Morak Korean Fusion Restaurant - Burnaby, British Columbia

The owner lady was a cheerful and customer-oriented person. She greeted us several times during our visit and took group photos for us. We had the Korean pork belly with scallion and hot sauce and a bibimbap hotpot (bulgogi beef included and comes on a separate plate). Food was high ... quality, homemade, and really authentic. I never knew fresh scallion can go with hot sauce. As the owner lady brought our food to the table, she described the proper way of serving, which we appreciated and felt we needed to learn more from her. Read more

Food is always great! Service was good as well as the servers were kind and attentive. They updated the restaurant recently so the atmosphere is great and it's very visually pleasing. Definitely recommend this place!

Nice little restaurant, unlike many people here complaining about service, we sat, ordered and in 10 minutes we were eating. Place was busy, only one empty table that got full while we were waiting for food, that table received their food in around 10 minutes as well. Flavour of food ... is ok, you will like but won’t become your favourite. Prices are a bit higher than average, as in any Korean restaurant you can ask for more side dishes. Service efficient. Read more

Prices seemed a bit high for their portion sizes, but the food was all delicious nonetheless. Went when it was especially busy on a Friday night and had to wait 30-40 minutes because people reserved tables over the phone. It was a little strange though, since they had a sign ... that specifically said that tables with 3+ groups could only be seated when the full group arrives, but they still reserved an empty table for them for over 20 minutes. Good food but seemed a bit disorganized. Read more

I have been coming to this amazing restaurant since 2014 and for good reason: great staff, cozy atmosphere with soft, tasteful Korean music in the background, and out of this world food. I've tried almost every single item on their menu and I have never been disappointed. They make a ... delicious classic bulgogi, and for those of you who love a hint of heat with their food, the spicier,but equally as good, squid and pork bulgogi. Their deep-fried tofu is soft, tender, plump, and immaculately white, and the only regret I have about the corn cheese was that I didn't order more. NOTE: The king-sized omelette comes with bonito flakes. My face fell completely when I ordered it for the first time. For those who aren't fond of it, kindly ask for the omelette without bonito flakes and it should taste like a normal omelette. A normalette. Oh, and did I mention that each visit comes with free, delicious, REFILLABLE side dishes? I swear, this place makes the best kimchi, bean sprouts, and butter potatoes. I encourage all of you to give this place a try! Read more