Chez Christophe Chocolaterie Patisserie - Burnaby, British Columbia

I tried their oniwassant for the first time. I’ve never had a savoury croissant with the crispy croissant outside. The tuna mayo was so smooth and combined so *chef’s kiss*👩‍🍳with the crunchiness of the croissant. I wonder actually what the croissant would taste in the morning because I came when it’s ... about to close. Read more

How can a cake be so good?!!! Thank you to all the team involved in making it. Perfectly balanced in all aspects, the flavor, the texture and the look. Hands down the best cake I’ve tried in Canada. 10/10 If anyone has the chance, try the mango chocolate cake, you won’t regret ... it. Read more

Divinity. The double-baked almond croissant is deftly executed. Outside crispy and flaky with a generous layer of toasted almonds and icing sugar, inside fully saturated with a buttery almond paste. Service attentive. Thank You.

Friendly staff, quick service. I got the cube chocolate croissant, which were delicious. A little stiff at some edges and more flaky than I’d like but the flavour made up for that.

Came here for Valentine's day morning breakfast. Thr special rose crossiant had a very strong rose favored filling. We find this is a hidden gem for one of Vancouver's best crossiants. We normally get the double baked hazelnut and almond crossiants. Only thing is, not surw why they poured the coffee ... in paper cup thought I told them we r dining inside... Read more