Vendome Cafe - Calgary, Alberta

Thought we would give this a second try. We ordered the BBQ Brisket Hash and the Cured Salmon Eggs Benedict. The speed of service was excellent, presentation was great, poached egg was nearly perfectly done and brisket was tender. Flavour didn’t seem to come through, and the potatoes were bland. ... Food didn’t strike us to have an enticing aroma, nor did it have any flavours unique to this restaurant. We didn’t immediately jump at the opportunity to box up our food and take it home. Calgary has many good brunch eats, and we would go elsewhere next time. Read more

Definitely try their blue crab egg Benedict! smells and tastes so good! has lots of crab meat and toasted croissant. Also go Sunday has $5 cup of Mimosa(like orange+champion). waiting time is around 20min and cost around $35 per person

We tried this brunch restaurant a few weeks ago and were very impressed with the quality of food, service and atmosphere. The design of the decor is classy elegant and yet inviting to all. The staff is very and helpful. I’m sorry that I forgot to take a picture of the feature ... French toast hot chocolate for the month of February. It looked great and tasted delicious! We had the blue crab omelette and blue crab eggs Benedict. Very filling and the taste can’t be described… it’s an experience. Flavourful not salty just delicious Thank you to the staff our server Blaise and manager who made our experience a great one. Read more

This was my first time here in several years and it didn't disappoint. It's the second time YYC hot chocolate fest brought me this way and my first time dining it and I can't wait to come back! The espresso martini was the best I've ever had. My best friend ... and I got the grilled cheese and it was amazing. The French fries and onion rings are off the hook. Service was decently slow but it was really busy so I didn't mind at all. Can't wait to come back and try more of the menu. Read more

Very expensive but not too hard to justify. A creamy and lightly vanilla flavoured Latte was a perfect start. Brilliant idea to add the chill oil and have dill mixed into the cream cheese for the salmon on sourdough toast. The mushroom omelette contained mascarpone cheese in abundance. A touch ... overwhelming but still one of the better omelettes had in long time. Read more