Gate Of India - Calgary, Alberta

The items order was delicious. We asked for mild, it was done correctly. I wish there was a bit more heat. The spice used in some dishes was all heavy on the spice ingredients. I love a good hit of spice if anything. The chicken 65 was okay. I've tasted ... many, this by far is one with the less spice ingredients but was still very good. My wife and kids loves the the food here. Price is far, not the cheapest in the NW. For the amount of food you get, you won't be disappointed. Service was quick and staff was friendly. Read more

This place serves very tasty Indian cuisine. Never disappoint everytime I eat here. Service is very friendly. Prices are fair. Had 4 main dish, 3X garlic Naan, coconut rice and 2 specialty drinks = 98. Recommend the lamb shishkabab and goat curry. Forgot to take pictures, I ... was too ravenous when food came out. will remember next visit :) **Update** came back. Pics below Read more

I gave Gate of India overall 3 stars, because of these reasons: 1. The naans were served cold. 2. We ordered Chicken lababdar and we asked for spicy, when the curry was served it was sweet, we had to request it to be changed to Chicken Tikka Masala which turned out to ... be much better than the chicken lababdar. 3. The tandoor chicken platter was barely warm, i think this dish is extremely pricey - it’s priced at $27.99 for 13 small-medium sized chicken pieces, i personally found it expensive. Read more

The best Indian food I had in the last 3 years. Every dish I ordered was so good and delicious. People working there treated us with a lot of hospitality and were very professional. We ordered both veg and non veg dishes and they were absolutely mind blowing. A good ... restaurant for family as well as to go with friends. Highly recommended. Read more

Delicious food at a location tucked away in a small corner. I tried the lunch buffet to sample an array of their items, and everything I had was delicious. The butter chicken was soft pieces of breast meat coated in this velvety, creamy sauce. The pakora were perfectly crispy, deliciously ... paired with mint and tamarind chutneys. The naan is fluffy, soft centre with a beautifully browned side. But the star for me was the Goat Curry, it was spicy, rich, just enough chew to it but comes right off the bone. Some of the bones even had marrow in them and that is a treasure in of itself. The staff are very attentive, friendly, and inviting. I found that my water was topped off frequently, they would ask how the meal is, and would explain dishes to other patrons if they weren’t familiar with them. Fantastic experience for a solo dining trip, I well be sure to come back with some friends next time! Read more