
Tomato Soup
$8
Homestyle Tomato Soup
Vegetable Soup
$8
Hearty Vegetable Soup - A Medley of Fresh Seasonal Veggies in a Light Broth
Tomato Saruya
$8
A savory blend of tomatoes, typically simmered with a selection of herbs to create a comforting soup.
Samosas
Vegetable Samosa
$2
Savory pastry fried in ghee and stuffed with veggies.
Chicken Samosa
$3
Savory pastry fried in ghee and stuffed with chicken.
Cocktail Samosa
$1
Miniature samosas filled with a savory chicken mixture, encased in a crisp pastry shell.
Paneer Samosa
$3
Savory pastry fried in ghee and stuffed with paneer.
Aloo Tikki
$1.5
Savory pastry fried in ghee and stuffed with potatoes.
Vegetarian Dishes
New Indian Daal Makhani
$13
Vegetarian. Special black lentils in thick buttery curry.
Malai Kofta
$14
Vegetarian. Koftas cooked in a creamy sauce.
New Indian Daal Tarka
$13
Vegetarian. Special flavoured cooked lentils in curry.
Bhindi Masala
$15
Vegetarian. Okra cooked with spices and vegetables.
Chana Masala
$12
Vegetarian. Chickpeas cooked with vegetables and spices.
Mix Vegetable
$13
Vegetarian. Blend of vegetables in a spicy base.
Baingan Bartha
$16
Vegetarian. Roasted eggplant cooked with spices.
Butter Paneer Masala
$16
Vegetarian. Special buttery curry with Indian cottage cheese.
Mutter Paneer
$16
Vegetarian. Indian cottage cheese garnished with peas.
Palak Paneer
$16
Vegetarian. Indian cottage cheese garnished with spinach gravy.
Saag Paneer
$16
Vegetarian. Indian cottage cheese in thick spinach curry.
Shahi Paneer
$16
Vegetarian. Indian cottage cheese in a tomato-based curry.
Paneer Bhurji
$17
Scrambled Indian cottage cheese with herbs and spices
Methi Malai Matar
$16
Fenugreek leaves and green peas cooked in a creamy, mild sauce, often seasoned with spices to enhance the flavor.
Karahi Paneer
$16
Vegetarian. Indian cottage cheese cooked with vegetables.
Plain Saag
$13
Pureed spinach traditionally seasoned with Indian spices, often including ginger and garlic.
Paneer Tikka Masala
$16
Tender cubes of marinated paneer (cheese) in a rich and flavorful Indian curry sauce.
Puri Chole
$10
Vegetarian. Fried Indian whole wheat bread with chickpeas.
Paneer Pasanda
$16
Paneer pasanda consists of fried cottage cheese slices layered with a rich gravy made from cream, onions, and a blend of spices, typically garnished with cashews and fenugreek. Contains nuts.
Mushroom Mutter
$15
Vegetarian. Mushrooms and peas cooked in a spicy base.
Veg Jalfrezi
$14
Vegetarian. Vegetables cooked in thick, rich tomato gravy.
Paneer Lababdar
$16
Paneer lababdar consists of soft cottage cheese cubes simmered in a rich, creamy gravy made with tomatoes, cashews, and a blend of traditional spices, garnished with fresh coriander.
Aloo Palak
$13
Vegetarian. Potato chunks cooked with spinach.
Karahi Mushroom
$13
Mushrooms cooked in a traditional karahi sauce, typically includes onions, tomatoes, and a blend of spices.
Aloo Mutter
$10
Green peas and potatoes cooked together in a traditional curry sauce, often featuring onions, tomatoes, and a blend of Indian spices.
Paneer Do Pyaza
$16
Vegetarian. Indian cottage cheese cooked with onion.
Veg Korma
$12
Mixed vegetables simmered in a creamy sauce with a blend of mild spices and nuts, often featuring cashews and coconut.
Chicken Dishes
Chicken Saag
$17
Chicken cooked with spinach gravy.
Chicken Korma
$17
Chicken in a creamy, fragrant sauce with cashews, ginger, and garlic.
Butter Chicken
$17
Chicken chunks in special buttery gravy.
Chicken Buna
$17
Tender pieces of chicken cooked with onions, bell peppers, and tomatoes in a thick, spiced curry sauce.
Chicken Curry
$17
Chicken chunks in Indian style spicy curry.
Chicken Jalfrezi
$17
Chicken chunks in rich dark tomato curry.
Chicken Karahi
$17
Chicken cooked with vegetables.
Chicken Boneless Handi
$17
Boneless chicken pieces traditionally cooked in a rich, creamy sauce, often prepared in a clay pot, featuring a blend of aromatic spices.
Chicken Tikka
$17
Chicken cooked in special tikka gravy.
Chicken Tikka Masala
$17
Chicken cooked in a special spicy tikka gravy.
Chicken Vindaloo
$17
Chicken cooked with stuffed potatoes.
Tandoori Chicken
$11
Chicken cooked with delicious sauce in a clay oven.
Chilli Chicken
$17
Chicken in chilli gravy.
Lemon Chicken Tikka
$17
Lemon flavoured chicken cooked with tikka masala.
Egg Bhurji
$14
Spiced up Indian style scrambled eggs.
Malai Chicken Tikka
$17
Creamy chicken cooked with tikka masala.
Malai Chicken
$17
Boneless chicken cooked in a creamy sauce.
Chicken Kebab
$15
Chicken cooked kebob style.
Chicken Jalandari
$17
Chicken cooked with a blend of spices, typically featuring a rich, tomato-based sauce with hints of ginger and garlic.
Rada Chicken
$17
Rada chicken typically includes boneless chicken pieces cooked with a blend of spices, often served in a rich, aromatic gravy.
Hariyali Chicken Tikka
$17
Chicken cooked with tikka masala and herbs.
Chicken Achari
$17
Chicken in a pickling spice mix.
Lamb Dishes
Lamb Curry
$17
Lamb meat in Indian curry.
Lamb Karahi
$17
Lamb cooked with vegetables.
Lamb Kabab
$14
Lamb cooked kebob style.
Lamb Korma
$17
Kamb cooked korma style.
Lamb Jalfrezi
$17
Lamb meat in a rich dark tomato curry.
Lamb Achari
$17
Lamb cooked in a pickling spice mix.
Lamb Vindaloo
$17
Lamb cooked with stuffed potatoes.
Goat Dishes
Goat Curry
$17
Spicy and savory goat curry, a flavorful dish made with tender goat meat and aromatic spices.
Goat Korma
$17
Tender goat meat simmered in a creamy, nut-infused sauce with a blend of mild traditional spices.
Goat Keema Mutter
$17
Minced goat and peas cooked with a blend of fresh ground spices, typically includes onions and tomatoes.
Goat Saag
$17
Goat meat simmered in a spinach puree, typically includes ginger and aromatic spices.
Goat Achari
$17
Goat achari typically consists of tender goat pieces cooked with a tangy and spicy pickling spice mix.
Goat Roganjosh
$17
Goat roganjosh typically includes tender goat pieces simmered in a rich sauce made with yogurt, brown onions, tomatoes, and a blend of traditional Indian spices.
Rada Goat
$17
Rada goat typically includes tender pieces of goat meat cooked in a thick gravy, enriched with a blend of rare spices.
Goat Karahi
$17
Goat karahi typically includes bone-in goat meat, cooked with onions, tomatoes, bell peppers, and traditional spices in a kadai, garnished with fresh cilantro and ginger.
Goat Palak
$17
Tender pieces of goat simmered in a creamy spinach sauce, subtly flavored with garlic, onions, and traditional Indian spices.
Goat Vindaloo
$17
Goat meat simmered with potatoes in a spicy, tangy sauce made from vinegar, ginger, garlic, and a blend of vindaloo spices.
Goat Jalfrezi
$17
Goat jalfrezi typically includes tender goat pieces tossed with bell peppers, onions, and carrots in a spicy onion sauce.
Fish Dishes
Fish Tikka
$15
Fish cooked with tikka masala.
Fish Pakora
$12
Fritters of fish.
Chilli Fish
$15
Fish cooked in chilli gravy.
Fish Tandoori
$15
Fish cooked in a clay oven.
Shrimp Tikka
$18
Shrimp marinated in a blend of spices, then roasted in a tandoor oven.
Fish Curry
$16
Fish in Indian curry.
Malai Fish
$15
Malai fish is fried fish typically marinated in a creamy sauce with hints of spices and herbs before being fried to golden perfection.
Biryani
Chicken Biryani
$17
Indian basmati rice cooked with rich spices and chicken.
Veggie Biryani
$13
Indian basmati rice cooked with rich spices and vegetables.
Lamb Biryani
$17
Indian basmati rice cooked with rich spices and lamb.
Goat Biryani
$17
Indian basmati rice cooked with rich spices and goat.
Fish Biryani
$16
Aromatic Basmati Rice with Spiced and Tender Fish Pieces
Roti and Naan
Garlic Naan
$3.5
Leavened Indian bread cooked in a clay oven with garlic.
Tandoori Roti
$3
Whole wheat Indian bread.
Tava Roti
$3
Whole wheat Indian bread.
Plain Naan
$3
Leavened Indian bread cooked in a clay oven.
Puri
$3
Leavened Indian bread deep-fried.
Bhatura
$3
Leavened Indian bread deep-fried.
Butter Naan
$4
Leavened Indian bread cooked in a clay oven with butter.
Coconut Naan
$5
Leavened Indian bread baked in a clay oven with coconut, typically includes a hint of honey.
Aloo Naan
$4
Leavened Indian bread cooked in a clay oven with potato.
Ginger Naan
$3.5
Leavened Indian bread cooked in a clay oven with ginger.
Keema Naan
$5
Leavened Indian bread cooked in a clay oven with keema.
Chicken Naan
$5
Leavened Indian bread cooked in a clay oven with chicken.
Maki Roti
$3
A traditional unleavened flatbread made from cornmeal, typically cooked on a griddle.
Onion Naan
$4
Leavened Indian bread cooked in a clay oven with onion.
Mint Naan
$3.5
Leavened Indian bread cooked in a clay oven with mint.
Paneer Naan
$6
Leavened Indian bread cooked in a clay oven with Indian cottage cheese.
Palak Naan
$4
Leavened Indian bread cooked in a clay oven with spinach.
Parathas
Aloo Paratha
$6
Shallow fried whole wheat Indian bread stuffed potato.
Gobi Paratha
$6
Shallow fried whole wheat Indian bread stuffed with cauliflower.
Onion Paratha
$6
Shallow fried whole wheat Indian bread stuffed with onion.
Paneer Paratha
$7
Shallow fried whole wheat Indian bread stuffed with Indian cottage cheese.
Plain Paratha
$4
Shallow fried whole wheat Indian bread.
Mix Parantha
$6
Shallow fried whole wheat indian bread stuffed with a mix of vegetables and spices.
Lacha Parantha
$5
Multi-layered whole wheat bread, typically enriched with butter and cooked in a tandoor.
Mint Paratha
$6
Shallow fried whole wheat Indian bread stuffed with mint.
Ajwain Paratha
$6
Shallow fried whole wheat Indian bread stuffed with ajwain.
Garlic Paratha
$4.5
Shallow fried whole wheat Indian bread stuffed with garlic.
Aloo Parantha Tandoori
$6
Whole wheat bread, traditionally stuffed with spiced potatoes, cooked in a tandoor for a distinct smoky flavor.
Gobhi Parantha Tandoori
$6
Whole wheat bread, traditionally cooked in a tandoor, stuffed with spiced cauliflower.
Muli Parantha Tandoori
$6
Whole wheat bread, traditionally baked in a tandoor, stuffed with spiced shredded radish.
Onion Parantha Tandoori
$6
Whole wheat bread stuffed with onions and traditionally cooked in a tandoor oven.
Mixed Parantha Tandoori
$6
Whole wheat bread cooked in a tandoor, typically includes a mix of vegetables and spices.
Ginger Paratha
$4.5
Shallow fried whole wheat Indian bread stuffed with ginger.
Paneer Parantha Tandoori
$7
Whole wheat paratha filled with tandoori-marinated paneer, typically includes a blend of spices.
Rice
Chicken Fried Rice
$15
Cooked and fried basmati rice with chunks of chicken.
Veggie Fried Rice
$12
Cooked and fried basmati rice with chunks of vegetables.
Coconut Rice
$9
Coconut-infused rice, a delightful tropical twist to elevate your dining experience.
Plain Rice
$8
Plain cooked basmati rice.
Saffron Rice
$9
Basmati rice cooked with saffron.
Jeera Rice
$9
Basmati rice cooked with cumin seeds.
Egg Fried Rice
$14
Savory fried rice with scrambled eggs and fresh vegetables.
Special Menu
Non Veg Thali
$13
A non veg thali typically includes a selection of chicken dishes, complemented by dal, rice, naan, raita, and salad, often finished with a sweet dessert.
Chole Bhature
$10
Puffed deep-fried Indian bread with chickpeas.
Hakka Noodle
$12
Classic Chinese noodles.
Chole Kulche Indian Style
$12
Indian chickpeas served with puffy Indian bread.
Vegetable Thali
$12
A vegetable thali typically includes a selection of various vegetable curries, dal (lentil stew), accompanied by rice and naan bread, with a dessert to finish the meal.
Chili Soya Chaap
$14
Soya chaap, marinated and cooked with onions, green bell peppers, and special chili sauce, garnished with cilantro.
Paneer Wrap
$9
Tortilla flatbread wrapped around marinated paneer, typically includes veggies and a creamy sauce.
Malai Soya Chaap Tandoori
$14
Soya chaap marinated in a rich blend of cream and mild spices, then grilled in a tandoor for a smoky finish.
Soya Chaap Tandoori
$14
Soya chaap, marinated in a blend of yogurt and Indian spices, then grilled in a tandoor for a smoky finish.
Whole Chicken
$20
All-natural whole chicken marinated with a blend of spices and roasted to achieve a golden, crispy exterior.
Hakka Chicken Noodle
$14
Classic Chinese noodles with chicken.
Manchurian Vegetable
$12
Manchurian authentic Indo-Chinese style.
Soya Chaap with Butter Chicken Gravy
$16
Soya chaap cooked in a rich, creamy tomato-based gravy, typically includes butter and a blend of aromatic spices.
Soya Chaap with Shahee Paneer Gravy
$16
Soya chaap simmered in a rich, creamy gravy made with paneer, tomatoes, onions, and traditional spices, typically garnished with cilantro.
Chicken Tikka Wrap
$10
Tandoori-spiced chicken, typically includes fresh vegetables and a blend of sauces, all wrapped in a soft flatbread.
Manchurian Chicken
$14
Manchurian authentic Indo-Chinese style with chicken.
Shrimp Masala
$17
Shrimp simmered in a rich, aromatic sauce made with tomatoes, onions, and a blend of traditional spices.
Methi Malai Paneer
$16
Paneer and fenugreek leaves cooked in a creamy, white gravy, typically includes green peas and a hint of cashews for a rich flavor.
Indo Chinese Vegetarian / Non-Vegetarian
Vegetable Manchurian
$16
Mixed vegetable balls typically include cabbage, carrots, and bell peppers, served in a savory Manchurian sauce.
Vegetable Noodles
$14
Hakka noodles stir-fried with peppers, carrots, sliced onion, and cabbage, seasoned with soy sauce and other Indo-Chinese spices.
Chilli Chicken
$17
Chicken in chilli gravy.
Paneer Chilli
$16
Paneer chilli consists of fried cottage cheese cubes sautéed with green peppers, onions, and tomatoes, enveloped in a vibrant chili sauce with a hint of herbs.
Gobi Manchurian
$16
Cauliflower florets coated in a light batter, deep-fried, and then tossed with a blend of garlic, ginger, green onions, and a savory Manchurian sauce.
Vegetable Fried Rice
$14
Savory fried rice tossed with fresh garden vegetables.
Egg Fried Rice
$15
Savory fried rice with scrambled eggs and fresh vegetables.
Chilli Fish
$15
Fish cooked in chilli gravy.
Chicken Noodles
$14
Hakka noodles stir-fried with chicken, mixed vegetables, and seasoned with soy sauce, hinting at a blend of Indo-Chinese spices.
Chicken Fried Rice
$15
Cooked and fried basmati rice with chunks of chicken.
Fish Manchurian
$15
Fish pieces cooked in a tangy and spicy Manchurian sauce, typically includes ginger, garlic, and spring onions.
Chili Potato
$15
Potatoes cut and tossed with onions, bell peppers, and a blend of Indo-Chinese chili sauces.
Chili Manchurian
$16
Battered chicken or vegetable balls tossed in a spicy and tangy Manchurian sauce, typically including onions and capsicum.
Namkeen
Matri
$8
Crispy, flaky pastry typically includes a savory filling of spiced lentils, herbs, and seeds.
Badana and Sev
$8
Badana and sev, a Boondi dish, typically consists of small, fried chickpea flour balls and thin strands of gram flour, seasoned with a blend of spices.
Shakkarpara
$8
Sweet, deep-fried bites made from a dough of flour, sugar, and ghee, typically includes a hint of cardamom.
Roasted Kaju
$13
Cashews gently roasted to bring out their natural sweetness and crunch.
Gurpara
$8
Sweet and savory snack made from wheat flour, typically includes jaggery and sesame seeds, fried until crisp.
Sweets
Milk Cake
$13
Soft and spongy milk cake, delicately sweetened and caramelized on top, offering a rich, creamy texture in every bite.
Coconut Gulab Jamun
$11
Soft, syrup-soaked dumplings coated in grated coconut, offering a sweet and rich flavor.
Dhoda
$13
Rich, chewy squares of traditional dhoda, topped with sliced almonds and pistachios.
Jalebi
$7
Crisp, spiral-shaped deep-fried batter soaked in sugar syrup.
Hot Gulab Jamun
$11
Deep-fried milk-based dumplings, traditionally soaked in a sweet, rose-flavored syrup.
Khoa Mix Barfi
$13
Khoa mix barfi is a dense, sweet confection made from khoa (milk solids), mixed with sugar and a variety of dry fruits.
Khoa Barfi
$13
Khoa barfi is a dense, milk-based sweet, typically includes khoa (milk solids), sugar, and is often garnished with cardamom and dried fruits.
Rasgulla
$11
Soft cheese balls traditionally prepared, soaked in a light sugar syrup.
Cham Cham Rasgulla
$11
Soft cheese dumplings, typically includes a hint of cardamom, soaked in a sweet, light syrup.
Besan Barfi
$11
Besan barfi is a sweet confection made from gram flour, sugar, and ghee, often garnished with cardamom and nuts.
Gajrela
$11
A pudding made with carrots, typically simmered in milk, sweetened with sugar, and enriched with a hint of cardamom. Often garnished with nuts.
Boondi Ladoo
$7
Boondi ladoo is a sweet treat made from tiny, fried gram flour balls, typically bound together with sugar syrup and often flavored with cardamom.
Motichoor Ladoo
$8
Soft, round sweets made from fine chickpea flour, sugar, and ghee, adorned with small pieces of nuts.
Ballo Shahi
$11
Taro Ball typically includes sweetened taro root formed into balls, often served in a syrup or alongside other sweet components.
Pera
$13
Soft, round milk-based sweets garnished with delicate rose petals.
Kaju Barfi
$13
Rich, diamond-shaped cashew fudge garnished with whole cashews.
Kalakand
$13
Rich, creamy squares of condensed milk and paneer, garnished with chopped pistachios.
Khoa Gulab Jamun
$12
Milk solids-based dumplings, typically deep-fried and soaked in a sweet syrup, often flavored with rose and cardamom.
Daal Pinni
$12
Daal Pinni is a traditional sweet made from lentils, typically ground and mixed with wheat flour, ghee, and sugar, often garnished with nuts.
Dessert
Moong Dal
$10
Moong dal pudding is a sweet dish prepared from ground moong dal, typically slow-cooked and sweetened, often enriched with ghee and garnished with dry fruits.
Kulfi Faluda
$7.99
Kulfi faluda combines creamy kulfi ice cream with soft, sweet faluda noodles, typically garnished with rose syrup.
Gajar Halwa
$11
A delicious dessert made with grated carrots, milk, sugar, and aromatic spices.
Drinks
Mango Lassi
$7
Traditional Indian drink with mango and yogurt.
Salted Lassi
$7
Salty yogurt drink with a refreshing blend of flavors, a must-try for Lassi lovers.
Soft Drink
$3.5
Soda in small or big size, options include cola, diet cola, lemon-lime.
Water
$3.5
Clear, refreshing bottled water.
Mithi Lassi
$7
Sweetened traditional yogurt-based beverage, typically blended with milk and a hint of cardamom for aromatic sweetness.
Coffee
$4
Freshly brewed, aromatic blend to kick-start your day.
Mango Shake
$7
Refreshing mango milkshake, perfectly blended for a creamy, tropical delight.
Tea
$4
A soothing blend of selected leaves for a calming sipping experience.
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