Maclab Bistro - Banff, Alberta

Stunning, vibrant and lots of options including vegan options! Delicious, friendly and totally worth it as the view you get through all the windows. You won’t get that in many places in Banff! So happy I found this gem and we will be back! Got the club house and it ... was a very nice portion and tasted amazing! Fries are so perfect as a appetizer. Also kid friendly! Read more

This Bistro is worth the little walk away from the busy Banff touristy area and the Fairmont. It’s located in the calm Banff Centre. Prices are very reasonable for a resort town. Best Cobb Salad, EVER!

Loved this lunch experience. Spectacular views Stylish decor, attentive friendly quick service, reasonable price. We sat inside due to rain , feel on a nicer day the patio would be delightful. We are Vegan- menu had number of clearly labeled vegan options : We chose three: tempura green beans ( our favourite ) ... basket of sweet potato fries, vegan burger.The salad side order with the burger was fresh and colourful. Each dish presented well, generous portions, amazing taste. Loved the folky music. Clear and not to loud to interfere with our conversation We are not used of overly spicy dishes, Maclab Bistro had perfect spice level for us We enjoyed our experience so much. We return the next day. And tried the grilled char Sui tofu bowl. - Loved this dish !! Bursting with flavor , and a great. Touch to have the raw veggies, and the oranges slices. This is by far the most relaxing, zen eating experience in Banff. Well worth the trip to the Banff center. Read more

I tried the steak and suggest you don't. You can't get fries as a side, separate side order is a giant bowl of fries. Beautiful mountain scenery is all this location has IMO. Update - Owner replied to my review saying fries are "available" as a side. One our visit (march ... 13 2024) I double checked with our serving staff (because it was so weird) and they confirmed you can not sub out Caesar for fries. The only option for fries was to order the Korean fries for $10, it's too much for one person but would work good to share. Currently their online menu states fries are now allowed, so they might have changed, if so smart move, you don't need a Caesar salad when your steak is covered in arugula. It's also worth noting you are not given any preference to how the steak is done (also confirmed with server on our visit). Check the picture, if you know meat you'll know why that steak was not good. I also suspect that beef was imported rather than Alberta beef. Read more

Nestled in the highlands of Banff , Maclab Bistro offers an exquisite culinary journey that transcends the ordinary. During our recent visit, we indulged in an array of shareable plates and mains that left us utterly captivated. To start, the Falafel & Trio of Dips presented a tantalizing fusion of flavors. ... The chickpea falafel was perfectly crispy on the outside and delightfully tender on the inside, complemented by the creamy textures of hummus, ajvar, and smoked eggplant dip. The addition of garlic sauce and bursts of pomegranate seeds elevated the dish to new heights, creating a symphony of Middle Eastern flavors on the palate. Next, the Fried Halloumi Cheese & Shishito Peppers transported us to a realm of culinary bliss. The harmonious marriage of harissa maple glaze and green onions infused the crispy halloumi cheese with a delectable sweetness and a hint of spice. Each bite was a revelation, a delightful interplay of textures and tastes that left us craving for more. The Mushrooms and Truffle Oil flatbread showcased the chef's mastery of flavors and ingredients. The caramelized onions, sweet peppers, and arugula pistou danced in harmony atop a canvas of crispy flatbread, while the creamy garlic sauce and shredded mozzarella added a touch of indulgence. Every bite was a symphony of earthy flavors and delicate aromas, a testament to the Bistro's commitment to culinary excellence. For mains, the Classic Maclab Burger proved to be a culinary masterpiece in its own right. The succulent beef patty, adorned with crispy bacon, melted cheddar cheese, and a medley of mushrooms and caramelized onions, created a symphony of flavors that delighted the senses. The addition of fresh lettuce, tomatoes, dill pickle, and horseradish aioli further elevated the dish, resulting in a burger experience that was nothing short of extraordinary. Lastly, the Grilled Char Sui Tofu Bowl offered a delightful fusion of flavors and textures. The perfectly grilled char sui tofu, nestled atop a bed of sushi rice and black quinoa, was complemented by creamy avocado, tangy orange segments, and crisp carrots and cucumber. The vegan XO sauce added a depth of umami flavor, while sesame seeds and rice crisps provided a satisfying crunch. Each spoonful was a revelation, a harmonious blend of ingredients that showcased the Bistro's commitment to innovative and flavorful cuisine. In conclusion, Maclab Bistro is a culinary gem that delights the senses and captivates the palate. From the shareable plates to the mains, each dish is a work of art, meticulously crafted to showcase the finest ingredients and flavors from around the world. Whether you're a culinary connoisseur or simply looking for an unforgettable dining experience, Maclab Bistro is sure to exceed your expectations. Read more